NewExecutive Chef / Kitchen Manager P.F. Chang'sExecutive Chef / Kitchen ManagerFreehold, New JerseyMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program : Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Kitchen Manager at Saddlehill Winery & Farmhouse Kitchen Saddlehill CellarsKitchen Manager at Saddlehill Winery & Farmhouse KitchenVoorhees, New Jersey3. Human Resources & Staff Administration Staff Scheduling: Create and manage weekly schedules for all kitchen staff (Line Cooks, Prep Cooks, Dishwashers) to ensure adequate coverage for the high-volume operation while maintaining strict labor cost control . After 15 years of being an eyesore and a blight property, Green has transformed the 69.8 state agriculturally preserved farm into a 27-acre vineyard with a 15,000-case capacity, state-of-the art winery, and a 7,000-sq ft tasting room and farm-to-table wine-pairing bistro.
NewAssistant Kitchen Manager Ruth's Chris Steak HouseAssistant Kitchen ManagerAtlantic City, NJ$60,000–$70,000Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.
Kitchen Manager (overnight) Uncle Giuseppe's, IncKitchen Manager (overnight)NJHS Diploma or equivalent • 5-7 years of experience managing a kitchen in a fast-paced kitchen • Ability to work a varying schedule including nights/weekends/holidays • Must be able to work overnight shift from 10pm-6:30am • Must be self-motivated with the ability to motivate and lead a team • Must be able to speak, read, and understand the English language - bilingual is preferred • Excellent verbal, written, and communication skills • Food Safety Certification. In this leadership role, the Kitchen Manager will supervise all kitchen activities, including pantry management, inventory control, proper food storage and preparation, and oversight of the overnight staff including Kitchen Clerks and Grab and Go Clerks.
Kitchen Manager - Lees Summit Lake Lotawana Lee's Summit, MissouriKitchen Manager - Lees Summit Lake LotawanaSummit, New JerseyThe function of the manager is to perform the following duties in a friendly and professional manner ensuring a high level of customer service and store appearance as well as the items above: Responsibilities include but are not limited to: Customer Service. A Kitchen Manager oversees the convenience store and food operations of the Champs Chicken Kitchen according to company policies and procedures to ensure maximum sales and profitability.
Food Service Kitchen Managers Maschio's Food ServiceFood Service Kitchen ManagersHamilton Township, NJPart timeFood Service Kitchen manager needed for school food service in the Hamilton Twp., NJ area. Must be able to obtain the proper documentation to work in schools.
Kitchen Manager Rainforest CafeKitchen ManagerAtlantic City, New Jersey$67,000–$72,000 / yearFull timeIf you’re passionate about food quality, team leadership, and creating a seamless back-of-house operation that fuels unforgettable guest moments, step into a role that’s anything but ordinary. Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality.
Kitchen Manager Landry's IncKitchen ManagerAtlantic City, NJ$67,000–$72,000 / yearBenefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE #LI-KJ1 Pay Range USD $67,000.00 - USD $72,000.00 /Yr. If you're passionate about food quality, team leadership, and creating a seamless back-of-house operation that fuels unforgettable guest moments, step into a role that's anything but ordinary.
Kitchen Manager Hospitality Staffing SolutionsKitchen ManagerVineland, NJHSS Hospitality Staffing Solutions (HSS) is recognized as the largest national hospitality staffing company today serving over 900 hotels nationwide. This role calls for a hands-on leader with strong organizational skills, attention to detail, and the ability to motivate and guide a team in a fast-paced environment.
Kitchen Manager Dave & Buster's Entertainment IncKitchen ManagerAtlantic City, NJYou are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Kitchen Manager TopgolfKitchen ManagerParsippany, New JerseyTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
BOH/Kitchen Manager Turning PointBOH/Kitchen ManagerOld Tappan, NJ$45,000–$55,000Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. In moments of pressure, like handling remakes, delays or heavy rushes, it’s critical that all staff focus on solutions, acting, and most importantly, prioritizing the guest.
Restaurant Senior Kitchen Manager - Full Service - Toms River, NJ HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Toms River, NJToms River, New JerseyAs a Restaurant Senior Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Kitchen Manager - Full Service - Teterboro, NJ HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Teterboro, NJNew JerseyAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - Eatontown, NJ HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Eatontown, NJNew JerseyAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - Moorestown, NJ HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Moorestown, NJNew JerseyAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Assistant Kitchen Manager Uncle Gs Management Corp.Assistant Kitchen ManagerRamsey, NJThis full-time Assistant Manager position offers a consistent 48-hour work week, including 8 hours paid at overtime rates each week—giving you the opportunity to earn more with a predictable schedule. This hands-on role involves supervising staff, managing inventory, overseeing food preparation, and ensuring every customer enjoys high-quality, timely meals.
Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerAtlantic City, NJ$60,000–$80,000The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerNorth Plainfield, New JerseyAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
NewKitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager The Cheesecake Factory IncKitchen ManagerLawrenceville, NJ$66,550–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Culinary Kitchen Manager Chick-fil-ACulinary Kitchen ManagerAudubon, NJ$21–$22This person will ensure proper processes, food safety, cleanliness, organization and other kitchen efficiencies are properly maintained across all day parts through proper leadership, delegation, communication and coaching. • Ensures physical safety is a top priority - use of timers, all surfaces free of debris, no standing water on floors, isles are clutter free and sharp objects stored properly.
