Sous Chef/Kitchen Manager Buck & HoneysSous Chef/Kitchen ManagerMonona, WisconsinKitchen OperationsManage and oversee daily expo operations to ensure accurate, timely, and high-quality food service (sidework, stocking, etc); Scheduling expos. The Kitchen Manager is responsible for supporting daily kitchen operations to ensure efficiency, cleanliness, organization, and exceptional food execution.
Kitchen Manager Ian's PizzaKitchen ManagerMadison, WI$21.50–$26.50 / hourFull timeThere's also the behind-the-scenes work: meetings, responding to messages, tackling projects, and working with leadership to make the kitchen runs smoothly. Working 35-40 hours, you'll split your time between the floor (30-35 hours/week) and admin tasks (5-10 hours/week).
Kitchen Manager Troon Golf LLCKitchen ManagerVerona, WI$60,000–$70,000 / yearThirteen Bar & Restaurant is on the property of and from the ownership team of Pioneer Pointe Golf Club ROLE OVERVIEW & JOB DESCRIPTION The Kitchen Manager (KM) is the on-site leader responsible for kitchen execution, food quality, kitchen culture, and the operational controls that protect profitability. JOB POST Kitchen Manager - Pioneer Pointe Thirteen Bar & Restaurant (Verona, WI) We're a family-owned, community-focused sports bar looking for a Kitchen Manager who can run a disciplined, high-performing kitchen.
NewAssistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerMiddleton, WIFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Kitchen Manager Buck & HoneysKitchen ManagerMonona, WIManage and oversee daily expo operations to ensure accurate, timely, and high-quality food service (sidework, stocking, etc); Scheduling expos. The Kitchen Manager is responsible for supporting daily kitchen operations to ensure efficiency, cleanliness, organization, and exceptional food execution.
Kitchen Manager - Verona WI Casey's General Stores IncKitchen Manager - Verona WIVerona, WI$17–$19.55 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager TroonKitchen ManagerVerona, WisconsinThe Kitchen Manager (KM) is the on-site leader responsible for kitchen execution, food quality, kitchen culture, and the operational controls that protect profitability. We’re a family-owned, community-focused sports bar looking for a Kitchen Manager who can run a disciplined, high-performing kitchen.
Cook/Kitchen Manager Starlight Senior LivingCook/Kitchen ManagerBaraboo, WIPart timeThis is a hands-on, independent position ideal for someone who enjoys cooking homemade-style meals, building relationships with residents, and taking pride in maintaining a clean, organized kitchen. The right candidate will enjoy creating quality meals while helping support a positive environment for residents and staff.
Kitchen Manager PerkinsKitchen ManagerMadison, WisconsinWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Kitchen ManagerMadison, WI$55,000–$60,000 / yearOne to two years previous experience in a supervisory role preferably in food production High school diploma, some college or degree preferred Must be able to communicate clearly with employees, vendors, and guests Must be able to coordinate multiple tasks simultaneously Physical Requirements Environment: Work in a fast-paced environment with frequent standing, bending, reaching, walking, and lifting Work Conditions: Exposure to heat, steam, smoke, cold, and odors; must be able to work irregular hours under heavy pressure and stress during busy times. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace.
Kitchen Manager Inspire Brands IncKitchen ManagerWIYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Manager TopgolfKitchen ManagerMadison, WisconsinTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager Texas RoadhouseKitchen ManagerMadison, WisconsinDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Manager Chick-fil-AKitchen ManagerMadison, WI$17–$17We are locally owned and operated with a commitment to remarkable service, excellent guest experiences, and the provision of an environment of growth and development for all our team members. You will be challenged and empowered to lead the kitchen throughout the day, as you learn what it take to run a highly efficient, yet fun, kitchen staff.
Kitchen Manager TopGolf International, Inc.Kitchen ManagerWITopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Coordinator New Perspective Senior Living LLCKitchen CoordinatorSun Prairie, WIAs the Kitchen Coordinator, you will provide an exceptional dining experience by assisting with running an organized kitchen, cooking from scratch, and training/mentoring team members. Delivers excellent hospitality and customer services to residents, families, and visitors and family members in a kind, respectful and effective way.
Kitchen Expo - Weekends Buck & HoneysKitchen Expo - WeekendsMonona, WisconsinPrimary working position is standing and walking with occasional stooping, crouching and kneeling; frequent reaching, carrying, lifting, pushing, pulling, typing, grasping, talking, speaking clearly, hearing and seeing. Together they lived a life of service and philanthropy in the community and they were always well known to enjoy hosting good company at their home on Windsor Street.
Kitchen Assistant - Nutrition Service Provider I Reach DaneKitchen Assistant - Nutrition Service Provider IMadison, WICore Skills: Ability to read, write, and follow oral and written directions, recipe following for Head Start compliance. Begin or advance your food service career while making a meaningful difference in children's nutrition and development in a supportive team environment with opportunities for professional growth.
