71 Results for

Restaurant Manager Jobs in Moreno Valley, CA

Jobs

Laguna Hills, CA11 days ago

$70,500–$75,000 Per Year

Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

Ontario, CA3 days ago

$70,304–$72,500 Per Year

New!

Fontana, CA3 days ago

$3,011.86–$3,201.84

Passionate and transparent team members have made Host Healthcare the agency of choice for new and experienced travelers looking for opportunities far away and close to home. Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Case Management in Fontana, CA.

Mission Viejo, CA19 days ago

$85,000–$90,000 Per Year

Position Summary: The General Manager is responsible for all functions of the restaurant including opening, mid-, or closing shifts, including guest relations, supervision of all FOH/BOH staff and staffing levels, proper restaurant ambiance, housekeeping, and set-up, food & beverage quality, safety and pace. Our General Managers demonstrate and extend the same "caring for the needs of the guests" attitude with staff, demonstrating skill and care when selecting, scheduling, training, developing, mentoring, managing, and leading the team according to our First Commitment: People, Our Greatest Resource.

Temecula, CA13 days ago

$24–$26

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings. You will lead your Sports Bar Team (AGM, Hospitality Manager, Service Manager, Bar Manager and Kitchen Manager) through performance, engagement and training initiatives.

Murrieta, CA7 days ago

$24–$26

New!

Aliso Viejo, CA4 days ago

$85,000–$90,000 Per Year

Position Summary: The General Manager is responsible for all functions of the restaurant, including opening, mid-, and closing shifts, including guest relations, supervision of all FOH/BOH staff and staffing levels, proper restaurant ambiance, housekeeping, and set-up, food & beverage quality, safety, and pace. Our General Managers demonstrate and extend the same "caring for the needs of the guests" attitude with staff, demonstrating skill and care when selecting, scheduling, training, developing, mentoring, managing, and leading the team according to our First Commitment: People, Our Greatest Resource.

Norco, CA21 days ago

Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Managerial Courage - Doesn't hold back anything that needs to be said; provides current, direct, complete, and "actionable" positive and corrective feedback to others; lets people know where they stand; faces up to people problems on any person or situation (not including direct reports) quickly and directly; is not afraid to take negative action when necessary.

Norco, CA21 days ago

Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing action plans for improvement; uses data to analyze business results; and contacts regional and CSC resources as Develops and executes action plans to increase restaurant sales and profitability by executing the Service Profit Chain and understanding its impact on the overall business; considers cost/benefit impact of financial decisions and works to protect the JIB brand. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and team members; identifies and develops internal candidates for management and Team Leader Works with restaurant team to ensure effective execution of "My Promise to You" and the Service Profit Chain; creates a restaurant environment that friendly, fun, clean, and safe; treats all employees with care and respect; motivates and inspires employees to achieve high performance while adhering to Company procedures; recognizes and rewards employees appropriately.

San Bernardino, CA21 days ago

Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management and Team Leader Works with restaurant management team to ensure all facets of the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Provides an exceptional experience for the guests by ensuring proper training and holding restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with Popeyes systems, procedures, and food safety Reviews practices and modifies as needed to continuously improve the guest experience; maintains visibility and interaction with guests; responds to guest concerns and complaints in a timely and professional manner, and ensures positive resolution.

Perris, CA30+ days ago

$71,000–$73,000 Per Year

Corky's Kitchen and Bakery in Perris: We believe that our employees are our most valuable resource and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. Play a key role in our fast-paced restaurant by supporting the GM in the daily operations of our restaurant.

Laguna Hills, California30+ days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Victorville, CA5 days ago

$68,640–$74,200 Per Year

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred . We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

New!

San Bernardino, California4 days ago

$28–$33 Per Hour

Rancho Cucamonga, CA30+ days ago

$55,000–$65,000 Per Year

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .

Foothill Ranch, CA30+ days ago

The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay. The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights.

Riverside, CA24 days ago

$72,500–$92,500 Per Year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

Colton, CA9 days ago

The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

Upland, CA13 days ago

$45,000–$55,000

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

Irvine, CA29 days ago

$25–$25 Per Hour

At Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the restaurant's success.

Mission Viejo, CA29 days ago

$25–$25 Per Hour

New!

Aliso Viejo, CA4 days ago

$25–$25 Per Hour

At Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading teams, and making decisions that directly impact the guest experience and the restaurant's success.

Riverside, CA29 days ago

$25–$25 Per Hour

Rancho Cucamonga, CA29 days ago

$25–$25 Per Hour

New!

San Bernardino, CA4 days ago

$22–$24

Ensures a clean and safe work environment including parking lot, building exterior, dumpster and sidewalks, and removal of trash within containers to proper. Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.

New!

San Bernardino, CA3 days ago

$22–$25

Ensures a clean and safe work environment including parking lot, building exterior, dumpster and sidewalks, and removal of trash within containers to proper dumpster site(s). Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.

