UNKNOWN

FEED

POSITION SUMMARY: The Restaurant Manager works closely with the Director of Food and Beverage, Assistant Director of Food & Beverage and the Restaurant leadership team to ensure smooth operations, effective communication, and adherence to established procedures. Key responsibilities include supervising shifts, assisting with scheduling, supporting training efforts, addressing guest concerns, and helping maintain a clean and organized dining room.

Transwestern General Agency Inc

Restaurant Manager

Chick-fil-A is on Forbes Lists for Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands for Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). Owner/Operator Josh Pogue has a servant leadership style, he leads through humility and critical thinking, setting clear expectations while supporting his team every step of the way.

Cooper Connect

Chick-fil-A Restaurant Manager

It''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.

Cheddar's Scratch Kitchen

OTHER

This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items.

Popeyes

Assistant Restaurant Manager

workstreamftpin

A Fiesta Mart Restaurant Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilities. Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.

Fiesta Mart LLC

Restaurant Manager 2 - Store 003 - Houston Wayside

FULL_TIME

YEAR

Manage the buffet like a culinary conductor — ensuring fresh pies, colorful salads, and sweet treats are always ready and looking irresistible. At Cici's Pizza, we’re not just serving up unlimited slices — we’re delivering unlimited fun, flavor, and feel-good moments.

Cicis Pizza

Restaurant Assistant Manager

partner Hirebridge

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's USA LLC

Restaurant Zone Manager

A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws.

Dunkin'

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Fast forward through hard work, completion of our training programs, and really learning the business, it's easy to see how we can boast about having the best store management teams in the industry. The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.

7-Eleven Inc

Restaurant Leader (Manager) Trainee

The manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.

SPB Hospitality

Restaurant Manager - Houston, TX

You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Restaurant General Manager

You’re also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.

Taco Bell - B&G Food Enterprises

Chattr

Supervisory responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; ensuring meal and rest periods are provided; appraising performance; rewarding and disciplining employees; addressing complaints; and resolving problems. SUPERVISORY RESPONSIBILITIES: Oversees Restaurant General Manager and Assistant Managers in the restaurant and is responsible for the overall direction, coordination, and evaluation of the restaurant.

Restaurant District Manager

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

MOD PIZZA

Restaurant Shift Supervisor

Store 2744926Q 8402 Fairbanks N Houston Rd Houston Texas 77064Shift AvailabilityDays & Evenings Job TypeFull timeThe position includes but is not limited to the following essential job duties responsibilities and requirements RESTAURANT ASSISTANT MANAGER JOB SUMMARYThis position assists the Restaurant Manager RM with daily operations of the restaurant and supervises the team in their absence. RESTAURANT ASSISTANT MANAGER EXPECTATIONSProvides excellent guest service in a fast and friendly manner coaches and corrects teamConducts second interviews for team members and shift leadsMaintains a clean restaurant environment by cleaning and performing general housekeeping duties.

Circle K Stores Inc

Restaurant Store Assistant

DUTIES: Greet customers, Serve ice cream, milkshakes, and other desserts & beverages in a timely manner, Ring up all purchases accurately and efficiently, Restock ice cream and supplies, Clean tables, floors, glass and other areas of the Restaurant, Show initiative, Work together as a team, assisting other team members (including Shift Leaders, Decorators & Managers) in completion of tasks and assignments to ensure continuity of service, Work under pressure and at a fast pace, Show up on time when scheduled, Comply with company policies, procedures and rules. We're looking for positive and outgoing team players who genuinely love to smile and make people happy and want to provide superior service to our Guests.

Dunkin' / Baskin Robbins

Restaurant Crew Member (Age 16+)

Restaurant Crew Member OPENING SHIFT

Unique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant Manager). Restaurant Manager: $65,000 to $85,000 (plus continuous service bonuses and a $6,000 annual bonus for having a 4-year degree).

Waffle House, Inc.

Restaurant Operations Management

MOD Super Fast Pizza LLC

Opportunities to learn and grow: With multiple departments, including rooms, food & beverage, restaurants, bars, and events, team members have opportunities to develop their skills and grow within hospitality. Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules.

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Restaurant Zone Manager Raising Cane's USA LLC

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Restaurant District Manager Fiesta Mart LLC

Restaurant Shift Supervisor MOD PIZZA

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Restaurant Crew Member OPENING SHIFT Dunkin' / Baskin Robbins

Restaurant Operations Management Waffle House, Inc.

Restaurant Shift Supervisor MOD Super Fast Pizza LLC

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