Food Service Assistant Manager Jacksons Food Stores IncFood Service Assistant ManagerCarson City, NV$17.25–$18.25 / hourTeach and train Fast Food Team Members in all food service, deli, and beverage promotions and programs and manage training for all fast-food employees. Physical Requirements: While performing the duties of this job, you are frequently required to stand, walk, bend, and twist; reach with hands and arms; climb or balance; stoop, kneel, or crouch; and talk and listen.
Food & Beverage Manager TroonFood & Beverage ManagerReno, NevadaFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯www.troon.com.⯠. This hands-on leadership position is responsible for delivering exceptional member and guest experiences while managing multiple service outlets, driving operational excellence, and leading a high-performing team.
Assistant Center Store Manager - Food Maxx - 565 E Prater Way, Sparks, NV 89431 The Save Mart CompaniesAssistant Center Store Manager - Food Maxx - 565 E Prater Way, Sparks, NV 89431Sparks, NVThe Assistant Center Store Manager will rotate responsibility in the following assigned areas: Front-End - Oversees Front-End staff (to include Cashiers and Clerks Helpers) and operations including effective resource scheduling for productivity and customer service level optimization. Key Responsibilities and Accountabilities: Provides customers with a remarkable shopping experience by demonstrating, training, and holding store associates accountable for excellent customer service.
Manager In Training Fresh Foods Department Winco Foods LLCManager In Training Fresh Foods DepartmentReno, NVAll department specific equipment which could include any of the following: kitchen utensils, knives and appliances, automatic slicers, grinders, stuffers, tumblers, smokehouse, vacuum sealers, overwrappers, scales, band saws, meat tenderizers, meat slicers, bone dusters, bulkers, bailers, cubers, mixers, dough machines, shrink wrappers, cash registers, trash compactors, garbage disposals, cardboard bailers, pallet jacks, hand trucks, and/or fork lifts. Assists Department Manager in directing and controlling the operation of a department by understanding related work areas including: supervising department personnel; planning and ordering merchandise; ensuring customer service and product quality, freshness and selection; assisting in coordination and management of department operations so as to control costs, meet targeted labor, maintain projected profit margins, and meet or exceed sales goals.
Food & Beverage Manager Troon Golf LLCFood & Beverage ManagerReno, NVThis hands-on leadership position is responsible for delivering exceptional member and guest experiences while managing multiple service outlets, driving operational excellence, and leading a high-performing team. The Food & Beverage Manager will oversee daily operations of the Clubs restaurant and bar, pool snack bar and pool bar, two on-course beverage carts, and all member dining and social events.
SQF Systems & Food Quality Assurance Manager Novolex CorporateSQF Systems & Food Quality Assurance ManagerReno, NVBefore day’s end, you answer a customer inquiry with help from corporate customer service, compile process data for internal and external stakeholders, and consult with support teams on process improvements and environmental compliance for ink making, paste making, and graphics. Proven decision-making on quality issues, including quality discipline and training in partnership with managers/supervisors and per union contract; demonstrated success tracking quality complaints accurately and installing preventive controls.
Retail Food Manager 2 Sodexo SARetail Food Manager 2Reno, NVp>At Sodexo, our retail dining programs play a vital role in supporting the Renown Hospital community-serving caregivers, visitors, and guests with quality, convenience, and hospitality. As a Retail Food Manager 2, you'll lead day‑to‑day operations across high‑volume retail food venues, ensuring exceptional service, strong financial performance, and a welcoming dining experience.
Food & Beverage Manager - Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncFood & Beverage Manager - Renaissance Reno Downtown Hotel & SpaReno, NVSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
NewExecutive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Carson City, NVFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerTruckee, CAul>2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food and Beverage Manager - Fine Dining Marriott International IncFood and Beverage Manager - Fine DiningTruckee, CAul>2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food Truck Manager Capriotti's Corp ShopsFood Truck ManagerSparks, NevadaYou’ll ensure that every guest receives outstanding quality and service—hot food served hot, cold food served cold, everything fresh, and all delivered with a smile in a clean, welcoming environment. Capriotti’s Sandwich Shop is a fast-growing, fast-casual restaurant brand with over 100 locations nationwide and an exciting expansion plan.
