NewAssistant Manager Panera BreadAssistant ManagerNiceville, FLBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewAssistant Manager/ Team Manager Panera BreadAssistant Manager/ Team ManagerNavarre, FLBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Restaurant Manager North Beach SocialRestaurant ManagerSanta Rosa Beach, FLChef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Assist in managing customer service responses and leading all guest recovery efforts, including but not limited to online feedback, guest complaints, and immediate service recovery.
Restaurant Manager The Wendys CoRestaurant ManagerDestin, FLThe key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position. The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued.
Restaurant General Manager PopeyesRestaurant General ManagerCrestview, FL$19–$21Sailormen, Inc. was founded in 1984 and is a growing Popeyes franchisee that operates over 120 restaurants in the Florida and Georgia markets. Daily review of the previous day – sales, labor, SOS, rSuccess, ACR, discounts, voids, overrings, and deletes.
Restaurant Manager Indaco Alys BeachRestaurant ManagerAlys Beach, FloridaBe passionate about fresh, local ingredients and engage the community to procure the highest quality product to create unforgettable dishes and memorable experiences. Oversee, maintain, and manage food, drink, and service quality and dining experience, specifically focusing on the fresh seafood and raw bar offerings.
NewRestaurant Manager - Full Service - Navarre, FL HHB Restaurant RecruitingRestaurant Manager - Full Service - Navarre, FLNavarre, FloridaAs a Restaurant Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager at The Pearl Hotels Havana Beach Bar & Grill St Joe CoRestaurant Manager at The Pearl Hotels Havana Beach Bar & GrillFLInspect table set-ups, service areas, storage areas, and equipment to ensure cleanliness, neatness; rectify deficiencies with respective personnel. Maintain knowledge of room layouts, outlet capacities, hours of operations, menus, pricing, and guest navigation to support guest service.
NewRestaurant Kitchen Manager - Full Service - Navarre, FL HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Navarre, FLNavarre, FloridaAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager The Great Southern CaféRestaurant ManagerSanta Rosa Beach, FL$65,000–$65,000Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Assist in managing customer service responses and leading all guest recovery efforts, including but not limited to online feedback, guest complaints, and immediate service recovery.
Restaurant Manager - Milton, FL Cajun Operating CoRestaurant Manager - Milton, FLFLJob Summary: The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. Control expenses to budget or better, Create an environment where team members are engaged in doing their jobs and encouraged to grow while delivering exceptional service.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerSanta Rosa Beach, FL$18–$18Assistant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Restaurant General Manager Taco Bell - B&G Food EnterprisesRestaurant General ManagerMary Esther, FLYou’re also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience.
Restaurant Manager Wendy'sRestaurant ManagerNavarre, FloridaIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant Manager In Training- 1354 Wendy'sRestaurant Manager In Training- 1354Navarre, FloridaIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant Manager In Training- 1345 Wendy'sRestaurant Manager In Training- 1345Crestview, FloridaIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant Manager In Training- 1323 Wendy'sRestaurant Manager In Training- 1323Crestview, FloridaIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant General Manager Dunkin' Brands Group IncRestaurant General ManagerFort Walton Beach, FLFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Dunkin is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Restaurant General Manager Dunkin'Restaurant General ManagerFort Walton Beach, FL$44,000–$46,000Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Restaurant Manager Tommy Bahama GroupRestaurant ManagerFLDevelop/streamline restaurant processes in partnership with the General Manager while ensuring consistent execution of company policies and procedures Hire and mentor the best and brightest, assisting employees with career development strategies to understand Tommy Bahama values Facilitate implementation of company learning/training programs, follow-up and monitor performance to ensure transfer of learned skills on-the-job Partner with GM in order to implement strategies to increase qualified applicants, including but not limited to proactively recruiting Thoughtfully hire, develop, and mentor the team Ensure consistent execution of Company policies and procedures Incorporate and administer applicable safety programs for the restaurant, employees, and guests Help create a clean, safe, professional and upbeat environment Seek out marketing opportunities within the community and partner with retail to leverage the relationship during marketing and sales events. Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required - frequently Routine standing for duration of shift Safely maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work Scheduled shifts determined by business needs.
Join Our Restaurant Management Family! Farm & FireJoin Our Restaurant Management Family!Santa Rosa Beach, FL$62,000–$62,000Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Assist in managing customer service responses and leading all guest recovery efforts, including but not limited to online feedback, guest complaints, and immediate service recovery.
