Assistant Manager Culver's-WisconsinAssistant ManagerGreenfield, WI$50,000–$60,000In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
NewGeneral Manager Jersey Mike's Franchise Systems IncGeneral ManagerWest Bend, WI$16–$19 / hourli>Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. an amazing group of people working together, having fun, engaging with our customers and making each visit memorable with our unique, friendly, and welcoming personalities.
NewPart Time Customer Service Manager Ace Handyman Services PortPart Time Customer Service ManagerGrafton, WisconsinAs we continue to grow, we are looking for highly organized and motivated candidates just like you to serve as customer service managers to ensure efficient and smooth daily operations. Most of the projects completed are for Repeat and Referral Customers—folks truly appreciate our high level of service, and they often request additional work by asking for particular Craftsmen by name.
Front Office Manager Crescent CareersFront Office ManagerBrookfield, WisconsinYou have at least 2 years of experience as a Front Office Manager in a Hotel, excellent interpersonal, leadership and communication skills, you are excellent at resolving challenges and dedicated to provide excellent service to our guest. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
General Manager Firehouse Subs Southern WisconsinGeneral ManagerWaukesha, WisconsinFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." REPORTS TO: Owner/FranchiseePOSITION SUMMARY STATEMENT:This position is fully accountable for the profitable operation of a Firehouse Subs® Restaurant while adhering to all company guidelines and regulations.
Assistant Manager Firehouse Subs Southern WisconsinAssistant ManagerWaukesha, WisconsinFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community.
Shift Manager Pizza Hut IncShift ManagerRacine, WIp>References to "we" and "our" include Pizza Huts corporately owned restaurants and independently owned and operated franchises. As a Pizza Hut Shift Manager, youll be responsible for managing restaurant operations during assigned shifts.
Gym Manager The Little GymGym ManagerGlendale, WisconsinFor over 40 years, our trained instructors have nurtured happy, confident kids through parent/child classes, gymnastics, dance and sports prep, plus enjoyable extras like camps, Parents Survival Nights and Awesome Birthday Bash parties. For over four decades, The Little Gym has helped millions of kids experience the thrill of achievement, develop new skills, and find new confidence through a variety of gymnastics-based programs.
Quality Control, Training, and Field Manager Molly Maid IncQuality Control, Training, and Field ManagerPewaukee, WI$16–$25 / hourAll independently owned and operated franchised businesses operate under the service brands' marks, trademarks, trade names, logos, emblems, slogans, or other indicia of origin in connection with the Molly Maid franchise system within a specified geographical area. Neither Molly Maid ("Franchisor") nor its affiliates have the power to : (1) hire, fire or modify the employment condition of franchisee''s employees; (2) supervise and control franchisee''s employee work schedule or conditions of employment; (3) determine the rate and method of payment; or (4) accept, review or maintain franchisee employment records.
District Manager Wisconsin Vontier CorpDistrict Manager WisconsinWIWhat we have learned is that the following factors may enable you to jump start your success: 5 years of sales experience required; field/route sales experience, sales management, automotive tool franchise, and/or self-employed business ownership is a plus. From integrated payments and EV charging software to carwash technology and retail automation, we help customers stay productive and prepared for a rapidly evolving industry.
Reconstruction Project Manager ServproReconstruction Project ManagerMenomonee Falls, WisconsinWe’re seeking self-motivated, proactive, responsible, and service-oriented teammates to join us in our mission of helping customers in their greatest moments of need by repairing and restoring homes and businesses with an industry-leading level of service. Servpro Franchise employees are not employed by, jointly employed by, agents of or under the supervision or control of Servpro Industries, LLC or Servpro Franchisor, LLC (the Franchisor), in any manner whatsoever.
Shift Manager Firehouse Subs Southern WisconsinShift ManagerWaukesha, WIEnsures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth. Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerWI$46,000–$56,000 / yearAs our Management Trainees advance through the levels of managerial training, we offer Certification Bonuses at each level (Shift Lead Certification, Assistant Manager Certification, and General Manager Certification), in addition to any bonuses they may earn through regular restaurant results/metric achievements. We slow-walk this (paid) training to ensure our leaders are fully knowledgeable of our systems and processes, well-respected by their teams and peers, and fully capable of leading our teams with poise and credibility.
