Accounting Manager JobotAccounting ManagerHouston, TX$100,000–$130,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. The ideal candidate will possess a strong background in corporate accounting, financial management, and regulatory reporting, and will manage multiple priorities to ensure financial data is processed timely, accurately, and efficiently.
NewLogistics Manager (Ocean Imports Experience) JobotLogistics Manager (Ocean Imports Experience)Houston, TX$65,000–$75,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. We are a global leader in quality motion control assemblies, components, and parts coupled with the industry’s top experts and engineers to create optimized solutions for every project.
New1081- Food Safety Sanitor (Afternoon) Fortrex1081- Food Safety Sanitor (Afternoon)Houston, TXFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
NewCulinary Operations Manager- Reliant Stadium - AramarkCulinary Operations Manager- Reliant Stadium -Houston, TXThe Culinary Operations Manager is the lead culinary person responsible for supervising all culinary operations for a Little Caesars concession location within a stadium or arena environment. This position is often seasonal and event-based, operating under the supervision of the Director of Concessions, and is a key driver of the guest experience on event days.
NewDirect Support Program Supervisor SevitaDirect Support Program SupervisorConroe, TXMedications: When applicable, accurately administers or supports self-administration of medication and documents delivery of medications and treatments; reviews all other medication documentation for accuracy and completeness, daily or weekly as required; reviews medication errors with employees; communicates medication changes and provides training across all shifts; maintains appropriate security of medications and supplies. Vehicles: When applicable, test drives vehicle monthly; inspects vehicle lifts and seatbelts monthly; reports safety concerns immediately to supervisor or maintenance personnel; assures vehicle is washed and cleaned; trains staff in safe vehicle operation and safely transporting individuals; ensures routine maintenance is performed.
Food Service Manager destinationone ConsultingFood Service ManagerHouston, Texasdestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.
Culinary Directors, F&B Directors, Food Service Directors, Executive Chefs & Catering Managers SAGE Dining Services IncCulinary Directors, F&B Directors, Food Service Directors, Executive Chefs & Catering ManagersHouston, TXWe're looking for a highly organized, solutions-oriented culinary professional with a strong background in upscale catering, visually stunning menus, engaging LTOs, and exceptional guest experiences. Join SAGE for an incredible opportunity as a dynamic, hands-on Executive Chef and help lead our vibrant retail dining program within a lively private day school community in Houston.
Food Service Manager in Training (2026-2027 School Year) Cypress-Fairbanks Independent School District (TX)Food Service Manager in Training (2026-2027 School Year)Houston, TXFrequently required to lift up to 60 lbs., work with machinery, bend, stoop, reach above shoulder level. Attend all meetings and in-services scheduled by the Food Service Department.
Assistant Manager - School Nutrition Services (Food Services Fund) - School Year 2026-2027 Spring Branch Independent School DistrictAssistant Manager - School Nutrition Services (Food Services Fund) - School Year 2026-2027Houston, TXJob Title:Assistant Manager - School Nutrition Services (Food Services Fund)Reports To:Manager, School Nutrition ServicesClassification:Auxiliary (Skilled Labor)Wage/Hour Status:Non-ExemptDays:185Salary:See Compensation Plan for Auxiliary Pay Plan, Pay Grade 302Contract:NoneDate Revised:10/1/2025Primary Purpose:Perform all duties involving food preparation, service, storage, and clean-up operations related to these duties. Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, sharp cutting tools, oven, dishwasher and food and utility cart.
Manager - School Nutrition Services (Food Services Fund) - Early Learning/Pre-K - School Year 2026-2027 Spring Branch Independent School DistrictManager - School Nutrition Services (Food Services Fund) - Early Learning/Pre-K - School Year 2026-2027TXJob Title:Manager - School Nutrition Services (Food Services Fund) - Early Learning/Pre-KReports To:School Nutrition Area SupervisorClassification:Auxiliary (Skilled Labor)Wage/Hour Status:Non-exemptDays:186Salary:See Compensation Plan for Auxiliary Pay Plan, Pay Grade 303Contract:NoneDate Revised:7/28/2026Primary Purpose:The person in this position has the primary and specific on-site supervisory responsibility for school food service operations. Ability to comprehend and implement all state and federal child nutrition programs including but not limited to the Child Adult Care Feeding Program, School Breakfast Program and National School Lunch Program.
