NewGeneral Manager - Corrections AramarkGeneral Manager - CorrectionsJefferson City, MOLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
NewBanquet Manager Marriott International, IncBanquet ManagerSaint Louis, MO$64,000–$86,000b>Location800 Washington Ave, Saint Louis, Missouri, United States, 63101VIEW ON MAP. • Reviews quarterly Meeting Planner Survey results and participates in the development and implementation of corrective action to address service challenges; focuses on continuous improvement of guest satisfaction.
Assistant Store Manager - Spencer's Spencer Gifts - Spirit HalloweenAssistant Store Manager - Spencer'sColumbia, MO$17–$17.25 / hourFull timeThe Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control in adherence with all Company policies and procedures. The physical demands of the job require in excess of 8 hours of standing, walking, climbing ladders and lifting up to 50 pounds.
Store Manager - Spirit Spencer Gifts - Spirit HalloweenStore Manager - SpiritColumbia, MO$20.50–$20.75 / hourp>The Store Manager oversees and is accountable for the total operation of a store ensuring maximum sales and profitability by establishing and maintaining Guest Services and, controlling expenses. The Store Manager is responsible for shrink, merchandising, inventory control, staffing, setup, pack-up and teardown of a seasonal store.
Senior Assistant Store Manager Spencer Gifts - Spirit HalloweenSenior Assistant Store ManagerCape Girardeau, MO$19–$19.25 / hourFull timeThe Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlling expenses and shrinkage as well as all aspects of merchandising and inventory control in adherence with all Company policies and procedures. The physical demands of the job require in excess of 8 hours of standing, walking, climbing ladders and lifting up to 50 pounds.
Assistant Store Manager - Spirit Spencer Gifts - Spirit HalloweenAssistant Store Manager - SpiritJefferson City, MO$17.25–$17.50 / hourThe Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profitability by establishing and maintaining Guest Services, developing staff, controlling expenses, shrinkage and all aspects of merchandising and inventory control. The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store.
Store Manager - Spencer's Spencer Gifts - Spirit HalloweenStore Manager - Spencer'sJoplin, MO$22–$22.25 / hourFull timeThe Store Manager oversees and is accountable for the operation of a store, ensuring maximum sales and profitability through controlling expenses, shrinkage, human resources management as well as all aspects of merchandising and inventory control in adherence with all Company policies and procedures. The physical demands of the job require in excess of 8 hours of standing, walking, climbing ladders and lifting up to 50 pounds.
Restaurant Hospitality Manager HomeGrownRestaurant Hospitality ManagerKansas City, MO$17–$21 / hourAs the hospitality manager, you are responsible for selecting, developing, and leading the hospitality team to care for each other and guests creating an outstanding guest experience resulting in a profitable operation, and healthy work culture. Organize and direct worker training programs including regularly reviewing guest experience training to ensure continual excellent customer experience.
Onsite Hospitality Manager Landing Platform LLCOnsite Hospitality ManagerSt. Louis, MO$50,000–$55,000 / yearAdditionally, department working days may be scheduled in advance and require availability on weekend days frequently occurring when the end of the month falls on a weekend or when a nearby holiday results in an influx of guest activity. Work Schedule & Availability Guest inquiries, reservations, arrivals, and issues that may require prompt attention may occur at random or unexpected times, including after ordinary business hours and on weekends.
Restaurant Hospitality Manager C and D Enterprises dba Golden CorralRestaurant Hospitality ManagerColumbia, MissouriUnequaled opportunity at the best chain restaurant company in the country!In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.Requirements:Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
MANAGER OF EVENTS AND HOSPITALITY #00025686 & #00031500 University of MissouriMANAGER OF EVENTS AND HOSPITALITY #00025686 & #00031500Rolla, MO$53,976–$59,000 / yearp>The manager of operations for the Events and Hospitality Management department oversees all aspects of strategic and operational planning in relation to Missouri S&T's arrival district including Havener Center, Innovation Lab and Welcome Center building operations, event logistics, student staff, department budget, and policies and procedures pertaining to event guidelines. For additional information on University benefits, please visit the Faculty & Staff Benefits website at https://www.umsystem.edu/totalrewards/benefits.
