UNKNOWN

FEED

Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.

Long John Silver's

Assistant Manager

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OTHER

Here at Arby’s, we’re committed to serving up good food in the safest way possible and continue to hire team members to help support our communities through drive-thru, takeout and delivery. Minimum of 1+ year in foodservice and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified).

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    <span style="font-size: 16px">DRM is a rapidly growing, family-owned and operated company, founded in 1977. Matt and Marc Johnson, who joined the company in 1984, are President & CEO and President & COO, respectively. Matt and Marc literally grew up in fast food and brought with them the experience, talent and foresight to make DRM one of the most flexible and enjoyable places to work. “We provide the atmosphere, flexibility, opportunities for learning and growth, and feel this is what makes us the employer of choice for the right people,” said Matt Johnson. DRM, the 2nd largest Arby’s franchisee, currently owns Arby’s Restaurants in the Midwest with the Corporate Office located in Omaha, Nebraska. "We treat our people with respect and honesty and are committed to trying our hardest to providing our employees with a stable, safe and enjoyable work environment so that they may realize their greatest potential in learning and personal growth." ~ Marc Johnson</span>
</p>

Arby's

Shift Manager

Under the direction of the General Manager, the Assistant Manager is responsible to support the General Manager in managing the restaurant-s daily operations, including, but not limited to: Overseeing restaurant-s daily operations. The Restaurant Assistant Manager assists with ensuring that each visit by a customer result in a friendly and personalized service with great food that is promptly delivered in a clean and inviting environment.

Pizza Hut Inc

Assistant Manager 40108

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Assistant Manager 40101

Assistant Manager 40110

Assistant Manager 40107

Assistant Manager 40109

Assistant Manager 40084

Assistant Manager 39589

Assistant Manager 40082

Assistant Manager 40104

Assistant Manager 40099

Assistant Manager 40111

FULL_TIME

The SM supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people. The Shift Manager (SM) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations.

Burger King

Shift Manager - Burger King

Talent Acquisition

The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. The Assistant Manager (AM ) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management.

Assistant Manager - Burger King Rio Rancho

Founded in New Orleans in 1972, Popeyes offers customers a taste of spicy, Cajun-style chicken and a variety of classic Southern sides. The one thing that hasn't changed throughout our history is our steadfast commitment to serving delicious food that does Louisiana proud!

Popeyes - Legacy Chicken

Fast-Food Restaurant Assistant Manager

Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.

Del Taco Restaurants Inc

Restaurant Manager

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

General Manager Jobs in Rio Rancho, NM

Assistant Manager Long John Silver's

Shift Manager Arby's

Assistant Manager 40108 Pizza Hut Inc

Assistant Manager 40101 Pizza Hut Inc

Assistant Manager 40110 Pizza Hut Inc

Assistant Manager 40107 Pizza Hut Inc

Assistant Manager 40109 Pizza Hut Inc

Assistant Manager 40084 Pizza Hut Inc

Assistant Manager 39589 Pizza Hut Inc

Assistant Manager 40082 Pizza Hut Inc

Assistant Manager 40104 Pizza Hut Inc

Assistant Manager 40099 Pizza Hut Inc

Assistant Manager 40111 Pizza Hut Inc

Shift Manager - Burger King Burger King

Assistant Manager - Burger King Rio Rancho Burger King

Fast-Food Restaurant Assistant Manager Popeyes - Legacy Chicken

Restaurant Manager Del Taco Restaurants Inc

Store Manager (P1-1362905-7) Panda Restaurant Group Inc

Store Manager (P1-1362658-7) Panda Restaurant Group Inc

Store Manager (P1-1362854-7) Panda Restaurant Group Inc

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