Restaurant Manager Gyu-Kaku Japanese BBQRestaurant ManagerNaperville, IllinoisManages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc. Qualifications: Minimum of 1-2 years experience in a management position or minimum of 5 years working in service industry or a Bachelor degree in related fields.
Restaurant General Manager - Fast Casual - Naperville, IL HHB Restaurant RecruitingRestaurant General Manager - Fast Casual - Naperville, ILNaperville, IllinoisAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Full Service - Lee's Summit, MO HHB Restaurant RecruitingRestaurant General Manager - Full Service - Lee's Summit, MOSummit, MissouriAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Dining Room Manager - Full Service - Lee's Summit, MO HHB Restaurant RecruitingRestaurant Dining Room Manager - Full Service - Lee's Summit, MOSummit, MissouriAs a Restaurant Dining Room Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Manager - Full Service - Orland Park, IL HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Orland Park, ILOrland Park, IllinoisAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Kitchen Manager - Full Service - Orland Park, IL HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Orland Park, ILOrland Park, IllinoisAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerILDunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. What You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences.
Restaurant Manager Jack in the Box IncRestaurant ManagerTinley Park, IL$58,000–$66,000 / yearWe ask you to: Have 3+ years of experience in managing a service concept with full profit and loss responsibility. Eligibility in Jack's benefits can vary by the number of regularly scheduled hours you work, length of employment, and job status.
Restaurant Manager – Lead, Inspire, and Elevate the Guest Experience! HIA Restaurant Partners LLCRestaurant Manager – Lead, Inspire, and Elevate the Guest Experience!Oak Lawn, ILPart timeYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!
Denny’s Restaurant Manager - Aurora HIA Restaurant Partners LLCDenny’s Restaurant Manager - AuroraAurora, ILPart timeYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!
Dunkin Restaurant Manager Dunkin'Dunkin Restaurant ManagerFrankfort, IL$60,000A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Restaurant Manager - Dunkin Dunkin'Restaurant Manager - DunkinTinley Park, IL$60,000A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.
Assistant Manager - Restaurant Love's Travel Stops & Country StoresAssistant Manager - RestaurantJoliet, ILWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. · Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
NewRestaurant General Manager Dunkin' Donuts - Morton GroveRestaurant General ManagerMorton Grove, ILRequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation - Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Restaurant Manager Texas RoadhouseRestaurant ManagerDekalb, Illinois$43,000–$70,000 / yearDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Restaurant Service Manager Red Robin International, Inc.Restaurant Service ManagerAlgonquin, IL$50,000–$61,000 / yearWe love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence.
NewRestaurant General Manager Dunkin' Donuts & Baskin Robbins - GlenviewRestaurant General ManagerGlenview, ILRequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Restaurant Manager CBOCS WestRestaurant ManagerNaperville, Illinois$19.23–$23.53 / hourAs a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the “something special” that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive. .
Restaurant Assistant Manager Mohave GC dba Golden CorralRestaurant Assistant ManagerAlgonquin, IllinoisIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
Mian Restaurant Manager Rivers CasinoMian Restaurant ManagerDes Plaines, ILQualifications (Knowledge, Skills, and Abilities): Accredited degree or certification in hospitality management, culinary arts, catering or something similar and 3-5 years of experience in food & beverage front of the house/culinary management or a combination of the two preferred. Maintains open lines of communication and creates a team atmosphere with Culinary, Stewarding and Beverage Operations.
Restaurant General Manager Blaze PizzaRestaurant General ManagerNiles, IllinoisA team player who can jump in where needed and lead our teams to create lively, fun guest interactions. Your hard work and professional dedication will be rewarded with a competitive compensation package and the opportunity to earn a monthly bonus based on profits earned.
Evening Restaurant Manager Chick-fil-AEvening Restaurant ManagerBolingbrook, IL$20–$22Maintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members. Can balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture.
Restaurant Manager Chick-fil-ARestaurant ManagerBolingbrook, IL$20–$22Maintain a calm and respectful demeanor, especially during peak periods, to preserve a consistent experience for our guests and team members. Can balance work and personal life, leaving personal business outside the restaurant while maintaining a healthy focus on business operations, team morale, and culture.
Restaurant Manager Dunkin' Baskin - Elmwood ParkRestaurant ManagerElmwood Park, IL$52,000–$60,000 / yearQualifications: Skills: • Able to clearly express oneself verbally and in writing (English) • Math and financial management • Restaurant, retail, or supervisory experience • High school diploma (or equivalent) Required Competencies: • Guest Focus – anticipate and understand guests’ needs and exceed their expectations. Requirements/Responsibilities Responsibilities Include: Team Environment - Promote a team environment by fostering respect, providing coaching and feedback, recognizing achievements, resolving employee concerns and communicating effectively.
Mian Restaurant Manager River Cree Resort & CasinoMian Restaurant ManagerDes Plaines, ILQualifications (Knowledge, Skills, and Abilities): Accredited degree or certification in hospitality management, culinary arts, catering or something similar and 3-5 years of experience in food & beverage front of the house/culinary management or a combination of the two preferred. Maintains open lines of communication and creates a team atmosphere with Culinary, Stewarding and Beverage Operations.