NewSourcing Manager, Hospitality & Events (Experiential) 160over90Sourcing Manager, Hospitality & Events (Experiential)Saint Louis, Missouridiv>The Sourcing Manager serves as a strategic partner to Hospitality, Experiential, Client Services, Creative, and Production teams, owning sourcing strategy and vendor negotiations while ensuring that contracts and commercial decisions translate into seamless, operationally sound program delivery. Follow our story at 160over90.com and on Instagram and LinkedIn.Manager II Hospitality Services University of MissouriManager II Hospitality ServicesColumbia, MO$60,000–$72,000 / yearFor additional information on University benefits, please visit the Faculty & Staff Benefits website at https://www.umsystem.edu/totalrewards/benefits. As part of your total compensation, the University offers a comprehensive benefits package, including medical, dental and vision plans, retirement, paid time off, short- and long-term disability, paid parental leave, paid caregiver leave, and educational fee discounts for all four UM System campuses.Site District Manager - Collegiate Hospitality AramarkSite District Manager - Collegiate HospitalityKansas City, MO$12–$40 / hourp>In order to be prepared for this leadership role, qualified candidates will possess: Proven leadership experience, typically acquired over 5-10 years, including P&L responsibility within the hospitality, retail, facilities, direct store delivery or food and beverage industries. The successful candidate demonstrates capability across the following dimensions: Leadership Establish overall ownership and accountability of operational management and financial performance of multiple accounts and units.Chick-fil-A Hospitality Director / Manager Chick-fil-A IncChick-fil-A Hospitality Director / Managerjefferson city, MOPrinciple focus areas include leading the team in customer service, order taking, cash handling, staff placement, ensuring efficient flow of operation to meet demand and providing world class customer service. In our restaurant, as a member of the Leadeship team, you will work alongside the Owner/Operator and the entire leadership team to shape the culture and performance of our organization so that we can create our "Remarkable" food and deliver a renowned customer experience.Manager in Training - UCF Rosen College of Hospitality Management Drury Hotels Company LLCManager in Training - UCF Rosen College of Hospitality ManagementSt. Louis, MOp>What We're Looking For: • Must be at least 21 years old at the start of the program • 100% relocatable after program completion • Nine months of prior work experience (hotel or restaurant preferred) • Leadership experience (work or classroom) • Bachelor's degree in hospitality, business, or related field • Energetic, personable, and passionate about creating memorable guest experiences • Team player who thrives in a fast-paced, collaborative environment • Graduates can begin the program up to one year post-graduation. What You'll Do: • Gain hands-on experience at one of our top-performing hotels • Report directly to the General Manager and work with a dedicated mentor • Rotate through all areas of hotel operations- housekeeping, food & beverage, guest services, administration, and more • Transition into management responsibilities, including serving as Manager on Duty • Upon successful completion, you'll be ready for a supervisory or management role tailored to your strengths.Hospitality Supervisor - Osage View State Technical College of MissouriHospitality Supervisor - Osage ViewLinn, MOThis role serves as a hands-on leader dedicated to customer service, team support, and overall guests' satisfaction while also acting as the on-site manager in the absence of other leadership personnel. The essential duties and responsibilities include, but are not limited to the following: Regularly engage with guests, monitor feedback and implement improvements to elevate the overall customer experience.Commercial Fitness Solutions Sales Rep Hotels & Hospitality Reimagine ResourcesCommercial Fitness Solutions Sales Rep Hotels & HospitalitySt. Louis, MORemoteReimagine Resources is a values-driven fitness resources services company offering full gym design, commercial fitness equipment procurement and sales, installation, service, asset management, and warranty management to commercial spaces across the US and beyond. Position Summary: Own end-to-end hotel & hospitality fitness solutions from your local base: Sell wellness suite upgrades (strength + cardio + recovery) for hotels, resorts, conference centers.Regional Vice President, Hospitality Legends Hospitality, LLCRegional Vice President, HospitalityMO$150,000–$185,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Regional Vice President (RVP) of Hospitality will be hybrid/remote based in one of these locations ( Washington, Arizona, New Mexico, Texas, Missouri, Illinois, or Indiana) and responsible for overseeing and managing amphitheaters and portfolio of hospitality properties within the this region of United States .Restaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerMOul>Develop and maintain a good relationship with league bowlers and officers to help grow our league business; adhere to league formats, distribute league announcements, and perform other administrative duties associated with our leagues. Lead the team and influence them through effective motivation; leverage the individual strengths of your team members to ensure guest satisfaction and maximize center productivity; delegate, delegate, delegate.NewR.O.- Multi-Site Assistant General Manager Capital VacationsR.O.