UNKNOWN

FEED

You may work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection.

YEAR

Taziki's Cafe

Assistant General Manager-Cullman

ea_via_bold

Qualifications and Necessary Special Requirements: Bachelors degree in Accounting, Finance, Economics or a closely related field from a college or university accredited by a regional accrediting agency recognized by the U.S. Department of Education preferably supplemented by graduate-level course work or training in governmental finance/accounting or auditing; Must have at least 3+ years of advanced accounting and fiscal management experience and supervisory experience. Work includes performing advance fiscal analysis and studies, managing the tax and license administration, supervising the fiscal accounting reconciliation of ledgers and sub-ledgers across all departments and financial entities of the City.

HOUR

City Of Huntsville

General Ledger Financial Manager (Grade 19)

FULL_TIME

General Manager- Hampton Cove

General Manager- The Foundry

General Manager- Hays Farm

sourcestack_via_bold

General Manager- Madison

General Manager- Whitesburg

General Manager- Cullman

OTHER

Operational Leadership: Oversee sales, parts, engineering, and service operations through departmental managers, driving efficient processes for inventory planning, order fulfillment, delivery, warranty support, and customer service. The General Manager will lead the Power Systems Division, partnering with ownership to develop and execute business strategies that drive profitable growth, operational excellence, and long-term customer relationships.

Kimmel & Associates

General Manager-Power Systems Division

BreezyHR

The RGM directly performs hands on operational work as necessary to train employees, respond to guest service needs, or otherwise role model appropriate skills and behaviors in their restaurant. Coaches and councils, all crew members and managers and are responsible for training and developing their team to expected certification and performance levels.

<b>Taco Bell</b> is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Restaurant Manager AL

In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.

Wendy's

Restaurant Manager In Training- 1475

The RGM directly performs hands on operational work as necessary to train employees, respond to guest service needs, or otherwise role model appropriate skills and behaviors in their restaurant. Hours, 5 Bells, CORE results, PRCs/10,000 Transactions, SOS Window Time, Food Safety Audits, YOY Net Sales Growth, Net Sales vs.

Manager in Training AL

The Assistant Manager can become a Senior Assistant Manager followed by Theatre Manager or General Manager after finishing the Management Accreditation Program and working for a minimum of six months. But that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.

<p>Headquartered in Plano, TX, Cinemark Holdings, Inc. is a leader in the motion picture exhibition industry with 522 theatres and 5,888 screens in the U.S. and Latin America as of June 30, 2016.</p>
<ul>
<li>Our circuit is the third largest in the U.S. with 341 theatres and 4,576 screens in 41 states.</li>
<li>We ranked either #1 or #2 by box office revenues in 22 of our top 30 U.S. markets as of 12/31/2015.</li>
<li>We are the most geographically diverse circuit in Latin America with 181 theatres and 1,312 screens in 14 countries.</li>
<li>We have a presence in 13 of the top 15 metropolitan areas in South America as of 12/31/2015.</li>
</ul>

Cinemark Holdings Inc

Full-Time Assistant Manager

Part-Time Assistant Manager

Del Taco Shift Managers have significant opportunities for growth and career advancement and are charged with supporting the General Manager with the tasks of training the next generation of leaders, guiding them to be promoted and empowering them to have a successful career. Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.

Del Taco Restaurants Inc

Shift Manager

The key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position. The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued.

The Wendys Co

Restaurant Manager

Responsibilities: The essential duties and responsibilities of a Restaurant Assistant Manager include, but are not limited to, the following: Trains and coaches Team Members to serve food and drinks to guests in a courteous and timely manner. Reports all Employee relations issues to the General Manager and/ (In the absence of the General Manager, management should report Employee relations issues to www.convercent.com).

Part-Time Restaurant Assistant Manager

Full-Time Restaurant Assistant Manager

The manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.

Stoney River Steakhouse & Grill

Restaurant Manager - Madison, AL

partner Hirebridge

Position Summary: The Assistant General Manager (AGM) Provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell unit. Maintains day to day responsibility for cash procedures such as bank deposits, making change, opening and closing the safe, and audits.

General Manager Jobs in Decatur, AL

Assistant General Manager-Cullman Taziki's Cafe

General Ledger Financial Manager (Grade 19) City Of Huntsville

General Manager- Hampton Cove Taziki's Cafe

General Manager- The Foundry Taziki's Cafe

General Manager- Hays Farm Taziki's Cafe

General Manager- Madison Taziki's Cafe

General Manager- Whitesburg Taziki's Cafe

General Manager- Cullman Taziki's Cafe

General Manager-Power Systems Division Kimmel & Associates

Restaurant Manager AL Taco Bell Corp

Restaurant Manager In Training- 1475 Wendy's

Manager in Training AL Taco Bell Corp

Full-Time Assistant Manager Cinemark Holdings Inc

Part-Time Assistant Manager Cinemark Holdings Inc

Shift Manager Del Taco Restaurants Inc

Restaurant Manager The Wendys Co

Part-Time Restaurant Assistant Manager Cinemark Holdings Inc

Full-Time Restaurant Assistant Manager Cinemark Holdings Inc

Restaurant Manager - Madison, AL Stoney River Steakhouse & Grill

Assistant Manager AL Taco Bell Corp

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