Line Cook Black Bear Diner PleasantonLine CookPleasanton, CA$16–$19 / hourAt the beginning of shift, make sure that all stations are fully stocked for cooking at every meal period, following all food safety and sanitation procedures to avoid cross contamination. All food orders coming out of the printer must be read correctly to make sure that all plates are complete according to the order received, every order must be complete before going out of the window.
Line Cook TroonLine CookMoffett Field, CaliforniaThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.
Line Cook FD OpcoLine CookSan Jose, CaliforniaPreparing menu items according to Famous Dave's recipes, plate presentations, and specifications. We are looking for enthusiastic Line Cooks with a passion for creating guest loyalty!
Cook Vi LivingCookPalo Alto, California$22.59–$26.55 / hourFull timeQualifications: Prior experience within a high quality restaurant, country club, hotel or senior living company preferred. Overview: Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.
Kitchen & BBQ Supervisor Roaring Camp RailroadsKitchen & BBQ SupervisorFelton, CA$70,304–$75,500 / yearThe Bear Mountain excursion offers year around steam train excursions through the old growth redwood forest, while the Santa Cruz Beach Train offers seasonal excursions through the Redwood Forests to the sandy beaches of Santa Cruz. About Us: Established in 1963, and situated in the Santa Cruz Mountains on 180 acres of old-growth redwood forest, Roaring Camp Inc. is a heritage tourist railroad that offers two unique journeys.
AM Kitchen Crew Member / BOH Team Asian Box - Palo Alto Town and CountryAM Kitchen Crew Member / BOH TeamPalo Alto, CA$16–$17 / hourPrior experience as Line Cook, prep cook, grill cook, fry cook, kitchen team, station cook, or other Back of the house (BOH) part time restaurant job highly desirable. Prep, prepare, and assemble food according to menu specifications while keeping work areas clean and maintained and stocked throughout shift hours.
Cook 2 Four Seasons Hotels and ResortsCook 2CAThe cook position is required to operate, maintain and properly clean a deep fryer, broiler, stove, steamer, food processor, mixer, meat and cheese slicer, oven, steam table, tilt kettle, waffle iron and flat top grill including other not mentioned kitchen smalls required to full fill the days tasks. The Opportunity: Four Seasons Hotel Silicon Valley is currently looking for a Cook 2. Essential function of the job & Qualifications: A Cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests.
Hot Foods Cook HMSHost CorpHot Foods CookSan Jose, CASummary: The Hot Foods Cook is responsible for preparing cooked foods and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements.
Cook (FT, must be available weekends) New Leaf Community Markets IncCook (FT, must be available weekends)Santa Cruz, CAYou embody the spirit of New Leaf Community Markets core values: Community, Integrity, Sustainability, Quality, and Respect; and you are driven by our mission to nourish and sustain our community by using business as a force for change. As a member of the New Leaf Community Markets team, you can count on an inclusive, friendly environment and a welcoming group of inspired individuals who love people, great food, and being a part of a community gathering place.
Line Cook(FT- 2787) Life Care Companies LLCLine Cook(FT- 2787)Cupertino, CA$24.37–$31.19 / hourA mininum of 2 years of basic line cooking experience within a high-quality restaurant, country club, hotel, or senior living industry preferred as a cook in a hotel, restaurent, club, or similar institution. Here are a few of the daily responsibilities of a Line Cook: Prepares bulk production items including clean, cuts fruits and vegetables and prepares salads, fruit plates, condiments, etc.
Prep Cook King's Seafood CompanyPrep CookSan Jose, CaliforniaWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
NewCook New Leaf Community Markets IncCookCapitola, CAYou embody the spirit of New Leaf Community Markets core values: Community, Integrity, Sustainability, Quality, and Respect; and you are driven by our mission to nourish and sustain our community by using business as a force for change. As a member of the New Leaf Community Markets team, you can count on an inclusive, friendly environment and a welcoming group of inspired individuals who love people, great food, and being a part of a community gathering place.
Line Cook OAKLAND YACHT CLUBLine CookAlameda, CAPart timeWe are looking for passionate individuals who thrive in a fast-paced kitchen environment and are eager to create memorable dining experiences for our members and guests. Oakland Yacht Club has been a cherished part of the Alameda community for over 100 years, offering a welcoming atmosphere and stunning waterfront views.
