Stonefire Grill Restaurant ManRESTAURANT MANAGER Stonefire Grill Restaurant ManRESTAURANT MANAGERVentura, CA$24–$26 / hourEqually important and connected is the partnership with the General Manager (GM), Assistant General Manager (AGM), and #1 Kitchen Manager (#1 KM) in overseeing the planning, organizing, training, and development of each individual manager and team member, as well as the shared achievement of stated objectives in finance, safety, quality and the cultural environment of the restaurant. This is achieved through the Restaurant Manager’s partnership and influence in the daily putting into practice our mission statement, in successful shift management, and through the ongoing development of our teams.
Dunkin - ArneillRestaurant General Manager Dunkin - ArneillRestaurant General ManagerCamarillo, CARequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.
Denny's CorpRestaurant Manager - Franchise Denny's CorpRestaurant Manager - FranchiseOxnard, CAThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling.
Dave & Buster's Entertainment IncSenior Restaurant Manager Dave & Buster's Entertainment IncSenior Restaurant Managerthousand oaks, CAAnalyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets. Ensure staffing levels and management coverage are appropriate to meet the needs of the business and maximize the customer experience.
Del Taco Restaurants IncRestaurant Manager Del Taco Restaurants IncRestaurant ManagerSimi Valley, CAHigh School diploma or equivalent 3 - 5 years experience in QSR industry / full-service concept ServSafe Certified Fluent in English; Spanish is plus Excellent communication and interpersonal skills; great telephone manner Excellent organizational skills; detail-oriented; accurate Excellent analytical, problem-solving, and math skills Ability to work with minimal supervision, under pressure Proven ability to lead and motivate a diverse team, and promote learning, development, and career growth. Fully staff the store with quality people • Recruiting, hiring, and retaining all restaurant employees • Ensuring the entire team is certified according to the current training process at all times • Creating a service-oriented culture • Promoting an environment of fun and teamwork • Evaluating performance and recommending salary increases • Recommending, approving, and administering disciplinary action, suspension, and/or termination • Developing and growing team members and future managers.
Dunkin - Simi Valley LA Ave.Restaurant General Manager Dunkin - Simi Valley LA Ave.Restaurant General ManagerSimi Valley, CARequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.
Raising Cane's USA LLCRestaurant Manager Raising Cane's USA LLCRestaurant ManagerThousand Oaks, CAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Mastro's Ocean ClubRestaurant Manager Mastro's Ocean ClubRestaurant ManagerMalibu, California$75,000–$85,000 / yearOverview: Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel.
Denny's RestaurantNewRestaurant Manager - Franchise Denny's RestaurantRestaurant Manager - FranchiseVentura, CAThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling.
Raising Cane's Chicken FingersRestaurant Leader - General Manager Raising Cane's Chicken FingersRestaurant Leader - General ManagerVentura, CA$88,000–$150,000 / yearIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Raising Cane's USA LLCRestaurant Zone Manager Raising Cane's USA LLCRestaurant Zone ManagerThousand Oaks, CAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Dunkin - LinderoRestaurant General Manager Dunkin - LinderoRestaurant General ManagerWestlake Village, CARequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.
Landry's IncRestaurant Manager Landry's IncRestaurant ManagerMalibu, CAOverview Mastro's Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel.
BJ's Restaurants IncSenior Restaurant Manager BJ's Restaurants IncSenior Restaurant ManagerOxnard, CACookies are used on this site to assist in continually improving the candidate experience and all the interaction data we store of our visitors is anonymous. SIGN UP FOR JOB ALERTS. to receive the latest job opening.
Taco Bell CorpRestaurant General Manager Taco Bell CorpRestaurant General Managerfillmore, CAYou're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.
Shake Shack IncRestaurant Shift Manager Shake Shack IncRestaurant Shift ManagerThousand Oaks, CA$24–$28 / hourBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
HHB Restaurant RecruitingNewRestaurant Director of Training - Full Service - Simi Valley, CA HHB Restaurant RecruitingRestaurant Director of Training - Full Service - Simi Valley, CASimi Valley, CA$90,000–$100,000 / yearMeasures the effectiveness of all training systems; develops and monitors key performance indicators and works in conjunction with restaurant teams for day-to-day integration of all programs through ongoing evaluation and goal setting. Key Responsibilities: Partnering with the Operations and People & Culture team, creates a high performance, values-driven restaurant environment emphasizing personal and team development, empowerment, servant leadership, and a clear succession path for each position within the Company.
