p>EDUCATION, SKILLS & EXPERIENCE: 5+ years of project management experience in the retail and/or fast food construction industry required Must be able to read and understand project plans and specifications Knowledge of general contracting and sub-contracting process, how to construct a building, terms, methods, and scheduling Ability to learn how to effectively utilize Timberline, Sage 300, Procore and Business Management Software throughout each construction project Ability to manage 2-3 projects in parallel ranging from $1M to $6M, as well as manage larger projects, ranging up to $20M Intermediate level working experience with computer skills working with various office equipment, computers and various programs including MS Word, Excel, MS Project, and Outlook, and edit/markup Adobe PDFs High school diploma or general education degree (GED); or equivalent combination of education and experience. Learn the buyout process; reviewing the bid book of all proposals and plans, contracting trades to accomplish the project, contacting the Construction Manager for the client to understand permits, determining the feasibility of a schedule, and determining the onsite date for the Field team once everything is in place for the project to begin.