FULL_TIME

FEED

UNKNOWN

Other duties include, but are not limited to: maintaining sales records, processing payments, data entry, customer service (parents and students), inventory management, and coordinating with Cafeteria Manager in making College For All a reality. Daily and weekly, they place orders for food and supplies, monitor the quality of the food production in the kitchen and deliver on our promise to that all students getting a nutritious and appealing meal every day.

HOUR

IDEA Public Schools

Cafeteria Assistant Manager - IDEA Spears (Immediate Opening)

Jobvite Talemetry Organic Easy Apply

It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. If you're looking for a local, neighborhood bar & restaurant with great beer and great food, we're your forever job!

Kingwood

General Manager

In alignment with Bagel Brands’ Mission, Vision, and Values, the General Manager leads with a focus on taking ownership, supporting their team, having fun, and obsessing over the guest—while developing future leaders and creating a culture of accountability and growth. LEADERSHIP COMPETENCIES (MANAGER) Effective Communication: Communicates clearly and consistently with team members, setting expectations and providing feedback that drives performance.

Make A Memory With Einstein's
At Einstein Bros®, we believe that taking great care of our guests begins with taking care of our employees, and we try to do a bang-up job with both. In addition to hiring and training at the store crew level, we also offer positions in restaurant management as well as professional careers in our Golden, Colorado corporate support center.

Einstein Noah Restaurant Group

General Manager – 5218

ea_via_bold

While performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.

Hilton Houston Westchase

Food & Beverage Manager

HiringThing

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Restaurant Manager - JOEY Uptown

workstreamftpin

Shift Manager - JOEY Uptown

Assistant General Manager - JOEY Uptown

OTHER

The Nothing Bundt Cakes (NbC) Bakery Manager directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team’s commitment to our guests and the NbC brand.

At Nothing Bundt Cakes our goal is to create a cake that not only reminds you of home, but also opens you to a new world. And while that’s no easy request, the hand-crafted recipes are more than up to the task. Each recipe only uses the purest ingredients; real eggs, butter and cream cheese, all to bring you bundt cake perfection.

Nothing Bundt Cakes

Bakery Manager

WHAT'S REQUIRED?2+ years of relevant experienceValid driver's licenseHigh school diploma or equivalentAbility to speak and read EnglishBasic math skills ABOUT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

YEAR

IHOP 3021 Pasadena

General Manager 3021

Talent Acquisition

You will coordinate the tasks of the frontline associates and will serve as a liaison between administration and unit departments, providing the highest possible level of service, ensuring the scheduling of 40 FTE's for 2 patient kitchens. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.

Compass Group North America

OPERATIONS SANITATION MANAGER II - Memorial Hermann-Texas Medical Center,Houston, TX

Manages all FOH & BOH employees, with Executive Chef, in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, scheduling, labor costs, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and disciplining employees. Performs with BOH team, precise line checks and facility walks with proper follow up and documentation and participates with all EcoSure & Health inspections, ensuring a safe production environment.

True Food Kitchen

It''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.

Cheddar's Scratch Kitchen

Restaurant Manager

Job Description: The Culinary Assistant Project Manager is an important part of the overall culinary team and customer relationship experience at Cotton. Experience: 3 years Chef experience or 5 years heavy kitchen operational management experience.

Cotton Holdings, Inc.

Culinary Assistant Project Manager

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's USA LLC

Restaurant Zone Manager

We are a Guest Obsessed Organization who know that our guests deserve Quality, Service, Cleanliness and Value and we make it our mission to be who we are on our best day- everyday! THE IDEAL CANDIDATE FOR A GENERAL MANAGER SHOULD MEET THE FOLLOWING CRITERIA: McDonald's Managerial experience, or other quick service restaurant equivalent.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.

Department Manager

Department Manager Starting Pay $14.00-$16.00

Equipment Used: Use of large and small commercial kitchen equipment including: electric slicer, mixer, pressure and convection steamer, convection oven, dish machine, commercial food processor, and sharp/serrated cutting tools. In cooperation with the cafeteria manager, assist in work scheduling, supervising/assisting in food prep, and ensure planned menu is being prepare and served.

Tomball Independent School District

Cafeteria Assistant Manager - Child Nutrition - 2026-2027 School Year

JOB DESCRIPTION: As a Territory Sales Manager supporting our Moen business, you''ll help grow our market presence by building strong, lasting relationships with plumbing wholesalers, plumbers, builders, and other trade professionals throughout your assigned territory. You''ll partner with customers at every level, from wholesale counter personnel and purchasing teams to plumbers, builders, contractors, and business owners, while representing one of the most recognized brands in the plumbing industry.

Location Manager Jobs in Lorain, OH

Cafeteria Assistant Manager - IDEA Spears (Immediate Opening) IDEA Public Schools

General Manager Kingwood

General Manager – 5218 Einstein Noah Restaurant Group

Food & Beverage Manager Hilton Houston Westchase

Restaurant Manager - JOEY Uptown JOEY Restaurants

Shift Manager - JOEY Uptown JOEY Restaurants

Assistant General Manager - JOEY Uptown JOEY Restaurants

Bakery Manager Nothing Bundt Cakes

General Manager 3021 IHOP 3021 Pasadena

OPERATIONS SANITATION MANAGER II - Memorial Hermann-Texas Medical Center,Houston, TX Compass Group North America

General Manager True Food Kitchen

Restaurant Manager Cheddar's Scratch Kitchen

Culinary Assistant Project Manager Cotton Holdings, Inc.

Restaurant Zone Manager Raising Cane's USA LLC

General Manager McDonald's Corp

Restaurant Manager Raising Cane's USA LLC

Department Manager McDonald's Corp

Department Manager Starting Pay $14.00-$16.00 McDonald's Corp

Cafeteria Assistant Manager - Child Nutrition - 2026-2027 School Year Tomball Independent School District

Territory Manager Fortune Brands Innovations Inc

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