UNKNOWN

FEED

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Charlotte Uptown - Kitchen Lead

Plaza Midwood - Kitchen Lead

Birkdale Village - Kitchen Lead

OTHER

Kabuto in Lake Norman has a part-time opening for a Sushi Chef / Takeout Hibachi Chef / Kitchen Prep Assistant in an upscale Japanese Steakhouse. Performs shift opening and closing duties such as cleaning of refrigeration units, cooking equipment, tables, grills, stoves, and floors.

Kabuto

Kitchen Prep Assistant

Betterteam

In our twelfth year of operation, we are proud to produce a vast portfolio—spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, hop-forward West Coast IPAs to craft hard seltzers. Rated by our coworkers as one of the AJC's Best Places to Work, we pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.

HOUR

Monday Night Brewing

Pizzaiolo / Line Cook - Charlotte's South End

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Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.

Ruth's Chris Steak House

Broiler Cook

workstreamftpin

Compensation: Salary $50,000-$60,000 per year Compensation: $55,000.00 per year We're a Fast Craft Restaurant offering tacos and coffee while practicing Courageous Hospitality in the pursuit of Life Giving Community. Manage communication between the Hospitality Team and the Kitchen; inventory the front line, prep zones, oven, and walk-in to determine needs and keep areas stocked.

YEAR

Ladybird Taco

BOH Kitchen Manager

Our Stars and Strikes Back of House Team takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.

Stars and Strikes

Kitchen Team Member

partner JazzHR

Your Tasty Mission, Should You Choose to Accept It As a Kitchen Team Member, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites. Position at Dash In Role: Kitchen Team Member Location: Dash In - Concord, NCStatus: Full-time or Part-time HourlyPay Rate: $16.00 - $18.00 (+$1 for overnight) Ready to Join Our Sizzling Kitchen Team at Dash In?

The Wills Group

Kitchen Team Member (FT&PT)

This position focuses primarily on meal warming, cold food preparation, snack preparation, fruit and vegetable prep, portioning, food safety, allergy awareness, inventory, and maintaining a clean and organized kitchen environment. This role is ideal for someone with food service, café, brunch, childcare, school cafeteria, meal prep, or kitchen support experience who enjoys a predictable weekday schedule and a calm, family-oriented school environment.

The Goddard School provides the foundation to encourage a child's lifelong love of learning .In our warm, caring atmosphere, dedicated teachers support the development of children from 6 weeks to 8 years old.  Our year round program offers families the choice of either half day or full day schedule. 

We are delighted to be the on-site owners of The Goddard School on Theodore Street in Plainfield. We welcome the opportunity for you to join our team  by providing the best educational child care for children. Our play-based curriculum taught by our wonderful degreed teachers in a nurturing learning environment, is tailored to meet the social, intellectual, physical and emotional needs of each individual child. We are not a daycare, but rather a preschool with purpose. 

Rundy and Karen Wells

The Goddard School

Kitchen Manager / Preschool Food Coordinator

FULL_TIME

The Goddard School of South Charlotte - Ballantyne, NC

Your Tasty Mission, Should You Choose to Accept It As a Kitchen Team Member, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites. Position at Dash In Role: Kitchen Team Member Location: Dash In - Concord, NCStatus: Full-time or Part-time HourlyPay Rate: $12.25 - $15.25 (+$1 for overnight) Ready to Join Our Sizzling Kitchen Team at Dash In?

Excellent customer service skills; ability to communicate effectively with guests and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests and when leading other team members. Ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.

Drury Hotels

Kitchen+Bar - Bartender

Little Mama's Italian Kitchen, a distinguished member of the FS Food Group family, is celebrated for its commitment to delivering authentic Italian cuisine in a warm and inviting atmosphere. We are currently seeking skilled and passionate Lead Line Cook to join our culinary team and contribute to the creation of exceptional dining experiences.

Little Mama's Italian Kitchen

Lead Line Cook

The experience features vegetarian and vegan-friendly menu options, hormone-free selections, shawarma-spiced rotisserie chicken, hummus made from organic chickpeas and homemade items like pickled vegetables and hot mezze sides. Israeli-born Chef Shai Fargian leads the kitchens after stints as a chef in New York City and Tel Aviv.

YAFO Kitchen

Hourly Key Holder| Yafo Kitchen

Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn.

Sauté Cook

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Cook 2

The experience features vegetarian and vegan-friendly menu options, hormone-free selections, shawarma-spiced rotisserie chicken, hummus made from organic chickpeas and homemade items like pickled vegetables and hot mezze sides. Founded in 2016, YAFO fills a long-standing gap in Charlotte’s dining scene by offering authentic dishes, including shawarma-spiced rotisserie chicken, and homemade hummus.

Architecture Manager Jobs in Maryland

Charlotte Uptown - Kitchen Lead Sweetgreen Inc

Plaza Midwood - Kitchen Lead Sweetgreen Inc

Birkdale Village - Kitchen Lead Sweetgreen Inc

Kitchen Prep Assistant Kabuto

Pizzaiolo / Line Cook - Charlotte's South End Monday Night Brewing

Broiler Cook Ruth's Chris Steak House

BOH Kitchen Manager Ladybird Taco

Kitchen Team Member Stars and Strikes

Kitchen Team Member (FT&PT) The Wills Group

Kitchen Manager / Preschool Food Coordinator The Goddard School

Kitchen Manager / Preschool Food Coordinator The Goddard School of South Charlotte - Ballantyne, NC

Kitchen Team Member The Wills Group

Kitchen+Bar - Bartender Drury Hotels

Lead Line Cook Little Mama's Italian Kitchen

Hourly Key Holder| Yafo Kitchen YAFO Kitchen

Sauté Cook Ruth's Chris Steak House

Cook 2 Invited

YAFO Kitchen Manager| Ballantyne YAFO Kitchen

YAFO Kitchen Manager YAFO Kitchen

YAFO Kitchen Manager| East Blvd YAFO Kitchen

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