UNKNOWN

FEED

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.

HOUR

Salted

Kitchen Manager

ea_via_bold

This role is ideal for someone who thrives in a fast-paced kitchen, enjoys supporting smooth operations, and takes pride in contributing to an exceptional guest dining experience. Dishwasher / Kitchen Assistant We’re looking for a motivated Dishwasher / Kitchen Assistant to join our restaurant and bar team.

Madero Cantina

Dishwasher/Kitchen Assistant

Salted Inc.

FULL_TIME

Assists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.

Fortiss LLC / Parkwest Casinos

Kitchen Help/ Prep (BELL GARDENS, CA. 90201)

[AW]-iCims

Strong knowledge of commercial kitchen equipment, including but not limited to gas and electric appliances, HVAC systems, and plumbing fixtures, and refrigeration. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.

CookUnity

Kitchen Technician

GreenHouseAPI

Role Overview: As a Kitchen Manager at The Great Greek, you will play a crucial role in ensuring the smooth operation of our kitchen. Join Our Team: If you are a motivated and experienced kitchen professional who shares our passion for Greek cuisine and excellence, we want to hear from you!

The Great Greek - Los Angeles

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

Soho House UK Ltd

Line Cook II - Soho Warehouse Los Angeles

Line Cook II - Soho House West Hollywood

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure.

Invited

Cook 2

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

Soho House & Co.

Breakfast Line Cook II

Although not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III , you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.

Line Cook III - Little Beach House Malibu

The Dietary Aide shall be at least eighteen (18) years of age, have a criminal clearance prior to presence in the facility, and possess a high school diploma (or equivalent, such as a General Education Development certificate). The individual must have the physical ability to lift up to 30 pounds, stand for extended periods, bend, reach, and safely operate dishwashing equipment and cleaning tools.

Argento Westchester

Kitchen, Culinary, Dietary Assistant

Assist with prepping ingredients (cutting vegetables, preparing chicken portions, marinating fish collars). The Team Member in the Kitchen Prep role supports all end product production and general kitchen prep.

Yama Sushi Marketplace

Kitchen Prep

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper''s Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

As a Kitchen Staff Member, you'll play a key role in preparing fresh, authentic dishes and maintaining a clean, organized work environment. Experience in a kitchen is preferred but not required – we’re excited to train team members who are eager to learn the art of Vietnamese cuisine.

Tay Ho

Kitchen Staff

This role is for the chef who wants to cook, not manage — someone who can take direction from the Head Chef, execute with precision, and still add their own creative spark to the menu. We’re looking for a Kitchen Chef — a skilled, passionate cook ready to bring creativity to the line and consistency to every plate.

My Father's Barbeque

Kitchen Chef

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

Santa Century Inc

Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting)

Gethired

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

Shift Manager Jobs in Brighton, MI

Kitchen Manager Salted

Dishwasher/Kitchen Assistant Madero Cantina

Kitchen Manager Salted Inc.

Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest Casinos

Kitchen Technician CookUnity

Kitchen Manager The Great Greek - Los Angeles

Line Cook II - Soho Warehouse Los Angeles Soho House UK Ltd

Line Cook II - Soho House West Hollywood Soho House UK Ltd

Cook 2 Invited

Breakfast Line Cook II Soho House & Co.

Breakfast Line Cook II Soho House UK Ltd

Line Cook III - Little Beach House Malibu Soho House & Co.

Line Cook II - Soho House West Hollywood Soho House & Co.

Kitchen, Culinary, Dietary Assistant Argento Westchester

Kitchen Prep Yama Sushi Marketplace

Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.

Kitchen Staff Tay Ho

Kitchen Chef My Father's Barbeque

Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00Starting) Santa Century Inc

Kitchen Production Crew (Seasonal) Alamo Drafthouse

Similar Job Searches

See More Jobs

Stand out to leading employers.