UNKNOWN

FEED

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Senior Sous Chef

Responsibilities include: Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.

HOUR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Grill Cook

Physical Requirements/Work Environment/Travel Requirements: Position may requires prolonged sitting, prolonged standing, balancing, stooping, bending, and crouching; the ability to push, pull, drag and/or lift up to 20 pounds; normal manual dexterity and hand/eye coordination. The worker is required to have close visual acuity to perform an activity such as: preparing and analyzing data and figures; transcribing; viewing a computer screen, iPad, or other electronic device; and extensive reading.

YEAR

Supernus

Quality Compliance Associate II (Gcp)

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You'll run candidate interviews and orientations, recruit skilled tradespeople, support workers day to day, and keep communication flowing between workers, site leadership, and Traba's internal operations team. As a Customer On-Site, you'll be the main point of contact between Traba's workforce and our client's on-site leadership team at a manufacturing facility in Hanover, MD that supports data center production.

Traba

Customer On-Site - Hanover, MD

Mixes and serves hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc., while considering customer specifications. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.

Barista

This individual contributor role owns the vision, architecture, and execution of a centralized data ecosystem spanning EHS, Security/Asset Protection, Global Security Operations Center (GSOC), and Food Safety - consolidating data across functions into a single governed platform and translating complex operational and compliance requirements into scalable, AI-enabled systems that drive measurable efficiencies for field teams and leadership. This role is part technologist, part data architect, and part program manager - someone who can write SQL queries, build Tableau dashboards, configure Intelex workflows, and partner with tech teams to develop AI agents, bots, and intelligent reporting tools that reduce administrative burden and surface risk proactively.

Chewy Inc

Sr. PM EHS & Security - Systems and Data

The Hotel General Manager supervises and evaluates the shipboard hotel management team and is the primary representative of American Cruise Lines to the guests. American Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Hotel General Managers to our shipboard team for our 2026 season.

American Cruise Lines, Inc.

Hotel General Manager

The Senior Executive Chef collaborates closely with campus and community partners, including nutrition and sustainability teams, to advance initiatives related to allergen management, nutrition education, sustainable food systems, local sourcing, food security, and environmental stewardship. Organization's Summary Statement: The Senior Executive Chef provides strategic culinary leadership for Dining Services by overseeing food quality, menu innovation, sustainability initiatives, and culinary operations across multiple dining venues.

University of Maryland

Senior Executive Chef

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. This leadership role is ideal for a hospitality professional who is passionate about creating exceptional guest experiences, developing high-performing teams, and driving operational excellence.

Crescent Hotels & Resorts

Line CookLearn More

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

Domino's Pizza Inc

Assistant Manager(04679) - 261-A CANAL PARK DR.

Assistant Manager(04681) - 2753 DORCHESTER SQUARE

Level 1 Assistant Manager (06116) - 10518 Greensboro Rd.

Assistant Manager(04680) - 1730 N. SALISBURY BLVD.

Assistant Manager (04671) Rising Sun, MD

General Manager(06092) - 1212 PEMBERTON DR.

General Manager(04681) - 2753 DORCHESTER SQUARE

Youll run candidate interviews and orientations, recruit skilled tradespeople, support workers day to day, and keep communication flowing between workers, site leadership, and Trabas internal operations team. As a Customer On-Site, youll be the main point of contact between Trabas workforce and our clients on-site leadership team at a manufacturing facility in Hanover, MD that supports data center production.

Traba, Inc.

Employees of Baltimore County Public Schools, Baltimore County Public Library, Baltimore County's court systems, Baltimore County Community College, and employees of temporary services used by the County are not considered employees of Baltimore County General Government. Works collaboratively with Recreation Activity Center staff, Community Office staff, Programming staff, volunteers, schools, community partners, and other divisions to support consistent and high-quality programming.

Baltimore County Maryland

Sollers Point Recreation Activity Coordinator (RAC)

FULL_TIME

Domino's Franchise

SmartRecruiters_Organic_Non_Easy_Apply

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. · Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

Food Service Worker Jobs in Maryland

Senior Sous Chef Marriott International Inc

Grill Cook Sodexo SA

Quality Compliance Associate II (Gcp) Supernus

Customer On-Site - Hanover, MD Traba

Barista Sodexo SA

Sr. PM EHS & Security - Systems and Data Chewy Inc

Hotel General Manager American Cruise Lines, Inc.

Senior Executive Chef University of Maryland

Line CookLearn More Crescent Hotels & Resorts

Assistant Manager(04679) - 261-A CANAL PARK DR. Domino's Pizza Inc

Assistant Manager(04681) - 2753 DORCHESTER SQUARE Domino's Pizza Inc

Level 1 Assistant Manager (06116) - 10518 Greensboro Rd. Domino's Pizza Inc

Assistant Manager(04680) - 1730 N. SALISBURY BLVD. Domino's Pizza Inc

Assistant Manager (04671) Rising Sun, MD Domino's Pizza Inc

General Manager(06092) - 1212 PEMBERTON DR. Domino's Pizza Inc

General Manager(04681) - 2753 DORCHESTER SQUARE Domino's Pizza Inc

Customer On-Site - Hanover, MD Traba, Inc.

Sollers Point Recreation Activity Coordinator (RAC) Baltimore County Maryland

Assistant Manager(04679) - 261-A CANAL PARK DR. Domino's Franchise

Level 1 Assistant Manager (06116) - 10518 Greensboro Rd. Domino's Franchise

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