UNKNOWN

FEED

Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste and theft. Must be 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance, clean driving record and must have physical stamina to work 50-60 hours per week.

Jimmy John's Gourmet Sandwiches

Assistant Manager

ea_via_bold

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.

Boyd Gaming Corporation

Steakhouse Manager

7+ years of relevant experience, including 5+ years in product management for customer support technology, service operations, enterprise workflow, B2B SaaS, robotics, connected hardware/software, or similarly complex products. Define, monitor, and analyze KPIs: Measure customer experience, response and resolution time, first-contact resolution, self-service containment, routing accuracy, repeat issues, and cost to serve; translate patterns into root-cause improvements and roadmap priorities.

ATOMS

Product Manager - Customer Support Systems

sourcestack_via_bold

Our mission is to build a company of restaurants that have a reputation for human goodness, flawless execution, and being best-in-segment by providing a consistently memorable experience to each member of Our Family – Guests, Communities, Team Members, Friends of the Restaurant, and Suppliers – anchored by our passion for Authentic Hospitality , Culinary Excellence , Quality Everywhere , and Integrity Always . We know success depends on the initiative, goodwill, and performance of our Team Members and Leaders working together to ensure memories of Personal Indulgence, A Great Bar, and Food People Love for our Guests and being A Good Neighbor for our Neighbors.

HOUR

Ditka's Restaurant Group

Supervisor / Shift Manager

Supporting a renowned QSR brand, the Multi-Unit Manager role blends hands-on leadership, daily operations, and business performance – giving you the opportunity to make a direct impact every day. Oversees store performance; forecast sales data and trends to best support business and staffing needs.

YEAR

Pembroke & Co.

Area Manager

FULL_TIME

Capable of writing a schedule that hits labor targets and meets the employee and business needs. The Co-Host is fully capable of doing everything a Host (GM) does weekly and is there for constant support.

Layne's Chicken Fingers

Assistant General Manager

LFFC serves all of Eastern Pennsylvania, New York City, and most of the tri-state area by connecting the farmer and customer to deliver the best local organic produce, value-added products, and humanely raised and pastured animal products to retail establishments, co-ops, restaurants, and institutions. This role builds and maintains strong relationships with a large network of local farms, develops supplier contracts, and collaborates closely with Wholesale, CSA, Warehousing, and Transportation teams.

Lancaster Organic Farmers Co-Op

Purchasing Manager

linkup_via_bold

We're looking for people who are high-energy with a positive attitude, killer work ethic and a knack for extraordinary customer service to build our brand in Erie. Real people serving awesome sandwiches to real people in 30 seconds or less, and assisting in customers receiving deliveries in under 12 minutes!

Jimmy John's

Shift Manager

Requirements/Responsibilities We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. The responsibility of our kitchen manager is to oversee the production of the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.

Chick-fil-A - Whitman Square

Kitchen Manager/ Kitchen leader

ZippyApp Corp.

OTHER

Focuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.

Qdoba

Team Lead

workstreamftpin

Philo Road, Charlotte, Vermont, 05445 Job Description: Dining Room Server About Philo Ridge Farm Title: Dining Room Server Department: Hospitality Team Type: Full-time, Part-time, Seasonal, Non-Exempt, Hourly Report: Restaurant Manager, Shift Supervisor Location: Philo Ridge Farm in Charlotte, Vermont About Philo Ridge Farm Philo Ridge Farm (PRF) is a nonprofit 501(c)(3) working demonstration farm located in Vermont's Champlain Valley. As the face of the farm, the Server helps share our story by communicating the mission, history, and seasonal operations of Philo Ridge Farm, and by showcasing how our agricultural programs are reflected in our food and beverage offerings.

Philo Ridge Farm & Livestock LLC

Dining Room Server (Full-time, Part-time, or Seasonal)

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Our Field Leaders oversee multiple restaurant locations - they understand the importance of strong partnerships with restaurant managers and how to run a great operation.

<p>Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.</p>

<p>As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.</p>

Chipotle Mexican Grill Inc

Field Leader

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees.

Invited

Server 1

PART_TIME

Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction. If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas.

Aloft Philadelphia Downtown

Bartender

[AW]-iCims

Execute the MIC (Manager-In-Charge) Success Routine and ensure responsibilities under People, Customers and Service are completed. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to others.

O&M Tb

Shift Lead

Many of our top performers came from retail, hospitality, restaurants, customer service, athletics, military service, and other people-focused backgrounds. When we asked our employees what they value most about working here, the same themes came up repeatedly: Strong relationships with coworkers and managers.

