UNKNOWN

FEED

Plans, prepares and cooks food in a timely manner to maintain quality of food, service and experience, in accordance with health code regulations. Utilizes appropriate cleaning procedures for assigned duties so that products are acquired, maintained, and stored according to university policy and health code regulations.

Details

Cook (Full Time, Academic Year)

As a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.

SLA Management Inc

Kitchen Manager

Reviews food production figures in order to determine the quantity of main entrees to prepare; coordinates food preparation quantities with supervisor in order to minimize spoilage and waste. Cooks regular and special diet foods according to recipes; inspects and tastes food for correct seasoning, quality and proper serving temperature.

RIH Rhode Island Hospital

Room Service Cook II

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Ninety Nine Restaurant & Pub Team Members

Line Cook

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

HOUR

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Kitchen Team (P1-1350707-2)

FULL_TIME

In this role, you will work directly and learn with our lead pitmasters to execute low-and-slow cooks, manage fire and airflow, and handle soon to be high-volume kitchen preparation. Cook Execution: Assist with wrapping meats (using butcher paper and foil), tracking internal temperatures, and managing the holding/resting process in warming towers.

Pawtucket Patriot Bar & BBQ

Pitmaster Assistants & Kitchen Prep

Introduction: We're a family owned Mexican Restaurant, located off of historic Washington Square, looking for someone passionate about food for a saute & line cook position. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.

Kelkery Food and Spirits Inc dba Perro Salado

Saute & Line Cook

Gethired

Job Description: The Kitchen Operations Specialist role at Ocean State Job Lot ("OSJL" and "Company") is responsible for operation of the OSJL cafeteria and vending operations under direction of the Company's affiliate, Encore Hospitality Group's, Managing Director of Restaurant Operations. In addition, this role executes menus, meals, free lunch catering, safety inspections, and ensuring sanitary conditions in the kitchen and dining areas, cash management, and the overall efficiency of food service operations.

Ocean State Job Lot

Kitchen Operations Specialist

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.

Texas Roadhouse Holdings LLC

Assistant Kitchen Manager

ea_via_bold

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

YEAR

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. The Company: CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.

Chuck E Cheese

Food Prep, Cook, and Pizza Maker - Cast Member

IRecruitee

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.

AVI Foodsystems

Cook, (Bryant University)

clearcompany

The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.

D & R Restaurants Corp

Line Cook/Middle Expo

Replies within 24 hours Rolling Suds of Central Rhode Island · Full-time · Rhode Island$50,000 – $70,000 base + commission, with an ownership trackAbout the roleWe're building a commercial kitchen exhaust cleaning division and want one experienced person to run it. To applySend your résumé and a short note covering how long you've been cleaning hoods, the size of the team you've led, and, if it applies, the kinds of accounts you work with today.

Rolling Suds Central Rhode Island

General Manager - Commercial Kitchen Exhaust - Hood Cleaning

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's USA LLC

Cook - Restaurant Image

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.

Cook - Evening & Late Night Shift

You will work alongside creative, enthusiastic Team Members who share your passion for culinary excellence while you are supported by a home office team that provides weekly pay, comprehensive year-round benefits, and continuous training. SAGE Dining Services is seeking a Line Server and Prep cook to join our team in our kitchen in East Providence.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

SAGE Dining Services Inc

Prep Cook -Days- East Providence

OTHER

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion

[AW]-iCims

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Line Cook | Part Time | Rhode Island Convention Center & Amica Mutual Pavilion

ADAPTED_NOW

Fleur Providence is a vibrant restaurant dedicated to delivering exceptional cuisine and memorable dining experiences. Working collaboratively with kitchen staff to ensure timely and consistent food quality.

Salon Manager Jobs in Mississippi

Cook (Full Time, Academic Year) Details

Kitchen Manager SLA Management Inc

Room Service Cook II RIH Rhode Island Hospital

Line Cook Ninety Nine Restaurant & Pub Team Members

Kitchen Team (P1-1350707-2) Panda Restaurant Group Inc

Pitmaster Assistants & Kitchen Prep Pawtucket Patriot Bar & BBQ

Saute & Line Cook Kelkery Food and Spirits Inc dba Perro Salado

Kitchen Operations Specialist Ocean State Job Lot

Assistant Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager Texas Roadhouse Holdings LLC

Food Prep, Cook, and Pizza Maker - Cast Member Chuck E Cheese

Cook, (Bryant University) AVI Foodsystems

Line Cook/Middle Expo D & R Restaurants Corp

General Manager - Commercial Kitchen Exhaust - Hood Cleaning Rolling Suds Central Rhode Island

Cook - Restaurant Image Raising Cane's USA LLC

Cook - Evening & Late Night Shift Raising Cane's USA LLC

Prep Cook -Days- East Providence SAGE Dining Services Inc

Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion Oak View Group

Line Cook | Part Time | Rhode Island Convention Center & Amica Mutual Pavilion Oak View Group

Line cook Fleur Providence

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