Mian Restaurant Manager Rivers Casino CareersMian Restaurant ManagerDes Plaines, IllinoisAccredited degree or certification in hospitality management, culinary arts, catering or something similar and 3-5 years of experience in food & beverage front of the house/culinary management or a combination of the two preferred. Maintains open lines of communication and creates a team atmosphere with Culinary, Stewarding and Beverage Operations.
Restaurant Shift Manager Culver'sRestaurant Shift ManagerSt. Charles, IllinoisThey build and lead great shifts, empower team members to grow their skill sets and maintain a positive attitude throughout the restaurant. Responsibilities : • Run shifts effectively to provide great food and excellent guest service.
Restaurant Manager - Northbrook, IL SPB HospitalityRestaurant Manager - Northbrook, ILNorthbrook, IllinoisThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Restaurant Manager - Oak Brook, IL SPB HospitalityRestaurant Manager - Oak Brook, ILOak BrookThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Restaurant Manager upto $23* per hour Dunkin' Brands Group IncRestaurant Manager upto $23* per hourElmhurst, IL$20–$23 / yearThe Morning Shift Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. Minimum two years of previous Dunkin managerial experience required to apply* -This is the most important requirement for this position.
Restaurant Assistant General Manager Noodles & CompanyRestaurant Assistant General ManagerNorridge, Illinois$48,000–$58,000 / yearFull timeWe are proud to be recognized on Forbes’ Best Employers for Diversity , Forbes’ Best Employers for Women , and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you’re supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.
Assistant Restaurant Leader (Assistant Manager) 7-Eleven IncAssistant Restaurant Leader (Assistant Manager)PLAINFIELD, IL$15–$21 / hourWhat you bring: Desire to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Leader, for all restaurant employees. The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.
Restaurant Hospitality Manager Mohave GC dba Golden CorralRestaurant Hospitality ManagerAlgonquin, IllinoisIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Kitchen Manager Mohave GC dba Golden CorralRestaurant Kitchen ManagerAlgonquin, IllinoisAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
New["Restaurant Shift Manager","Restaurant Shift Manager"] Noodles & Company["Restaurant Shift Manager","Restaurant Shift Manager"]PlainfieldWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.
NewRestaurant Manager Shake ShackRestaurant ManagerSchaumburg, Illinois$53,227.20–$65,603.20 / yearBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
NewRestaurant Manager Shake Shack IncRestaurant ManagerSchaumburg, IL$53,227.20–$65,603.20 / yearBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
Restaurant Manager - Up to $23* Dunkin' Brands Group IncRestaurant Manager - Up to $23*Schaumburg, IL$20–$21 / hourMinimum two years of previous Dunkin managerial experience required to apply* -This is the most important requirement for this position. They have a customer service perspective, passion for results, and a desire to develop a great team.
Restaurant General Manager Sonic Drive-In IncRestaurant General ManagerVilla Park, ILRestaurant General ManagerJoining our Sonic Drive-In team as the General Manager offers an exciting opportunity to lead a dynamic team, drive operational excellence, and contribute to the growth and success of our restaurant. Overview: Sonic Drive-In is seeking a highly motivated and experienced General Manager to oversee the operations of our fast-paced, customer-focused restaurant.
NewRestaurant General Manager CEC EntertainmentRestaurant General ManagerJoliet, IllinoisFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
NewAccount Manager - Restaurant Solutions C.H. Robinson Worldwide IncAccount Manager - Restaurant SolutionsOakbrook Terrace, IL$24.28–$54.99 / hourYou'll be empowered to manage and grow existing accounts by bringing forth new services, and expanding on existing services offered, with a focus on increasing efficiency, adding value, maximizing profitability through the account's supply chain. This is your chance to align with our customers to meet their supply chain and logistics needs, adding value as a trusted logistics advisor.
Restaurant Manager – Lead, Inspire, and Elevate the Guest Experience! Denny's CareerRestaurant Manager – Lead, Inspire, and Elevate the Guest Experience!Oak Lawn, IllinoisYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!
Denny’s Restaurant Manager - Aurora Denny's CareerDenny’s Restaurant Manager - AuroraAurora, IllinoisYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!
Restaurant Manager In Training- 1440 Wendy'sRestaurant Manager In Training- 1440La Grange, IllinoisIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant Manager In Training- 1616 Wendy'sRestaurant Manager In Training- 1616Niles, IllinoisIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant Manager Wendy'sRestaurant ManagerNiles, IllinoisIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant General Manager Himalaya Holdings dba Golden CorralRestaurant General ManagerBolingbrook, IllinoisIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. The ideal candidate will possess a strong background in the food industry and demonstrate exceptional leadership skills and should look at this position as an opportunity to make hundreds of guests happy every day!
Restaurant Associate Manager Himalaya Holdings dba Golden CorralRestaurant Associate ManagerBolingbrook, Illinois$50,000–$60,000 / yearIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Denny’s Restaurant Manager - Aurora RREMC RestaurantsDenny’s Restaurant Manager - AuroraAurora, IllinoisYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!
Restaurant Manager – Lead, Inspire, and Elevate the Guest Experience! RREMC RestaurantsRestaurant Manager – Lead, Inspire, and Elevate the Guest Experience!Oak Lawn, IllinoisYour Day-to-Day Impact: Lead by example – Oversee daily operations with a hands-on, motivational approach. If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!