Kitchen Assistant - Nutrition Service Provider I Reach DANEKitchen Assistant - Nutrition Service Provider IMadison, WICore Skills: Ability to read, write, and follow oral and written directions, recipe following for Head Start compliance. Begin or advance your food service career while making a meaningful difference in children's nutrition and development in a supportive team environment with opportunities for professional growth.
Deli Kitchen Production Clerk Festival FoodsDeli Kitchen Production ClerkFort Atkinson, WisconsinPart timeSupport: Our associates receive support for their total well-being; including 3 weeks of paid parental leave, a fitness reimbursement program offering savings off of fitness membership fees; our EAP (Employee Assistance Program) and LEAPCare Care Coaches, which provide associates confidential care related to hospital visitation, conflict resolution, stress management, marriage or divorce, family issues and depression or anxiety. Location : Name: Fort Atkinson Position Type: Part-Time Company Overview: ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional service and value.
Dining Services Manager Brookdale Senior Living IncDining Services ManagerMadison, WISelects, orients, and trains new employees in department; effectively delegates authority to dining services staff to ensure effective flow of materials and services. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
Delivery Driver Manager Ian's PizzaDelivery Driver ManagerMadison, WI$21.50–$26.50 / hourFull timeWorking 35-40 hours per week, you'll split your time between 30-35 hours in operations, working shifts and developing your team side-by-side, and 5-10 hours handling the behind-the-scenes magic like projects, admin tasks, and meetings. There's also the behind-the-scenes work: manager meetings, responding to messages, tackling special projects, and working with leadership to make your department run well.
NewExecutive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Madison, WIFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
NewProduct Marketing Manager Sub-Zero & Wolf ApplianceProduct Marketing ManagerMadison, WIExcellent team player with a proven record as product manager Experience in briefing agencies and other vendors to deliver communications that are branded and on strategy Laser sharp focus on details to ensure 100% accuracy of specs at all times, strong analytical mind Direct experience with marketing & consumer research and competitive intelligence process . This role is responsible for: Long-Term Roadmap Planning: He/she directly influences the brand's product portfolio lifecycle from definition to development of any extensions and enhancements of current products and of future products, based on identified market opportunities with focus on unmet needs and competitive differentiation.
Assistant Restaurant Manager CEC EntertainmentAssistant Restaurant ManagerJanesville, WisconsinCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions .
Manager, Food & Beverage Great Wolf Resorts IncManager, Food & BeverageBaraboo, WI$60,000–$70,000 / yearHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
Restaurant Manager Raising Cane'sRestaurant ManagerMadison, WIFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Assistant General Manager Buffalo Wild WingsAssistant General ManagerJanesville, WisconsinYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. As an Assistant General Manager, you will manage Shift Managers, Servers, Bartenders, and Service Assistants.
Manager Rosati's PizzaManagerMadison, WisconsinRosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Catering Sales Manager Atrium HospitalityCatering Sales ManagerMiddleton, WisconsinPerks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. The Atrium SPIRIT is a belief in the power ofService, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives.
Deli Assistant Department Manager Festival FoodsDeli Assistant Department ManagerBaraboo, WisconsinFull timeSupport: Our associates receive support for their total well-being; including 3 weeks of paid parental leave, a fitness reimbursement program offering savings off of fitness membership fees; our EAP (Employee Assistance Program) and LEAPCare Care Coaches, which provide associates confidential care related to hospital visitation, conflict resolution, stress management, marriage or divorce, family issues and depression or anxiety. As a Festival Foods Deli Assistant Manager, you will support the Deli Department Manager in: Leadership & Scheduling: Assist the Deli Department Manager in achieving labor goals by creating effective associate schedules.
Restaurant Manager Cracker Barrel Old Country StoreRestaurant ManagerMadison, WisconsinGrow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Aesthetic Experience Manager - Wisconsin South Evolus IncAesthetic Experience Manager - Wisconsin SouthMadison, WIRemote$100,000–$120,000 / yearAdditional perks include regularly catered team meals at our Evolus Headquarters, a fully stocked kitchen (Kombucha & Coffee included), and the opportunity to join an organization where our values of Grit, Impact, Fun, and Transparency are displayed daily. 5+ years of successful sales experience in the injectable aesthetics market, or comparable experience selling to medical spas, plastic surgeons, dermatologists, or other cash-pay healthcare verticals strongly preferred.
Store Manager -Monticello WI Casey's General Stores IncStore Manager -Monticello WIWI$50,900–$59,900 / yearCasey's Store Managers contribute by playing a vital role in creating the fun and helpful store atmosphere that ensures Casey's is Here for Good - for guests, team members, and the community! Attend and successfully complete all job trainings and assessments, including ServSave Food Protection Manager where applicable, and ensure Team Members complete required trainings.
