488 Results for

Food Service Manager Jobs in Suwanee, GA

Jobs

Conyers, GA11 days ago

Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products, Refrigeration Systems, Power Systems and Comprehensive Services; and leading our industry by Innovating What’s Next in glass doors and intelligent merchandising technologies that keep food safe under brands such as HillPhoenix and Anthony. Building World-Class Team – coach and develop our team of Product Application associates to be true consultative sales partners with intense focus on adding value to the front-end processes such that communication and the Customers’ experiences lead to Customer loyalty and revenue-generation.

New!

Canton, GA1 day ago

Ensure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance. Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience.

Woodstock, GA8 days ago

$19–$22

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.

New!

Dunwoody, GAToday

$60,000–$80,000
Full-time

You'll combine platform expertise, proactive communication, and hands-on event coordination to ensure every conference runs smoothly for organizers, attendees, and sponsors alike. This role is a great fit for someone who loves the energy of live events, takes pride in building strong client relationships, and genuinely enjoys solving problems on the fly.

New!

Atlanta, GA5 days ago

$19.95–$26.44
Full-time
Employee

Located in the lobby and main reception areas, Guest Services staff are the first point of contact for visitors and are responsible for making them feel comfortable, directing them to their appointments, and meeting and assisting them during their stay. Strong customer service skills, the ability to accept accountability for all assigned responsibilities with a high level of diplomacy, the capacity to handle collaboration and competing priorities, timeliness, and positive attitude.

New!

Tucker, GAToday

GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law. • Train and develop the capabilities of Assistant Managers and Manager Trainees in the areas of management skills and technical knowledge to provide for growth.

Mableton, GA9 days ago

The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.

New!

Dacula, GA4 days ago

GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law. Train and develop the capabilities of Assistant Managers and Manager Trainees in the areas of management skills and technical knowledge to provide for growth.

Milton, GA11 days ago

This role owns the day to day execution, throughput, and quality of post launch engineering work, ensuring timely, compliant, and cost effective delivery in alignment with lifecycle priorities set by the Director of Engineering. This role is the execution leader for sustaining engineering and the primary point of accountability for intake, delivery performance, and team effectiveness.

New!

Atlanta, GA4 days ago

New!

Atlanta, GAToday

Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. Prepares daily production sheet and assigns tasks to employees; works with and directs employees through the use of the production sheet and passenger counts .

New!

Atlanta, GAToday

Remote

$125,000–$171,600

In this role, you will build strong relationships with leaders & managers, provide expert coaching, manage employee relations, contribute to organizational design, and assist in the development and implementation of internal practices, processes, and policies. Applying next-gen technology, high-density storage and machine learning to solve today's complex distribution challenges, Symbotic enables companies to move goods with unmatched speed, agility, accuracy and efficiency.

SNELLVILLE, Georgia11 days ago

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Atlanta, GA12 days ago

Remote

$65,000–$75,000 Per Year

In the remote capacity, you will work closely with Food Service Directors and the corporate team to ensure completion of monthly operational requirements, support audit readiness, drive accountability, and assist with various operational and administrative initiatives across accounts. This is an excellent opportunity for an experienced and driven Regional Food Service Manager who can operate independently while providing high-level operational oversight across multiple healthcare facilities.

Austell, Georgia30+ days ago

Meets with direct reports regularly to discuss operations including tactics to, enhance the guest and associate experience, improve efficiencies, deliver financial results, improve overall operations, and support elevating our brand. 2-3 years’ experience as a theme park supervisor/manager of Food and Beverage Operations, restaurant management experience, or experience in multi-unit Food and Beverage Operations related field.

Snellville, GA25 days ago

Hire, train and supervise personnel in the dietary department, to include, but not limited to, cleaning, cooking, inventory control, portion control, plate presentation and special diets. Calculate dietary personnel payroll bi-weekly and turn total hours to personnel department with pre-approved overtime.

Jefferson, GA30+ days ago

Able to disassemble, repair and reassemble gear boxes, fans conveyors, blowers, compressors, pumps, valves, furnaces, drives and all allied mechanical equipment related to electrical troubleshooting. Experience installing, programming and troubleshooting Programmable Logic Controllers (PLCs), Variable Frequency Drives and all types of AC and DC electrical and mechanical equipment.