Atria Senior Living - Grand OaksRestaurant Coordinator Atria Senior Living - Grand OaksRestaurant CoordinatorThousand Oaks, California$17–$20.40 / hourAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
Raising Cane's USA LLCOperations Manager - Open Interviews Thursday 528 Raising Cane's USA LLCOperations Manager - Open Interviews Thursday 528Thousand Oaks, CAOccasionally drive on behalf of the Company for work-related purposes (e.g., picking up product for the Restaurant) when required by business needs (e.g., when a salaried leader is on a leave of absence or there is a role vacancy). Job Type Restaurant Management Position Type Full Time Date Posted 05/26/2026 Location 400 N Moorpark Rd, Thousand Oaks, CA 91360, United States Job ID 744000128594524.
Raising Cane's USA LLCOperations Manager Raising Cane's USA LLCOperations ManagerVentura, CAOccasionally drive on behalf of the Company for work-related purposes (e.g., picking up product for the Restaurant) when required by business needs (e.g., when a salaried leader is on a leave of absence or there is a role vacancy). Job Type Restaurant Management Position Type Full Time Date Posted 05/19/2026 Location 4214 E Main St, Ventura, CA 93003, United States Job ID 744000127086765.
ABC Phones of North Carolina IncAssistant General Manager ABC Phones of North Carolina IncAssistant General ManagerThousand Oaks, CA$43,000–$67,000 / hourRunning store operations - analyzing staffing needs, reporting financial and sales data, handling cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality. You'll be the one creating an outstanding in-store experience that will make customers feel good about our brand and solutions-and help them to choose our wireless products and services.
The Cheesecake Factory IncContinuous Improvement Manager The Cheesecake Factory IncContinuous Improvement ManagerCA$134,000–$153,000 / yearWe create all of the delicious desserts on the menu at The Cheesecake Factory restaurants and we offer The Cheesecake Factory Bakery and The Cheesecake Factory Bakery at Home branded cheesecakes and desserts in retail and food service outlets nationwide. Experience leading cross functional teams through process improvement projects Ability to analyze data, interpret performance metrics, and identify improvement opportunities.
ABC Phones of North Carolina IncStore Manager ABC Phones of North Carolina IncStore ManagerThousand Oaks, CARunning store operations - analyzing staffing needs, reporting financial and sales data, managing cash, meeting compliance, opening trouble tickets with Facilities/Network/IT as needed to ensure store up-time and functionality. You will have an elevated level of accountability for all retail store functions and for communicating and implementing the company vision by directing the day-to-day activities of the entire store staff.
Pizza Hut IncAssistant Manager Pizza Hut IncAssistant Manageroxnard, CAYou're at least 18 years old, have reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. It's the calling of our Assistant Restaurant Managers to make them feel like family with smiles, teamwork and dedication.
Skechers USA IncNewRetail Store Manager Skechers USA IncRetail Store ManagerCamarillo, CA$30–$33 / hourServing over 180 countries and territories, Skechers connects customers to products through department and specialty stores, e-commerce and digital stores, and through our more than 5,300 Skechers retail locations. WHO WE ARE: Headquartered in Southern California, Skechers-the Comfort Technology Company-has spent over 30 years helping men, women, and kids everywhere look and feel good.
Cava Group, Inc.Assistant General Manager Cava Group, Inc.Assistant General ManagerWestlake Village, CAThe ability to regularly work overtime Must be able to bend and reach overhead often Must possess dexterity to handle tongs, pots/pans, and other equipment Must be comfortable working in temperatures ranging from hot to cold Must be comfortable working near open flames May be required to work in tight spaces Must maintain near constant communication with multiple people Close vision, distance vision, and peripheral vision are required Must be able to sit, squat and kneel occasionally Must be able to work in a constant state of alertness and safe manner May be required to occasionally work in outdoor weather conditions May stand for long periods of time and lift up to 50 pounds. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level, including but not limited to schedules, forecasting, labor management, and inventory.
Cafe Rio IncRestaurant Team Member Cafe Rio IncRestaurant Team Memberthousand oaks, CA$20–$20.25 / hourWe have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily.