Join Our Restaurant Management Family! North Beach SocialJoin Our Restaurant Management Family!Santa Rosa Beach, FL$65,000–$65,000Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Assist in managing customer service responses and leading all guest recovery efforts, including but not limited to online feedback, guest complaints, and immediate service recovery.
PT Restaurant Server - Seasonal Cabana Cantina & TequileriaPT Restaurant Server - SeasonalFort Walton Beach, FloridaWe are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience. A career as a restaurant server can lead to opportunities in various roles within the hospitality industry, such as banquet server, bartender, or even food and beverage management positions.
NewRestaurant Operations Management Waffle House, Inc.Restaurant Operations ManagementNavarre, FLUnique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant Manager). Restaurant Manager: $65,000 to $85,000 (plus continuous service bonuses and a $6,000 annual bonus for having a 4-year degree).
Restaurant Server Four Points Ft. Walton BeachRestaurant ServerFort Walton Beach, FloridaCompensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Join Our Restaurant Management Family! The Great Southern CaféJoin Our Restaurant Management Family!Santa Rosa Beach, FL$65,000–$65,000Chef Jim Shirley uses his knowledge of Northwest Florida - from the people to his deep connections with the surrounding farming communities and local waters - combined with over three decades in the restaurant industry to create cultural culinary experiences that people actually want to enjoy. Assist in managing customer service responses and leading all guest recovery efforts, including but not limited to online feedback, guest complaints, and immediate service recovery.
Restaurant Shift Leader - Unit 805 Whatabrands LLCRestaurant Shift Leader - Unit 805FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 923 Whatabrands LLCRestaurant Shift Leader - Unit 923FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 965 Whatabrands LLCRestaurant Shift Leader - Unit 965Navarre, FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 932 Whatabrands LLCRestaurant Shift Leader - Unit 932FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 804 Whatabrands LLCRestaurant Shift Leader - Unit 804Destin, FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 55 Whatabrands LLCRestaurant Shift Leader - Unit 55Fort Walton Beach, FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 803 Whatabrands LLCRestaurant Shift Leader - Unit 803Fort Walton Beach, FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
Restaurant Shift Leader - Unit 493 Whatabrands LLCRestaurant Shift Leader - Unit 493Fort Walton Beach, FLWhataburger isn't just a fast-food burger chain it is where bold leadership starts - and where potential doesn't just grow, it heats up. We believe in working together, speaking up, having a little fun on the grill, and Winning as One - because great burgers (and great teams) start with the right ingredients.
PT Restaurant Server - Seasonal Sea Oats Kitchen & BarPT Restaurant Server - SeasonalFort Walton Beach, FloridaWe are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience. A career as a restaurant server can lead to opportunities in various roles within the hospitality industry, such as banquet server, bartender, or even food and beverage management positions.
Restaurant Server The Island Resort at Fort Walton BeachRestaurant ServerFort Walton Beach, FloridaWe are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience. A career as a restaurant server can lead to opportunities in various roles within the hospitality industry, such as banquet server, bartender, or even food and beverage management positions.
Restaurant Floor Supervisor Tommy Bahama GroupRestaurant Floor SupervisorFLYou have 3+ years of Hospitality Experience You have 1+ years of Restaurant Management Skills supervising a team You have strong leadership and organizational skills You have a "get things done" mindset You have strong written and verbal communication skills with a variety of styles You are a natural collaborator and are able to identify opportunities and take initiative You have a high school diploma or GED Willingness to perform other duties as required that are necessary to support the business. Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required - frequently Routine standing for duration of shift Maneuvering the following types of equipment or machinery: • Hand cart • Blenders • Knives • Slices • Wine keys and other tools listed in training manual Scheduled shifts determined by business needs.
Cook - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570 Cajun Operating CoCook - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570FLCook must be able to: Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours. Continuously handle a variety of shapes and sizes and textures of items which include, but are not limited to: Dairy products, produce, condiments, meat/poultry, bulk stock items, and paper work.
Shift Leader - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570 Cajun Operating CoShift Leader - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570FLEnsures adherence to established cash handling and security procedures, including but not limited to, cash sales counts, drawer bank counts, drawer assignments, POS deletions, over-rings, and voids, large bill drops, and cash levels in the drawer. Job Summary: To serve as a restaurant leader and ensure that Team Members on shift are provided with the proper coaching, training and development necessary to provide an outstanding customer experience at Church's.