Atlanta, GA25 days ago

$55,000–$70,000

Druid Hills Golf Club, a premier private club in Atlanta, is seeking a dedicated and experienced Food and Beverage Manager to oversee our food outlet operations. The ideal candidate will have strong leadership skills, a passion for hospitality, and a proven track record of success in restaurant management.

Atlanta, Georgia20 days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With its headquarters located in the heart of the hospitality industry in Atlanta, Georgia, Davidson Hospitality Group is a leader in hotel and resort management, providing comprehensive and results-driven services to a diverse portfolio of properties across the United States.

Atlanta, GA30+ days ago

$90,000–$105,000

We are seeking a Food & Beverage Operations Manager to oversee a dynamic, high-volume operation within a well-established, full-service hotel environment. 4+ years of leadership experience in hotel or Multi-outlet food and beverage department (Hotel and Resort Preferred) .

Braselton, GA27 days ago

Full-time

Assist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s). YouDecide® offerings include negotiated pricing arrangements for vacation destinations, hotels, vacation planning, rental cars, movie tickets/rentals, consumer electronics, consumer goods and services, personal services and even discounts on cell phones and plans.

Atlanta, Fulton County30+ days ago

$57,200–$63,500 Per Year

This position is vital for ensuring the highest quality of food preparation and delivery, while maintaining a safe and efficient working environment. We are seeking a skilled professional to oversee our food production operations at Buckhead Life Restaurant Group.

New!

Atlanta, Georgia5 days ago

Duluth, Georgia30+ days ago

Three (3) years of experience in a Hospital, major Food Service establishment, catering service or in storeroom/purchasing OR 1 year of leadership experience in healthcare food service. Responsibilities: Supervises and leads department functions, including serving and delivering meals, menu planning, food preparation, sanitation, and appropriate record keeping.

Atlanta - Buckhead, GA30+ days ago

If hired, you will work in person in a schooled-aged camp setting to provide supervision, care, program delivery, and services per Steve & Kate's Camp and Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Steve & Kate's Camp's care and the employee. As a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full.

Atlanta, GA30+ days ago

Since our inception, our iconic brand has symbolized great tasting snacks for many generations of consumers including potato chips; cheese flavored baked and fried corn snacks, tortilla chips, pretzels, popcorn, corn chips, onion rings and other assorted snacks. Products are distributed using a direct-store-door delivery and merchandising system and sold in major grocery retailers, neighborhood markets and urban bodegas, as well as established retailers in the mass, convenience store, drug, food service and club channels.

Atlanta, GA30+ days ago

The Houston County School District (HCSD) maintains a standing Classified Talent Pool, allowing hiring supervisors to move quickly when openings arise in support roles. For more information about job opportunities or future openings, contact the Houston County School District Central Office at 931-289-4148 or email HCSDCareers@houstonk12tn.net.

Brookhaven, GA30+ days ago

Full-time

If you're a passionate, organized, and service-oriented professional, we invite you to apply and become a valuable part of our team committed to delivering exceptional food and beverage experiences to our members and guests. Job Summary: As the Assistant Food & Beverage Manager, you will play a pivotal role in overseeing food and beverage services in our club, including banquets and events.

New!

Suwanee, GA1 day ago

Because you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness, and a passion for excellence to drive results. Provide team members through The Fresh Market Academy, including “on-the-job” and online training, to provide excellent guest service safely and securely while maintaining efficiency and minimizing product loss .

Atlanta, GA30+ days ago

The schedule for this position may range depending on business needs but will often consist of either a morning shift covering breakfast operations or a later shift covering dinner service.  . Communication - Communicate clearly and effectively with mutual respect, understanding and trust to fellow associates, managers, supervisors and guests.

Decatur, Georgia30+ days ago

Deliver on Key Performance Indicators for People, Quality, Safety, Service, and Cost· Engage and develop core competencies in Team Leaders and associates through onboarding, training, coaching, and consistent performance feedback· Achieve all safety goals. They create a compelling culture by engaging and developing their team through effective coaching strategies and expect ownership and accountability to help their team achieve results across people, safety, quality, service, and cost.

