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As a Restaurant Sous Chef, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

YEAR

HHB Restaurant Recruiting

Restaurant Sous Chef - Full Service - Miamisburg, OH

Unique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant Manager). Restaurant Manager: $65,000 to $85,000 (plus continuous service bonuses and a $6,000 annual bonus for having a 4-year degree).

Waffle House, Inc.

Restaurant Operations Management

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Focuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Monitors staffing levels; recruits and selects employees to talent and job profiles. Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.

Qdoba

Assistant Manager

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PART_TIME

Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer: “We Are Concord!”. We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve.

MHR Dayton

Restaurant Server Full and Part Time Weekends Included

OTHER

With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our Service/Bar Managers are responsible for executing quality and value in all steps of service, whether it be food execution, guest relations, or level of service.

Firebirds Wood Fired Grill

FOH Manager (Service/Bar Manager)

[AW]-iCims

FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

Assistant Restaurant Leader

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EDUCATION AND/OR EXPERIENCE REQUIREMENTS: These skills and abilities are typically acquired through a Bachelor's Degree in Business Management or Hospitality and at least 5 years of experience in a Food and Beverage leadership role, or an equivalent combination of training, education and experience which demonstrates the ability to perform the duties of the position. This position will be responsible for the management of all functional areas of the outlets business including: food and service operation operations (inclusive of Back of House and Front of House), marketing, sales, finance, human resources, administration, maintenance and repair.

Boyd Gaming Corporation

Restaurant GM - Stadium Sports Bar

Ensures team members prepare menu items correctly and service customers in a professional manner. They deliver a high-quality experience to the members, and motivate staff to ensure excellent customer service.

Life Time Inc

Restaurant Supervisor

Generally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

HOUR

Dunkin' Brands Group Inc

Dunkin Assistant General Manager

For the TWA Hotel at New York's JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA. MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.

MCR Investors LLC

Cook, Restaurant

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.

Hollywood Gaming at Dayton Raceway

Restaurant Server - Full and Part Time - $13/hour + Tips

Baskin-Robbins

Dunkin'

Back of the house management experience is also essential, as you’ll hire qualified Cooks, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform guests and wait staff.

OnTheFly Hospitality

General Manager

They build and lead great shifts, empower team members to grow their skill sets and maintain a positive attitude throughout the restaurant. Responsibilities : • Run shifts effectively to provide great food and excellent guest service.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Restaurant Shift Supervisor

As a Restaurant Shift Lead your responsibilities would include (responsibilities would vary depending on Front of House or Back of House): Helping to maintain projected costs and labor during scheduled shifts. Texas Roadhouse is looking for a Restaurant Shift Lead who has strong communication and leadership skills to assist the management team.

Texas Roadhouse Holdings LLC

Restaurant Shift Lead

DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.

General Manager 2

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Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

IHOP

Assistant General Manager

On occasion, may be required to lift and carry, push, or pull heavy objects up to fifty pounds; kneel, bend or stoop, ascend or descend stairs; reach and grasp objects. All guests will enjoy Huey Magoo’s signature grilled, hand-breaded or “sauced” premium chicken tenders, farm fresh salads, sandwiches and wraps.

Restaurant Manager Jobs in Middletown, OH

Restaurant Sous Chef - Full Service - Miamisburg, OH HHB Restaurant Recruiting

Restaurant Operations Management Waffle House, Inc.

Assistant Manager Qdoba

Restaurant Server Full and Part Time Weekends Included MHR Dayton

FOH Manager (Service/Bar Manager) Firebirds Wood Fired Grill

Assistant Restaurant Leader Raising Cane's

Restaurant GM - Stadium Sports Bar Boyd Gaming Corporation

Restaurant Supervisor Life Time Inc

Dunkin Assistant General Manager Dunkin' Brands Group Inc

Cook, Restaurant MCR Investors LLC

Restaurant Server - Full and Part Time - $13/hour + Tips Hollywood Gaming at Dayton Raceway

Dunkin Assistant General Manager Baskin-Robbins

Dunkin Assistant General Manager Dunkin'

General Manager OnTheFly Hospitality

Restaurant Shift Supervisor Culver's

Restaurant Shift Lead Texas Roadhouse Holdings LLC

General Manager 2 Culver's

General Manager Culver's

Assistant General Manager IHOP

Now Hiring Managers Englewood

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