NewCook DNH Hospitality Group, Inc.CookLivermore, CA$16.50–$18.50Nestled in the heart of San Francisco Premium Outlets in the city of Livermore our bar is more than just a place to grab a drink—it’s a community hub where friends gather, stories are shared, and memories are made. To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving - Identifies and resolves problems in a timely manner; gathers and analyzes information skillfully.
["Full to Part Time Line Cook","Full to Part Time Line Cook"] Beer Baron Whiskey Bar & Kitchen["Full to Part Time Line Cook","Full to Part Time Line Cook"]Pleasantonan understanding and experience with culinary terms and practices - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop, and frequently lift up to 40 pounds. Please apply if looking for: cook, line cook, prep cook, chef, kitchen staff, boh, restaurant job, part time, parttime.
["Prep Cook","Prep Cook"] King's Seafood["Prep Cook","Prep Cook"]San Jose$19–$24 / hourWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items.
["Line Cook","Line Cook"] The Forum["Line Cook","Line Cook"]Cupertino$24.37–$31.19 / hourA minimum of 2 years of basic line cooking experience within a high-quality restaurant, country club, hotel, or senior living industry preferred as a cook in a hotel, restaurant, club, or similar institution. Here are a few of the daily responsibilities of a Line Cook: Prepares bulk production items including clean, cuts fruits and vegetables and prepares salads, fruit plates, condiments, etc.
Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport Davidson Hospitality GroupPrep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco AirportMillbrae, California$27.37 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Troon Golf LLCLine CookSan Jose, CA$25–$30 / hourAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Concessions Cook - Shoreline Amphitheater Legends Hospitality, LLCConcessions Cook - Shoreline AmphitheaterMountain View, CA$23–$24 / hourOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberCupertino, CaliforniaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Prep Cook (Full time) Eskaton CareersPrep Cook (Full time)Pleasanton, CaliforniaMust have knowledge of good practices to avoid waste and misuse.â¯â¯Must have the ability to present foods in an attractive and palatable manner and to test quality of food by taste and smell.â¯â¯Must have a broad knowledge of breakfast,â¯lunchâ¯and dinner entree preparation. The Prep Cook is responsible for the preparation of a variety of foods and ingredients to ensure the highest quality and resident satisfaction, maintains cleanliness of food services area.
Grill Cook Sodexo SAGrill CookFOSTER CITY, CA$22–$24 / hourResponsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.
Prep Cook / Dishwasher The Party Staff, Inc.Prep Cook / DishwasherMilpitas, CA$20–$23 / hourMaintain cleanliness & sanitation (dishwasher or handwashing). We offer full & part-time positions with flexible schedules & exciting daily events.
Prep Cook The Cheesecake Factory IncPrep CookPleasanton, CA$17.75–$22.25 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. You'll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride in food preparation, attention to detail, and consistency.
Line Cook RHLine CookPalo Alto, CAWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Heart of House Cook Buffalo Wild Wings IncHeart of House CookUnion City, CAIf youre looking for a place where you can build your skills, grow your career, and be part of a team that works hard and has fun doing it, apply today and join the Buffalo Wild Wings team! From preparing fresh ingredients to cooking our signature wings and menu favorites, youll play an important role in delivering the quality and consistency our guests expect.
Cook Carefield LivingCookCastro Valley, CA$20–$21 / hourOur team members are compassionate, dedicated, and committed to providing high-quality care while creating relationships with our residents, families, and other staff members. Contribute to team effort by being flexible in work assignments; by furnishing support; by taking initiative; and by understanding how this position affects and compliments all other Community positions.
Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport Aloft San Francisco AirportPrep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco AirportMillbrae, CaliforniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewDietary Cook (Full Time) Healthcare Services Group, Inc.Dietary Cook (Full Time)HAYWARD, CaliforniaOverview: Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Additional Pay Information: Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.
Line Cook/ Prep Karlita's Taco PlaceLine Cook/ PrepRedwood City, CA$18–$19 / hourExperience cooking meats, preparing tacos, folding burritos, making quesadillas, and plating orders accurately. Karlitas Taco Place is looking for an experienced full-time line cook to join our team.
NewPrep Cook Benihana Inc.Prep CookCupertino, CAIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
NewLine Cook Benihana Inc.Line CookCupertino, CAIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
PM Lead Cook Troon Golf LLCPM Lead CookSan Jose, CA$25–$30 / hourMinimum Qualifications for the Cook: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
Pastry Prep Cook Troon Golf LLCPastry Prep CookPleasanton, CA$24–$26 / hourAdhere to established cost and quality control procedures, including food production charts, inventory par levels, food costing sheets, and usage records. Essential Duties and Responsibilities: Oversee and manage food preparation for assigned areas of the kitchen, with primary responsibility for the Pastry and Dessert Program.
