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We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Working closely with the Event Services Manager and Director of Operations, the Event Services Associate assists with event logistics, venue preparation, equipment setup, facility inspections, and on-site event support.

HOUR

Sam Houston Race Park

EVENT SERVICES ASSOCIATE

[AW]-iCims

This role requires cross-training and operational support across at least two coffee shop locations within the Rice campus and works closely with the Retail Dining Manager, Culinary Leadership, and Hospitality team. Rice has a 6-to-1 undergraduate student-to-faculty ratio, and a residential college system, which supports students intellectually, emotionally and culturally through social events, intramural sports, student plays, lectures series, courses and student government.

Rice University

Lead Barista

The Kitchen Supervisor supports the culinary leadership team by overseeing daily kitchen operations, ensuring food quality, consistency, and safety across all stations. Prior experience as a Lead Line Cook, Demi Chef, or Kitchen Supervisor, preferably in a luxury hotel or fine dining environment.

Crescent Hotels & Resorts

Kitchen SupervisorLearn More

Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank in accordance with established policies. Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods.

HHM Hospitality

Bistro Server

Adheres to all established alcohol service policies and safe drinking guidelines including checking patrons' identification to ensure that they meet minimum age requirements for alcohol consumption. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Concession Bartender - NRG Stadium Club Level

Paying homage to both the family name and the incredibly diverse neighborhood in which owners Ryan and Josephine Granger have successfully operated two fast-casual concepts, Bodegas Tacos Shop and Fia’s Pizzeria, for the last 18 years, Granger’s aims to continue serving this historic area of Houston for years to come. Located in the heart of Houston’s museum district, Granger's is an upscale-casual neighborhood restaurant and bar that specializes in serving classic American cuisine alongside signature cocktails and carefully selected wines in a dining room filled with old-world charm and timeless décor.

HTX Restaurant Group

Host - Granger's Upscale Restaurant

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The Restaurant Supervisorat Magnolia Houston Hotel is responsible for providing leadership and guidance to the designated Food and Beverage Outlet team. Ensures supplies are properly stocked; assists with ordering supplies as necessary.

CoralTree Hospitality

Hotel Restaurant Supervisor

FULL_TIME

Join PJ's Coffee of Commons at Lake Olympia as a Store Manager/Supervisor, where you will lead a passionate team dedicated to serving the finest coffee in Missouri City, TX. Our customers love the quality of our products and the friendly service, while our employees appreciate the supportive environment and opportunities for growth within the company.

PJ's Coffee of Commons at Lake Olympia

Store Supervisor

Location: Fielding’s Steak – River Oaks Position Type: Full-Time / Part-Time Reports To: Bar Manager / General Manager Position Overview At Fielding’s Steak , our bar is an extension of our luxury steakhouse experience. Our bartenders are not simply drink makers — they are ambassadors of the Fielding’s brand, executing our Craft Cocktail Program with accuracy, elegance, and confidence while creating meaningful guest connections.

Fielding's Steak

Bartender

This hands-on leader will oversee restaurant service during assigned shifts, coordinate daily floor operations, conduct pre-shift meetings, assign stations and responsibilities, and ensure team members consistently deliver attentive, personalized, and professional hospitality. The ideal candidate has previous restaurant supervisory experience or demonstrated leadership experience within an upscale restaurant, luxury hotel, or full-service dining environment .

Crescent Careers

Restaurant Supervisor

With our innovative technologies critical to safety and efficiency, we support our customers in the production of petrochemicals, chemicals and detergents, plastics, cosmetics, and the pharmaceutical and food & beverage sectors. Coordinate with Regional Sales Managers and Territory Managers where EPCs drive projects outside core geography.

Member Of Technical Staff Jobs in Dallas, GA

EVENT SERVICES ASSOCIATE Sam Houston Race Park

Lead Barista Rice University

Kitchen SupervisorLearn More Crescent Hotels & Resorts

Bistro Server HHM Hospitality

Concession Bartender - NRG Stadium Club Level Aramark

Host - Granger's Upscale Restaurant HTX Restaurant Group

Hotel Restaurant Supervisor CoralTree Hospitality

Store Supervisor PJ's Coffee of Commons at Lake Olympia

Bartender Fielding's Steak

Restaurant Supervisor Crescent Careers

EPC Pump Sales Engineer - Texas Atlas Copco AB

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