UNKNOWN

FEED

Maintain cleanliness and organization throughout the shop and ensure proper set up and breakdown of all areas, including dining room, restrooms, cold station, grill and prep areas. Follow inventory control procedures and guidelines Follows all Capriotti's procedures and operational policies, cash handling, sanitation and safety/security, to ensure the safety of all teams members and guests during each shift.

HOUR

Capriotti's Angle

Shift Supervisor Post Falls Location

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Main responsibilities are working with the QA Manager and the quality staff on key programs such as third party audits, regulatory audits, customer audits, departmental goals and objectives (KPI's), keeps current with quality assurance projects and key performance indicators, ensures continuity of key programs, and acts as a liaison between quality, operations and corporate management in the absence of the Quality Manager. Performs other duties including but not limited to handling customer complaints, communicating holds and discrepancies with supervisors and other departments; completing various reports by maintaining bill of materials, the corporate specification system, maintaining hold logs, completing weekly and monthly reports as assigned by the QA Manager.

YEAR

C.H. Guenther & Son Inc

Quality Assurance Supervisor I (Thursday - Saturday, Rotate Wednesday 5:15am - 5:30pm) | Caldwell, ID

FULL_TIME

Programs include company and industry training curricula, support for formal education through the Tuition Reimbursement Program (Non-Union), and a Learning Management System that supports and enhances employee skills at all levels of the organization. Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple industries including foodservice, restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors.

Novolex™ is a family of North American based historic packaging brands that includes Hilex Poly®; Fortune Plastics®; Duro Bag®; Bagcraft® Packaging; De Luxe® Packaging; General Packaging Products; International Converter; Novolex™ Custom Film &#38; Bag (formerly AccuTech®, Direct Plastics® and Hilex Poly® Garland) and Heritage Bag®.
 
The Novolex™ name is based on the latin “NOVO” for new and “LEX” a tip of the hat to Hilex Poly®, the first brand to become part of the family. The blue and red of our logo represents the integration of both paper and plastic into our sustainability platform with red and blue being the legacy corporate colors of Hilex Poly® and Duro Bag® respectively.
 
Novolex’s™ values are based in the traditions of all of our brands and present you with the industry’s foremost in packaging choice and sustainability. Novolex’s™ mission is to continue the tradition of leadership established by our brands, and to create new value and synergies by providing you with an industry-leading packaging expert that covers the full spectrum of your operations.
 
Novolex™ directly employs more than 6,000 people at 43 facilities in the United States as well as 3 in Canada and one in Mexico. From our Hilex Poly® brand North Vernon, IN plastic retail bag manufacturing and bag and film recycling facilities, to our BagCraft® brand food packaging facility in the City of Commerce, CA or our Duro Bag® brand paper bag manufacturing hub in Richwood, KY our team is here to support you with innovative, high quality, and sustainable packaging choices.

Novolex

Converting Supervisor

[AW]-iCims

Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better! Whether restocking shelves, assisting with selections, or answering questions, your role helps customers move through their shopping experience with ease.

Albertsons Company Inc.

Frozen Food Supervisor

We are a true farm-to-table company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture. Directs the process areas maintenance functions to ensure the maximum operating efficiencies are maintained to meet minimal downtime, quality, volume, grade yield, safety and cost control performance.

Simplot Australia Pty. Ltd.

Night Shift Maintenance Supervisor - Caldwell, ID

We are a true farm-to-table company with an integrated portfolio including food processing and food brands, phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, and other enterprises related to agriculture. This role will have direct involvement in raw product utilization and will work closely with the raw department to select raw product per the plant schedule that they help develop.

