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Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Line Cook | Part Time| Theatre at Grand Prairie Music Venue

The ideal candidate works well in a fast-paced kitchen, values teamwork and cleanliness, and is ready to help create memorable dining experiences for every guest. Our Cooks will support the distinct food and beverage experiences of both hotels, from the elevated, European-inspired style of AC Hotel to the fun, lively atmosphere of Moxy.

Property Management

Cook

ea_via_bold

We are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and now in Arizona, with more locations coming throughout the US.

Andretti Indoor Karting & Games

Line Cook

OTHER

As a young chef he worked in some of France’s greatest restaurants, including Maxim’s in Paris, the Hotel de Paris in Monaco, and the Michelin 3-starred L’Oustau de Baumanière in Provence. The famed chef has built a brand that encompasses three companies: Wolfgang Puck Fine Dining Group, Wolfgang Puck Catering, and Wolfgang Puck Worldwide, Inc.

The Italian Kitchen by Wolfgang Puck

workstreamftpin

With a portfolio of distinct dining concepts - from the elevated experience of Nuri Steakhouse to the upscale casual energy of JOA Korean BBQ - our brand is committed to creating unforgettable moments through hospitality and culinary excellence. Our menu is thoughtfully curated by a Michelin-recognized chef to honor the rich traditions of Asia, the soulful essence of New Orleans, and the comforting warmth of Southern traditions.

Nuri Steakhouse

PART_TIME

Peachtree Hospitality Management LLC

3 year of experience as a line cook or prep cook in a high volume or fast casual restaurant. Ascension’s Line Cooks execute fast-casual menu items in a high-volume environment.

Ascension Coffee

Line Cook - Full Time (Design District)

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Salted Services

PM Line Cook

IRecruitee

Minimum 2 years of experience in high volume and fine dining restaurants preferred but not required. Ensure that food comes out simultaneously, in high quality and in a timely fashion.

Major Food Brand

Line Cook - Carbone Dallas

Line Cook - Sadelle's

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Invited

Part-Time Lead Line Cook

Consult with management to organize the execution of caterings, taking into consideration factors such as costs and special event needs. advertised pay is a total estimate , with tips, based on current .

Fuzzy's Taco Shop

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

AM Line Cook

At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We're more than just a bakery-we're a place for connection, where guests are greeted with a warm "Bonjour" and served by a team passionate about hospitality.

La Madeleine de Corps Inc

Line cook duties will consist of setting up stations for service, assisting the Manager with their daily task’s and more. Comply with all food and beverage regulations: Food Handler Certification is Required www.learn2serve.com .

Bowl and Barrel

Cook - Bowl and Barrel Dallas

clearcompany

Understand the importance of a clean, safe and sanitary kitchen environment and take the safety of the food, guests and team seriously. We are a Texas Tried and Texas True restaurant delivering farm to fork, chef-driven cuisine.

FB Society

HW-Line Cook

Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. We have an internationally inspired menu that's entirely made from scratch, a terrific USDA Prime steak program, a refined cocktail list of signature recipes, and an outstanding wine list with an exciting variety of labels.

Moxies

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Pyramid Global Hospitality

Advanced Recovery Systems is the parent organization of Promises Behavioral Health, The Right Step, and The Ranch, bringing together established treatment brands with a shared commitment to expanding access to high-quality, evidence-based addiction and mental health care. While you may work primarily with a specific facility or brand, you will be part of a larger, growing organization focused on improving patient outcomes, supporting our employees and strengthening the communities we serve.

Area Manager Jobs in Bluffton, SC

Line Cook | Part Time| Theatre at Grand Prairie Music Venue Oak View Group

Cook Property Management

Line Cook Andretti Indoor Karting & Games

Line Cook The Italian Kitchen by Wolfgang Puck

Line Cook Nuri Steakhouse

Cook Peachtree Hospitality Management LLC

Line Cook - Full Time (Design District) Ascension Coffee

PM Line Cook Salted Services

Line Cook - Carbone Dallas Major Food Brand

Line Cook - Sadelle's Major Food Brand

Part-Time Lead Line Cook Invited

Line Cook Fuzzy's Taco Shop

AM Line Cook Invited

PM Line Cook Invited

Line Cook La Madeleine de Corps Inc

Cook - Bowl and Barrel Dallas Bowl and Barrel

HW-Line Cook FB Society

Line Cook Moxies

Line Cook Pyramid Global Hospitality

Line Cook PRN The Recovery Village

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