Manager - School Nutrition Services (Food Services Fund) - Elementary - School Year 2026-2027 Spring Branch Independent School DistrictManager - School Nutrition Services (Food Services Fund) - Elementary - School Year 2026-2027TXJob Title:Manager - School Nutrition Services (Food Services Fund) - Elementary SchoolReports To:School Nutrition Field SupervisorClassification:Auxiliary (Skilled Labor)Wage/Hour Status:Non-exemptDays:186Salary:See Compensation Plan for Auxiliary Pay Plan, Pay Grade 305Contract:NoneDate Revised:11/15/2023Primary Purpose:The person in this position has the primary and specific on-site supervisory responsibility for school food service operations. Ability to follow instructions; have a working knowledge of commercial kitchen equipment and food production; able to perform all kitchen duties and be familiar with point-of-sale equipment and procedures.
Program Manager, Food & Beverage (Beverage, Baking & Prepared Foods) Messer LLCProgram Manager, Food & Beverage (Beverage, Baking & Prepared Foods)Houston, TX$135,000–$180,000 / yearMesser is the world's largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. Job Summary: The Program Manager will be responsible for growing Messer's sales and profit in the Bakery and Prepared Foods market segment through application technology.
Program Engineering Manager, Food & Beverage (Beverage, Baking & Prepared Foods) Messer LLCProgram Engineering Manager, Food & Beverage (Beverage, Baking & Prepared Foods)Houston, TX$135,000–$180,000 / yearPart timeMesser is the world’s largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. We prioritize and invest in our people at every level of our organization – the dedication, knowledge, customer focus and entrepreneurial spirit of our employees is what make Messer refreshingly different.
Assistant Manager QSR Fast Food QdobaAssistant Manager QSR Fast FoodHumble, TXAs an Assistant Manager, you will work closely with the General Manager to ensure that our guests receive exceptional service and that our team members are motivated and engaged. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day.
Food and Beverage Manager Round1Food and Beverage ManagerHouston, Texas$23–$25.75While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. Holds weekly staff meetings with department supervisors to discuss and resolve any issues relating to operations, staffing, customer service, etc.
Food and Beverage Manager Hilton Garden Inn / Home2 Suites by Hilton HoustonFood and Beverage ManagerHouston, TXWhile performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.
Food & Beverage Manager (FBM) Lonestar MarketFood & Beverage Manager (FBM)Houston, TexasToday, Lone Star Market is your all-day, everyday stop for fresh, made-to-order foods, beverages, coffee, fuel services, ATMs, and convenience. A Food and Beverage Manager (FBM) is responsible for ensuring smooth operations of the Kitchen of the Convenience Store, ensuring that the kitchen is run efficiently, and customers are satisfied.
Regional Sales Manager - Food Team - South Territory Hydro-ThermalRegional Sales Manager - Food Team - South TerritoryHouston, TXRemotePartner closely with engineering and applications teams to design and deliver optimized DSI solutions, working alongside Application Engineers and/or Business Development Engineers to define system requirements and prepare detailed bid proposal packages. This role focuses on selling engineered thermal solutions used for precise, efficient heating of liquids and slurries across process industries in food & beverage, pulp & paper, chemical processing, ethanol, mining and wastewater treatment.
NewFood and Beverage Manager Hampton Inn / Homewood Suites Houston DowntownFood and Beverage ManagerHouston, TXWhile performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. The Food & Beverage Manager is responsible for overseeing the daily operations of all dining and beverage outlets within the hotel, ensuring exceptional guest experiences and efficient service delivery.
Food & Beverage Operations Manager Crescent CareersFood & Beverage Operations ManagerHouston, TexasRegularly review and evaluate the degree of guest satisfaction of the individual restaurants and banquet service, recommend new operating and marketing policies whenever declining or constant sales imply dissatisfaction by the customers, a material change in the make-up or the customer market, or a change in the competitive environment. room service, restaurants, banquets, 4. Develop, implement and monitor schedules for the operation of all food and beverage sub-departments to achieve a profitable result.
NewFood And Beverage Manager Stonebridge CompaniesFood And Beverage ManagerHouston, TX$57,000–$60,000 / yearThis role ensures efficient service, compliance with laws (especially liquor laws), and profitability while collaborating with various departments to deliver an excellent guest experience. Required Experience, Education, and Skills: 4+ years of experience in food and beverage management or a related role.