Guest Service - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570 Cajun Operating CoGuest Service - Restaurant 201828 - 6584 Hwy 90, Milton, FL 32570FLKey Duties/Responsibilities: Greets all customers with a sincere smile, making them feel welcome through positive, pleasant, and enthusiastic attitude. Practices adequate security measures in cash handling, making frequent cash drops and maintaining a minimum amount of cash in the drawer.
Assistant Manager Little CaesarsAssistant ManagerNavarre, FL$16–$17During each shift, the Manager motivates, directs and coaches colleagues to work proficiently at their assigned stations, and then follows-up to ensure tasks are completed in a timely manner, according to Little Caesars procedures. The Manager will ensure the restaurant is prepared to meet the needs of customers and will work diligently to ensure each customer is satisfied with the service and products they receive.
NewRestaurant Maintenance Technician - Fort Walton Beach, FL Whatabrands LLCRestaurant Maintenance Technician - Fort Walton Beach, FLFort Walton Beach, FLAs a Restaurant Maintenance Technician, you keep our restaurants running safely and reliably by diagnosing issues, completing repairs, and restoring equipment and facilities to proper operation across HVAC, commercial refrigeration, kitchen systems, and building components. Success in this role requires full-time availability, flexibility to adjust to evolving operational priorities, and the ability to travel regularly including day trips, overnight travel, and extended market visits.
Restaurant Server Highgate Hotels LPRestaurant ServerFort Walton Beach, FLHighgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
District Manager PopeyesDistrict ManagerGulf Breeze, FL$65,000–$65,000Hires, terminates, and conducts performance reviews of restaurant general managers and ensures reviews for assistant managers, shift supervisors, and crew are completed. Sailormen, Inc. is looking for experienced District Managers from the Quick Service/Restaurant industry to oversee the operations and management of a minimum of 3 store units.
District Manager in Training - Cumberland Farms IncDistrict Manager in Training -Crestview, FLExcellent team building and leadership practices Strong communication and interpersonal skills Organizational skills and proficiency in Microsoft Word, Microsoft Excel, and ability to learn additional programs as needed Ability to multitask, prioritize and constructively handle various issues that arise Strong analytical skills. As a District Manager you will be entrusted to guide a team of Store Managers in delivering an exceptional guest shopping experience, operational excellence, and a working environment that promotes engagement and living the Company values, making EG America the clear choice for our guest's every day needs.
Oil Change Assistant Manager - Shop#984 - 1199 US-331 S Driven Brands Holdings IncOil Change Assistant Manager - Shop#984 - 1199 US-331 SDefuniak Springs, FL$15–$18 / hourNo matter what your background is, we will provide PAID TRAINING on the Take 5 way to manage a shop location, change oil, replace wiper blades/air filters, fill air in tires, and perform other light maintenance services. Some of our most successful employees are those that joined the team with no experience at all, but many others were once servers, restaurant workers, mechanics, retail employees, landscapers, and other skilled trade workers!
Oil Change Assistant Manager - Shop#707 - 100 Eglin Parkway Northeast Driven Brands Holdings IncOil Change Assistant Manager - Shop#707 - 100 Eglin Parkway NortheastFort Walton Beach, FL$15–$18 / hourNo matter what your background is, we will provide PAID TRAINING on the Take 5 way to manage a shop location, change oil, replace wiper blades/air filters, fill air in tires, and perform other light maintenance services. Some of our most successful employees are those that joined the team with no experience at all, but many others were once servers, restaurant workers, mechanics, retail employees, landscapers, and other skilled trade workers!
NewStore Manager Tom ThumbStore ManagerFort Walton Beach, FLDuring supervisory weeks (in between training weeks) Managers In Training work a variety of shifts, alongside team members, putting their leadership training to practice. During official training weeks, Managers In Training work alongside Training Managers, gaining insight and best practices for managing a convenience store location.
District Manager Hardee'sDistrict ManagerSanta Rosa Beach, FLBy coaching leaders, identifying opportunities for improvement, and helping solve day-to-day challenges, you will play a key role in driving operational excellence and long-term growth across the district. We are looking for a results-driven and people-focused District Manager who thrives on developing leaders, solving operational challenges, and creating a supportive team environment.
Hourly Service Manager - The Big Chill 30A The Big Chill 30AHourly Service Manager - The Big Chill 30AInlet Beach, FLWe have multiple restaurant concepts on our property, including DUOS All-American eats, Local Smoke barbeque, Tackle Box seafood kitchen, Nectar coffee shop, and Mile Marker 15 Mexican grill. • Ability to train, develop and coach team members on established TBC processes across multiple outlets .