FULL_TIME

FEED

UNKNOWN

The Kitchen Manager runs the kitchen successfully, overseeing food quality, team leadership, food safety, inventory, labor management, cleanliness, and cost control. At times, the Kitchen Manager serves as Manager on Duty, supporting the dining room, interacting with guests, resolving concerns, and leading the entire restaurant.

OnePack Hospitality

Kitchen Manager

Minimum Skills, Knowledge and Ability Requirements: Speak Effectively: Speaks effectively in individual or group situations (e.g., meetings, presentations, interviews) including appropriate nonverbal communications; able to recognize and present information to others; recognizes different methods for communicating the same information and selects the best method; strives for positive high impact delivery. Know the Customer and the Market: Knows customers in the market territory; keeps up to date on key competitors; understands and is responsive to the needs and expectations of relevant customer segments; establishes effective working relationships with customers to gain respect and loyalty; identifies opportunities presented by changes and shifts in the marketplace.

Cencora Inc

Territory Manager - Animal Health - Southern Louisiana

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He or she provides specialized support as a Specialist/Manager in any one of the teams specialized roles of Business Development, Wealth Planning, Investment Management, or Business Management in addition to spending more than 50% of their time on relationship management activities. Our Wealth Management team represents an array of different skills and experiences that individuals bring from all backgrounds and careers; whether gained through military service, community college education, or a wide range of work and life experiences.

Bank of America

Private Wealth Relationship Manager

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You\'re at least 18 years old with a valid driver\'s license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. It\'s the calling of our Assistant Restaurant Managers to make them feel like family with smiles, teamwork and dedication.

Pizza Hut Inc

Assistant Manager

OTHER

We're looking for a hands-on hospitality leader who thrives in a high-volume, fast-paced restaurant environment and knows how to build strong teams, deliver an exceptional guest experience, and drive consistent operational and financial performance. Creole Cuisine Restaurant Concepts is seeking an experienced General Manager to lead LeBayou, located in the heart of New Orleans' French Quarter.

Creole Cuisine

General Manager – LeBayou Restaurant

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Creole Cuisine Restaurant Concepts is seeking experienced, hands-on Service Managers to join our growing portfolio of restaurants throughout the New Orleans area. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

Service Manager - Creole Cuisine Restaurant Concepts

Pier 424 Seafood Market is seeking an experienced Executive Kitchen Manager who is passionate about seafood, culinary excellence, and leading high-performing kitchen teams. Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.

Executive Kitchen Manager – Pier 424 Seafood Market

Veolia in North America is the top-ranked environmental company in the United States for three consecutive years, and the country's largest private water operator and technology provider as well as hazardous waste and pollution treatment leader. Primary Duties/Responsibilities: Assigns personnel to shifts and plans daily schedules to provide preventative, predictive and preventative maintenance, repairs and installation of equipment, instrumentation and controls.

Veolia Environnement SA

Maintenance Manager

As the Sr Manager of our Americas TAM team, you will act as a player-coach, guiding a highly skilled team of Technical Account Managers (TAMs) while championing DevOps maturity, product adoption, and technical health for our global enterprise customers. In this role, you will balance team mentorship with technical leadership, aligning domain-specific expertise to complex customer environments and serving as the primary leadership escalation point for critical challenges.

Copado

Sr Manager, Technical Account Management

Serve as brand ambassador by showing passion for the brand, educating our customers on our history, and you are knowledgeable about our product and the industry as a whole. Enjoy leading through collaboration, encouraging the team to share ideas and opinions, fostering accountability and trust.

HOUR

gorjana

Assistant Store Manager (Lakeside)

GreenHouseAPI

PFHQ neither dictates nor controls labor or employment matters for franchisees or their employees, and does not retain any reserved authority to control the terms and conditions of employment for franchisees or their employees. · Problem Solving: recognizes and defines problems; analyzes relevant information; encourages alternative solutions and plans to resolve situations; seeks additional assistance when needed.

Planet Fitness - PF Baseline Fitness

Club Manager

Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts. You will deliver a high-quality menu and motivate our team members to provide excellent experiences for our guests and team members.

Legacy Kitchen

Manager

As assistant general manager, you will frequently be responsible for the day-to-day operations of your center, working as part of an excellent team and learning valuable skills to get your career moving. Physical Demands: The work requires some physical exertion, such as, long periods both indoors and outdoors while remaining stationary, traversing spaces, repositioning to reach and use tools, and moving a minimum of 50 lbs.