- Multi-Site Assistant General ManagerBranson, MOp>The Assistant General Manager –Multi-Site provides services essential to the mission of the organization and the day-to-day operations of the Resort. Supervises and coordinates all operations of the Resorts’ departments as applicable to the Resort ( Front Office, Maintenance, Housekeeping, etc.).R.O. - Assistant General Manager Capital VacationsR.O. - Assistant General ManagerBranson, MOli>Supervises and coordinates all operations of theResorts’ departments as applicable to the Resort (Front Office, Maintenance, Housekeeping, etc.). Associate’s degree in Hospitality Management, Bachelor’s degree preferred, or in place of a degree, 5+ years of relevant experience.Food & Beverage Manager Davidson Hospitality GroupFood & Beverage ManagerSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Clark Street Taphouse & Grill, located inside the iconic Westin St. Louis, is seeking a high-energy, passionate, and highly organized Restaurant Manager to lead our dining, bar, and room service operations.REVELxp - General Manager, University of Missouri Teall Sports and EntertainmentREVELxp - General Manager, University of MissouriColumbia, MOli>Asset Management: oversee all aspects related to facility management including warehouse organization and cleanliness, office organization and cleanliness, general facility maintenance and facility services such as cleaning, landscape and pest control; oversee and work with Operations personnel on all aspects of fleet management including cleanliness, maintenance, safety training, and security policy compliance; oversee and work with Operations personnel on all inventory maintenance, asset counts and repair schedules. In addition to managing fan experience offerings, we also provide comprehensive hospitality solutions to our team and event partners with event staffing, event management, premium hospitality management and venue installations.Operations Manager KMG HotelsOperations ManagerChesterfield, Missouri$50,000–$55,000li>2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. JOB SUMMARY: Responsible for assisting the General Manager in successfully executing all operations in the hotel Operations departments (Front Office, Housekeeping, Laundry, Food and Beverage, Engineering/Maintenance) and managing staff.Catering Manager Quest Food Management Services LLCCatering ManagerMOp>About Company: For over 40 years, Quest Food Management Services has been a leading food service provider serving K-12 schools, higher education institutions, corporate dining programs, and event venues. Quest is consistently ranked among the top food service management companies in the United States for its commitment to fresh, scratch made menus, local sourcing, and intensely personal service.Operations Manager - BABW at Union Station Build-A-Bear Workshop IncOperations Manager - BABW at Union StationMOTakes primary responsibility for staffing decisions, including preparing work schedules, assigning employees to shifts and work areas, directing daily work activities, adjusting staffing levels based upon operational needs, interviewing applicants, participating in hiring decisions, training employees, and providing ongoing supervision of store operations. This role leads the operational processes to deliver sales and profits, protects our company assets, ensures efficient store performance, delivers high quality guest service, and creates a productive work environment.Front of House Manager (Bar Experience Preferred) CONRAD'S KearneyFront of House Manager (Bar Experience Preferred)Kearney, MO$52,000–$58,000 / yearh1 style="margin:0in;line-height:normal;font-size:14pt;color:rgb( 54 , 95 , 145 );font-family:'calibri' , sans-serif">CONRAD’S Eat Drink Local is a locally owned and operated restaurant that has proudly served our community since 2001. Front of House Manager (Bar Experience Preferred).Senior Restaurant Manager P.F. Chang's China Bistro IncSenior Restaurant ManagerSt Charles, MO$61,250–$81,250 / yearp>Job Requirements: 3+ years of experience in restaurant management Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Preferences: Experience in a casual restaurant or upscale dining Experience working in a corporate restaurant chain with established processes, systems, and accustomed to corporate structure and protocols Involvement/understanding of managing inventory, cost of goods and overall control of financials.Premium Manager - Arrowhead Stadium Compass Group North AmericaPremium Manager - Arrowhead StadiumKansas City, MO$60,000–$65,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.NewPurchasing Manager Compass Group North AmericaPurchasing ManagerSaint Louis, MO$55,000–$65,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.Banquet & Catering Manager Davidson Hospitality GroupBanquet & Catering ManagerSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.Assistant General Manager Cava Group, Inc.Assistant General ManagerDes Peres, MOAssistant General Manager: In the role of Assistant General Manager ("AGM"), you will be responsible for bringing our mission, values, and competencies to life for our guests and Team Members in our restaurants. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level including but not limited to schedules, forecasting, labor management and inventory.Restaurant General Manager BPS Direct LLCRestaurant General ManagerMOp>Analytical and Critical Thinking - The ability to gather and organize information using a logical and systematic process; recognize patterns and relationships in complex data; examine data to identify implications, problems and draw appropriate conclusions; generate alternative solutions to problems; evaluate strengths, weaknesses and consequences of alternative solutions and approaches to solving problems. Supervise and assist as necessary with all operations, which may include guest service; checking-in guest reservations; cleaning, organizing, service, dining area attention; bussing, resetting tables; bartending, menu development, large party reservations; line setup and restocking, cooking, expediting, cooking, food preparation, dishwashing etc.Assistant General Manager for Fairfield Inn/Springhill Suites - Chesterfield, MO Midas HospitalityAssistant General Manager for Fairfield Inn/Springhill Suites - Chesterfield, MOChesterfield, MOCurrently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people.The Benton Club - Club Manager OHJ Consulting GroupThe Benton Club - Club ManagerSt Joseph, MO$55,000–$65,000 / yearThe position requires a balance of hospitality, leadership, financial awareness, event execution, and team management, while collaborating closely with Club leadership to align operations with the Club's overall direction. This role serves as the operational leader of The Benton Club, responsible for overseeing daily operations, delivering a consistent