NewFood and Beverage Manager Stonebridge CompaniesFood and Beverage ManagerHouston, TX$57,000–$60,000 / yearThis role ensures efficient service, compliance with laws (especially liquor laws), and profitability while collaborating with various departments to deliver an excellent guest experience. Required Experience, Education, and Skills: 4+ years of experience in food and beverage management or a related role.
Manager of Food and Nutrition HCA Healthcare IncManager of Food and NutritionKingwood, TXManages the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization What qualifications you will need: College Degree preferred High School Diploma required Minimum of three years' experience in managing food services or hospitality required Knowledge of hospital and health care operations preferred Knowledge of hospital and health care financial metrics preferred Registered Dietician (RD) or Licensed Dietician (LD) preferred, or Certified Dietary Manager (CDM) preferred ANAB Approved Food Management Course or as required by state. Assists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested.
Food & Beverage Manager Arcis GolfFood & Beverage ManagerThe Woodlands, TexasThe Woodlands Country Club, Tournament Course - The Woodlands, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Ensure compliance with the national programs such as Core Beverage Program, Menu Program, Approved Product List, Beverage Cartender program.
Senior Manager, Research and Development (Baking / Food Manufacturing) Dessert Holdings Inc.Senior Manager, Research and Development (Baking / Food Manufacturing)Humble, TexasDessert Holdings is a collection of premium dessert companies and brands: The Original Cakerie, Lawler's Desserts, Atlanta Cheesecake Company, Steven Charles, Dianne's Fine Desserts, Kenny's Great Pies, and Willamette Valley Pie Company. Work collaboratively and develop strong relationships with cross functional teams including QA, Plant Operations, Engineering, and Procurement to solve key business issues and drive profitable growth.
Warehouse Manager (Food Manufacturing) Dessert Holdings Inc.Warehouse Manager (Food Manufacturing)Humble, TexasDessert Holdings is a collection of premium dessert companies and brands: The Original Cakerie, Lawler's Desserts, Atlanta Cheesecake Company, Steven Charles, Dianne's Fine Desserts, Kenny's Great Pies, and Willamette Valley Pie Company. About the Role: Dessert Holdings is seeking a dynamic and experienced Warehouse Manager to lead all warehouse and logistics operations at our manufacturing facility in Humble, TX .
Program Engineering Manager, Food & Beverage (Beverage, Baking & Prepared Foods) MesserProgram Engineering Manager, Food & Beverage (Beverage, Baking & Prepared Foods)Houston, TX$135,000–$180,000 / yearMesser is the world's largest privately held industrial gases company and what we do matters because it is woven into every part of life, from the medical gases that patients rely on to the essential elements needed to safely and sustainably produce the goods our communities depend on. Job Summary: The Program Manager will be responsible for growing Messer's sales and profit in the Bakery and Prepared Foods market segment through application technology.
NewTraining Specialist - School Nutrition Services (Food Services Fund) - School Year 2026-2027 Spring Branch Independent School DistrictTraining Specialist - School Nutrition Services (Food Services Fund) - School Year 2026-2027TXJob Title:Training Specialist - School Nutrition Services (Food Services Fund)Reports To: Culinary Training Supervisor (Chef), School Nutrition ServicesClassification: Auxiliary (Skilled Labor)Wage/Hour Status: Non-ExemptDays: 199Salary:See Compensation Plan for Auxiliary Pay Plan, Pay Grade 310Contract:NoneDate Revised: 8/7/2026Primary Purpose: The primary responsibility of this position is to coordinate and deliver training and professional development for new hires, manager trainees, and current staff while managing the daily operation of an assigned site. Responsibilities: Training & Development: Provide on-site onboarding and orientation for new employees, including instruction on reimbursable meals, meal counting and claiming, kitchen operations, food safety, sanitation, and customer service.
NewLocal Food Sales Territory Manager - Houston, TX The Common MarketLocal Food Sales Territory Manager - Houston, TXHouston, TXServe as the primary liaison between key customers and internal teams, including operations, marketing, and producer relations, to ensure product offerings meet customer expectations and service delivery is exceptional. The successful candidate will educate and engage clients on the benefits of sourcing fresh, sustainable products directly from local producers, ultimately enhancing food access and supporting community well-being.