Atlanta, Georgia30+ days ago

Responsibilities: Prepares various types of hot foods, baked items, sandwiches, and other short order items following production sheets and approved recipes, and prepares modified diet foods for all outlets. Immediately reports any mechanical or electrical equipment malfunctions, unsafe conditions, or employee/patient/visitor injury-accident to Manager.

Atlanta, Georgia30+ days ago

$145,000–$218,000 Per Year

Must have managed a minimum of one project in which all process or production equipment procurement or installation or both was within the scope of project services; or, must have managed all components of comparable to process projects for other specific industry types of projects, including, but not limited to, mission critical, large distribution and manufacturing, support utilities, equipment procurement, and installation, and manufacturing equipment and support utility installation. The Group Manager MEP is responsible to continually monitor progress identifying issues early during budget/costs reviews, developing needed corrective actions to mitigate issues, and to provide reports to the Project Executive, Responsible Project Director, Responsible Regional Manager, or Responsible Vice President.

Atlanta, GA11 days ago

Responsibilities: + Maximize Commercial and Non-Commercial sales (Healthcare, College & University, Recreation, Business & Industry, and K-12 Schools foodservice operators/Bids) for approximately 60+ accounts in assigned territory by effectively penetrating accounts, driving contract compliance, and increasing sales. + Manage 2+ broadline distributors in market by developing strategic marketing plans to engage DSR’s, corporate chefs and business development managers to expand reach/grow sales with end user operators.

Atlanta, GA30+ days ago

Full-time

New!

Atlanta, Georgia4 days ago

$50,000–$70,000

Front of House Manager:K5 Hospitality, an award-winning restaurant group in Atlanta, is seeking a talented and driven Front of House Manager to join our team at an upscale modern Latin restaurant known for bold flavors, refined presentation, and vibrant ambiance. Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe.

New!

Atlanta, Georgia4 days ago

$50,000–$70,000

Our concepts combine chef-driven menus, craft cocktails, and incredible local custom artwork to create unique spaces with their own vibe. With four successful concepts - 5Church Midtown, 5Church Buckhead, Virtue Rooftop, and AltaToro - we offer a range of dining options for every taste and occasion.

New!

Atlanta, Georgia4 days ago

$50,000–$70,000

Atlanta, GA29 days ago

Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.

Snellville, GA30+ days ago

Monitor equipment and work areas to verify they are maintained in a clean, safe and orderly manner; maintain strict adherence to procedures regarding cleaners or hazardous materials or objects; verify universal precautions and infection control, isolation, fire, safety and sanitation practices and procedures are followed; and promptly address any hazardous conditions and equipment. Provide timely and accurate completion of dietary portion of MDS, RAP, Resident Care Planning, and Progress Notes as well as Dietary Assessment, Nutritional Data Card, Diet Card and any other dietary forms as required by the Administrator in order to comply with federal and state regulations and facility policies and procedures.

Roswell, Georgia13 days ago

$22–$25

Our members are fully invested in having an enjoyable club experience and can do so through our multitude of programs and social events, 18-hole championship golf course, 13 tennis courts, aquatic center with 3 pools, recently updated kids room, and grand ballroom, and great fitness and dining facilities. Primary Purpose:The F&B Supervisor oversees all aspects of dining outlets and catering outlets, including set-up, food & drink service, and cleanup, while focusing on quality presentation and customer service.

ATLANTA, GA14 days ago

$78,000–$85,000 Per Year

The position requires frequent contact and coordination with Intown Cares’ Development office and Data Analyst, food pantry guests, community groups, corporate partners, volunteers, vendors, partner agencies, Board of Directors, and the general public. The Director of Food Programs manages the operations of Intown Cares’ high-volume food insecurity relief programs, program strategy, volunteer recruitment and management, staff supervision, and food procurement.

Brookhaven, GA30+ days ago

Full-time

Director of Food and Beverage is a senior leadership role responsible for the strategic oversight and daily execution of all dining room and pool food and beverage operations at Capital City Club. This position is collaborative with the Director of Food and Beverage (Banquets & Golf Operations) to ensure operational excellence, financial performance, and a consistently elevated member and staff experience across the entire property.

Atlanta, GA30+ days ago

Assures adherence to cashier reconciliation of all over/short, missing check reports, full bottle sales slips, check issue and return procedures and other related cashier reporting and accountability procedures. Located in the heart of downtown Atlanta within the bustling Centennial Park District, this luxury hotel treats you to views of the spectacular downtown skyline or picturesque Centennial Olympic Park.