and high-quality member experience, and ensuring the Club operates efficiently and sustainably.Assistant General Manager KMG HotelsAssistant General ManagerKansas City, Missouridiv>Education, Experience, Work Environment:Associate’s degree in Hotel/Restaurant Management, Business Administration, or Management or similar degree required, or equivalent combination of education and experience. Today, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International.R.O. - Assistant General Manager Capital Vacation Club LimitedR.O. - Assistant General ManagerBranson, MOIf this opportunity excites you, and if you have the following qualifications, we invite you to apply for our team: Heres what you have already achieved: Associates degree in Hospitality Management, Bachelors degree preferred, or in place of a degree, 5+ years of relevant experience. Supervises and coordinates all operations of theResorts departments as applicable to the Resort (Front Office, Maintenance, Housekeeping, etc.).NewR.O.- Multi-Site Assistant General Manager Capital Vacation Club LimitedR.O.- Multi-Site Assistant General ManagerBranson, MOIf this opportunity excites you, and if you have the following qualifications, we invite you to apply for our team: Heres what you have already achieved: Associates degree in Hospitality Management, Bachelors degree preferred, or in place of a degree, 5+ years of relevant experience. What are you motivated by?: The Assistant General Manager Multi-Site provides services essential to the mission of the organization and the day-to-day operations of the Resort.General Manager Loews Hotels Holding CorpGeneral ManagerKansas City, MOWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.General Manager Loews Kansas City HotelGeneral ManagerKansas City, MOWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.Catering Sales Manager HILTON KANSAS CITY AIRPORTCatering Sales ManagerKansas City, MO$58,000–$65,000 / yearAssistant General Manager HAMPTON INN & SUITES - KANSAS CITY DOWNTOWN-CROSSROADSAssistant General ManagerKansas City, MOConduct and/or participate in required meetings, including but not limited to, Daily Operations Stand Up, Business Review, Revenue Strategy, Budget Planning, and weekly Staff/Executive Committee meetings. ABOUT US: At Hospitality America, winner of Top Workplaces USA, we provide hospitality management services across all aspects of hotel management and operations through a principled approach that is guided by our values.Sr. Facilities Manager, on-site CBRE Group IncSr. Facilities Manager, on-siteSt. Louis, MOThis role oversees approximately 500,000 square feet of office space across two buildings, representing the second-largest site in the clients portfolio. Based on site, you will work closely alongside our client supporting a workplace that includes executive presence and requires a polished, high-touch approach to service delivery.Project Manager, Commercial Construction MBG BuiltProject Manager, Commercial ConstructionSaint Louis, MissouriYou’re accountable for keeping scope, documentation, schedule, and financial performance aligned—ensuring the right information is in the right hands at the right time, and that risks are identified early, communicated clearly, and actively managed through closeout. Project Managers in this role bring practical financial understanding—how to forecast, track cost-to-complete, manage billing, and protect profitability while maintaining a trusting client relationship.Resident District Manager Sodexo SAResident District ManagerMOAs Resident District Manager, you'll guide General Managers and Executive Chefs across multiple locations, ensuring each site delivers best‑in‑class food programs, operational excellence, and a warm, hospitality‑first culture. This role is designed for a leader who thrives at the intersection of food, hospitality, and strategy - someone who can inspire teams, strengthen client partnerships, and deliver exceptional workplace dining experiences.General Manager of Suites - Arrowhead Stadium Compass Group North AmericaGeneral Manager of Suites - Arrowhead StadiumKansas City, MO$70,000–$80,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.Assistant Project Manager | Legends Global Owner''''s Representation Legends Hospitality, LLCAssistant Project Manager | Legends Global Owner''''s RepresentationKansas City, MOp>With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale and expertise across every touchpoint from feasibility and consulting to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. The Assistant Project Manager supports the Project Manager, Senior Project Manager, and Project Director in executing day-to-day on-site activities from design through turnover and closeout.General Manager Aqua-Tots Swim SchoolGeneral ManagerKansas City, MOFull timeLegacy Swim School proudly operates 44 Aqua-Tots locations across multiple states, creating opportunities for leaders to grow their careers within our expanding organization. If you're ready to lead with purpose, inspire a team, and make a lasting impact on families in your community, apply today to become a General Manager at Aqua-Tots Swim Schools!Catering Manager So Hospitality GroupCatering ManagerSt. Louis, Missouri612 North Event Space — A premier event venue featuring a large commercial kitchen, ideal for corporate events, private parties, and large-scale catering productions. So Hospitality Group is seeking a driven and dynamic Catering Manager to lead and grow catering sales across.12345678910Similar Job SearchesButler JobsConcierge JobsDirector Of Housekeeping JobsFood And Beverage Manager JobsGuest Services Manager JobsGuest Services Representative Jobs
Manager II Hospitality Services University of MissouriManager II Hospitality ServicesColumbia, MO$60,000–$72,000 / yearFor additional information on University benefits, please visit the Faculty & Staff Benefits website at https://www.umsystem.edu/totalrewards/benefits. As part of your total compensation, the University offers a comprehensive benefits package, including medical, dental and vision plans, retirement, paid time off, short- and long-term disability, paid parental leave, paid caregiver leave, and educational fee discounts for all four UM System campuses.
