UNKNOWN

FEED

OTHER

Cold Batch Production: Cold items — fruit cups, veggie packs, snack packs, wraps, salads, and similar — are produced once or twice per week on a set batch day. You ensure the batch is completed on time, portioned correctly, labeled immediately with prep date and use-by date, and stored at 41°F or below.

The Yay Company

Cook - Raleigh

BreezyHR

If you are a passionate professional looking to work with premium ingredients in an organized, collaborative kitchen where your work-life balance is a real priority, your next chapter starts here. Solve & Support: Identify food quality issues before they reach the table and assist teammates to ensure a guest focused operation.

HOUR

Intown Golf Club

Line Cook

ea_via_bold

Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

Chick-fil-A

Prep Team Member

Line Cook - Fry, Grill, Sauté, Steam, Taco The Torchys legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the Best Damn Tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the d...

Success Foods Management Group LLC

Line Cook | Cocinero De La Linea

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.

Colletta Cary

Pizza Cook

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.

Raising Cane's USA LLC

Cook - Closing Shift

The Indigo Road

Through exceptional food and beverage, intentional hospitality, and inviting spaces, our team helps create memorable moments for every guest who walks through our doors. We appreciate coffee, love serving good food, offer an engaging atmosphere, cleanup after ourselves and open our arms to anyone who comes through the door.

Drift Coffee & Kitchen

Lead Line Cook

Torii is opening soon, and we're building a team of cooks who care about great food, consistency, and working in a high energy kitchen. We're a noodle bar focused on bold flavors, ramen, and craveable comfort dishes-and we're looking for someone who takes pride in what they put on a plate.

Kanki Home of Steaks and Sushi

Line Cook- Torii Noodle Bar

In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Line Cook - Broil/Grill

The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

Food Prep Person

Intown Golf Club LLC

If you’re someone who enjoys working in a clean, organized kitchen, takes pride in quality prep, and can work independently while still being a strong team player, we’d love to meet you. We believe in stripping away the unnecessary and focusing on what matters: quality food and beverages, genuine hospitality, and creating a space where people want to connect.

Cook

An Angus Barn Day Prep/Baker employee must have good personal hygiene and grooming habits; have a positive work attitude and the ability to work with others; be flexible in scheduling; be willing to perform other tasks and be willing to follow manager’s directions. Team members are responsible for obtaining the supplies and ingredients needed in order to prepare quantities that bring inventory up to par level for the evening.

Weddings

Day Prep

Checks, prior to the start of the shift, the par and stock levels of all potatoes, vegetables, hot appetizer ingredients, condiments, garnishes, equipment, plateware and smallwares to ensure sufficient quantity for the demands of the business. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.

Ruth's Chris Steak House

Pantry Cook

workstreamftpin

We have an open cook space and are looking for someone to not only prepare hot and fresh food but also speak with our guests. Job Details: The cook position is responsible for prepping, cooking, and cleaning the cook line.

Hwy 55

Betterteam

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Cook 2

Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. •* Anticipate the needs of large groups or high profile guests in order to deliver flawless service.

Sheraton

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Contribute to the creation and modification of recipes, provide insights on the practical applications of preplanned menus, participate in menu planning, and attend relevant meetings and conferences.

Cook 3

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

Area Director Jobs in Phoenix, AZ

Cook - Raleigh The Yay Company

Line Cook Intown Golf Club

Prep Team Member Chick-fil-A

Line Cook | Cocinero De La Linea Success Foods Management Group LLC

Pizza Cook Colletta Cary

Cook - Closing Shift Raising Cane's USA LLC

Pizza Cook The Indigo Road

Lead Line Cook Drift Coffee & Kitchen

Line Cook- Torii Noodle Bar Kanki Home of Steaks and Sushi

Line Cook - Broil/Grill Texas Roadhouse

Food Prep Person Golden Corral

Line Cook Intown Golf Club LLC

Cook Drift Coffee & Kitchen

Day Prep Weddings

Pantry Cook Ruth's Chris Steak House

Cook Hwy 55

Cook 2 Invited

Cook Sheraton

Cook 3 Invited

Cook 1 Invited

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