UNKNOWN

FEED

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

HOUR

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends. In this section, you can: <ul> <li>Learn more about our company, including its history and leadership, in the <a href="http://www.panerabread.com/about/company/" target="_blank">Company Overview</a> section.</li> <li>Review financial news, reports, stock information and other investor resources in the <a href="http://www.panerabread.com/about/investor/" target="_blank">Investor Relations</a> section.</li> <li>Browse our recent press releases, news articles about Panera Bread and various media resources in the <a href="http://www.panerabread.com/about/press/" target="_blank">Press Room</a>.</li> <li>Find out about the exciting and rewarding <a href="http://www.panerabread.com/about/careers/" target="_blank">Career Opportunities</a> available at Panera Bread.</li> <li>Visit the <a href="http://www.panerabread.com/about/franchise/" target="_blank">Franchise Information</a> section to find out more about franchising opportunities with Panera, including qualification criteria and available markets.</li> <li>See how we give back to the neighborhoods we're a part of by visiting the <a href="http://www.panerabread.com/about/community/" target="_blank">In the Community</a> pages.</li> <li>Tell us about your experience in our bakery-cafes, or just ask us a question in the <a href="http://www.panerabread.com/about/contact/index2.php/" target=Contact Us</a> section.</li> </ul>

Panera Bread

Team Manager - NYC, NY

ea_via_bold

Team Manager - Hamburg, NY

As a General Manager (GM) you work under the guidance of the District Manager and are responsible for all park operations including park safety and cleanliness, membership sales and park revenue, and providing an exceptional guest experience whether they’re enjoying a birthday party, the café, or attractions. The General Manager is responsible for driving the success of overall park business goals including (but not limited to) membership sales, birthdays and events, labor/payroll %, NPS, safety, compliance, and staffing.

Sky Zone

General Manager

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's USA LLC

Restaurant Manager Hourly Manager

ADAPTED_NOW

We are seeking a dynamic and organized Assistant Manager to join our team at our small fast casual restaurant in Northport. If you are a motivated individual with a passion for food and customer service, we encourage you to apply for the Assistant Manager position.

Batata Cafe & Grille

Assistant Manager

Poached

ABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food.

Urban Air Adventure Parks

Kitchen Manager

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience - and celebrate their achievements along the way.

Panera Bread Company

Overnight Team Manager - Bellevue Hospital

The Wellness and Allergy Manager works collaboratively with on-site managers including the district manager, dining services director, chefs, café, and catering managers to promote and support corporate nutrition goals, objectives, strategies and policies, to implement wellness related educational programs and initiatives, 1:1 counseling and to ensures compliance with FDA nutrition and allergy labeling laws. The Wellness and Allergy Manager manages, supports, evaluates, and continuously improves the allergen management program; oversees the provision of allergen management education, training, and guidance for assigned account and FLIK associates.

YEAR

Compass Group North America

WELLNESS and ALLERGY MANAGER

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This role oversees daily workplace operations, hospitality services, executive dining coordination, and workplace support functions while partnering with cross-functional teams to drive service excellence.

NYC SITE LEAD MANAGER - NEW YORK, NY

Minimum 2-3 years of leadership experience in hospitality, foodservice, catering, restaurant, hotel, or corporate dining operations. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

FRONT OF HOUSE MANAGER

During pre-opening, you'll partner with CookUnity's internal teams, the Owner's Representative, operational design partners, and external collaborators to move from build-out to opening day, leading vendor and service setup, hiring, training, and operational readiness. Work in close partnership with the Executive Chef as peer leaders of the Flagship, maintaining clear ownership of their respective areas while sharing accountability for the guest experience, team culture, and overall success of the business.

CookUnity

General Manager, CookUnity Flagship

GreenHouseAPI

As the Retail Food Manager, you'll drive operational excellence, inspire a team of associates, and create a welcoming environment where students, faculty, and guests can enjoy fresh food, outstanding service, and a memorable dining experience. Bring your passion for leadership, food, and guest experience to Panera Bread at Binghamton University and help create a destination students love to visit every day!

RETAIL MANAGER - Binghamton University - Binghamton, NY

Cookunity LLC

FULL_TIME

The Commissary Production Manager earns between $70,000 - $80,000 per year , benefit from a meal stipend, a substantial discount on Impact Kitchen products, have opportunity to enroll in health benefits, earn paid vacation and sick time, and have flexible scheduling to accommodate a healthy balanced lifestyle. The role of the Commissary Production Manager is to lead all aspects of the commissary kitchen with the goal of delivering great food, minimizing waste and running a profitable business.

