Food & Beverage Supervisor Montage Hotels & Resorts LLCFood & Beverage SupervisorBluffton, SCYou'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Train new staff and provide ongoing training and development opportunities for existing staff to enhance their skills and knowledge.
Food & Beverage Supervisor (Intern) Montage Hotels & Resorts LLCFood & Beverage Supervisor (Intern)Bluffton, SCYou'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Train new staff and provide ongoing training and development opportunities for existing staff to enhance their skills and knowledge.
Food Runner and Busser Vic's River GrillFood Runner and BusserSavannah, Georgia$17–$24Activities and Responsibilities: Promote, work, and act in a manner consistent with the mission of Vic’s River Grill: “Great food, great service, and great production by associates imbued with pride and enthusiasm.”. Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of the restaurant, and mop or vacuum floors.
Food & Beverage Supervisor - Savannah Tequila Company JW Marriott SavannahFood & Beverage Supervisor - Savannah Tequila CompanySavannah, GeorgiaFull timeDesigned to inspire and create unforgettable experiences, Kessler guests are immersed in refined Bohemian luxury, whether at a cutting-edge downtown icon, a premier luxury lodge, Savannah’s entertainment destination, or an elite ski lodge. Overview: The Food & Beverage Supervisor is responsible for coordinating, supervising and managing all property food and beverage, kitchen and back of the house operations, while maintaining a profitable F&B department and high quality products and service levels.
Coffee Assistant Manager Vic's On The RiverCoffee Assistant ManagerSavannah, Georgia$16–$19Position Summary: The Coffee Operations Supervisor is responsible for the daily operation of the coffee operation, ensuring exceptional guest experiences through outstanding customer service, quality food and beverage execution, team leadership, inventory management, purchasing, and operational excellence. Purchasing Authority: The Coffee Operations Supervisor is authorized to order approved products from company-approved vendors within established inventory levels and budget guidelines.
Assistant Manager PopeyesAssistant ManagerSavannah, GA$15SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world.
NewSY 26-27 School Nutrition Single Site Manager Savannah-Chatham County Public School SystemSY 26-27 School Nutrition Single Site ManagerSavannah, GAESSENTIAL DUTIES: Manages the nutrition programs for the school by ordering food and supplies; preparing detailed work schedules; monitoring food production; monitoring Point-of-Sale (POS) operators, collections, and deposits; and by taking other appropriate actions. [X] Other: The usual and customary methods of performing the job's functions require the following physical demands: repetitive motions, significant lifting, carrying, pushing, and/or pulling; some climbing and balancing; frequent stooping, kneeling, crouching, and/or crawling; and significant fine finger dexterity.
NewFood & Beverage FOH Student Internship Sea Pines BrandFood & Beverage FOH Student InternshipHilton Head Island, South CarolinaInterns will rotate through a variety of guest-facing roles across the resort’s signature dining venues, such as Coast, Links, Quarterdeck, and Fraser’s Tavern, while developing essential hospitality skills and industry knowledge. The Sea Pines Resort’s Front of House Restaurant Internship Program offers college students the opportunity to gain hands-on experience in high-end restaurant service at one of Hilton Head Island’s premier destinations.
Dining Facility Manager Ladgov CorporationDining Facility ManagerFort Stewart, GAFull timeThe manager will ensure that food preparation, meal service, sanitation, staffing, cashiering, inventory, and administrative activities are completed safely, efficiently, and on schedule. The Dining Facility Manager will direct daily operations at an assigned Army dining facility.
Community & Private Events Manager Troon Golf LLCCommunity & Private Events ManagerSCAs the Club continues its ongoing clubhouse renovation, the Community & Private Events Manager will help ensure seamless event execution while contributing operational insight, leadership, and creativity that support the future of private events and member programming. We are seeking a Community & Private Events Manager who understands that exceptional events are about more than flawless execution-they are about creating meaningful moments, building relationships, and making every member and guest feel genuinely welcomed and cared for.
Assistant Dining Facility Manager Ladgov CorporationAssistant Dining Facility ManagerFort Stewart, GAFull timeThe Assistant Dining Facility Manager will support the Dining Facility Manager and assume full management responsibility whenever the manager is absent or off duty. This position requires strong working knowledge of food production, staffing, sanitation, inventory, and meal-service operations.