Assistant General Manager Applebee's/IHOPAssistant General ManagerBeaver Dam, WI$52,000–$60,000College graduate with a two or four year degree in Hotel/Restaurant, Management, Business or associated field, who is entering the full time work force or has successfully demonstrated leadership abilities and business acumen in role of assistant manager. Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location.
Meat Manager C&S Wholesale Grocers LLCMeat ManagerMadison, WIOur braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company's own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family portfolio of products, to locations in all 50 states.
Assistant Manager Vitality Bowls FlowoodAssistant ManagerMadison, WisconsinI acknowledge that I am applying for employment with an independently owned and operated Vitality Bowls franchisee, a separate company and employer from Vitality Bowls and any of its affiliates or subsidiaries. Vitality Bowls specializes in making delicious açaí bowls, a thick blend of the açaí berry topped with organic granola and a selection of superfood ingredients.
Food and Nutrition Service: High School Nutrition Manager Wisconsin Association of School Personnel AdministratorsFood and Nutrition Service: High School Nutrition ManagerMadison, WIProvides leadership and direction to the high school kitchen staff, working closely with the Production Manager, the Packing Coordinator, the Cooks, and the Cafeteria Coordinators. Provides administrative assistance to various department-wide programs and initiatives, while promoting the School Nutrition Program.
Food Service Manager - Beaver Dam, Wisconsin ($16.97/HR) UMOSFood Service Manager - Beaver Dam, Wisconsin ($16.97/HR)Beaver Dam, WisconsinMust complete approved Shaken Baby Training prior to working with children, Fire Extinguisher Training, Infant/Child CPR and First Aid within 30 days or sooner as required by local/state regulation. Implement special diet changes to address children’s special dietary needs in accordance with physician or dietician’s/ nutritionist’s orders and/or as delineated in a child’s IEP/IFSP.
Meat Manager SpartanNashMeat ManagerMadison, WisconsinOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states.
NewDepartment Manager McDonald’sDepartment ManagerMadison, WIThe Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.
NewRestaurant Manager Raising Cane's USA LLCRestaurant ManagerMadison, WI$20–$20.75 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Store Manager Papa Murphy's Holdings IncStore ManagerWIAssists at the front of the house, cashier, and counter person stations, making pizzas and ensuring that pizza assembly times are maintained at 5 minutes and total in-store service times are maintained at 10 minutes. Requires basic math skills, along with knowledge of store financials, P & L's, break-even analysis, food cost analysis, labor cost analysis and other financial information relative to store operations.
Manager, Food Services LifePoint Health IncManager, Food ServicesMadison, WISkills/Knowledge: Budgeting and financial reporting; labor and schedule management; purchasing and vendor relations; inventory control and proper storage/labeling; sanitation and safety auditing; regulatory knowledge; strong communication and organization; ability to follow written and oral instructions; professional, tactful interactions with coworkers, physicians, and patients. Our diversified healthcare delivery network spans 29 states and includes 63 community hospital campuses, 32 rehabilitation and behavioral health hospitals, and more than 170 additional sites of care across the healthcare continuum, such as acute rehabilitation units, outpatient centers and post-acute care facilities.
Site Manager, Dashmart DoorDash IncSite Manager, DashmartMadison, WIWe value a diverse workforce - people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. At DoorDash, our mission to empower local economies shapes how our team members move quickly, learn, and reiterate in order to make impactful decisions that display empathy for our range of users-from Dashers to merchant partners to consumers.
Assistant Site Manager, Dashmart DoorDash High VolumeAssistant Site Manager, DashmartMadison, WisconsinWe value a diverse workforce – people who identify as women, non-binary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and parents, and veterans are strongly encouraged to apply. In this role, you’ll work within a 5-15k sq ft distribution center, will assist in leading the local warehouse operating team, and in some locations, includes preparing food in a light-prep kitchen, and help the Site Manager ensure we maintain high quality for our customers.
House Manager with Meal Prep Support Sage HausHouse Manager with Meal Prep SupportVerona, WI$30–$35Welcome kids from school and help create a calm and consistent after-school routine at home, including snacks, homework, and practice time for activities and skills the children are developing (piano, Taekwondo, etc.). The ideal person will enjoy identifying what needs attention, communicating priorities with the family, and helping create a home that feels organized, prepared, and well-supported.
NewDelicatessen Department Manager Hy VeeDelicatessen Department ManagerMadison, WIEquipment Used to Perform Job: Telephone, fax, copier, intercom system, computer, calculator, C.A.R.S. reordering system, kitchen utensils, wrapping machine, garbage disposal, trash compactor, cardboard compactor, box cutter, slicer, scales, delivery van, pallet jack, hot wrapper, and knives. Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.
Maintenance Manager Brookdale Senior Living IncMaintenance ManagerMiddleton, WICoordinates maintenance requests by residents for items needing repair in their rooms, including repairing plumbing, electrical, heating and replacing light bulbs. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.