Multi Unit Manager Dunkin' Brands Group IncMulti Unit ManagerWIThey are also responsible for providing strong, positive leadership to his/her team to deliver Friendly guest experiences, serve the Freshest products, run the Cleanest restaurants, and provide the Fastest service. Multi-Unit Managers must have a high level of personal integrity and are able to drive results through continuous employee coaching, training, and sales and profit growth.
Assistant Manager Baskin-RobbinsAssistant ManagerMequon, WIp>If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Management Member for a Dunkin'/Baskin Robbin franchisee is a great career choice. Maintain a safe, secure, and healthy work environment by following and enforcing safety, food safety and sanitation guidelines; comply with local and state laws.
Project Manager (Mitigation) Paul Davis RestorationProject Manager (Mitigation)Waukesha, WisconsinPaul Davis Restoration is hiring a Mitigation Project Manager—a hands-on leader who thrives in fast-moving environments, communicates confidently with customers, and knows how to keep projects, people, and priorities aligned. As a Mitigation Project Manager, you’ll serve as the main point of contact for customers while leading crews and subcontractors in the field: Manage residential and commercial mitigation jobs from start to finish.
Department Manager McDonald's CorpDepartment ManagerMenomonee Falls, WIp>The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me \u2013 Our people want to say YES \u2014 to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.
Assistant Manager Arby's Restaurant Group IncAssistant ManagerGermantown, WICOMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's operating restaurants across 344 locations in 20 states. AES will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.
NewShift Manager Arby's Restaurant Group IncShift ManagerWaukesha, WIp>As a Shift Manager you will ensure outstanding service and guest satisfaction by overseeing restaurant operations and direction of team members during assigned shifts. COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's operating restaurants across 344 locations in 20 states.
General Manager Arby's Restaurant Group IncGeneral ManagerMukwonago, WIul>Inspire and support your team to provide their best service to customers in ensuring they meet their hunger needs to fulfill their DReaM's in making a difference in our communities. Examples including but not limited to: Ensure the restaurant has adequate capacity by generating weekly schedules to provide customers with a positive and welcoming experience.
Restaurant Assistant Manager Bucky Corral dba Golden CorralRestaurant Assistant ManagerMilwaukee, WisconsinIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
Assistant Manager - $16-18/hr Domino's Pizza IncAssistant Manager - $16-18/hrWisconsin, WI$16–$18 / hourFrom assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. Many of our team members began their careers as delivery drivers and today are successful Dominos franchise owners.
General Manager (02197) Domino's Pizza IncGeneral Manager (02197)Wisconsin, WITeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
General Manager (2110) Domino's Pizza IncGeneral Manager (2110)Wisconsin, WITeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
General Manager (2047) Domino's Pizza IncGeneral Manager (2047)Wisconsin, WITeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
General Manager (2057) Domino's Pizza IncGeneral Manager (2057)Wisconsin, WITeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
Shift Manager Domino's Pizza IncShift ManagerWIp>Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Oversee all operations during assigned shifts, including cost controls, inventory management, cash handling, and customer relations.
District Manager Taylor Strategy PartnersDistrict ManagerMilwaukee, WIRemote$185,000–$215,000 / yearArrowhead is leading the field in bringing the promise of RNAi to address diseases outside of the liver, and our clinical pipeline includes disease targets in the liver and lung with a promising pipeline of preclinical candidates. Using a broad portfolio of RNA chemistries and efficient modes of delivery, Arrowhead therapies trigger the RNA interference mechanism to induce rapid, deep, and durable knockdown of target genes.