The Cheesecake Factory IncSenior Manager, Executive Compensation and Equity Administration The Cheesecake Factory IncSenior Manager, Executive Compensation and Equity AdministrationCA$160,000–$190,000 / yearPartner with Total Rewards leadership, Finance, and Legal to support the design, analysis, and administration of executive compensation programs, including base salary, short-term incentives (STI), long-term incentives (LTI), and executive perquisites. The Senior Manager, Executive Compensation & Equity Administration is responsible for the analysis and administration of executive compensation programs, including base salary structures, short-term incentives (STI), long-term incentives (LTI), and equity grants.
The Cheesecake Factory IncSenior Operations Manager The Cheesecake Factory IncSenior Operations ManagerCA$150,000–$170,000 / yearAbout the Company: The Cheesecake Factory Bakery creates over 35,000 delicious cheesecakes per day across our two facilities in Calabasas, CA and Rocky Mountain, NC plus other baked products for our restaurants, international licensees, and third-party bakery customers. Recognized as a Fortune 100 Best Companies to Work For since 2014, The Cheesecake Factory Incorporated is a global $3.8 billion public company with more than 370 casual dining restaurants and over 48,000 staff members.
Del Taco Restaurants IncShift Manager Del Taco Restaurants IncShift Manageroxnard, CAExperience, Education & TrainingMust possess a valid driver's license and proof of vehicle insurance.1-2 years of experience in a Quick Service restaurant environment or a guest service industry in a supervisory or leadership role or an equivalent combination is preferred. Essential Job FunctionsSupports General Manager in supervising team that delivers effective results in the areas of quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation.
BJ's RestaurantsSenior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerOxnard, California$74,000–$79,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Jack in the Box IncAssistant Manager Jack in the Box IncAssistant ManagerOxnard, CA$26–$28 / hourEligibility in Jack's benefits can vary by the number of regularly scheduled hours you work, length of employment, and job status. Take charge in partnering with the Restaurant Manager to create a culture full of fun, excitement and optimism.
WingstopNewDistrict Manager WingstopDistrict ManagerCamarillo, CAThis position is critical to Wingstop Restaurants; the District Manager has to ensure all the restaurants in their region comply with local, state and federal regulations and OSHA guidelines. Coaches store managers how to handle progressive discipline, termination issues and employee development opportunities in both one on one and group training sessions .
Del Taco Restaurants IncAssistant Manager Del Taco Restaurants IncAssistant Managermoorpark, CAPosition SummaryTo protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead manager. Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
WingstopGeneral Manager WingstopGeneral ManagerCamarillo, CAThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
K1 Speed IncManager K1 Speed IncManagerthousand oaks, CAWorks with their team to ensure that each employee understands the importance of treating guests the K1-Way so the guests continue to return, providing an exceptional guest experience. Customer Orientation \u2013 Listens, identifies, and responds, quickly and effectively to internal and external customers' needs and sets work activities accordingly.
Pizza Hut IncGeneral Manager Pizza Hut IncGeneral Managerthousand oaks, CAYou're at least 18 years old, have reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.
Taco Bell CorpTaco Bell General Manager Taco Bell CorpTaco Bell General ManagerSimi Valley, CAnntttttnttttttntttttttLocationn 1438 Los Angeles Ave, Simi Valley, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2264413-2nttttttnnttttttntttttttCompanyntttttttTaco Bellnttttttn ttttttn Salaryn $24 per hournttttttn nttttttntttttttDate Postednttttttt04/24/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Taco Bell CorpTaco Bell Assistant Manager Taco Bell CorpTaco Bell Assistant ManagerSimi Valley, CAnntttttnttttttntttttttLocationn 1438 Los Angeles Ave, Simi Valley, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2263987-2nttttttnnttttttntttttttCompanyntttttttTaco Bellnttttttn ttttttn Salaryn $22 per hournttttttn nttttttntttttttDate Postednttttttt04/24/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Taco Bell CorpTaco Bell Shift Manager Taco Bell CorpTaco Bell Shift ManagerSimi Valley, CAnntttttnttttttntttttttLocationn 2360 Tapo St, Simi Valley, CA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2501833-2nttttttnnttttttntttttttCompanyntttttttTaco Bellnttttttn ttttttn Salaryn $21 per hournttttttn nttttttntttttttDate Postednttttttt04/24/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Panera Bread CompanyTeam Manager Panera Bread CompanyTeam Managerthousand oaks, CAThis opportunity is for you if:You like the hustle and bustle of the hospitality industryYou want to lead a fun, energized team that works hard and laughs oftenYou can work flexible hours, including nights and weekendsYou are committed to food safetyYou want to have a positive impact on your customers and your communityYou are warm, inclusive, trustworthy, and able to build a teamYou meet these requirements:Proven ability to direct, motivate, coach, and develop others in a fast-paced environmentDemonstrated ability to run great shiftsOne year of restaurant or retail management experienceServSafe certification (or ability to pass)At least 18 years of ageMust be able to lift up to 30 lbs., and be able to bend, reach, push, pull, and stand for long periods of time with or without reasonable accommodations. (CA locations exempt)Opportunities for growthAnd much more We are looking for leaders that care and are passionate about taking care of our people and our guests - Our Team Managers make every shift shine.