Site District Manager - Collegiate Hospitality AramarkSite District Manager - Collegiate HospitalityKansas City, MO$12–$40 / hourp>In order to be prepared for this leadership role, qualified candidates will possess: Proven leadership experience, typically acquired over 5-10 years, including P&L responsibility within the hospitality, retail, facilities, direct store delivery or food and beverage industries. The successful candidate demonstrates capability across the following dimensions: Leadership Establish overall ownership and accountability of operational management and financial performance of multiple accounts and units.
Chick-fil-A Hospitality Director / Manager Chick-fil-A IncChick-fil-A Hospitality Director / Managerjefferson city, MOPrinciple focus areas include leading the team in customer service, order taking, cash handling, staff placement, ensuring efficient flow of operation to meet demand and providing world class customer service. In our restaurant, as a member of the Leadeship team, you will work alongside the Owner/Operator and the entire leadership team to shape the culture and performance of our organization so that we can create our "Remarkable" food and deliver a renowned customer experience.
Manager in Training - UCF Rosen College of Hospitality Management Drury Hotels Company LLCManager in Training - UCF Rosen College of Hospitality ManagementSt. Louis, MOp>What We're Looking For: • Must be at least 21 years old at the start of the program • 100% relocatable after program completion • Nine months of prior work experience (hotel or restaurant preferred) • Leadership experience (work or classroom) • Bachelor's degree in hospitality, business, or related field • Energetic, personable, and passionate about creating memorable guest experiences • Team player who thrives in a fast-paced, collaborative environment • Graduates can begin the program up to one year post-graduation. What You'll Do: • Gain hands-on experience at one of our top-performing hotels • Report directly to the General Manager and work with a dedicated mentor • Rotate through all areas of hotel operations- housekeeping, food & beverage, guest services, administration, and more • Transition into management responsibilities, including serving as Manager on Duty • Upon successful completion, you'll be ready for a supervisory or management role tailored to your strengths.
Hospitality Supervisor - Osage View State Technical College of MissouriHospitality Supervisor - Osage ViewLinn, MOThis role serves as a hands-on leader dedicated to customer service, team support, and overall guests' satisfaction while also acting as the on-site manager in the absence of other leadership personnel. The essential duties and responsibilities include, but are not limited to the following: Regularly engage with guests, monitor feedback and implement improvements to elevate the overall customer experience.
Commercial Fitness Solutions Sales Rep Hotels & Hospitality Reimagine ResourcesCommercial Fitness Solutions Sales Rep Hotels & HospitalitySt. Louis, MORemoteReimagine Resources is a values-driven fitness resources services company offering full gym design, commercial fitness equipment procurement and sales, installation, service, asset management, and warranty management to commercial spaces across the US and beyond. Position Summary: Own end-to-end hotel & hospitality fitness solutions from your local base: Sell wellness suite upgrades (strength + cardio + recovery) for hotels, resorts, conference centers.
Regional Vice President, Hospitality Legends Hospitality, LLCRegional Vice President, HospitalityMO$150,000–$185,000 / yearOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Regional Vice President (RVP) of Hospitality will be hybrid/remote based in one of these locations ( Washington, Arizona, New Mexico, Texas, Missouri, Illinois, or Indiana) and responsible for overseeing and managing amphitheaters and portfolio of hospitality properties within the this region of United States .
Restaurant & Operations Manager Lucky Strike Entertainment CorpRestaurant & Operations ManagerMOul>Develop and maintain a good relationship with league bowlers and officers to help grow our league business; adhere to league formats, distribute league announcements, and perform other administrative duties associated with our leagues. Lead the team and influence them through effective motivation; leverage the individual strengths of your team members to ensure guest satisfaction and maximize center productivity; delegate, delegate, delegate.
NewR.O.- Multi-Site Assistant General Manager Capital VacationsR.O.- Multi-Site Assistant General ManagerBranson, MOp>The Assistant General Manager –Multi-Site provides services essential to the mission of the organization and the day-to-day operations of the Resort. Supervises and coordinates all operations of the Resorts’ departments as applicable to the Resort ( Front Office, Maintenance, Housekeeping, etc.).