Studio Manager Orangetheory - Franchise #0318Studio ManagerShorewood, WIOTFF will not receive a copy of my application, will have no control over whether I receive an interview and/or am ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisee’s employees. This means, among other things, that the independent franchisee is solely responsible for and unilaterally makes all decisions concerning my employment, including hiring, firing, discipline, supervision, staffing and scheduling.
Area Sales Manager Hankey Group ExternalArea Sales ManagerMilwaukee, WisconsinPresent and communicate company products and services to all levels of management within Independent and Franchise Dealerships live-in person; Identify sales prospects and contact these and other accounts assigned to you; Follow-up on new leads and referrals resulting from telephone calls for Independent and Franchise dealers; Develop, maintain and grow current and potential dealer partners within the Independent and Franchise Dealer communities; Constant and effective communication, via phone calls or in person, with dealer partners on current programs; and. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire and will be dependent on a wide range of factors, including but not limited to geographic location, skill set, experience, education, credentials, and licensure when applicable.
General Manager Firehouse SubsGeneral ManagerGrafton, WI$55,000–$65,000Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Monthly $500 bonus potential based on profitability, food & labor cost, YoY and Catering sales growth, and employee retention.
Assistant General Manager / GM-in-Training Firehouse SubsAssistant General Manager / GM-in-TrainingWest Bend, WI$45,000–$55,000Join a growing Firehouse Subs franchise group with real opportunities for advancement, hands-on leadership training, and direct support from ownership. Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen.
Project Manager (Kitchen Remodeling) Kitchen Tune-Up Lake Country, WIProject Manager (Kitchen Remodeling)Oconomowoc, WIKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Drive excellence in customer service, including customer communications, prep of job site, cleanliness, end of project gifts, and the management of the Review and Referral Program.
Construction Project Manager Paul Davis RestorationConstruction Project ManagerWaukesha, WIAs a Reconstruction Project Manager, youll be responsible for managing multiple residential and commercial reconstruction projects while ensuring quality, profitability, and customer satisfaction. If youre looking for more than just another construction job and want the opportunity to lead projects, solve problems, help customers, and grow your career, wed love to hear from you.
NewSenior Manager, State Tax Controversy and Planning FiservSenior Manager, State Tax Controversy and PlanningMilwaukee, WisconsinThe Senior Manager, State Tax Controversy will lead the company’s state and local income/franchise tax audits, appeals and controversy matters across US state and local jurisdictions. This role requires deep technical knowledge of state income and franchise tax rules, the ability to interpret and defend complex tax positions, and strong project management skills.
US Tax Manager Lumine Group IncUS Tax ManagerWIli>Lead or actively support tax due diligence on M&A transactions, including pre-acquisition structuring analysis, identification of historic tax exposures, step-plan review, and post-closing integration - working directly with the M&A team. Own U.S. international tax compliance and reporting, Forms 5471, 5472, 8858, and 8865; computation of Subpart F income, GILTI inclusions and high-tax exclusions, FDII, BEAT, and intercompany cross-charge arrangements.
Outside Sales – Commercial Accounts Manager PuroClean of BurlingtonOutside Sales – Commercial Accounts ManagerBurlington, WI$80,000–$120,000 / yearPuroClean of Burlington is hiring an outside sales professional to develop and grow commercial relationships with property managers, apartment complexes, multi-story building maintenance managers, and local businesses. This is a field-based, relationship-driven role where you build long-term accounts and become the go-to vendor for emergency restoration services.
Construction Claims Project Manager PuroClean of BurlingtonConstruction Claims Project ManagerBurlington, WIPuroClean, a leader in emergency property restoration services, helps families and businesses overcome the devastating setbacks caused by water, fire, mold, biohazard, and other conditions resulting in property damage. Our Production Managers take pride in going above and beyond customer expectations in their times of need by providing a world class level of service which sets up apart from our competitors in the industry.