Sr Manager Plant Operations - Caldwell, ID

Summary: The Raw Receiving Manager's main responsibilities are to oversee the receiving and unloading of all raw potatoes, to ensure that all potatoes received are properly graded/tared, to reject any potatoes not complying with contract/established terms, to inspect all loads for foreign material, to sort and unload potatoes into bays by variety, reducing sugars, solid content, etc. to best meet production needs, to keep the raw receiving area clean, and to keep the raw receiving machinery and equipment in good repair. As part of thisresponsibility, the Raw Receiving Manager must be fully trained in the Company's food safety and product quality policies, programs, and procedures including but not limited to HACCP, GMP,Allergen Control, and Sanitation programs.•Completes all other responsibilities as necessary and assigned.

Idaho Pacific Holdings

Raw Receiving Manager

Talent Acquisition

Job Summary: As a Non-Foods Manager, you will oversee the non-foods department, including household items, cleaning supplies, health and beauty products, and more. Examples of Duties: Manage inventory levels for non-food items, including ordering, receiving, and restocking products to maintain adequate stock levels.

Broulim's Super Market Inc.

Non Foods - Non Foods Manager

If you're ready to blend your passion for baking with leadership skills, apply now and contribute to creating a sweet and successful bakery experience for our customers! Play a key role in overseeing our bustling bakery department, delivering exceptional baked goods, and leading a talented team.

Bakery - Bakery Assistant Manager

This position leads the production team and oversees daily production, food safety, product quality and consistency, inventory management, purchasing, labor efficiency, and distribution to Broulim's locations. Job Title: Central Production Facility ManagerPrimary Supervisor: Corporate Deli SupervisorStatus: Full-TimeLocation: RexburgJoin our team at Broulim's as a Central Production Facility Manager!

Central Production Facility Manager Copy

Ability to: Calculate volume measurements used in cooking; Follow written and oral instructions; Communicate effectively, both verbally and in writing; and establish working relationships with students, food service staff, other employees, administrators, and the public; Establish priorities and work within time constraints and deadlines; Operate commercial kitchen equipment (i.e. mixers, dishwashers; convection oven, slicers, tilt skillet, warmers, etc.); Operate a computerized cashiering system and use program applications appropriate to assigned duties; Perform multiple tasks simultaneously, including handling interruptions, and return to and complete tasks in a timely manner; Work independently, with minimal supervision, and make appropriate decisions in the absence of a supervisor;* Maintain student and family confidentiality in regards to free and reduced meal benefits. Essential Physical Abilities Sufficient clarity of speech and hearing or other communication capabilities, with or without reasonable accommodation, which permits the employee to understand verbal instructions and to communicate effectively on the telephone and in person;Sufficient visual acuity, with or without reasonable accommodation, which permits the employee to comprehend written work instructions; operate computerized cashiering system, commercial kitchen equipment, and organize documents and materials; Sufficient manual dexterity, with or without reasonable accommodation, which permits the employee to operate computerized cashiering system and commercial kitchen equipment;Sufficient personal mobility, flexibility, and balance, with or without reasonable accommodation, which permits the employee to work in various kitchen locations, with computerized cashiering system, and to lift or move objects that weigh up to 50 lbs.

Pocatello School District 25

Food Service Assistant Manager

This position leads the production team and oversees daily production, food safety, product quality and consistency, inventory management, purchasing, labor efficiency, and distribution to Broulim's locations. We're looking for a strong leader with a passion for food production, quality, and operational excellence to lead our Central Production Facility.

Broulim's Fresh Foods

Handle and assist with accountability for cash flow requirements including: safe transactions, issues and pickups, tills, approving checks and refunds, and monitoring checker fund handling. May perform miscellaneous administrative duties such as ordering money orders, bus passes, lottery, gift certificates/cards, postage and change (if applicable).

Assistant Front End Manager

Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. Handle and assist with accountability for cash flow requirements including: safe transactions, issues and pickups, tills, approving checks and refunds, and monitoring checker fund handling.

Albertsons Companies Inc

Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.

Ruth's Chris Steak House

Broiler Cook

workstreamftpin

Position: Assistant ManagerImmediate Supervisor: General Manager/Operating PartnerStatus: NonexemptPosition Summary: This position assists with the leading and managing of the drive-in's operations and employees during an assigned shift.