R.O. - Assistant General Manager Capital VacationsR.O. - Assistant General ManagerBranson, MOli>Supervises and coordinates all operations of theResorts’ departments as applicable to the Resort (Front Office, Maintenance, Housekeeping, etc.). Associate’s degree in Hospitality Management, Bachelor’s degree preferred, or in place of a degree, 5+ years of relevant experience.
Food & Beverage Manager Davidson Hospitality GroupFood & Beverage ManagerSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Clark Street Taphouse & Grill, located inside the iconic Westin St. Louis, is seeking a high-energy, passionate, and highly organized Restaurant Manager to lead our dining, bar, and room service operations.
REVELxp - General Manager, University of Missouri Teall Sports and EntertainmentREVELxp - General Manager, University of MissouriColumbia, MOli>Asset Management: oversee all aspects related to facility management including warehouse organization and cleanliness, office organization and cleanliness, general facility maintenance and facility services such as cleaning, landscape and pest control; oversee and work with Operations personnel on all aspects of fleet management including cleanliness, maintenance, safety training, and security policy compliance; oversee and work with Operations personnel on all inventory maintenance, asset counts and repair schedules. In addition to managing fan experience offerings, we also provide comprehensive hospitality solutions to our team and event partners with event staffing, event management, premium hospitality management and venue installations.
Operations Manager KMG HotelsOperations ManagerChesterfield, Missouri$50,000–$55,000li>2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. JOB SUMMARY: Responsible for assisting the General Manager in successfully executing all operations in the hotel Operations departments (Front Office, Housekeeping, Laundry, Food and Beverage, Engineering/Maintenance) and managing staff.Catering Manager Quest Food Management Services LLCCatering ManagerMOp>About Company: For over 40 years, Quest Food Management Services has been a leading food service provider serving K-12 schools, higher education institutions, corporate dining programs, and event venues. Quest is consistently ranked among the top food service management companies in the United States for its commitment to fresh, scratch made menus, local sourcing, and intensely personal service.Operations Manager - BABW at Union Station Build-A-Bear Workshop IncOperations Manager - BABW at Union StationMOTakes primary responsibility for staffing decisions, including preparing work schedules, assigning employees to shifts and work areas, directing daily work activities, adjusting staffing levels based upon operational needs, interviewing applicants, participating in hiring decisions, training employees, and providing ongoing supervision of store operations. This role leads the operational processes to deliver sales and profits, protects our company assets, ensures efficient store performance, delivers high quality guest service, and creates a productive work environment.Front of House Manager (Bar Experience Preferred) CONRAD'S KearneyFront of House Manager (Bar Experience Preferred)Kearney, MO$52,000–$58,000 / yearh1 style="margin:0in;line-height:normal;font-size:14pt;color:rgb( 54 , 95 , 145 );font-family:'calibri' , sans-serif">CONRAD’S Eat Drink Local is a locally owned and operated restaurant that has proudly served our community since 2001. Front of House Manager (Bar Experience Preferred).Senior Restaurant Manager P.F. Chang's China Bistro IncSenior Restaurant ManagerSt Charles, MO$61,250–$81,250 / yearp>Job Requirements: 3+ years of experience in restaurant management Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Preferences: Experience in a casual restaurant or upscale dining Experience working in a corporate restaurant chain with established processes, systems, and accustomed to corporate structure and protocols Involvement/understanding of managing inventory, cost of goods and overall control of financials.Premium Manager - Arrowhead Stadium Compass Group North AmericaPremium Manager - Arrowhead StadiumKansas City, MO$60,000–$65,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.NewPurchasing Manager Compass Group North AmericaPurchasing ManagerSaint Louis, MO$55,000–$65,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.Banquet & Catering Manager Davidson Hospitality GroupBanquet & Catering ManagerSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.Assistant General Manager Cava Group, Inc.Assistant General ManagerDes Peres, MOAssistant General Manager: In the role of Assistant General Manager ("AGM"), you will be responsible for bringing our mission, values, and competencies to life for our guests and Team Members in our restaurants. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level including but not limited to schedules, forecasting, labor management and inventory.Restaurant General Manager BPS Direct LLCRestaurant General ManagerMOp>Analytical and Critical Thinking - The ability to gather and organize information using a logical and systematic process; recognize patterns and relationships in complex data; examine data to identify implications, problems and draw appropriate conclusions; generate alternative solutions to problems; evaluate strengths, weaknesses and consequences of alternative solutions and approaches to solving problems. Supervise and assist as necessary with all operations, which may include guest service; checking-in guest reservations; cleaning, organizing, service, dining area attention; bussing, resetting tables; bartending, menu development, large party reservations; line setup and restocking, cooking, expediting, cooking, food preparation, dishwashing etc.Assistant General Manager for Fairfield Inn/Springhill Suites - Chesterfield, MO Midas HospitalityAssistant General Manager for Fairfield Inn/Springhill Suites - Chesterfield, MOChesterfield, MOCurrently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people.The Benton Club - Club Manager OHJ Consulting GroupThe Benton Club - Club ManagerSt Joseph, MO$55,000–$65,000 / yearThe position requires a balance of hospitality, leadership, financial awareness, event execution, and team management, while collaborating closely with Club leadership to align operations with the Club's overall direction. This role serves as the operational leader of The Benton Club, responsible for overseeing daily operations, delivering a consistent and high-quality member experience, and ensuring the Club operates efficiently and sustainably.Assistant General Manager KMG HotelsAssistant General ManagerKansas City, Missouridiv>Education, Experience, Work Environment:Associate’s degree in Hotel/Restaurant Management, Business Administration, or Management or similar degree required, or equivalent combination of education and experience. Today, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International.
