Fsqa (Food Safety & Quality Assurance) Manager

Food Safety & Quality Assurance ManagerFull-Time | Exempt | Medina, OHNow Hiring - FSQA DepartmentReady to lead the team that keeps our food safe, our quality high, and our facility audit-ready every single day? As our Food Safety & Quality Assurance Manager, you'll own the QA and Sanitation shifts, keep us compliant with USDA/FSIS and FDA regulations, and be the go-to leader when it's time to dig into a root cause or walk an auditor through the plant. If you thrive on high standards, hands-on leadership, and protecting the safety of the food supply, we want to talk to you.What You'll Do

Lead and manage daily shifts for our Quality and Sanitation teams, providing hands-on guidance, mentoring, and oversightImplement and maintain USDA/FSIS & FDA regulations for our Ready-to-Eat fresh salads and soups, including HACCP, HARPC, SSOP, and prerequisite programsServe as an SQF Practitioner, supporting audits and keeping our SQF program aligned to the current SQF CodeOwn the review, development, and execution of our PC, HACCP, and PRP programsManage QA Technician and Sanitor performance, growth opportunities, and annual reviewsPartner closely with Operations, Sanitation, Maintenance, and Continuous Improvement leadership to get ahead of anything that could impact food safety, quality, or sanitationCoordinate with our Internal Audits team to schedule, document, and follow through on audits - including root cause analysis and corrective actionInvestigate and resolve customer complaints as they come up on your shiftLead and participate in continuous improvement efforts across Food Safety, Quality Assurance, and SanitationPerform sanitary design inspections of equipment and facilitiesSupport training initiatives through our FSQA Compliance Training CoordinatorHelp set and hit departmental QA goals alongside FSQA leadership

What You Need

Bachelor's degree required; a degree in Food Science, Microbiology, or a related field is a plus10+ years of relevant experience; time in a USDA/FSIS or FDA regulated Ready-to-Eat environment is a plusProficient in Microsoft Office, with a track record of measuring and driving improvementCertifications like SQF Practitioner, HACCP, and PCQI are a plusWorking knowledge of food regulations under the Code of Federal RegulationsProven success leading and developing a teamAbility to quickly adapt to changing prioritiesExcellent verbal, written, and presentation skillsSharp attention to detail and strong root cause investigation skills

Why You'll Love Working HereWe believe leaders who protect our people and our product deserve to be well taken care of. Here's what's in it for you:

Health, Vision, Dental, and Life insurance401(k) with employer contribution, plus employer contribution to your HSAOn-demand pay - access your earned wages before paydayEmployee Perks: Costco membership reimbursement, product giveaways, etc.Appreciation lunches, holiday meals and gifts, and an annual company picnicWellbeing resources to support you inside and outside of workTickets at Work discounts on entertainment, travel, and moreA hands-on leadership role with real ownership over the FSQA program

Ready to Join Us?If you're looking for a leadership role with real impact, a team that has your back, and a benefits package that goes above and beyond, apply today.