Kitchen Manager Texas RoadhouseKitchen ManagerTurnersville, New JerseyDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
NewKitchen Manager Uncle Julio'sKitchen ManagerBridgewater, NJYou can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.
Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.
Product Development Manager - Kitchen/Bath Cabinets Cherry BekaertProduct Development Manager - Kitchen/Bath CabinetsSouth Plainfield, New Jersey$100,000–$130,000 / yearIn this highly visible role, you'll be the bridge between Engineering, Manufacturing, and Purchasing , ensuring products launch on time with accurate BOMs, product data, specifications, and ordering structures. If you're a detail-oriented Cabinet Product Design Manager who thrives on bringing structure to complexity and enjoys seeing products come to life, we'd love to connect.
Kitchen Purchasing Manager SodexoKitchen Purchasing ManagerNEPTUNE CITY, New JerseyFull timeSodexo is seeking an experienced Purchasing Manager to manage purchasing operations for our food team at HMH Jersey Shore Medical Center l ocated in Neptune City, New Jersey . The Purchasing Manager will come with a culinary background, experience leading kitchen operations, teams, and inventory management.
Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!
Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.
NewSous Chef- Main Kitchen Golden NuggetSous Chef- Main KitchenAtlantic City, New Jersey$55,000–$60,000 / yearFull timeIf you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email: GNACHRInfo@gnacm.com . Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees.
Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.
Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 7/1/2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 7/1/2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!
Chef Rescue Mission of TrentonChefTrenton, NJ$50,000–$65,000 / yearWe're Looking for Someone Who Is: An Accomplished Chef: Proven experience in a high-volume kitchen leadership role (Executive Chef or equivalent) with a strong background in diverse menu planning and large-scale food production. Optimize Resources: Working with the Kitchen Manager, develop and implement inventory control, order supplies efficiently and within budget, seek out opportunities for sustainability and waste reduction.
Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJ18+ years old • At least 1 year of experience in a busy, fast-paced kitchen • Knowledgeable about health and safety rules in a kitchen environment • Comfortable using kitchen tools and utensils with skill and confidence • A team player with strong communication skills and a positive attitude • Able to work efficiently, stay organized, and thrive in a busy environment • Must be able to work the overnight shift of 10pm-6:30am. The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day.
Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.
Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.
NewPrinceton - Kitchen Lead Sweetgreen IncPrinceton - Kitchen LeadPrinceton, NJPartner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).
Kitchen Clerk (overnight) Uncle Gs Management Corp.Kitchen Clerk (overnight)Tinton Falls, NJThe Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.
Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderSparta, NJ$17.65–$19.64 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, NJEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.
Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.
Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.
Kitchen Supervisor Acreage Holdings IncKitchen SupervisorNJWith the transition of Acreage Holdings to Canopy USA, LLC in December 2024, Canopy USA, LLC is now positioned to consolidate operations across its three business units - Wana, Jetty, and Acreage - realizing synergies, cost savings, and supporting growth in state-legal markets across the U.S. Through coverage of key market segments including flower via Superflux, vape and concentrates via Jetty, edibles and beverages via Wana, and retail through The Botanist, Canopy USA, LLC is well positioned to accelerate growth with an emphasis on the Midwestern and Northeastern U.S. markets. How you'll make a difference: Manages the kitchen work environment to optimize efficiency, accuracy, and quality of cannabis infused products to achieve the company's business objectives efficiently, compliantly, and safely.
Kitchen Lead Catch AirKitchen LeadJersey City, New JerseyOur parks are filled with vibrant murals, exciting themes, and giant play structures designed to spark imagination and active play. Kids run, jump, climb, and slide while learning valuable skills like sharing, teamwork, and making new friends.
Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).
Back of the House/Kitchen Director Chick-fil-ABack of the House/Kitchen DirectorOld Bridge, NJ$52,000The BOH Director primarily focuses on Food Safety, Quality and Prep, Truck Ordering and Inventory, Cleanliness, Food Cost and Profitability, and Preparing fresh great tasting food in a timely manner. Work Directly with a Chick-fil-A Operator - The Operator is an independent businessperson responsible for the restaurant's operation, investing time in employees to teach them valuable business skills for the future.
Kitchen Team Lead (Full-Time) Catholic Charities, Diocese of PatersonKitchen Team Lead (Full-Time)Paterson, NJStaff are responsible for maintaining the cleanliness, care, and proper storage of all kitchen equipment, utensils, refrigerators, stoves, stockrooms, dining rooms, counters, cabinets, and food preparation areas. Establishing and maintaining vendor list to compare pricing, monitor vendor specials, sales and allowances.
NewBOH / Kitchen Shift Leader Chick-fil-ABOH / Kitchen Shift LeaderPerth Amboy, NJ$18.50Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. Assist with key human resource functions by enforcing all store policies, training new employees, and completing documentation in a timely manner (i.e. meetings, feedback for performance evaluations, disciplinary actions, etc).
Kitchen Team Leader Chick-fil-AKitchen Team LeaderEvesham, NJ$19–$22Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.