Catering Manager Quest Food Management Services LLCCatering ManagerMOp>About Company: For over 40 years, Quest Food Management Services has been a leading food service provider serving K-12 schools, higher education institutions, corporate dining programs, and event venues. Quest is consistently ranked among the top food service management companies in the United States for its commitment to fresh, scratch made menus, local sourcing, and intensely personal service.
Operations Manager - BABW at Union Station Build-A-Bear Workshop IncOperations Manager - BABW at Union StationMOTakes primary responsibility for staffing decisions, including preparing work schedules, assigning employees to shifts and work areas, directing daily work activities, adjusting staffing levels based upon operational needs, interviewing applicants, participating in hiring decisions, training employees, and providing ongoing supervision of store operations. This role leads the operational processes to deliver sales and profits, protects our company assets, ensures efficient store performance, delivers high quality guest service, and creates a productive work environment.
Front of House Manager (Bar Experience Preferred) CONRAD'S KearneyFront of House Manager (Bar Experience Preferred)Kearney, MO$52,000–$58,000 / yearh1 style="margin:0in;line-height:normal;font-size:14pt;color:rgb( 54 , 95 , 145 );font-family:'calibri' , sans-serif">CONRAD’S Eat Drink Local is a locally owned and operated restaurant that has proudly served our community since 2001. Front of House Manager (Bar Experience Preferred).
Senior Restaurant Manager P.F. Chang's China Bistro IncSenior Restaurant ManagerSt Charles, MO$61,250–$81,250 / yearp>Job Requirements: 3+ years of experience in restaurant management Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Preferences: Experience in a casual restaurant or upscale dining Experience working in a corporate restaurant chain with established processes, systems, and accustomed to corporate structure and protocols Involvement/understanding of managing inventory, cost of goods and overall control of financials.
Premium Manager - Arrowhead Stadium Compass Group North AmericaPremium Manager - Arrowhead StadiumKansas City, MO$60,000–$65,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.
NewPurchasing Manager Compass Group North AmericaPurchasing ManagerSaint Louis, MO$55,000–$65,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.
Banquet & Catering Manager Davidson Hospitality GroupBanquet & Catering ManagerSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Assistant General Manager Cava Group, Inc.Assistant General ManagerDes Peres, MOAssistant General Manager: In the role of Assistant General Manager ("AGM"), you will be responsible for bringing our mission, values, and competencies to life for our guests and Team Members in our restaurants. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level including but not limited to schedules, forecasting, labor management and inventory.
Restaurant General Manager BPS Direct LLCRestaurant General ManagerMOp>Analytical and Critical Thinking - The ability to gather and organize information using a logical and systematic process; recognize patterns and relationships in complex data; examine data to identify implications, problems and draw appropriate conclusions; generate alternative solutions to problems; evaluate strengths, weaknesses and consequences of alternative solutions and approaches to solving problems. Supervise and assist as necessary with all operations, which may include guest service; checking-in guest reservations; cleaning, organizing, service, dining area attention; bussing, resetting tables; bartending, menu development, large party reservations; line setup and restocking, cooking, expediting, cooking, food preparation, dishwashing etc.
Assistant General Manager for Fairfield Inn/Springhill Suites - Chesterfield, MO Midas HospitalityAssistant General Manager for Fairfield Inn/Springhill Suites - Chesterfield, MOChesterfield, MOCurrently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people.
The Benton Club - Club Manager OHJ Consulting GroupThe Benton Club - Club ManagerSt Joseph, MO$55,000–$65,000 / yearThe position requires a balance of hospitality, leadership, financial awareness, event execution, and team management, while collaborating closely with Club leadership to align operations with the Club's overall direction. This role serves as the operational leader of The Benton Club, responsible for overseeing daily operations, delivering a consistent and high-quality member experience, and ensuring the Club operates efficiently and sustainably.