New!

Rancho Cucamonga, CAToday

$24–$26 Per Hour

Equally important and connected is the partnership with the #1 Kitchen Manager (#1 KM) and General Manager (GM) in overseeing the training and development of each individual kitchen team member, as well as the shared achievement of stated objectives in finance, safety, quality, and the cultural environment of the restaurant. ABOUT THE ROLE: Driven by our values and an innate understanding of our culture, the Kitchen Manager’s primary responsibility is to lead and assist our kitchen teams in providing our guests with an exceptional and memorable dining experience that exceeds their expectations.

Jurupa Valley, CA13 days ago

$18–$20

We are seeking positive and outgoing people to manage the overall operations of a store, including team member leadership and development, sales performance, customer service, community involvement and execution of brand excellence. As a General Manager with Jamba, you will manage Profit and Loss, store-level sales and drive financial results, maintain operational excellence and demonstrate exceptional leadership behavior.

Temecula, California10 days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Irvine, CA29 days ago

$68,000–$75,000 Per Year

Must possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.

Rancho Cucamonga, CA30+ days ago

$23–$26

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal General Manager candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.

Chino Hills, CA13 days ago

$17.50–$18.50 Per Hour

As of January 2025, WPI has over 17 million square feet of self storage space under management and its total assets under management is over $3 billion with its US Storage Centers brand as well as over 650 multifamily units while employing over 600 people nationwide. WPI is a founding partner of the 501(c)3 Kure-It, a non-profit organization that raises money for underfunded cancer research, and Charity Storage, a 501(c)3 that uses vacant storage units to raise money for local charities.

Corona, CA30+ days ago

$50,000–$90,000 Per Year

Lead with Insight: Develop new business by identifying prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed.

Claremont, CA13 days ago

Apply now to join our team at Elvira's Finest Foods of Mexico and be part of delivering delicious and authentic dining experiences to our valued guests. As a Manager at Elvira's Finest Foods of Mexico, you will have the chance to enhance your leadership, communication, and problem-solving skills.

Corona, CA30+ days ago

$55,000–$90,000 Per Year

US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. They will use their experience in warehouse operations to manage personnel and drive efficient warehouse operations through the associates they lead, ensuring the safe, accurate and timely receiving and storage of inbound product or selection and loading of outbound product.

New!

Big Bear Lake, CA4 days ago

$19–$19

The assistant general manager should be experienced in a supervisory role, and be able to confidently deliver performance feedback, set goals, foster teamwork, and clearly communicate business objectives. Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location.

Murrieta, CA13 days ago

$22–$22

Managers are required to be able to work opening shifts, mid shifts and closing shifts. Adjust daily schedules for shift personnel to ensure optimal efficiency/productivity.

Irvine, CA8 days ago

The Program Manager collaborates with RSCS, suppliers, distributors, and brand partners to manage projects that enable uninterrupted supply, cost optimization, and operational excellence. This role supports flawless execution of supply chain initiatives for The Habit Burger Grill, serving 390+ restaurants nationwide.

Hemet, CA13 days ago

$21–$21.50

Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.

San Bernardino, CA13 days ago

$50,000–$65,000

This position is critical to Wingstop Restaurants; the District Manager has to ensure all the restaurants in their region comply with local, state and federal regulations and OSHA guidelines. The District Manager provides leadership, oversees the staff, and assistance to General Manager in order to achieve short and long-term company objectives.

Rancho Cucamonga, CA13 days ago

$23–$38

The Service Manager will oversee pre-shift execution, service recovery, team timekeeping, compliance with safety procedures, and technology-driven tools including Jolt, SpotOn, 7Shifts, and MarginEdge. With a wide selection of crisp salads, hearty soups, and a warm bakery, our restaurant brings freshness to life in a clean, welcoming environment.

New!

Fontana, CA1 day ago

$3,012–$3,202 Per Week

Registered Nurse (RN) | Case ManagerLocation: Fontana, CAAgency: Host HealthcarePay: $3,012 to $3,202 per weekShift Information: DaysStart Date: ASAP. Passionate and transparent team members have made Host Healthcare the agency of choice for new and experienced travelers looking for opportunities far away and close to home.

Riverside, CA13 days ago

$2,021–$2,023

Ability to work independently with minimal supervision Demonstrated leadership in building, developing and retaining high-performing teams of hourly employees in a retail, sales, service or related industry. Must have multi-unit retail sales/service operations leadership experience, preferably in transferable industry such as Retail Sales, Hotel, Restaurant, Leasing, Travel, Car Rental, or Equipment Rental.

Ontario, California30+ days ago

Serves as a critical part of the leadership team, helping the restaurant serve the most flavorful chicken and coordinates a smooth end to end operation to provide an exceptional Customer Experience. Overview: The Shift Manger plays an important role in training, developing and leading the crew.