Corporate Accounts Manager - Food Packaging Veritiv CorpCorporate Accounts Manager - Food PackagingNV$135,000–$155,000 / yearJob Purpose: Our Corporate Account Manager - Food Packaging will be a leader in our sales organization responsible for prospecting and delivering the acquisition of new Corporate Account customers in the Food processing space. Conduct Corporate Account location visits as needed to understand customer pain points and help formulate a value-based selling approach to present to the customer's corporate leadership.
Food Safety Program Manager - Regulatory Support Chewy IncFood Safety Program Manager - Regulatory SupportReno, NVWhat You'll Need: BS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is; required; Advanced MS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is preferred ; Minimum of 2+ years in Food Safety and Quality Control in a distribution, warehousing, and/or manufacturing setting. The Regional Food Safety Specialist will; be responsible for; partnering with the Site Operations team, Continuous Improvement, Learning, Quality, and Facility teams to manage the deliverables; required; at the FC network.
Substitute Food Service- CashierServer Lake Stevens School District 4Substitute Food Service- CashierServerCarson City, NVp>PARAEDUCATOR GENERAL DESCRIPTION: Under the direction and supervision of a building administrator, and under the supervision of licensed/certificated staff, all paraeducators perform tasks related to the instruction and supervision of students, prepare instructional materials, carry out behavior management plans, provide general health room support, perform limited clerical and reception tasks, provide personal health related services for medically fragile students or students with special needs, and other relative duties as assigned by supervisor. {"data":{"jobSeekerSiteUnauthenticated":{"jobPostingSearch":{"results":[{"id":"163914","name":"Flexible Learning Coordinator","orgId":"3589","organizationName":"Lake Stevens School District","orgLogo":"https://redroverlogos.blob.core.windows.net/orglogos/3589-Logo-639036064913098360.png","description":".
Part-Time Food Service Technician - Reno Campus Francis Tuttle Technology CenterPart-Time Food Service Technician - Reno CampusReno, NVFrancis Tuttle offers part-time employees, hired by the board of education in a regular, ongoing part-time position working a minimum of 20 hours per week, health and dental options covered at 50%, accrued paid time off for sick leave/school closure periods, and 100% pension contribution into the Oklahoma Teachers Retirement System. Part-Time Food Service Technician - Reno Campus JobID: 915 Position Type: Food Services/Food Service Technician Part-time Date Posted: 2/20/2026 Location: RN - Kay Martin Center Closing Date: Open Until Filled Additional Information: Show/Hide Must apply online.
92G Food Service Specialist Army National Guard of the United States92G Food Service SpecialistReno, NV$200–$250 / weekYou''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
Food Service- Cashier Server Lake Stevens School District 4Food Service- Cashier ServerCarson City, NVPARAEDUCATOR GENERAL DESCRIPTION: Under the direction and supervision of a building administrator, and under the supervision of licensed/certificated staff, all paraeducators perform tasks related to the instruction and supervision of students, prepare instructional materials, carry out behavior management plans, provide general health room support, perform limited clerical and reception tasks, provide personal health related services for medically fragile students or students with special needs, and other relative duties as assigned by supervisor. {"data":{"jobSeekerSiteUnauthenticated":{"jobPostingSearch":{"results":[{"id":"166045","name":"Head Custodian","orgId":"3589","organizationName":"Lake Stevens School District","orgLogo":"https://redroverlogos.blob.core.windows.net/orglogos/3589-Logo-639036064913098360.png","description":".
Food Service- CashierServer Lake Stevens School District 4Food Service- CashierServerCarson City, NVPARAEDUCATOR GENERAL DESCRIPTION: Under the direction and supervision of a building administrator, and under the supervision of licensed/certificated staff, all paraeducators perform tasks related to the instruction and supervision of students, prepare instructional materials, carry out behavior management plans, provide general health room support, perform limited clerical and reception tasks, provide personal health related services for medically fragile students or students with special needs, and other relative duties as assigned by supervisor. {"data":{"jobSeekerSiteUnauthenticated":{"jobPostingSearch":{"results":[{"id":"164153","name":"Food Service- Cashier/Server","orgId":"3589","organizationName":"Lake Stevens School District","orgLogo":"https://redroverlogos.blob.core.windows.net/orglogos/3589-Logo-639036064913098360.png","description":".
