UNKNOWN

FEED

The Role at a glance: We are looking to add an experienced, motivated assistant foodservice director to our Community meals team in Dallas. What you'll be doing: Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.

YEAR

Elior

Asst Food Service Director

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Three (3) years experience in an institutional food service operation (correctional, military, hospital, school or school district), serving a large clientele of approximately 1,000, with one (1) year supervisory experience required. Management Scope: Supervises staff of approximately 20 that includes one Production Manager, two Sergeants, thirteen Cooks, Detention Service Officers, and inmate workers.

Dallas County (TX)

0000006018.Asst DIR OF Nutrition AND Support Services.Sheriff-Food Service

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

Invited

Food And Beverage Manager

Find and close new national and multi-market Food & Drink opportunities across QSR, fast casual, casual and upscale dining, bars and breweries, entertainment dining, and food and beverage experiences. Communicate clearly with internal and external audiences, including preparing pitch materials and presenting one-on-one or to small groups such as brand marketing teams, franchise owners and C-suite operators.

Groupon Inc

Enterprise Business Development Manager / Director - Food & Drink

Completion of all food & beverage online training modules: Service Training, Host Training, Bartender Training, Server Assistant Training, Banquet Server Training, Beverage Cart. In addition to managing day-to-day service operations, the Director of Restaurants plays a hands-on role during high and low-volume periods, stepping into service responsibilities to maintain smooth operations.

Food & Beverage Manager

FULL_TIME

Strong supervisory and management skills relative to successful operation and execution of all areas of production and sales in (Non-Perishable Departments including: grocery, dairy, frozen foods, healthy living, bulk foods, and gift baskets) (Perishable Departments including: Produce, Meat Market, Seafood Market and Floral.) Job Description: Job Summary: Serves as a leader, motivator and expert relative to successful operation and execution of all areas of Production and Sales in (Non-Perishable departments including: grocery, dairy, frozen foods, Healthy living, bulk foods, and gift baskets.)

Central Market

Food Service Director - Midway

[AW]-iCims

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.

Great Wolf Resorts Inc

Manager, Food & Beverage

Reporting to the Food & Beverage Heads of Department, you will work alongside passionate hospitality professionals to deliver outstanding service, cultivate guest loyalty, and contribute to the continued success of our restaurants, bars, and dining venues. This includes medical coverage, retirement benefits, paid time off, complimentary room nights, learning and development opportunities, global career opportunities, and industry-leading paid parental leave supporting eligible associates across all paths to parenthood.

Rosewood Hotels and Resorts LLC

Food & Beverage Manager Outlets

OTHER

As a talented General Manager, you will lead a loving team, enjoy a flexible schedule, and benefit from competitive pay, health insurance, paid time off, and profit-sharing. Grow your skills in people management, operations, and business growth while working onsite in a supportive and inclusive environment.

Wendy's

Wendy's Fast Food General Manager

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We deliver a fully integrated suite of premium services through a white-label model that keeps our partners front and center - from feasibility and project development to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale, expertise, and connectivity to help our partners grow.

Legends

Food & Beverage Manager | At&T Stadium - Dallas Cowboys

Legends Hospitality, LLC

Food & Beverage Manager | AT&T Stadium - Dallas Cowboys

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. Within this urban destination, this leader will help build a polished service culture and deliver distinctive dining experiences for hotel guests, residence owners, and the local Dallas community.

Auberge Resorts LLC

Assistant Food and Beverage Manager

Since 1960, Gray has grown from a regional contractor to a nationally ranked industry leader, serving top domestic and international companies in the following markets: Manufacturing, Food & Beverage, Data Centers, Advanced Technology, and Distribution. Our success is driven by passionate, collaborative team members who take pride in their work, value strong relationships, and are committed to doing the right thing for our customers and one another.

Gray Inc

Assistant Project Manager, MEP Food & Beverage Market

Additional Information: Applicants must pass a fingerprint criminal background check, pre-employment drug screen, and registry checks including the Client Abuse/Neglect Reporting System (CANRS), Nurse Aide, Medication Aide and Employee Misconduct and HHS List of Excluded Individuals/Entities (LEIE). Ensures that vehicle cargo/food cart capacity is not exceeded, driver and passengers use safety restraints, and cargo/food carts are distributed to reduce maximum axle loading.

Texas Health and Human Services Commission

Vehicle Driver - Food Service

Operational Efficiency Tools – Robotics and automation deployed in select locations to enhance throughput and consistency, planned expansion across locations in future phases. The opportunity to operate a revenue generating establishment as an Owner-Operator—not as our employee, but as an independent business owner, responsible for managing and growing your operations.