Temecula, CA30+ days ago

EXPERIENCE/TRAINING/EDUCATION: A High school diploma or general education degree (GED); or three to six months related experience and/or training; or equivalent combination of education and experience is required to successfully perform this job. This position is also responsible for ensuring maximum guest satisfaction and dinning pleasure by consistently maintaining a high level of service and using correct operation procedures.

Ladera Ranch, CA28 days ago

If you’re an experienced professional who prefers autonomy, can manage complexity without heavy oversight, and wants a path toward Account Executive, this is a role where your capability directly translates into visibility and advancement. This organization operates as a relationship-driven insurance brokerage supporting small to mid-sized businesses across industries such as restaurants, real estate, and construction.

San Bernardino, CA30+ days ago

$75,000–$120,000 Per Year

Responsible for sourcing, pursuing, securing and developing highest potential new business that can be transitioned to a Territory Manager (TM) in order to achieve annual sales and profit operating plans; maintain a pipeline of new, emerging high potential clients. Knowledge/Skills/Abilities: Excellent communication and negotiation skills required, as well as strong interpersonal skills and ability to successfully build relationships internally and externally, leveraging relations to achieve business goals.

Irvine, CA30+ days ago

This role will play a key part in ensuring timely and accurate financial reporting across multiple restaurant locations, while strengthening accounting processes, controls, and systems. The ideal candidate is detail-oriented, thrives in a fast-paced environment, and has experience managing accounting processes for high-volume, multi-entity operations.

Winchester, CA13 days ago

$16–$19

Adjust daily schedule for shift personnel to ensure optimal efficiency/productivity. has been a West Coast favorite for almost 80 years, known for our iconic charbroiled burgers.

Grand Terrace, CA13 days ago

$21–$22

Ensures a clean and safe work environment including parking lot, building exterior, dumpster and sidewalks, and removal of trash within containers to proper dumpster site(s). The Shift Manager is responsible for making sure team members complete all assigned duties and serve safe, quality food in a friendly manner.

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Restaurant Manager Jobs in Moreno Valley, CA

Jobs

Restaurant ManagerCalifornia Pizza Kitchen

Kitchen ManagerCalifornia Pizza Kitchen

Travel Nurse RN - Case Manager - $3,012 to $3,202 per week in Fontana, CAHost Healthcare

Panini Kabob Grill - Restaurant General Manager ($85K to $90K)Santa Crown, Inc.

Restaurant Manager - TemeculaBuffalo Wild Wings

Restaurant Manager - MurrietaBuffalo Wild Wings

Panini Kabob Grill - Restaurant General Manager ($85K to $90K)Saint Aliso Inc

Jack in the Box - RESTAURANT MANAGERFeast Enterprises

Jack In The Box - ASSISTANT RESTAURANT MANAGERFeast Enterprises

Popeyes - RESTAURANT MANAGERFeast Enterprises

Assistant Manager RestaurantCorky's Kitchen & Bakery

Senior Restaurant ManagerBJ's Restaurants

Restaurant ManagerRed Lobster

Restaurant & Operations ManagerBowlero

Restaurant ManagerLonghorn Steakhouse

Restaurant ManagerOutback Steakhouse

Senior Restaurant ManagerPF Changs

Assistant Restaurant ManagerDunkin'

Restaurant ManagerDunkin'

Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($77k to $82k)Santa Los Olivos Inc

Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($77k to $82k)Santa Crown, Inc.

Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($77k to $82k)Saint Aliso Inc

Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($77k to $82k)Santa Galleria Inc

Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($77k to $82k)Santa Eastvale, Inc.

Assistant ManagerTaco Bell

General ManagerTaco Bell

KITCHEN MANAGERStonefire Grill Management

General ManagerJamba

Senior Kitchen ManagerBJ's Restaurants

Panini Kabob Grill - Kitchen Manager ($75K Starting)Santa Los Olivos Inc

General ManagerWingstop

Sales and Service Assistant ManagerUS Storage Centers

DoD SkillBridge: Territory ManagerUS Foods

ManagerElvira's Finest Foods of Mexico

DoD SkillBridge: Warehouse ManagerUS Foods

Assistant ManagerApplebee's/IHOP

Assistant Manager - California Oaks RdCarl's Jr

Program ManagerRestaurant Supply Chain Solutions

Shift ManagerArby's

District ManagerJamba

Service ManagerSoup 'n Fresh

Travel Nurse RN - Case Manager - $3,012 to $3,202 per week in Fontana, CATravelNurseSource

District Manager - SoCal & NVSmartStop Self Storage

Shift ManagerPollo Campero

Coveside Assistant ManagerPechanga Resort & Casino

Commercial Insurance Account Manager - HybridROARK

New Business Manager - Redlands, San BernardinoUS Foods

Accounting ManagerTwentyThree North

Shift ManagerCarl's Jr

Shift LeadTaco Bell

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