Impact Kitchen

Commissary Production Manager

partner JazzHR

Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Service Manager

Manage food cost and BOH labor cost- setting proper pars according to menu mix, accurate ordering and inventory, scheduling, and maximizing yield. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.

DHD Consulting

Ensure all security staff present a welcoming, helpful, and professional presence for Canyon's visitorsRequired QualificationsMinimum 8 years of professional experience in security operations, with at least 2 years in a supervisory or management roleExperience managing both in-house staff and contracted security vendors, including recruitment, onboarding, and performance managementStrong knowledge of access control, CCTV, and alarm systemsDemonstrated ability to train and develop staff, particularly in public-facing, hospitality-oriented environmentsFamiliarity with OSHA and NYC Department of Buildings safety compliance requirementsBasic first aid / CPR certificationComfort with technology platforms for scheduling, incident reporting, and access control managementValid NYS Security Guard license, or ability to obtain prior to startExcellent judgment, communication, and interpersonal skillsAvailability to work a flexible schedule, including evenings, weekends, and on-call responseAbility to stand for extended periods, navigate stairs, and lift up to 25 lbs. Desired Skills and QualificationsExperience in a museum, performing arts venue, or other cultural institutionExperience with live event or performance securityDe-escalation training or certification (e.g., Crisis Prevention Institute)FDNY Fire & Life Safety Director certification (F-89, F-07) or willingness to obtainSalary and BenefitsSalary is commensurate with experience.

Canyon

Security Manager

Talent Acquisition

New York Institute of Technology''s six schools and colleges offer undergraduate, graduate, doctoral, and professional degree programs in in-demand disciplines including computer science, data science, and cybersecurity; biology, health professions, and medicine; architecture and design; engineering; IT and digital technologies; management; and energy and sustainability. New York Tech considers factors such as (but not limited to) scope and responsibilities of the position, candidate experience/expertise, education/training, key skills, geographic location, internal peer equity as well as market, organizational considerations and/or applicable collective bargaining agreement when extending an offer.

New York Institute of Technology

Catering Operations & Client Service Manager

Crothall has more than 32,000 team members, with core services include: Environmental Services, Patient Transportation, Patient Observation, Healthcare Facilities Management, Sterile Processing Services, and Ambulatory EVS. As an MIT, you will be assigned to a training location to complete the on-site, hands-on learning portion of your onboarding and training experience while you participate, in tandem, in Compass Group's Accelerated Manager Program (AMP).

Compass Group USA Inc

Facilities Management Manager In Training / Crothall Healthcare, Mount Sinai Hospital

Union Square Events and Canyon Museum is seeking an accomplished and hospitality-driven Multi-Unit Restaurant General Manager to lead the museum's food and beverage operations across the restaurant, bar, events, and cafe. will lead the Front of House and Back of House operations and management team while working in close partnership with the Executive Chef and culinary leadership team, museum leadership, and key stakeholders.

Information Analyst Jobs in New Mexico

Team Manager - NYC, NY Panera Bread

Team Manager - Hamburg, NY Panera Bread

General Manager Sky Zone

Restaurant Manager Hourly Manager Raising Cane's USA LLC

Assistant Manager Batata Cafe & Grille

Kitchen Manager Urban Air Adventure Parks

Overnight Team Manager - Bellevue Hospital Panera Bread Company

WELLNESS and ALLERGY MANAGER Compass Group North America

NYC SITE LEAD MANAGER - NEW YORK, NY Compass Group North America

FRONT OF HOUSE MANAGER Compass Group North America

General Manager, CookUnity Flagship CookUnity

RETAIL MANAGER - Binghamton University - Binghamton, NY Compass Group North America

General Manager, CookUnity Flagship Cookunity LLC

Commissary Production Manager Impact Kitchen

Service Manager Texas Roadhouse

Kitchen Manager DHD Consulting

Security Manager Canyon

Catering Operations & Client Service Manager New York Institute of Technology

Facilities Management Manager In Training / Crothall Healthcare, Mount Sinai Hospital Compass Group USA Inc

Multi-Unit Restaurant General Manager Compass Group USA Inc

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