Assistant Manager - Restaurant (Midway, GA, US, 31320) Love's Travel Stops & Country Stores IncAssistant Manager - Restaurant (Midway, GA, US, 31320)Midway, GAWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
General Manager - Restaurant (Midway, GA, US, 31320) Love's Travel Stops & Country Stores IncGeneral Manager - Restaurant (Midway, GA, US, 31320)Midway, GAWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
Assistant General Manager Chili's Grill & BarAssistant General ManagerStatesboro, GASupport includes: Team Member job performance; Food and labor costs, Budget and sales building; Maintenance and operation of restaurant equipment; Food and beverage preparation, storage, inventory, and presentation; Food and beverage service; Vendor invoices and the food ordering system; Manager log entries and communication; Cash and POS accuracy and security. Proficient in their demonstration of Hielan\''s Service 101, P.A.C.E. and is a role model in using these methods of management during their shifts, along with teaching and accountability with the team.
Manager Chili's Grill & BarManagerHinesville, GASupport includes: Team Member job performance; Food and labor costs, Budget and sales building; Maintenance and operation of restaurant equipment; Food and beverage preparation, storage, inventory, and presentation; Food and beverage service; Vendor invoices and the food ordering system; Manager log entries and communication; Cash and POS accuracy and security. Proficient in their demonstration of Hielan\''s Service 101, P.A.C.E. and is a role model in using these methods of management during their shifts, along with teaching and accountability with the team.
General Manager in Training (GMIT) – Marco's Pizza Marco's PizzaGeneral Manager in Training (GMIT) – Marco's PizzaSavannah, GA$47,000–$50,000 / yearThis position is designed for individuals who already have previous Marco’s experience and are ready to develop into a high-performing General Manager capable of leading one of our locations throughout Southeast Georgia. We are looking for an experienced and motivated General Manager in Training (GMIT) to join our growing multi-unit Marco's Pizza organization.
Bojangles General Managers - Port Wentworth BojanglesBojangles General Managers - Port WentworthPort Wentworth, GeorgiaGeorgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. This is more than a job—it’s a leadership role with the opportunity to make a lasting impact on your team, your store, and your community.
Bojangles General Managers - Beaufort BojanglesBojangles General Managers - BeaufortBeaufort, South CarolinaGeorgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. This is more than a job—it’s a leadership role with the opportunity to make a lasting impact on your team, your store, and your community.
Bojangles General Managers - Pooler BojanglesBojangles General Managers - PoolerPooler, GAGeorgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. And from those in our corporate support center to the master biscuit makers in each store, we all know that together we can accomplish anything.
Bojangles General Managers - Hinesville BojanglesBojangles General Managers - HinesvilleHinesville, GAGeorgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. And from those in our corporate support center to the master biscuit makers in each store, we all know that together we can accomplish anything.
Bojangles General Managers - Savannah BojanglesBojangles General Managers - SavannahSavannah, GAGeorgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. And from those in our corporate support center to the master biscuit makers in each store, we all know that together we can accomplish anything.
Restaurant Manager - Baobab Lounge JW Marriott SavannahRestaurant Manager - Baobab LoungeSavannah, GeorgiaFull timeDesigned to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Overview: The overall objective and purpose of the Food and Beverage Outlets Manager is to provide leadership and management for the Food & Beverage Division, including the Restaurant & Bar, and integrate its functions to serve local F&B and hotel guests.
Operations Manager | Full Time | VyStar Pavilion Oak View GroupOperations Manager | Full Time | VyStar PavilionPort Wentworth, GA$55,000–$60,000 / yearThe Operations Manager will manage every aspect of events and operations in the facility from the setup of the event through the end of the event; the position will work with third parties to recruit, train, motivate, and evaluate all operations, parking, and housekeeping staff; coordinate communication between every department and delegate assignments; and be responsible for and ensure overall upkeep of the facility. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Kitchen Manager Jim 'N Nick's CareersKitchen ManagerBluffton, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
General Manager Jim 'N Nick's CareersGeneral ManagerPooler, GeorgiaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Ensures team members and manager schedules support the positive performance of the restaurant by verifying the right people in place and par levels are scheduled according to projections.
Restaurant General Manager Jim 'N Nick's CareersRestaurant General ManagerStatesboro, GeorgiaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Ensures team members and manager schedules support the positive performance of the restaurant by verifying the right people in place and par levels are scheduled according to projections.
Restaurant Assistant General Manager Jim 'N Nick's CareersRestaurant Assistant General ManagerBluffton, South CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Ensures team members and manager schedules support the positive performance of the restaurant by verifying the right people in place and par levels are scheduled according to projections.