Substitute Food Service- Transport Driver On-Call Lake Stevens School District 4Substitute Food Service- Transport Driver On-CallCarson City, NVPARAEDUCATOR GENERAL DESCRIPTION: Under the direction and supervision of a building administrator, and under the supervision of licensed/certificated staff, all paraeducators perform tasks related to the instruction and supervision of students, prepare instructional materials, carry out behavior management plans, provide general health room support, perform limited clerical and reception tasks, provide personal health related services for medically fragile students or students with special needs, and other relative duties as assigned by supervisor. {"data":{"jobSeekerSiteUnauthenticated":{"jobPostingSearch":{"results":[{"id":"164153","name":"Food Service- Cashier/Server","orgId":"3589","organizationName":"Lake Stevens School District","orgLogo":"https://redroverlogos.blob.core.windows.net/orglogos/3589-Logo-639036064913098360.png","description":".
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Seasonal Whole Foods Market IncPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time SeasonalReno, NV$15–$24.40 / hourli>Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Whole Foods Market IncPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part TimeReno, NV$15–$24.40 / hourFor additional information, visit our Whole Foods Market Careers site: https://careers.wholefoodsmarket.com/benefits. • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time Whole Foods Market IncPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full TimeReno, NV$15–$24.40 / hourFor additional information, visit our Whole Foods Market Careers site: https://careers.wholefoodsmarket.com/benefits. • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Dining Services Manager Brookdale Senior LivingDining Services ManagerReno, NVFull timeSelects, orients, and trains new employees in department; effectively delegates authority to dining services staff to ensure effective flow of materials and services. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
NewSenior Manager, Global Technical Service Becton Dickinson Medical DevicesSenior Manager, Global Technical ServiceSparks, NevadaWaters collaborates with analytical laboratories around the world to advance the release of effective, high-quality medicines, assure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combatting growing antibiotic resistance. This includes accountability for service deliverables for new product development, regional launch readiness and hypercare support, management of global escalations within the portfolio, product sustaining activities, and reducing cost to service for MDx products.
NewQuick Service Restaurant Manager - Lodge at Big Springs Vail ResortsQuick Service Restaurant Manager - Lodge at Big SpringsTruckee, CA$72,000–$76,000 / yearFrom day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
HVAC Area Service Manager NextechHVAC Area Service ManagerReno, Nevada$85,000–$85,000In this position, the ideal candidate will be a technical leader in the industry, proven high quality of craftsmanship, an effective communicator, dedicated to self-improvement and education and have experience successfully managing commercial Service Technicians. With over 2,000 team members nationwide, Nextech sets itself apart from other companies by being America's largest HVAC/R service provider.
Truck Service Assistant Manager TravelCenters of America IncTruck Service Assistant ManagerSparks, NVDriven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.
Quick Service Restaurant Manager, Lodge at Big Springs Vail Resorts IncQuick Service Restaurant Manager, Lodge at Big SpringsTruckee, CA$72,000–$76,000 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Quick Service Restaurant Manager - Lodge at Big Springs Vail Resorts IncQuick Service Restaurant Manager - Lodge at Big SpringsTruckee, CA$72,000–$76,000 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Customer Service - Self Storage Manager Public StorageCustomer Service - Self Storage ManagerReno, NVTransportation: Our employees are required to have a valid driver's license and utilize their own vehicle to travel between different work locations and/or while conducting other work-related business. Performing cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris.
HVAC Area Service Manager CMS NexttechHVAC Area Service ManagerSparks, NVIn this position, the ideal candidate will be a technical leader in the industry, proven high quality of craftsmanship, an effective communicator, dedicated to self-improvement and education and have experience successfully managing commercial Service Technicians. With over 2,000 team members nationwide, Nextech sets itself apart from other companies by being America’s largest HVAC/R service provider.