Cook - College Cafe Thomas Management LLCCook - College CafeSaratoga, CAPart timeEnsure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. Bring your passion for scratch cooking to a team that values fresh ingredients, flavorful meals, and making a daily difference.
Salad Line Cook Camela Food LlcSalad Line CookSan Jose, CAFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Cook Carefield Castro ValleyCookCastro Valley, CA$20–$21 / hourOur team members are compassionate, dedicated, and committed to providing high-quality care while creating relationships with our residents, families, and other staff members. Contribute to team effort by being flexible in work assignments; by furnishing support; by taking initiative; and by understanding how this position affects and compliments all other Community positions.
Paradies Lagardère Cook II Mustards Grill - San Francisco International Airport Paradies LagardereParadies Lagardère Cook II Mustards Grill - San Francisco International AirportSouth San Francisco, CAThe ideal candidate must possess experience preparing breakfast items, including working an egg station and executing breakfast service efficiently in a high-volume environment. We are passionate about connecting with each of our guests on multiple levels - from inspiring restaurant design and engaging guest experiences to exceptional hospitality and top-quality culinary offerings.
Cook Out West Restaurant GroupCookMilpitas, CaliforniaThe Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights. The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
["Line Cook","Line Cook"] Fox Restaurant Concepts["Line Cook","Line Cook"]San Jose$20.50–$24.75 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
["Prep Cook","Prep Cook"] Fox Restaurant Concepts["Prep Cook","Prep Cook"]Pleasanton$17.75–$22.25 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. With a commitment to scratch cooking using fresh, high-quality ingredients, our Prep Cooks prepare hundreds of recipes for our delicious dishes.
Kitchen Utility Lead (Full Time) Compass Group USA IncKitchen Utility Lead (Full Time)Mountain View, CAFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
Kitchen & Delivery Driver Chick-fil-AKitchen & Delivery DriverRedwood City, CAIn this dual role, you will help prepare high-quality food in the kitchen and deliver exceptional service beyond the restaurant through safe and efficient meal deliveries. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
On- Call Event Line Cook Lunch With TonyOn- Call Event Line CookAlviso, CaliforniaWork collaboratively and respectfully with Front of House events staff (and companyleadership) to ensure smooth event experience for guests and staff. Founded in 2009, Tony Caters is a dynamic, well-regarded off-site catering company that produces events in the South Bay and all around the greater Bay Area.
Kitchen Intern - Santa Clara Convention Center Compass Group USA IncKitchen Intern - Santa Clara Convention CenterSanta Clara, CAOver the course of six exciting weeks, you'll rotate through key kitchen areas-prep, production, plating, and event support-learning professional techniques, sharpening your skills, and experiencing what it takes to run a world‑class culinary operation. As a Kitchen Intern at our Convention Center, you'll get hands‑on experience working alongside talented chefs who prepare high‑volume, high‑quality meals for conferences, banquets, and special events.
Assistant Kitchen Manager ENTRE COMALES LLCAssistant Kitchen ManagerSan Jose, CAFull timeEntre Comales is a new restaurant located in the heart of downtown San Jose, CA, dedicated to bringing authentic Mexican and Salvadoran cuisine to our community. The ideal candidate will have a strong background in food service management, with skills in food preparation, team management, and kitchen operations.
Deli Clerk / Kitchen Clerk Piazza's Fine FoodsDeli Clerk / Kitchen ClerkSan Mateo, CAThis is a union position covered by the UFCW Local 5 Collective Bargaining Agreement, responsible for preparing, handling, and selling fresh food items while delivering excellent customer service in a fast-paced retail environment. Deli/Kitchen Clerks are part of the bargaining unit and perform work connected with the handling and selling of food and prepared products offered to customers.
PM Line Cook TroonPM Line CookSan Jose, CaliforniaAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.
Banquet Cook Santa Cruz Beach BoardwalkBanquet CookSanta Cruz, CAThe banquet cook works in a fast-paced kitchen environment, with varying hours, including early mornings, evenings, weekends, and holidays, as required to meet the demands of the banquet and event business. The successful candidate will have experience in large-scale food production, be able to work in a fast-paced, high-pressure environment and have strong organizational and time management skills.