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Derecho al trabajo en cartel - Espanol. e.g., inventory, food ordering, scheduling, running computer reports, entering operations evaluations, handling customer concerns, closing and opening the store plus addition clerical and tasks, etc. The brand continues to deliver the "Power of Possible" to local Domino's store owners, 90% of which started as delivery drivers and pizza makers in our stores! Cedar Falls, IA30+ days ago The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmanns® mayo - thats when the magic happens. We are in early every morning baking fresh bread and slicing vegetables, and were not afraid to have a little (or a lot) of fun along the way. Davenport, IA30+ days ago We are a Maximum Wage Employer, paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options! Earn an additional $0.21 per hour worked - fully funded by Steak 'n Shake (on top of your salary) invested in your personal Bitcoin wallet. Council Bluffs, IA30+ days ago A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push • Trays may also be pulled • Climbing • Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance • Stooping/Bending • Forward bending at the pizza assembly station • Toe room is present, but workers are unable to flex their knees while standing at this station • Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day • Forward bending is also present at the front counter and when stocking ingredients • Crouching/Squatting • Performed occasionally to stock shelves and to clean low areas • Reaching • Reaching is performed continuously; up, down and forward • Hand Tasks • Eye-hand coordination is essential; use of hands is continuous during the day • Frequently activities require use of one or both hands • Shaping pizza dough requires frequent and forceful use of forearms and wrists. Physical Requirements including, but not limited to the following: • Standing • Most tasks are performed from a standing position • Walking • For short distances for short durations • Lifting • Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck • Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5 • Cases are usually lifted from floor and stacked onto shelves up to 72high • Carrying • Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves • Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store • Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray • Pushing • To move trays which are placed on dollies. Chariton, Iowa30+ days ago div>I understand and acknowledge that Capstone Restaurant Group is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, a legal entity affiliated with Capstone Restaurant Group will be my employer, not Hardee’s Restaurants. See a complete list of benefits at https://capstone-restaurants.ourstory.harri.com/ . |