REEF

Owner Operator / General Manager - Food Business (Texas Region)

Qualifications & Key Requirements: Work Experience: one to two years related experience - and/ - training - equivalent combination of education and experience - Knowledge/Skills/Abilities: Strong supervisory and management skills relative to successful operation and execution of all areas of production and sales in (Non-Perishable Departments including: grocery, dairy, frozen foods, healthy living, bulk foods, and gift baskets) (Perishable Departments including: Produce, Meat Market, Seafood Market and Floral.) Responsibilities Job Summary: Serves as a leader, motivator and expert relative to successful operation and execution of all areas of Production and Sales in (Non-Perishable departments including: grocery, dairy, frozen foods, Healthy living, bulk foods, and gift baskets.)

H.E. Butt Grocery Co

PART_TIME

The Food & Beverage Manager oversees the daily culinary operations of AC Kitchen, the hotel’s European-inspired breakfast experience, the AC Lounge, the evening lobby bar offering thoughtfully prepared food in a relaxed, modern setting along with banquet/catering preparation. This position requires the ability to stand and walk for extended periods, frequently lift and carry up to 25 pounds and occasionally lift up to 70 pounds, work in hot and cold kitchen environments, and perform repetitive bending, reaching, lifting, pushing, pulling, and other physical movements associated with a busy culinary operation.

Peachtree Hospitality Management LLC

Hotel Food & Beverage Manager

Other Forms of Compensation: CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. The Food and Beverage Manager,holds duties related to assisting with day to day operations in at the corporate office at Culinaire to oversee day to day operationms for all off-premise catering.

Compass Group North America

Food and Beverage Manager

While performing the duties of this job, the employee is occasionally exposed to toxic or caustic chemicals, outside weather conditions, wet and/or humid conditions, moving mechanical parts, fumes or airborne particles, extreme cold, extreme heat, and risk of electrical shock. Job Summary: The Food Service Supervisor is to ensure that the kitchen is maintained in an orderly, safe, economical fashion, as designated by State and Federal Health codes and in accordance with VOATX policies and procedures and sponsoring agency requirements.

Volunteers of America Texas

Food Service Supervisor

Ensures adequate product quantity, quality, and freshness by ordering, checking, receiving and controlling inventory; preventing the sale of outdated products; taking periodic inventories of all items; computing gross profit, processing administrative paperwork; maintaining accurate department records; preparing and cooking food items; announcing in-store advertisements over the intercom; etc. Overview: Directs and controls the operation of the Fresh Foods Department (e.g., food displays, back room, and production areas) by understanding related work areas, effectively supervising department personnel, ordering merchandise, ensuring customer service and product quality, freshness and selection.

HOUR

WinCo Foods is a supermarket chain based in Boise, Idaho that sells groceries at low prices in warehouse-style stores. The company was founded in 1967 by Ralph Ward and Bud Williams as Waremart, and is now majority-owned by its employees. WinCo Foods has 137 stores in 10 Western and Mid-Western states, including Arizona, California, Idaho, Montana, Nevada, Oklahoma, Oregon, Texas, Utah, and Washington. The stores are known for their large bulk food sections.

Operations Manager Jobs in Kapolei, HI

Asst Food Service Director Elior

0000006018.Asst DIR OF Nutrition AND Support Services.Sheriff-Food Service Dallas County (TX)

Food And Beverage Manager Invited

Enterprise Business Development Manager / Director - Food & Drink Groupon Inc

Food & Beverage Manager Invited

Food Service Director - Midway Central Market

Manager, Food & Beverage Great Wolf Resorts Inc

Food & Beverage Manager Outlets Rosewood Hotels and Resorts LLC

Wendy's Fast Food General Manager Wendy's

Food & Beverage Manager | At&T Stadium - Dallas Cowboys Legends

Food & Beverage Manager | AT&T Stadium - Dallas Cowboys Legends Hospitality, LLC

Assistant Food and Beverage Manager Auberge Resorts LLC

Assistant Project Manager, MEP Food & Beverage Market Gray Inc

Vehicle Driver - Food Service Texas Health and Human Services Commission

Owner Operator / General Manager - Food Business (Texas Region) REEF

Food Service Director - Midway H.E. Butt Grocery Co

Hotel Food & Beverage Manager Peachtree Hospitality Management LLC

Food and Beverage Manager Compass Group North America

Food Service Supervisor Volunteers of America Texas

Fresh Foods Department Manager WinCo Foods

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