UNKNOWN

FEED

OTHER

We are seeking an experienced fast-food restaurant manager with at least 3+ years in a leadership role overseeing high-volume locations and managing teams of 15+ employees per shift. The ideal candidate has a proven track record of boosting sales, controlling labor and food costs, and improving operational efficiency while maintaining fast service times and high customer satisfaction scores.

Burger King

Restaurant General Manager

workstreamftpin

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

YEAR

Lucky Strike Entertainment Corp

Restaurant & Operations Manager

linkup_via_bold

You are responsible for leading a team of other leaders and team members who will ensure our guests receive the quality food and industry leading customer service that has come to be synonymous with the Chick-fil-A brand. Chick-fil-A Delafield is locally owned and operated by Christy Anderson, an independent, franchised Operator who invests in the future of our Team Members and give back to our Lake Country Community.

Chick-fil-A

Restaurant Manager

In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. The franchisee of 27 years, serving in ten different locations, seeking a dedicated and experienced Restaurant General Manager to oversee the daily operations.

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

ea_via_bold

In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. The ideal candidate will possess a strong background in the food industry and demonstrate exceptional leadership skills and should look at this position as an opportunity to make hundreds of guests happy every day!

Himalaya Holdings dba Golden Corral

You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans. General Manager: The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.

Taco Bell

FULL_TIME

In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.

Bucky Corral, LLC dba Golden Corral

Restaurant Assistant Manager

HOUR

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

Bowlero

[AW]-iCims

PerkSpot Discount Program: vast array of discounts, including cell phone service, movie tickets, auto insurance, roadside assistance, tire and auto repair, new cars, travel and so many more Discounts will vary geographically and are subject to change. If you have a passion for quality, a mind for business, and the capability to treat others with dignity and respect, you’ll fit right in.

Papa John's

They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In addition to no night shifts and our fully chef-curated menu, our #1 priority has always been our people.

First Watch

Restaurant Operations Manager

clearcompany

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

Shake Shack

Restaurant Shift Manager

sourcestack_via_bold

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

Shake Shack Inc

Smokin’ Jack’s BBQ and Serata are looking for an experienced, hands-on Kitchen Manager / Sous Chef to oversee kitchen operations, lead culinary teams, maintain food quality, and support the continued growth of both restaurant concepts. The ideal candidate understands both kitchen execution and the business side of restaurant operations, including food costs, labor, inventory, scheduling, and team development.

SMOKIN JACK BBQ LLC

Internal Bookkeeper (Restaurant Group) – Part Time

Gethired

Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. Delaware North operates concessions and premium dining services at the 41,900-seat American Family Field, home of the Milwaukee Brewers since 1970.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

Delaware North Companies Inc

Culinary Supervisor at Barrel Yard Restaurant, American Family Field

POSITION PURPOSE: Greet and escort guests to tables in the restaurant maintaining a courteous and efficient operation of the dining room to ensure superior guest satisfaction. Ability to read, speak, and write the English language, to fully comprehend guest requests, memos, and reservations.

The Marcus Corp

Restaurant Host, PT

The ideal candidate is an experienced restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager with a passion for hospitality and a proven track record of operational excellence in a high-volume, upscale dining environment. Leadership or supervisory experience in food and beverage operations — required; prior restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager experience strongly preferred.

Marriott Milwaukee

Food and Beverage Manager - East Town Kitchen + Bar

Jobvite Talemetry Organic Easy Apply

Fresh daily food options include Milwaukee-based Press Waffles, pastries and sandwiches featuring Wisconsin-based cheeses and meats, and coffee from the popular Anodyne Coffee Roasting Co. Guests can also choose from a wide selection of grab-and-go items including sandwiches, parfaits, salads, and wraps. Vino Volo provides a welcoming wine bar experience featuring a curated selection of wines paired with delicious food offerings such as appetizers, salads, sandwiches, and light bites-perfect for travelers looking to relax before their flight.

The Paradies Shops

Shift Supervisor - Restaurant & Market | MKE Airport

Have the ability to develop positive working relationships with all restaurant team members and work as part of a team by helping others as needed or requested * Have the ability to speak clearly and listen attentively to guests and other team members * Have the ability to maintain a professional appearance at all times and display a positive and enthusiastic approach to all assignments * Be able to exhibit a cheerful and helpful attitude, and provide exceptional customer service * Have the ability to be cross-trained in all areas of the kitchen All of our team members will play the role of dishwasher, cashier, cook, pizza maker, etc. so be prepared to learn a lot and work hard if you join the team. Prior experience in one or more of the following roles/brands is highly desirable: shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager, toppers pizza, Papa Murphys, chick-fil-a, dominos, pizza hut, McDonalds, Burger King, Starbucks, Chipotle, Wendys, Taco Bell, KFC, Arbys, Panera Bread.

Toppers Pizza - Greenfield

General Manager

ZippyApp Corp.

Demonstrate skill in dealing with guest complaints, using active listening skills to defuse difficult and sometimes emotionally charged situations to maintain the guest's goodwill. Delaware North Sportservice is searching for a Restaurant Supervisors to join our Barrel Yard team at American Family Field in Milwaukee, Wisconsin.

Restaurant Manager Jobs in Brookfield, WI

Restaurant General Manager Burger King

Restaurant & Operations Manager Lucky Strike Entertainment Corp

Restaurant Manager Chick-fil-A

Restaurant General Manager Golden Corral

Restaurant General Manager Himalaya Holdings dba Golden Corral

Restaurant General Manager Taco Bell

Restaurant Assistant Manager Bucky Corral, LLC dba Golden Corral

Restaurant Assistant Manager Golden Corral

Restaurant & Operations Manager Bowlero

Restaurant General Manager Papa John's

Restaurant Operations Manager First Watch

Restaurant Shift Manager Shake Shack

Restaurant Shift Manager Shake Shack Inc

Internal Bookkeeper (Restaurant Group) – Part Time SMOKIN JACK BBQ LLC

Culinary Supervisor at Barrel Yard Restaurant, American Family Field Delaware North Companies Inc

Restaurant Host, PT The Marcus Corp

Food and Beverage Manager - East Town Kitchen + Bar Marriott Milwaukee

Shift Supervisor - Restaurant & Market | MKE Airport The Paradies Shops

General Manager Toppers Pizza - Greenfield

Supervisor at Barrel Yard Restaurant, American Family Field Delaware North Companies Inc

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