Assistant General Manager KMG HotelsAssistant General ManagerKansas City, Missouridiv>Education, Experience, Work Environment:Associate’s degree in Hotel/Restaurant Management, Business Administration, or Management or similar degree required, or equivalent combination of education and experience. Today, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International.
R.O. - Assistant General Manager Capital Vacation Club LimitedR.O. - Assistant General ManagerBranson, MOIf this opportunity excites you, and if you have the following qualifications, we invite you to apply for our team: Heres what you have already achieved: Associates degree in Hospitality Management, Bachelors degree preferred, or in place of a degree, 5+ years of relevant experience. Supervises and coordinates all operations of theResorts departments as applicable to the Resort (Front Office, Maintenance, Housekeeping, etc.).
NewR.O.- Multi-Site Assistant General Manager Capital Vacation Club LimitedR.O.- Multi-Site Assistant General ManagerBranson, MOIf this opportunity excites you, and if you have the following qualifications, we invite you to apply for our team: Heres what you have already achieved: Associates degree in Hospitality Management, Bachelors degree preferred, or in place of a degree, 5+ years of relevant experience. What are you motivated by?: The Assistant General Manager Multi-Site provides services essential to the mission of the organization and the day-to-day operations of the Resort.
General Manager Loews Hotels Holding CorpGeneral ManagerKansas City, MOWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
General Manager Loews Kansas City HotelGeneral ManagerKansas City, MOWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Catering Sales Manager HILTON KANSAS CITY AIRPORTCatering Sales ManagerKansas City, MO$58,000–$65,000 / year
Assistant General Manager HAMPTON INN & SUITES - KANSAS CITY DOWNTOWN-CROSSROADSAssistant General ManagerKansas City, MOConduct and/or participate in required meetings, including but not limited to, Daily Operations Stand Up, Business Review, Revenue Strategy, Budget Planning, and weekly Staff/Executive Committee meetings. ABOUT US: At Hospitality America, winner of Top Workplaces USA, we provide hospitality management services across all aspects of hotel management and operations through a principled approach that is guided by our values.
Sr. Facilities Manager, on-site CBRE Group IncSr. Facilities Manager, on-siteSt. Louis, MOThis role oversees approximately 500,000 square feet of office space across two buildings, representing the second-largest site in the clients portfolio. Based on site, you will work closely alongside our client supporting a workplace that includes executive presence and requires a polished, high-touch approach to service delivery.
Project Manager, Commercial Construction MBG BuiltProject Manager, Commercial ConstructionSaint Louis, MissouriYou’re accountable for keeping scope, documentation, schedule, and financial performance aligned—ensuring the right information is in the right hands at the right time, and that risks are identified early, communicated clearly, and actively managed through closeout. Project Managers in this role bring practical financial understanding—how to forecast, track cost-to-complete, manage billing, and protect profitability while maintaining a trusting client relationship.
Resident District Manager Sodexo SAResident District ManagerMOAs Resident District Manager, you'll guide General Managers and Executive Chefs across multiple locations, ensuring each site delivers best‑in‑class food programs, operational excellence, and a warm, hospitality‑first culture. This role is designed for a leader who thrives at the intersection of food, hospitality, and strategy - someone who can inspire teams, strengthen client partnerships, and deliver exceptional workplace dining experiences.
General Manager of Suites - Arrowhead Stadium Compass Group North AmericaGeneral Manager of Suites - Arrowhead StadiumKansas City, MO$70,000–$80,000 / yearTwice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.
Assistant Project Manager | Legends Global Owner''''s Representation Legends Hospitality, LLCAssistant Project Manager | Legends Global Owner''''s RepresentationKansas City, MOp>With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale and expertise across every touchpoint from feasibility and consulting to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. The Assistant Project Manager supports the Project Manager, Senior Project Manager, and Project Director in executing day-to-day on-site activities from design through turnover and closeout.
General Manager Aqua-Tots Swim SchoolGeneral ManagerKansas City, MOFull timeLegacy Swim School proudly operates 44 Aqua-Tots locations across multiple states, creating opportunities for leaders to grow their careers within our expanding organization. If you're ready to lead with purpose, inspire a team, and make a lasting impact on families in your community, apply today to become a General Manager at Aqua-Tots Swim Schools!
Catering Manager So Hospitality GroupCatering ManagerSt. Louis, Missouri612 North Event Space — A premier event venue featuring a large commercial kitchen, ideal for corporate events, private parties, and large-scale catering productions. So Hospitality Group is seeking a driven and dynamic Catering Manager to lead and grow catering sales across.12345678910Similar Job SearchesButler JobsConcierge JobsDirector Of Housekeeping JobsFood And Beverage Manager JobsGuest Services Manager JobsGuest Services Representative Jobs