Food Leads and Managers LV PetroleumFood Leads and ManagersBaytown, TexasIf you enjoy working in a high-energy environment, leading teams, delivering exceptional guest service, and building a rewarding career in the restaurant industry, we'd love to hear from you. We are currently hiring Assistant Managers, Shift Leads, and Team Members for our fast-paced restaurant locations.
Food Leads And Managers LV PetroleumFood Leads And ManagersBaytown, TXIf you enjoy working in a high-energy environment, leading teams, delivering exceptional guest service, and building a rewarding career in the restaurant industry, we'd love to hear from you. We are currently hiring Assistant Managers, Shift Leads, and Team Members for our fast-paced restaurant locations.
NewFood and Beverage Manager Willowchase LLCFood and Beverage ManagerHouston, TXFull timeIn this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!
Lead Food Services Houston Methodist HospitalLead Food ServicesHouston, TXThe Lead Food Services position communicates with peers and management regarding identified hazards in the workplace, following correct procedures in cleaning of equipment and sanitation of work areas, along with special cleaning as assigned, following all department policies and procedures. The Lead Food Services position is assigned to work in food service department areas, directing duties such as assisting in tray assembly, simple food preparation, serving customers, replenishing stations, cash handling and transporting food carts in a timely manner.
NewLead Food Services (Sous Chef) Houston Methodist HospitalLead Food Services (Sous Chef)Houston, TXHouston Methodist Clear Lake offers advanced inpatient and outpatient services, including state-of-the-art imaging; childbirth center with a level II neonatal intensive care unit; minimally invasive surgery; cancer center; neurology and spine care; heart and vascular care; bariatric and digestive care; emergency care; primary care; rehabilitation services; and comprehensive orthopedics and sports medicine. The Lead Food Services position communicates with peers and management regarding identified hazards in the workplace, following correct procedures in cleaning of equipment and sanitation of work areas, along with special cleaning as assigned, following all department policies and procedures.
Lab Manager / QA Food Safety Manager PCQI Required HONEY HOLDING I LTDLab Manager / QA Food Safety Manager PCQI RequiredBaytown, TX$90,000–$100,000 / yearFull timeThis is not a primarily office-based or supervisory-only role; the Lab Manager is expected to be actively involved in daily lab, QA, documentation, sample shipment, and production-support activities. Candidates with strong food manufacturing QA/lab experience, HACCP certification, PCQI training, and BRC/GFSI audit experience may be considered at the higher end of the range.
NewFood and Beverage Manager Redd HospitalityFood and Beverage ManagerHouston, TX3 years of progressive Famp;B leadership experience, Flexible schedule; ability to work nights, weekends, and holidays as needed. Recruit, develop, and lead Famp;B leadership teams and frontline managers.
Food & Beverage - Recreation Manager HEI Hotels and ResortsFood & Beverage - Recreation ManagerThe Woodlands, TexasManage the Human Resources in the various outlets in order to attract, retain and motivate the associates; interview, hire, schedule, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communications and recommend discipline and termination, as appropriate. Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc. ) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.
Food Safety Program Manager - Regulatory Support Chewy IncFood Safety Program Manager - Regulatory SupportHouston, TXWhat You'll Need: BS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is; required; Advanced MS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is preferred; Minimum of 2+ years in Food Safety and Quality Control in a distribution, warehousing, and/or manufacturing setting. The Regional Food Safety Specialist will; be responsible for; partnering with the Site Operations team, Continuous Improvement, Learning, Quality, and Facility teams to manage the deliverables; required; at the FC network.
Food Services Specialist Houston Methodist HospitalFood Services SpecialistHouston, TXThe Food Service Specialist position completes approved number of required customer service and/or diet knowledge in-services, communicates with peers and management regarding identified hazards in the workplace, following all departmental policies and procedures and complying with relevant local Food Ordinances. Two years of customer service experience, with one year lead/supervisory experience in a high-traffic, people-facing, service-oriented environment, with an emphasis on complaint resolution; may consider HM employee with two years in HM food service and one year demonstrating progressive, informal leadership experience.
Assistant Food and Beverage Operations Manager MarriottAssistant Food and Beverage Operations ManagerHouston, TX$25.77–$31.73 / hour2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. VIEW ON MAP (https://www.google.com/maps?q=Marriott%20Marquis%20Houston%2C%201777%20Walker%20St%2C%20Houston%2C%20Texas%2C%20United%20States%2C%2077010).
