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Shift Supervisor's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Shift Supervisor Restaurant - Food Service Supervisor - ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!

HOUR

It all started with the idea that if you want something done right, you do it yourself. A concept that Founders Bill and Mary Braum and their children are proud of. In 1933, Bill Braum’s father purchased a small butter processing plant in Kansas. Bill worked with his father growing the family’s business, which eventually became “Peter Pan Ice Cream Stores.” In 1968, the family started Braum’s in Oklahoma. From there, Braum’s grew into the business you know today with stores in 5 states, and with the Braum’s dairy farm and processing plant in Tuttle, Oklahoma, at the heart of the operation. Braum’s remains a family business to this day.

Braum's

Food Service Shift Supervisor (DAY)

Food Service Shift Supervisor (NIGHT)

Food Service Shift Supervisor

FEED

Our locations feature high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and amazing restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens. Help oversee daily, weekly, and monthly operations including food ordering, staffing, scheduling, cleanliness, organization, service timing, and product quality.

Andretti Indoor Karting & Games

Kitchen Supervisor

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

Kitchen Supervisor - Market Restaurant

ea_via_bold

If you are a talented and motivated individual seeking a rewarding career in the food and beverage industry, apply now to join our Chick-fil-A team as a Front of House Closing Manager. Are you a highly skilled and motivated individual looking for a dynamic role in the food and beverage industry?

Chick-fil-A

Education and Experience: Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment. Train, coach, and mentor kitchen staff on proper cooking techniques, portion control, food safety, and equipment usage to enhance their culinary skills and ensure consistent performance.

Square One Concepts Inc

Assistant Kitchen Manager

Square One Concepts

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

Dishwasher & Kitchen Cleaner

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Loews Hotels

Cook II Main Kitchen

Cook III Main Kitchen

The Cafe Assistant Kitchen Manager (AKM) supports the Cafe Kitchen Manager in leading daily kitchen operations and maintaining operational excellence across all areas of the kitchen. Serve as a working leader responsible for supporting food quality, food safety, production planning, team development, and operational execution.

Ascension Coffee

Assistant Kitchen Manager (Southlake)

We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.

YEAR

Red Robin Gourmet Burgers has been the Gourmet Burger expert since 1969, when the first Red Robin® restaurant opened in Seattle. Now, with more than 500 restaurants across the U.S. and Canada, Red Robin offers craveable, high-quality menu items including innovative, signature Gourmet Burgers and Chicken Sandwiches, as well as salads, entrees, and signature Bottomless Beverages™ all made with fresh, Honest-to-Goodness® ingredients. From our Royal Red Robin Burger® to the California Chicken Sandwich, our Guests are sure to find a burger to crave. Not in the mood for beef or chicken but still craving a burger? No problem. Red Robin also serves turkey burgers, fish sandwiches, Gardenburger® or vegan Boca® Burgers to satisfy every Guest's palate. Red Robin was founded on four core values, which are still alive in restaurants today. These core values are at the foundation of every decision we make from creating craveable Gourmet Burgers to choosing new restaurant locations. They also are the foundation for how we treat our Team Members, Guests and the communities we serve. Red Robin also has an unparalleled and extraordinary approach to Guest service known as Unbridled Acts®. Each Unbridled Act®, regardless of size, is a testament to our unique culture and the care we take for each and every Team Member and Guest. Red Robin... YUMMM

Red Robin Gourmet Burgers Inc

Restaurant Kitchen Manager

FULL_TIME

Preferred: 5+ years of management experience; bilingual English/Spanish; experience serving 100–500+ guests; ServSafe Manager certification; formal culinary training. Minimum 3 years of direct kitchen management experience, including staff supervision, production planning, inventory management, and accountability for kitchen performance.

LOW COUNTRY QUISINE BY JOLIE RAMIZE

KITCHEN MANAGER

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

San-Tex.47 Corral, LLC dba Golden Corral

The Kitchen Manager is responsible for overseeing the day-to-day operations of the kitchen, focusing on the supervision and coordination of line cooks and kitchen staff to ensure consistent, high-quality food production. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Invited

Kitchen Manager

Red Robin International, Inc.

Chick-fil-A is on Forbes Lists for Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). As Consuela prepares to expand her organization to a second location, this leader will play an important role in developing team members, strengthening kitchen operations, and helping prepare the organization for continued growth .

Cooper Connect

Chick-fil-A Kitchen Manager

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Kitchen Supervisor Jobs in Fort Worth, TX

Food Service Shift Supervisor (DAY) Braum's

Food Service Shift Supervisor (NIGHT) Braum's

Food Service Shift Supervisor Braum's

Kitchen Supervisor Andretti Indoor Karting & Games

Kitchen Supervisor - Market Restaurant Pyramid Global Hospitality

Kitchen Supervisor Chick-fil-A

Assistant Kitchen Manager Square One Concepts Inc

Assistant Kitchen Manager Square One Concepts

Dishwasher & Kitchen Cleaner Pyramid Hotel Group

Cook II Main Kitchen Loews Hotels

Cook III Main Kitchen Loews Hotels

Assistant Kitchen Manager (Southlake) Ascension Coffee

Dishwasher & Kitchen Cleaner Pyramid Global Hospitality

Restaurant Kitchen Manager Red Robin Gourmet Burgers Inc

KITCHEN MANAGER LOW COUNTRY QUISINE BY JOLIE RAMIZE

Restaurant Kitchen Manager San-Tex.47 Corral, LLC dba Golden Corral

Kitchen Manager Invited

Restaurant Kitchen Manager Red Robin International, Inc.

Chick-fil-A Kitchen Manager Cooper Connect

Kitchen Manager Texas Roadhouse Holdings LLC

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