Skills: ā¢ Strong organization skills and detail oriented ā¢ Excellent knowledge and ability to use design and drawing software such as AutoCAD ā¢ Ability to use software for collaboration, schedule and budget management such as Microsoft Office and Microsoft Project ā¢ Proven success in areas of project management ā¢ Proven success in providing drawings, layouts, equipment sizing, schedules and budgets ā¢ Manage projects to completion to meet time and budget constraints ā¢ Spatial planning; drawings and layouts development ā¢ Must be self-motivated, proactive and able to work independently and as a team ā¢ Systematic Troubleshooting Skills ā¢ Excellent Communication Skills - provide continuous updates on project status including timing and spend ā¢ Ability to manage multiple projects at once ā¢ Ability to write reports, business correspondence, and procedure manuals ā¢ Understand production processes, technical troubleshooting, and root cause analysis skills ā¢ Ability to effectively present information and respond to questions from groups ā¢ Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form ā¢ Time management, delegation, and organization skills with strong problem solving ability. Qualifications and Competencies: The requirements listed below are representative of the knowledge, skill or ability necessary to perform this job successfully: Education/Experience: ā¢ Bachelors Degree in Engineering ā¢ Five to seven (5-7) years of project engineering and management experience at manufacturing site ā¢ Experience in a beverage, food or other clean manufacturing environment with familiarity with quality, GMP, and hygiene regulations ā¢ Experience with pneumatics, hydraulics, electric systems, PLC control systems and communication systems.