Round1Food Hall General Manager Round1Food Hall General ManagerVentura, California$66,560–$74,880The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls.
Atria Senior Living Group IncRestaurant Coordinator Atria Senior Living Group IncRestaurant CoordinatorThousand Oaks, CACoach and train the new and current waitstaff, while fostering a strong sense of teamwork. Assist your manager with scheduling waitstaff and keeping residents satisfied with our dining programs.
Carl's Jr Restaurants, LLCCJ-Assist General Manager Carl's Jr Restaurants, LLCCJ-Assist General ManagerOxnard, CA$18.87 / hourPart timeDemonstrate CKE’s Core Values while assisting the GM in building high performing employees when selecting, training, retaining, and recognizing top talent utilizing applicable tools and processes. Actively monitors, demonstrates, and provides training on, all job duties of each position for any shift throughout the restaurant, including customer service, food preparation, cleaning, and stocking.
Hyatt Hotels CorpBanquet Manager Hyatt Hotels CorpBanquet ManagerWestlake Village, CAShare Banquet Manager on LinkedIn Tweet Banquet Manager Share Banquet Manager on Facebook Share Banquet Manager via Email. Meet with customers to review Banquet Event Orders, address changes, resolve issues, and ensure a quality experience.
Sunrose California EateryKitchen Manager Sunrose California EateryKitchen ManagerAgoura Hills, CA$85,000–$105,000 / yearReply with your resume and a short note answering the following: Tell us about a system (inventory, prep, or scheduling) that you were responsible for but did not create how did you ensure it was followed consistently?. If you are highly organized, detail-oriented, and know how to run a tight, disciplined kitchen we want to talk.
K1 Speed IncGeneral Manager K1 Speed IncGeneral Managerthousand oaks, CAMust have 5 plus years of Food and Beverage experience unless internal candidate Must have 7 years previous management experience with a successful track record, preferably in restaurant, entertainment or hospitality. Customer Orientation \u2013 Listens, identifies, and responds, quickly and effectively to internal and external customers' needs and sets work activities accordingly.
Four Seasons Hotels and ResortsNewAssistant Food & Beverage Manager Four Seasons Hotels and ResortsAssistant Food & Beverage ManagerWestlake Village, CA$74,000–$79,000 / yearSet at the foothills of the Santa Monica Mountains between Malibu's sunny beaches and Santa Barbara's famous vines, our relaxed yet refined California hotel offers a family-friendly atmosphere and is home to the Center for Health & Wellbeing, a luxury destination for wellness. Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner.
Four Seasons Hotels and ResortsFood & Beverage Manager Four Seasons Hotels and ResortsFood & Beverage ManagerWestlake Village, CA$81,000–$86,000 / yearSet at the foothills of the Santa Monica Mountains between Malibu's sunny beaches and Santa Barbara's famous vines, our relaxed yet refined California hotel offers a family-friendly atmosphere and is home to the Center for Health & Wellbeing, a luxury destination for wellness. Four Seasons Hotel Westlake Village is seeking a Food & Beverage Manager who will ensure every guest enjoys the highest level of service, creating unforgettable dining experiences that make them feel truly valued.
WingstopAssistant Manager WingstopAssistant ManagerSimi Valley, CAWe are looking for excellent assistant manager candidates to oversee and coordinate with the store manager the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, cost, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Oversea cash and credit by adhering to our cash handling and reconciliation procedures, ensuring deposits are accurate and credit card transactions are balanced.