Director of Food and Nutrition Services HCA Healthcare IncDirector of Food and Nutrition ServicesHouston, TXDirects the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization Manages costs to achieve Net Spend per APD goals and objectives Produces and manage Department Budget to include accurate and timely GL coding Manages and maximize the compliance of HealthTrust contracted vendors What experience and education needed: Bachelor's Degree Required Minimum of five years' experience in managing food or hospitality services RequiredKnowledge of hospital and healthcare operations Preferred Knowledge of hospital and healthcare financial metrics PreferredRegistered Dietician (RD) or Licensed Dietician (LD),Certified Dietary Manager (CDM) Preferred ANAB Approved Food Management Course or as required by state. Ensures full and timely compliance with staff development to include training and education, competency assessment and performance reviews Provides for a well-trained and competent staff through supervision and coordination in relation to all departmental activities Leads others to accomplish organizational goals and objectives; provides meaningful coaching and mentoring to increase the capabilities of individuals and teams and drive employee engagement Responsible for staff performance and the accomplishment of departmental responsibilities in accord with corporate, hospital, department and safety policies and procedures to meet both company and regulatory requirements.
Regional Sales Manager - Food Team - South Territory Hydro-Thermal CorporationRegional Sales Manager - Food Team - South TerritoryHouston, TXRemotePartner closely with engineering and applications teams to design and deliver optimized DSI solutions, working alongside Application Engineers and/or Business Development Engineers to define system requirements and prepare detailed bid proposal packages. This role focuses on selling engineered thermal solutions used for precise, efficient heating of liquids and slurries across process industries in food & beverage, pulp & paper, chemical processing, ethanol, mining and wastewater treatment.
Nutrition Services, Food Service Worker, Fall 2026 Cypress-Fairbanks Independent School District (TX)Nutrition Services, Food Service Worker, Fall 2026Houston, TXPerform dish room duties as assigned, including loading and unloading dishes between various work stations. The District reserves the right to require any employee to perform his/her regular duties at any facility owned or operated by the District for the purpose of conducting its regular business.
Food and Beverage Manager HM Alpha Hotels & ResortsFood and Beverage ManagerHouston, TexasThis role drives both the financial performance and the service culture of the outlet, ensuring excellence in hospitality and sustainable profitability. Establish and maintain proactive HR practices, including employee motivation, training, development, and compliance with wage, benefit, and labor regulations.
Food and Beverage Manager Marriott International IncFood and Beverage ManagerHouston, TXThe franchisee solely controls all aspects of the hotel's employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. This role drives both the financial performance and the service culture of the outlet, ensuring excellence in hospitality and sustainable profitability.
Regional Sales Manager - Food Processing & Packaging Equipment- Texas and Louisiana Multivac IncRegional Sales Manager - Food Processing & Packaging Equipment- Texas and LouisianaHouston, TXWe are an industry leader in packaging solutions and in search of a results-driven Regional Sales Manager to generate capital equipment sales to both prospective and existing processing and packaging industry customers throughout the South Region. Essential Duties and Responsibilities: Identify potential sales opportunities with existing customers and new prospects by making personal sales calls, following up on leads provided by the company, and by other prospecting methods as appropriate.
Food Service Supervisor - NRG Stadium Suites Aramark Corp.Food Service Supervisor - NRG Stadium SuitesHouston, TXPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
Food Service Supervisor - NRG Stadium Concessions Aramark Corp.Food Service Supervisor - NRG Stadium ConcessionsHouston, TXPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
Assistant Director Dining Operations - University Of Houston Campus Food Service- Houston, TX Compass Group USA IncAssistant Director Dining Operations - University Of Houston Campus Food Service- Houston, TXHouston, TX$58,000–$60,000 / yearYou will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. In this key leadership role, you will be responsible for assisting with the day-to-day food service operations of a dining hall on campus.
Regional Sales Manager - Food Processing & Packaging Equipment- Texas and Louisiana Multivac USA Inc.Regional Sales Manager - Food Processing & Packaging Equipment- Texas and LouisianaHouston, TXFull timeWe are an industry leader in packaging solutions and in search of a results-driven Regional Sales Manager to generate capital equipment sales to both prospective and existing processing and packaging industry customers throughout the South Region. Essential Duties and Responsibilities: Identify potential sales opportunities with existing customers and new prospects by making personal sales calls, following up on leads provided by the company, and by other prospecting methods as appropriate.