<h3 class="subheader"><strong>Rest Easy. We're here for you.</strong></h3>
<p><strong>At Denver Mattress Company, you will be a truly valued member of our family.</strong>&nbsp;We support the unique skills and hard work that you contribute to your career, and we voice that appreciation. Our leadership fosters a culture of integrity and respect, which sparks a strong work ethic. The honest spirit of our management serves as a powerful model for excellent customer service.</p>
<p>We celebrate your drive and ambition, and want to help you advance on your desired career path. At Denver Mattress Company, there are no roadblocks to your growth, development, and success. By improving your professional skills and applying them, you will better serve customers and yourself.</p>
<p>With us, you will have access to the training and resources you need to thrive at your new career. A better tomorrow starts with Denver Mattress Company!&nbsp;<br /><br /><strong><em>The only thing missing is YOU!</em></strong></p>
<h3 class="subheader"><strong><span class="red">A Culture Built on Success</span></strong></h3>
<p>Because families and people are important to us, we offer our employees one of the best environments to achieve professional and personal goals. We pride ourselves on strengthening our team with intelligent, driven and focused professionals. We offer a company culture like no other! Work/life balance is important to us along with great pay and benefits. Plus, we promote exclusively from within based on performance.</p>
<h3 class="subheader"><strong><span class="red">A World Class Training Program</span></strong></h3>
<p>At Denver Mattress, we firmly believe in empowering our employees by offering them the opportunity and stability they deserve through comprehensive training. Our extensive programs are specifically designed to fully support each level.</p>
<h3 class="subheader"><strong>Key Training Points</strong></h3>
<ul class="left">
<li>First 2-4 weeks, in store New Employee Training</li>
<li>90 Days +/-, Sales Performance Training - 4 day paid training seminar at corporate HQ in Denver</li>
<li>After promotion to Asst Mgr (90 days +/- from promotion), Assistant Managers Training - 4 day paid training seminar at corporate HQ in Denver</li>
<li>Annual Nationwide Assistant Manager Training - 5 day paid training seminar held at a different resort each year</li>
<li>After promotion to Manager (90 days +/- from promotion), Management Growth and Development - 4 day paid training seminar at corporate HQ in Denver</li>
<li>Annual Nationwide Store Manager Training ? Paid Training seminar</li>
<li>Annual Nationwide Manager Training - 5 day paid training seminar held at a different resort each year</li>
<li>Semi-Annual Upper Management Training - 5 day paid training seminars held at different resorts</li>
</ul>
<p><strong> </strong></p>

Denver Mattress

Sales Representative - Management Development Program

Chattr

The Sous Chef develops Team Members through clear direction, teaching, and coaching, and helps create a kitchen where people work well together and guests receive a consistent experience. · Work in the kitchen and storage areas during shifts that may last 10 hours, with extended standing and walking, bending, reaching, and lifting, carrying, or pulling heavy items.

Sous Chef - Ditka's Robinson

Line Cook

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's USA LLC

Growth Restaurant Manager

The Front of House management team is committed to leading our team, building our culture of hospitality, growing our brand, driving sales, and operating a profitable restaurant, all while providing delicious scratch-made food and beverages for our guests. Our Restaurant Managers are an integral part of our restaurant management team, working hand in hand with our General Manager.

Restaurant Manager Jobs in Pennsylvania

Assistant Manager Jimmy John's Gourmet Sandwiches

Steakhouse Manager Boyd Gaming Corporation

Product Manager - Customer Support Systems ATOMS

Supervisor / Shift Manager Ditka's Restaurant Group

Area Manager Pembroke & Co.

Assistant General Manager Layne's Chicken Fingers

Purchasing Manager Lancaster Organic Farmers Co-Op

Shift Manager Jimmy John's

Kitchen Manager/ Kitchen leader Chick-fil-A - Whitman Square

Team Lead Qdoba

Dining Room Server (Full-time, Part-time, or Seasonal) Philo Ridge Farm & Livestock LLC

Field Leader Chipotle Mexican Grill Inc

Server 1 Invited

Bartender Aloft Philadelphia Downtown

Shift Lead O&M Tb

Sales Representative - Management Development Program Denver Mattress

Sous Chef - Ditka's Robinson Ditka's Restaurant Group

Line Cook Ditka's Restaurant Group

Growth Restaurant Manager Raising Cane's USA LLC

Restaurant Manager - King of Prussia, PA Farmers Restaurant Group, LLC

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