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North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. Who we are: Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time.

YEAR

North Italia

Restaurant Manager

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Archer Hotel Austin, a Texas-chic boutique hotel in northwest Austin at Domain NORTHSIDE, welcomes guests with 171 luxe guest rooms and balcony-clad suites, the buzzy first-floor AKB hotel bar, a second-floor Pool Patio and 19,245 sq. While our name isn't on the hotels themselves, our extraordinary culture is at the heart of our 18 hotels - including our award-winning Archer Hotel boutique collection and our portfolio of other great brands with familiar names, such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn and Hampton Inn.

LodgeWorks L.P.

Front Office Supervisor

The Culinary Supervisor is responsible for overseeing day-to-day kitchen operations and supporting the execution of high-quality food service across concessions, premium clubs, suites, catering, and special events. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

HOUR

Compass Group USA Inc

Culinary Supervisor

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Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.

JW Marriott Austin

Culinary Supervisor - Edge Rooftop + Bar

Jobvite Talemetry Organic Easy Apply

The Lead Concessions Supervisor is responsible for overseeing multiple concession locations and supervising a team of Concessions Supervisors, Stand Leads, and frontline team members during sporting events, concerts, and other entertainment venue operations. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Concessions Lead Supervisor

Following our people centric leadership principles, directly manages the work and performance of the assigned team by developing our people to pursue excellence and flourish. Exhibits and promotes our core values in all activities (Commitment to quality and continuous improvement, integrity, passion for excellence, innovation mindset, drive to win and customer care).

HM Electronics, Inc.

Technical Support Supervisor

OTHER

Willie’s Grill & Ice House offers a lively, family-friendly Texas Icehouse tradition with a focus on scratch-made food and exceptional guest experiences. Join us as a highly skilled Restaurant Manager and lead a motivated team to deliver delicious food and outstanding service every day.

Willie's Grill and Ice House

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FULL_TIME

The Supervisor is also responsible for the food and feel of the restaurant while learning to perform kitchen responsibilities such as writing daily prep lists and managing labor throughout the shift. The preceding job description has been designed to indicate the general nature and level of work performed by Team Members within this classification.

The Piada Group

Supervisor

[AW]-iCims

After an action-packed day of meetings or sightseeing, guests can unwind in a comfortable room or suite with plush bedding, high-speed internet access and a flat-panel TV with premium cable channels. High School diploma or equivalent with at least 1 year of experience in kitchen operations or a similar field, including a minimum of 1 year supervisory experience.

Aimbridge Hospitality LLC

Marriott Austin South - Kitchen Supervisor

That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS. Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.

Cookunity LLC

Kitchen Supervisor

You can expect to be on your feet, doing everything from take orders, preparing food to order, and food preparation, to making sure our restaurant is clean and inviting. As a Shift Supervisor, your job is all about delivering the Waffle House experience to your Customers.

Waffle House, Inc.

Shift Supervisor

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You'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.

Restaurant Supervisor Jobs in Austin, TX

Restaurant Manager North Italia

Front Office Supervisor LodgeWorks L.P.

Culinary Supervisor Compass Group USA Inc

Culinary Supervisor - Edge Rooftop + Bar JW Marriott Austin

Concessions Lead Supervisor Compass Group USA Inc

Technical Support Supervisor HM Electronics, Inc.

Restaurant Manager Willie's Grill and Ice House

Supervisor The Piada Group

Marriott Austin South - Kitchen Supervisor Aimbridge Hospitality LLC

Kitchen Supervisor Cookunity LLC

Shift Supervisor Waffle House, Inc.

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