Atlanta, GA28 days ago

$130,000–$130,000

We are a mission-driven food distributor — a social enterprise that moves millions of dollars of regionally sourced food from family farms to schools, hospitals, and other institutions. As Executive Director, you are the senior leader accountable for the full performance of the Southeast Chapter — leading operations, revenue, and team execution across a complex regional business.

Norcross, GA13 days ago

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Food & Beverage Merchandising Supervisor in Chattanooga, TN.

Braselton, GA28 days ago

Full-time

YouDecide® offerings include negotiated pricing arrangements for vacation destinations, hotels, vacation planning, rental cars, movie tickets/rentals, consumer electronics, consumer goods and services, personal services and even discounts on cell phones and plans. Assist the Outlet Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.

Atlanta, GA23 days ago

Part-time

From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.

Flowery Branch, GA30+ days ago

Full-time

From one tiny Cincinnati grocery store more than a century ago, we've grown into what today is the nation's largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.

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Food Service Manager Jobs in Suwanee, GA

Jobs

Senior Manager, Product ApplicationDover Food Retail

Restaurant General ManagerZaxby's

Restaurant Assistant ManagerZaxby's

Corporate Event Account ManagerOkWhen

Guest Services SpecialistReed Smith LLP

Popeyes Restaurant General ManagerGPS Hospitality

Popeyes Restaurant Assistant ManagerGPS Hospitality

Burger King Restaurant General ManagerGPS Hospitality

Senior Engineering Manager - Sustaining EngineeringMedline Industries - Transportation & Operations

Burger King Restaurant Assistant ManagerGPS Hospitality

Sous Chefgategroup

HR Business Partner (Customer Site Operations)Symbotic

Food Service DirectorHealthcare Services Group, Inc.

Regional Food Service Director - Remote/ Travel PositionFood Management Group, Inc.

Food & Beverage ManagerSix Flags Entertainment Corporation

Food Service DirectorManor Lake Snellville

Maintenance Manager (Food Manufacturing)Coyote Technical & Executive Sourcing

Food and Beverage ManagerDruid Hills Golf Club

Food and Beverage ManagerDavidson Hospitality Group

Food and Beverage Operations ManagerMarvin Love and Associates

Assistant Food & Beverage ManagerMerritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Food Production ManagerBuckhead Life Restaurant Group

Supervisor, Food & Nutrition ServiceEmory Healthcare

Supervisor Food ServicesNorthside Hospital Inc.

Summer Camp Food Operations Manager - Atlanta (Lenox Campus)Steve & Kate's Camp

National Account Manager – Convenience – Wise FoodsWise Snacks

Future Openings - Food ServicesHouston County School District

Assistant Food and Beverage ManagerCapital City Club

Food Production ManagerThe Fresh Market, Inc.

Food Service Worker - Georgia TechProof Of The Pudding By Mgr

Quality Food Safety ManagerBimbo Bakeries USA, Inc

Food Service Cook/BakerNorthside Hospital Inc.

MEP Unit Manager- Food & Beverage MarketGray Construction

Territory Sales Representative - Food ServiceSchwan's Company

Assistant Food and Beverage Manager- DowntownCapital City Club

Service Manager - AltaToroK5 Hospitality

Service Manager - 5Church BuckheadK5 Hospitality

Service Manager - 5Church MidtownK5 Hospitality

Assistant Manager - Truck ServiceTravelCenters of America

Dietary Manager - Full-Time Varius Shifts AvailableNew London Health Center

Food & Beverage SupervisorCountry Club of Roswell

Director of Food ProgramsINTOWN COLLABORATIVE MINISTRIES INC

Director of Food and BeverageCapital City Club

Assistant Director of Food & BeverageOmni Hotels & Resorts

Executive Director, Local Food DistributorThe Common Market

Food & Beverage Merchandising SupervisorAVI Foodsystems

Food & Beverage SupervisorMerritt Hospitality, LLC d/b/a HEI Hotels & Resorts

FROZEN FOOD/CLERKKroger

FROZEN FOOD/DEPT LEADERKroger

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