General Manager up to $70,000/yr. plus Bonuses! McDonald's CorpGeneral Manager up to $70,000/yr. plus Bonuses!EAST TROY, WIBy applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
Assistant Manager Oak Creek, WI Papa John's International IncAssistant Manager Oak Creek, WIOak Creek, WICustomer Focused: Commits to meeting the needs and expectations of the organization'sxa0internal and external customers; builds and maintains a customer base; delivers a high levelxa0of customer service; searches continually for ways to increase customer satisfaction (i.e.,xa0customer feedback).xa0xa0. The team member is frequently requiredxa0 to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, andxa0 use head and neck in a twisting or static motion and to look up and/or down, and lift and/orxa0 move up to 50 pounds.
Restaurant General Manager Himalaya Holdings dba Golden CorralRestaurant General ManagerWaukesha, WisconsinIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. The ideal candidate will possess a strong background in the food industry and demonstrate exceptional leadership skills and should look at this position as an opportunity to make hundreds of guests happy every day!
Mitigation Project Manager ServproMitigation Project ManagerPewaukee, WisconsinWe’re seeking self-motivated, proactive, responsible, and service-oriented teammates to join us in our mission of helping customers in their greatest moments of need by repairing and restoring homes and businesses with an industry-leading level of service. SERVPRO is seeking an experienced and organized Mitigation Project Manager to oversee restoration and mitigation projects from initial loss through project completion.
Reconstruction Estimator / Project Manager ServproReconstruction Estimator / Project ManagerPewaukee, WisconsinWe’re seeking self-motivated, proactive, responsible, and service-oriented teammates to join us in our mission of helping customers in their greatest moments of need by repairing and restoring homes and businesses with an industry-leading level of service. SERVPRO is seeking a motivated and detail-oriented Reconstruction Estimator / Project Manager to oversee reconstruction projects following fire, water, storm, and other property damage losses.
Operations Manager Two Men And A Truck International LLCOperations ManagerWauwatosa, WI$55,000–$65,000 / yearAbility to assess the performance of self, employees, and franchise to make improvements or take corrective actions. Participates in regular training and development programs offered locally or through Stick men university online.
Assistant Manager Papa John's International IncAssistant ManagerMount Pleasant, WIp>• Must be 18 years of age or older • Must have reliable transportation • Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise • Ability to successfully perform the job duties of all positions in the restaurant, including pizza delivery, Papa Johns Operations Manual, Employment Practices, and Development • Ability to lead others with no supervision • Bilingual in certain markets • Work with phones, computers, fax machines, and copiers • Nonexempt hourly position. • Customer Focused: Commits to meeting the needs and expectations of the organizations internal and external customers, builds and maintains a customer base, delivers a high level of customer service, searches continually for ways to increase customer satisfaction (i.e., customer feedback).
Assistant Manager Dunkin' Brands Group IncAssistant ManagerMequon, WIIf you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Management Member for a Dunkin'/Baskin Robbin franchisee is a great career choice. Maintain a safe, secure, and healthy work environment by following and enforcing safety, food safety and sanitation guidelines; comply with local and state laws.
Project Manager (Kitchen Remodeling) Kitchen Tune-UpProject Manager (Kitchen Remodeling)Oconomowoc, WisconsinKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. Drive excellence in customer service, including customer communications, prep of job site, cleanliness, end of project gifts, and the management of the Review and Referral Program.
Front Office Manager Crescent Hotels & Resorts LLCFront Office ManagerBrookfield, WIPart timeYou have at least 2 years of experience as a Front Office Manager in a Hotel, excellent interpersonal, leadership and communication skills, you are excellent at resolving challenges and dedicated to provide excellent service to our guest. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
General Manager Dave's Hot Chicken - Roaring ForkGeneral ManagerMilwaukee, WIThe purpose at Dave's Hot Chicken is to "serve mind-blowing Hot Chicken to the world, turn Guests into Fans, and create opportunities for our Teams and Partners everywhere". Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying.
Assistant General Manager Dave's Hot Chicken - Roaring ForkAssistant General ManagerMenomonee Falls, WIThe purpose at Dave's Hot Chicken is to "serve mind-blowing Hot Chicken to the world, turn Guests into Fans, and create opportunities for our Teams and Partners everywhere". Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying.