FULL_TIME

FEED

YEAR

While performing the duties of this job, the employee is frequently required to stand, walk and sit; use hands to finger, handle, or feel; reach with hands and arms; climb, balance, stoop, kneel, crouch, or crawl; and talk and hear. Position Purpose; Responsible for greeting guests with a smile, escorting them to tables, providing menus, answering phones, taking to-go orders and facilitating Curbside Service.

Feather Falls Casino

Brewery Host/Cashier (Full Time)

partner JazzHR

UNKNOWN

Interlude Kitchen & Bar is a new restaurant in Elk Grove from the team behind Prelude Kitchen & Bar and Zinfandel Grille offering a modern American menu with French and Italian influences, a true farm-to-table philosophy, and signature wood-fired dishes. Excellent communication skills: You should be able to warmly greet and bid farewell to our guests, understand their requests for assistance, and articulate responses in a clear, hospitable manner.

Interlude Kitchen and Bar

Host

OTHER

A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more.

IHOP

workstreamftpin

host

The Host/Hostess is responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests' needs, supporting leadership, ensuring guest reservations are honored, seating walk-ins whenever possible, and seating hotel guests and VIPs always. Dining room layout, table/seat/section numbers, proper table setups, room capacity, hours of operation, price range and dress code.

PUBLIC Hotels

Job Description: The incumbent is responsible for operating and maintaining an efficient and profitable front-of-the-house food services operation, as well as for participating in the planning and direction of all Food & Beverage departments; manages the activities and functions of an food outlets, including monitoring of the budget, staffing issues, and operation performance, ensuring the delivery of quality service and most appropriate price value consistent with Hard Rock objectives. This knowledge and these abilities are typically acquired through the completion of a high school degree or equivalent and 6 years' restaurant service experience, with at least 2 years in a supervisory capacity; or the completion of a Bachelor''s Degree in Restaurant/Beverage Management, Business Administration or equivalent and 3 years' restaurant service with at least 1 year in a supervisory capacity.

Hard Rock Cafe International Inc

Assistant Manager, Beverage

learn about payroll schedules and payroll tax withholding; local training area, housing options, apartment complexes and transportation options; meet key contacts and other employees; receive computer training on company systems; receive orientation to local community including cultural centers, volunteer opportunities, local sporting events, and entertainment venues. The intern will rotate through Forum, Terrace Café, In-Room Dining and Banquet operations supporting teams in a variety of entry-level roles such as Host/Hostess, Restaurant Server, Luxury Beverage and Private Dining operations focused on skill development, service execution, and operational consistency.

Beyond Grad

Waiter

The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. Position requires walking and standing most of the working day; must be able to stand and exert well-paced mobility for up to 8 hours in length.

HOUR

Montage Hotels & Resorts LLC

Lead Host, SET (Full-time)

Move furniture as directed by management, including but not limited to tables, chairs, bar stools, banquettes, bar tables, boxes, equipment, etc. The host/ess is responsible for delivering a friendly greeting upon guests arrival, promptly seating the guests, and bidding them farewell and inviting them back upon their departure.

Restaurant Hostess Jobs in California

Brewery Host/Cashier (Full Time) Feather Falls Casino

Host Interlude Kitchen and Bar

Host IHOP

host IHOP

Host PUBLIC Hotels

Assistant Manager, Beverage Hard Rock Cafe International Inc

Waiter Beyond Grad

Lead Host, SET (Full-time) Montage Hotels & Resorts LLC

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