Shift Manager Pizza HutShift ManagerBluffton, SCPart timeThe ideal candidate will have a strong background in customer service and team management, ensuring that our guests receive exceptional service while maintaining operational efficiency. Minimum of 1 year of experience at another pizza establishment, or 2+ years of experience in a similar role from any other recognized hospitality brand.
NewAssistant Kitchen Manager - Store #13 PARKER MANAGEMENTAssistant Kitchen Manager - Store #13Savannah, GACollaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget. Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.
Operations Manager Raising Cane'sOperations ManagerStatesboro, GAFull timeOccasionally drive on behalf of the Company for work-related purposes (e.g., picking up product for the Restaurant) when required by business needs (e.g., when a salaried leader is on a leave of absence or there is a role vacancy). Perkspot Employee Discount Programs*Raising Cane's pays weekly, except in some states (e.g., California) where the company pays bi-weekly.
Kitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZMD 3644776 Superior Talent SourceKitchen Manager (KM) with Growing Scratch Kitchen Brand! #ZMD 3644776Bluffton, South CarolinaWe’re looking for a passionate Kitchen Manager who loves developing people, takes pride in scratch cooking, and thrives in a culture built on teamwork, respect, and growth. This is more than just running a kitchen—it’s about building a team, coaching future leaders, and delivering food you’re proud to serve.
F&B Manager Davidson Hospitality GroupF&B ManagerSavannah, GeorgiaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With standout experiences like rooftop cocktails overlooking the water, refined cuisine, modern fitness and meeting facilities, and a warm, service-driven culture, The Bohemian is not just a place to stay - it's a destination where hospitality and creativity come alive.
Restaurant General Manager for Culture Driven Company #ZMD 3644759 Superior Talent SourceRestaurant General Manager for Culture Driven Company #ZMD 3644759Pooler, GeorgiaWe’re looking for a General Manager who truly loves taking care of people—both guests and team—and brings a genuine passion for great food. This is an opportunity to lead a restaurant where culture is intentional, food quality matters, and leadership is about developing people, not just driving results.
Kitchen Manager in Training - Store #128 Gregory M Parker IncKitchen Manager in Training - Store #128Port Wentworth, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
Kitchen Manager in Training - Store #62 Gregory M Parker IncKitchen Manager in Training - Store #62Savannah, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
Assistant Kitchen Manager - Store #61 Gregory M Parker IncAssistant Kitchen Manager - Store #61Okatie, SCPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
Kitchen Manager in Training - Store #16 Gregory M Parker IncKitchen Manager in Training - Store #16Port Wentworth, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
Kitchen Manager in Training - Store #61 Gregory M Parker IncKitchen Manager in Training - Store #61Okatie, SCPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
Kitchen Manager in Training - Store #99 Gregory M Parker IncKitchen Manager in Training - Store #99Hardeeville, SCPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
Kitchen Manager in Training - Store #108 Gregory M Parker IncKitchen Manager in Training - Store #108Bloomingdale, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #19 Gregory M Parker IncKitchen Manager in Training - Store #19Savannah, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #31 Gregory M Parker IncKitchen Manager in Training - Store #31Ellabell, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #102 Gregory M Parker IncKitchen Manager in Training - Store #102Rincon, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #30 Gregory M Parker IncKitchen Manager in Training - Store #30Guyton, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #34 Gregory M Parker IncKitchen Manager in Training - Store #34Springfield, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #98 Gregory M Parker IncKitchen Manager in Training - Store #98Rincon, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #92 Gregory M Parker IncKitchen Manager in Training - Store #92Guyton, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
NewKitchen Manager in Training - Store #40 Gregory M Parker IncKitchen Manager in Training - Store #40Rincon, GAPart timeAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.
General Manager - USC Beaufort - South Carolina Aramark Corp.General Manager - USC Beaufort - South CarolinaOkatie, SCAs a General Manager you will plan, manage, and guide contracted services for multiple sites for a client or for multiple clients normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
Kitchen Manager In Training - Store #61 Parker's Convenience StoresKitchen Manager In Training - Store #61Okatie, SCAs a Kitchen Manager in Training at Parker's Kitchen, you will have the opportunity to develop and refine your leadership skills while assisting the Kitchen Manager in overseeing daily kitchen operations. While primarily assigned to a specific location, you will also step in to cover Kitchen Managers when needed, gaining hands-on experience that prepares you for a future promotion to Kitchen Manager.