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FEED

OTHER

As a Front of House Shift Supervisor , you will lead the front-of-house team during shifts, ensuring smooth operations, outstanding guest experiences, and a positive, productive team environment. You will be responsible for shift execution, team support, problem-solving, and helping drive Chick-fil-A’s culture of service and hospitality.

Chick-fil-A

Front of House Supervisor

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ADAPTED_NOW

Prepares room for dining by placing linens on the tables and setting decorations, condiments, candles, napkins, service plates, utensils, menus, etc. Assists with the preparation of meal trays by placing condiments, silverware, food, beverages and special items on trays.

Homewood Retirement Centers

Restaurant Server or Dietary Aide

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Concessions Culinary Supervisor | Part-Time | CFG Bank Arena

[AW]-iCims

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. This position provides hands-on leadership to culinary team members before, during, and after events and works closely with the Executive Chef and Concessions leadership team to deliver an efficient and high-quality guest experience.

Concessions Culinary Supervisor | Part Time | CFG Bank Arena

As a vital member of our culinary team, you'll be responsible for overseeing daily kitchen operations, maintaining food quality, and supporting a positive, efficient team environment. Join our team as a Kitchen Supervisor at Milk & Honey and play a key role in delivering the high-quality dining experience our guests have come to expect.

Thompson Hospitality Services LLC

Kitchen Supervisor - Milk & Honey

Supervise and manager human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. We want to attract and retain associates that are engaged in our culture, passionate about hospitality and excited to enrich lives, one experience at a time.

Sage Hospitality Resources LLC

Supervisor Kitchen

Maryland, PFG Customized Distribution meets the unique needs of some of America's most recognized national chain restaurants, including Cracker Barrel, TGI Friday's, Outback Steakhouse, Red Lobster, and Ruby Tuesday. Position Purpose: Responsible for supervising personnel receiving product, pulling orders, loading trucks for next-day delivery, and processing paperwork relating to product delivery.

Performance Food Group Co

Shipping Supervisor

After more than 65 years, The Honey Baked Ham Company continues to be a successful, family-owned business, serving customers at our 425+ retail locations across the United States. This is a full time, benefits eligible role that supports all aspects of store operations and ensures customers receive excellent service and quality.

The Honey Baked Ham Company, LLC

Store Supervisor

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

YEAR

Compass Group USA Inc

Patient Services Supervisor - Towson, MD

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PART_TIME

We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. Overview: We’re looking for a passionate and motivated Supervisor to help lead a dynamic team in delivering exceptional guest experiences in a fun, fast-paced environment.

Thompson Hospitality Corporation

Supervisor - Milk & Honey

FULL_TIME

We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. UMES offers undergraduate, graduate, and professional degree programs, and it is dedicated to fostering academic excellence, research, and community service.

Supervisor - University of Maryland Eastern Shore

You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. We are seeking an experienced Supervisor/Shift Lead to join our team!

Nicosora Ventures Inc

Supervisor/Shift Lead

n \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.

Darden Restaurants Inc

Restaurant Manager

In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. In summary, the Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction.

Wendy's

Maintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs. The FOH Supervisor position requires the ability to perform the following: Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the facility, the brand and the Company.

Live Holdings LLC

FOH Hourly Supervisor

Just a short walk from many downtown hotels, Pier Six Pavilion, Oriole Park at Camden Yards, Ravens M&T Bank Stadium, and other major attractions, Power Plant Live! is your one stop destination for dining, retail, and entertainment! Maintain procedures to (1) ensure the security and proper storage of restaurant inventory, and equipment, (2) ensure the security of monies, credit and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to minimize waste and control costs.

Live!

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Highgate Hotels LP

Front Office Supervisor

In addition to the base compensation range listed above, eligible Shift Supervisors can earn a tenure bonus of $0.50- $3.20 per hour, plus a shift production bonus. You can expect to be on your feet taking customer orders, preparing food to order, and keeping the restaurant clean and welcoming.

Waffle House, Inc.

Shift Supervisor

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1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Red Lobster

Your role is to inspire, guide, and empower your team to deliver exceptional guest experiences while fostering a supportive and growth-oriented environment. Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less.

Program Assistant Jobs in Saint Augustine, FL

Front of House Supervisor Chick-fil-A

Restaurant Server or Dietary Aide Homewood Retirement Centers

Concessions Culinary Supervisor | Part-Time | CFG Bank Arena Oak View Group

Concessions Culinary Supervisor | Part Time | CFG Bank Arena Oak View Group

Kitchen Supervisor - Milk & Honey Thompson Hospitality Services LLC

Supervisor Kitchen Sage Hospitality Resources LLC

Shipping Supervisor Performance Food Group Co

Store Supervisor The Honey Baked Ham Company, LLC

Patient Services Supervisor - Towson, MD Compass Group USA Inc

Supervisor - Milk & Honey Thompson Hospitality Corporation

Supervisor - University of Maryland Eastern Shore Thompson Hospitality Corporation

Supervisor/Shift Lead Nicosora Ventures Inc

Restaurant Manager Darden Restaurants Inc

Restaurant Manager Wendy's

FOH Hourly Supervisor Live Holdings LLC

FOH Hourly Supervisor Live!

Front Office Supervisor Highgate Hotels LP

Shift Supervisor Waffle House, Inc.

Restaurant Manager Red Lobster

Restaurant Manager BarTaco

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