As a team member you will be part of a unique concept that offers a great menu, energetic environment and is focused on guest service. With 95 locations in South Carolina, North Carolina, Georgia, Kentucky, Virginia, Delaware and Maryland, we are looking to continue expanding over the next couple years so there is plenty of room for advancement. We are a local franchise group that lives in the area and is very much involved in Sonic Drive-In. We are dedicated to utilizing Sonic growth to provide personal and professional growth opportunities for the people of Sonic. The pride, dedication, professionalism and expertise of Sonic employees are valuable resources, which we will continue to support and reward.

Sonic Drive-In Inc

Assistant Manager

Specified academic courses -- Successful completion of at least 60 semester hours of courses in the physical, mathematical, and engineering sciences and that included the courses specified in the basic requirements under paragraph A. The courses must be fully acceptable toward meeting the requirements of an engineering program as described in paragraph A. Related curriculum -- Successful completion of a curriculum leading to a bachelors degree in an appropriate scientific field, e.g., engineering technology, physics, chemistry, architecture, computer science, mathematics, hydrology, or geology, may be accepted in lieu of a bachelors degree in engineering, provided the applicant has had at least 1 year of professional engineering experience acquired under professional engineering supervision and guidance. Refer to BIA-4432 link: Verification of Indian Preference for Employment in the BIA and IHS When an Indian Preference candidate possesses Veterans preference the rules regarding Veterans preference apply under ESEP and the applicant must provide documentation in order to receive preference.

US Department of Health and Human Services

Environmental Engineer (Tribal Utility Consultant)

PART_TIME

OTHER

Develop and maintain a good working rapport with inter-departmental personnel, as well as other departments within the facility to ensure that nursing services and activities can be adequately maintained to meet the needs of the residents. • Assist the Director and/or Infection Control Coordinator in identifying, evaluating, and classifying routine and job-related functions to ensure that tasks in which there is potential exposure to blood/body fluids are properly identified and recorded.

KARCHERSNF

LPN - PRN

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Develop and maintain a good working rapport with inter-departmental personnel, as well as other departments within the facility to ensure that nursing services and activities can be adequately maintained to meet the needs of the residents. Assist the Director and/or Infection Control Coordinator in identifying, evaluating, and classifying routine and job-related functions to ensure that tasks in which there is potential exposure to blood/body fluids are properly identified and recorded.

Technical Supervisor Jobs in District of Columbia

Shift Supervisor Post Falls Location Capriotti's Angle

Quality Assurance Supervisor I (Thursday - Saturday, Rotate Wednesday 5:15am - 5:30pm) | Caldwell, ID C.H. Guenther & Son Inc

Converting Supervisor Novolex

Frozen Food Supervisor Albertsons Company Inc.

Night Shift Maintenance Supervisor - Caldwell, ID Simplot Australia Pty. Ltd.

Sr Manager Plant Operations - Caldwell, ID Simplot Australia Pty. Ltd.

Raw Receiving Manager Idaho Pacific Holdings

Non Foods - Non Foods Manager Broulim's Super Market Inc.

Bakery - Bakery Assistant Manager Broulim's Super Market Inc.

Central Production Facility Manager Copy Broulim's Super Market Inc.

Food Service Assistant Manager Pocatello School District 25

Central Production Facility Manager Copy Broulim's Fresh Foods

Non Foods - Non Foods Manager Broulim's Fresh Foods

Assistant Front End Manager Albertsons Company Inc.

Assistant Front End Manager Albertsons Companies Inc

Broiler Cook Ruth's Chris Steak House

Assistant Manager Sonic Drive-In Inc

Environmental Engineer (Tribal Utility Consultant) US Department of Health and Human Services

LPN - PRN KARCHERSNF

LPN - PRN PACS Group Inc

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