UNKNOWN

FEED

Prepare quick hot foods with the best quality served to our guests. Catch Air is the very best indoor children's play center for children 10 and under!

Catch Air

Kitchen Lead

FULL_TIME

YEAR

This role is critical in ensuring an exceptional dining experience for our members and guests by coordinating the flow of food from the kitchen to the dining room efficiently, accurately, and gracefully. Overview: The Gathering Spot ATL is seeking energetic, detail-oriented Food Runners & Expos to join our dynamic hospitality team.

The Gathering Spot

Kitchen Expo / Food Runner

partner JazzHR

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The Atlanta Airport Marriott Gateway is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International, Inc

Cook II

Appcast PX 2

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.

Breakfast Cook II

Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift. Salary Adjustment after successful completion of Dennys Cook Training Program.

RREMC Restaurants

Cook - Join Our Kitchen Team!

Located 12 miles from historic Savannah, our Club offers members access to six championship golf courses, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues, five clubhouses, five swimming pools and a 52,000 sq. Our team of service professionals are the most important asset of our organization, and every contribution they make has a direct impact on our success.â¯We are devoted to providing the best work experience and benefits possible for our team members through the below offerings.

Club

HOH Kitchen Supervisor

At Brasstown Valley Resort & Spa, every team member contributes to creating memorable experiences for our guests. Working collaboratively with kitchen and service staff to ensure smooth operations.

Brasstown Valley Resort & Spa

Dishwasher/Prep Cook

clearcompany

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Kitchen Team (P1-4212290-2)

If you are hired for this position, you also understand and acknowledge that the Operator's restaurant business will be your employer, not Chick-fil-A, Inc., and that the Operator is solely responsible for all decisions related to your employment, including hiring, firing, discipline, compensation, scheduling and supervision. This job posting is for an opportunity at a Chick-fil-A Restaurant business independently owned and operated by a local franchised Operator.

HOUR

Chick-fil-A Inc

Back of House (Kitchen) Team Member

Prepare and cook menu items such as chicken sandwiches, nuggets, salads, and sides according to Chick-fil-A's recipes and procedures. Maintain cleanliness and organization in the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste properly.

Chick-fil-A

Kitchen/Back of House Team Member

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

Prep Cook - Macon-Hielan

Line Cook - Albany-Hielan

Prep Cook - Evans-Hielan

Prep Cook - Hinesville-Hielan

We are looking for a true restaurant operator—someone who enjoys developing people, understands both the front and back of the house, takes ownership, solves problems, and isn't afraid to roll up their sleeves and jump in wherever the team needs them. You should understand kitchen operations, be capable of training and developing cooks, and be willing and able to step onto the line and cook when business volume, staffing or operational needs require it.

Two Eggs

Restaurant Manager

ADAPTED_NOW

Relevant professional kitchen experience, including approximately 1 3 years leading people as a sous chef, kitchen manager, or lead cook with meaningful supervisory responsibility. You ll work alongside the Chef de Cuisine, fellow sous chefs, and front-of-house leadership to deliver consistent food and an organized, well-run kitchen.

Local Three Kitchen & Bar

Sous Chef - Local Three Kitchen and Bar

Poached

Trattoria Lucia is a neighborhood Italian restaurant committed to serving traditional dishes made with quality ingredients and genuine passion. We're seeking a reliable and skilled line cook to work four nights per week in our fast-paced kitchen environment.

Trattoria Lucia

Line Cook

At Chaka s Plantbaed Cafe every item on the menu is made from whole-food plant-based ingredients no soy, no seed oils, no GMOs, no processed alternatives. Openness to whole-food plant-based cooking plant-based lifestyle not required.

Chaka's Plantbaed Cafe

The Prep Cook is responsible for preparing ingredients, maintaining cleanliness, and supporting kitchen operations to ensure efficient food service. • Requires standing for extended periods and repetitive food prep tasks.

La Cosecha IV LLC

Prep Cook - Part Time

Gethired

PART_TIME

As a Kitchen Associate at Parker’s Kitchen, you will support the kitchen operations team by providing exceptional customer service while handling food and beverage preparation, along with general kitchen housekeeping duties. Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.

Operations Manager Jobs in Alameda, CA

Kitchen Lead Catch Air

Kitchen Expo / Food Runner The Gathering Spot

Cook II Marriott International, Inc

Breakfast Cook II Marriott International, Inc

Cook - Join Our Kitchen Team! RREMC Restaurants

HOH Kitchen Supervisor Club

Dishwasher/Prep Cook Brasstown Valley Resort & Spa

Kitchen Team (P1-4212290-2) Panda Restaurant Group Inc

Back of House (Kitchen) Team Member Chick-fil-A Inc

Kitchen/Back of House Team Member Chick-fil-A

Prep Cook - Macon-Hielan Chili's Grill & Bar

Line Cook - Albany-Hielan Chili's Grill & Bar

Prep Cook - Evans-Hielan Chili's Grill & Bar

Prep Cook - Hinesville-Hielan Chili's Grill & Bar

Restaurant Manager Two Eggs

Sous Chef - Local Three Kitchen and Bar Local Three Kitchen & Bar

Line Cook Trattoria Lucia

Line Cook Chaka's Plantbaed Cafe

Prep Cook - Part Time La Cosecha IV LLC

Kitchen Associate - Store #97 Gregory M Parker Inc

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