UNKNOWN

FEED

The Area Coach (AC) provides overall leadership and direct supervision of approximately 5 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for their individual unit. The AC may directly perform hands-on operational work as necessary to train new managerial employees, respond to immediate or severe customer service needs or otherwise role model appropriate skills and behaviors in the restaurant.

Taco Bell

Area Coach

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<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

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OTHER

Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Shift Supervisor Responsibilities: -As a Shift Supervisor, you will have direct ownership of the results of your team and how you can impact the guest experience and the restaurants' success.

Shift Supervisor

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ADAPTED_NOW

The ARL works closely with the Director of Operations to develop strategies for the region to enable each Restaurant General Manager (RGM) to exceed the annual operating plan established for the area. Drive outstanding reliability, product quality and financial performance for individual restaurants within a corporate organization to drive consistent same store sales and transaction growth, $1.5MM,

Long John Silver's

Above Restaurant Leader - 70078-Elizabethtown, KY (Elizabethtown, KY)

Long John Silver's Jobs

Knowledge of food safety and physical safety guidelines * Strong interpersonal skills * Strong customer service skills * Strong problem solving skills * Effective communication, orally and in writing, with Team Members and guests * Develop and maintain effective working relationships * Lead and motivate a team, even during challenging times Physical Requirements: * Able to lift up to 40 pounds. Availability Requirements: * Must have flexible availability for scheduling * Must be available for both opening and closing shifts * Must be able to work beyond scheduled hours as business requires Team Leader - Shift Lead, Crew Lead is generally offered as a part time restaurant job.

Long John's Silvers/A&W Cave City

Team Leader - Shift Lead, Crew Lead

ZippyApp Corp.

National Veterinary Associates (NVA) is a leading North American pet health care company with nearly 1,300 locations spanning general practice veterinary hospitals, Ethos emergency and specialty hospitals, and pet resorts and equine veterinary care. you'll join a division of NVA hospitals and will be supported by divisional leaders who will ensure you get the leadership training needed.

National Veterinary Associates

Managing Veterinarian

National Veterinary Associates (NVA) is a leading North American pet health care company with nearly 1,300 locations spanning general practice veterinary hospitals, Ethos emergency and specialty hospitals, and pet resorts and equine veterinary care. For positions based in Colorado, NVA provides eligible employees with paid sick and safe leave and public health emergency leave in accordance with the requirements of Colorado's Healthy Families and Workplaces Act.

Veterinarian

Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.".

Shift Lead

Jack in the Box, Inc.

In addition to executive support responsibilities, this role serves as a cross-functional resource to the Human Resources department, providing backup support for HR administrative functions during periods of workload fluctuation, employee absences, and special projects. Anticipates needs, performs routine and non-routine tasks (phone, e-mail, contacts, etc.), and handles high-level or confidential correspondence; ensures accuracy and high-quality work.

Kinross Gold Corp

Executive Assistant

While performing the duties of this job, the employee regularly is required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; and climb or balance. Service includes greeting, seating, taking and serving orders, clearing dishes and resetting tables.

IHOP

Server

The employee frequently is required to use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; stoop, kneel, crouch, or crawl; talk or hear; and taste or smell. The employee occasionally is exposed to wet and/or humid conditions, extreme cold, extreme heat, risk of electrical shock, and risk of radiation.

Cook

Take register readings, make interim cash reports, count cash register receipts, and make frequent cash drops accorcling to Company cash-control policies, Answer the telephone, take messages, and take and complete all To Go orders. Greet and seat guests promptly, cheerfully, and courteously, Take guest remittance as required and make every effort to ensure the quality of the guest's dining experience.

Host

As a Wendy’s Crew Member, you play a key role in supporting the restaurant’s daily operations under the leadership of the General Manager and the management team. You help create a great experience for every guest by delivering fresh food, friendly service, and living Dave’s Legacy every day.

HOUR

Wendy's

Wendy's Fast Food Crew Member

Wendy's Team member Closing shift

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Wendy's Team member Opening shift

Our managers do not manage from a distance but instead alongside crew employees in order to be more effective, resolve guest complaints, maintain product quality, and fix any problems as they arise. Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.

Hardee’s Franchises - Boddie-Noell Enterprises

Hardees Shift Leader - Elizabethtown

1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides.

Wingstop

Shift Leader

Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. This job contributes to Firehouse Sub's success by assisting the General Manager in executing store operations during scheduled shifts.

General Manager Jobs in Summit, KY

Area Coach Taco Bell

Area Coach Taco Bell Corp

Shift Supervisor KFC

Above Restaurant Leader - 70078-Elizabethtown, KY (Elizabethtown, KY) Long John Silver's

Team Leader - Shift Lead, Crew Lead Long John's Silvers/A&W Cave City

Managing Veterinarian National Veterinary Associates

Veterinarian National Veterinary Associates

Shift Lead Taco Bell

Shift Lead Taco Bell Corp

Shift Lead Jack in the Box, Inc.

Executive Assistant Kinross Gold Corp

Server IHOP

Cook IHOP

Host IHOP

Wendy's Fast Food Crew Member Wendy's

Wendy's Team member Closing shift Wendy's

Wendy's Team member Opening shift Wendy's

Hardees Shift Leader - Elizabethtown Hardee’s Franchises - Boddie-Noell Enterprises

Shift Leader Wingstop

Shift Lead * NEW LOCATION* Firehouse Subs

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