Since 1945, U-Haul has been serving do-it-yourself movers and their households. Like many other successful ventures, the concept for U-Haul was generated out of need. After World War II, there existed the widespread need for do-it-yourself moving equipment that would be available on a one-way, nationwide basis. U-Haul co-founders L.S. "Sam" Shoen and his wife, Anna Mary Carty Shoen, recognized that need and acted upon it. Their visionary approach spread the cost of ownership among many users, facilitating the mobility of the populations of the U.S. and Canada. The covered wagon of the pioneers morphed into orange U-Haul trailers. In the process, an industry was born.

U-Haul

Assistant Moving Center Manager

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Act as a liaison with show management, exhibitors, facility staff, production personnel, internal clients and ancillary vendors with regard to all services and build working relationships with all. Our Client Services Manager coordinates and oversees tradeshow production and provides on-site supervision at tradeshow venues for a variety of accounts.

YEAR

Global Experience Specialists LLC

Client Services Manager

Own the F&B and hospitality delivery for VIP and protocol events: national days, diplomatic delegations, Commissioner-General and State Department visits, sponsor receptions and official ceremonies, working to agreed protocol orders of service, seating, and flag / anthem etiquette. • Coordinate with Trivandi, the U.S. Department of State Expo Unit, Expo organiser protocol teams and pavilion security on accreditation, guest lists, timings and access for high-profile visits.

TGP International

F&B Manager - World Expo 2027, Belgrade (US National Only)

Workable

The Front of House Manager is responsible for overseeing all guest-facing dining operations across the hotel's restaurant outlets, including fine dining dinner service, breakfast and lunch service, in-room dining, and rooftop pool service. Andrew's Street, The Warbler is a 42,000 square-foot boutique hotel that revitalizes its site (formerly home to the Trolly Stop Cafe, which shuttered in 2021) while contributing to the architectural rhythm of one of New Orleans' grandest avenues.

Progressive HR Strategies Inc

FOH Manager 4.0 Food & Beverage Team

Talent Acquisition

Dine on innovative Louisiana cuisine, relax by our resort-style pool, and plan your own private event at our 34th-floor observation deck boasting NOLA's best views. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower - a heritage icon with a central downtown location on the banks of the Mississippi River.

Four Seasons Hotels and Resorts

Assistant Restaurant Manager

You are not seeking employment with Jimmy John's Franchisor, SPV, LLC (the franchisor of the Jimmy John's system) or any of its affiliates, which are separate and wholly independent companies from Blue Boiler Cats Master, LLC / Blue Boiler Cats AL, Inc / Blue Boiler Cats FL, Inc / Blue Boiler Cats MS, Inc. You are seeking employment with Blue Boiler Cats Master, LLC / Blue Boiler Cats AL, Inc / Blue Boiler Cats FL, Inc / Blue Boiler Cats MS, Inc, an independently owned & operated franchise of the Jimmy John's Franchise, LLC system.

Jimmy John's

Lead GTM readiness for every major launch , partnering with Product Marketing and Product to turn new products, messaging, and strategy changes into certifications, playbooks, and launch plans the field can execute immediately. You'll report into the VP of Global GTM Strategy & Operations, partner closely with People, Product, and GTM teams, and lead a small team responsible for turning enablement from a set of one-off training into a durable system.

Sr. Manager, GTM Enablement

Operational Support: Assist the General Manager in all aspects of restaurant operations, including daily decision-making, scheduling, and planning. Guest Service: Handle guest complaints, investigate issues, and strive to ensure positive guest experiences.

Shift Manager Jobs in Metairie, LA

Kitchen Manager OnePack Hospitality

Territory Manager - Animal Health - Southern Louisiana Cencora Inc

Private Wealth Relationship Manager Bank of America

Assistant Manager Pizza Hut Inc

General Manager – LeBayou Restaurant Creole Cuisine

Service Manager - Creole Cuisine Restaurant Concepts Creole Cuisine

Executive Kitchen Manager – Pier 424 Seafood Market Creole Cuisine

Maintenance Manager Veolia Environnement SA

Sr Manager, Technical Account Management Copado

Assistant Store Manager (Lakeside) gorjana

Club Manager Planet Fitness - PF Baseline Fitness

Manager Legacy Kitchen

Assistant Moving Center Manager U-Haul

Client Services Manager Global Experience Specialists LLC

F&B Manager - World Expo 2027, Belgrade (US National Only) TGP International

FOH Manager 4.0 Food & Beverage Team Progressive HR Strategies Inc

Assistant Restaurant Manager Four Seasons Hotels and Resorts

Assistant Manager Jimmy John's

Sr. Manager, GTM Enablement Copado

FOH Manager | Lake Charles, LA | Relocation GDC

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