NewDirector Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionReno, NV$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Sr. Manager- Global Service Marketing- East Coast Becton Dickinson Medical DevicesSr. Manager- Global Service Marketing- East CoastSparks, NevadaThe Senior Manager of Global Service Marketing is responsible for the development and execution of service marketing programs supporting the Waters Advanced Diagnostics Division to strengthen customer loyalty, reinforce the value proposition of new and existing service offerings, and drive demand to increase service attachment across all regions. Waters collaborates with analytical laboratories around the world to advance the release of effective, high-quality medicines, assure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combatting growing antibiotic resistance.
Director of Food & Beverage - Renaissance Reno Downtown Hotel & Spa Schulte Hospitality Group IncDirector of Food & Beverage - Renaissance Reno Downtown Hotel & SpaReno, NVSchulte Hospitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
DIRECTOR OF FOOD AND BEVERAGE Clear Creek Tahoe LLCDIRECTOR OF FOOD AND BEVERAGECarson City, NVThis begins with a beautiful clubhouse, our Twin Pines Lake and Ski House, several overnight guest cottages, a pro-shop and Summit Camp for all the outdoor fun our members/guests could want (swimming pool, games, tennis and pickle ball). A core priority of this role is to elevate the overall food & beverage experience across the Club, ensuring that culinary offerings are not only high-quality and consistent, but also distinctive, engaging, and reflective of a premier Club environment where members take pride in their dining experience.
NewDirector Food and Beverage, West Region FirstService ResidentialDirector Food and Beverage, West RegionReno, NVFull timeThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. Lead customer service and resident experience improvements through development and improvement of F&B SOPs and best practices and drive operational improvements and consistency within F&B operations .
FOOD AND BEVERAGE ADMINISTRATIVE ASSISTANT Clear Creek Tahoe LLCFOOD AND BEVERAGE ADMINISTRATIVE ASSISTANTCarson City, NVThis position plays a critical role in ensuring efficient day-to-day operations through purchasing and receiving coordination, invoice management, payroll support, scheduling, event coordination support, billing accuracy, inventory tracking, and process improvement initiatives. This begins with a beautiful clubhouse, our Twin Pines Lake and Ski House, several overnight guest cottages, a pro-shop and Summit Camp for all the outdoor fun our members/guests could want (swimming pool, games, tennis and pickle ball).
Food Trailer Attendant Troon Golf LLCFood Trailer AttendantTruckee, CA$16.90–$21 / hourJob Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g., the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.
Assistant Food and Nutrition Supervisor Lake Stevens School District 4Assistant Food and Nutrition SupervisorCarson City, NVThe Food & Nutrition Services Assistant Supervisor assists the Food & Nutrition Services Supervisor in the overall operation of the department, including planning, organizing, promoting, and evaluating the program and employees. Specific majors/areas of concentration; food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field.
Lake Club Food Runner/Busser (Summer 2026) Martis CampLake Club Food Runner/Busser (Summer 2026)Truckee, CaliforniaNestled in the heart of Truckee, California, Martis Camp features an exceptional collection of amenities, including the iconic Camp Lodge, Family Barn, Beach Shack, Lost Library, and a stunning Tom Fazio–designed golf course. It’s a place where families and friends come together to enjoy an unmatched mountain lifestyle—surrounded by breathtaking scenery, enriched by world‑class amenities, and grounded in an authentic sense of community.
NewFood Runner Lookout Lodge (Summer 2026) Martis CampFood Runner Lookout Lodge (Summer 2026)Truckee, CA$16.90–$18 / hourNestled in the heart of Truckee, California, Martis Camp features an exceptional collection of amenities, including the iconic Camp Lodge, Family Barn, Beach Shack, Lost Library, and a stunning Tom Fazio–designed golf course. It's a place where families and friends come together to enjoy an unmatched mountain lifestyle—surrounded by breathtaking scenery, enriched by world‑class amenities, and grounded in an authentic sense of community.
Food and Beverage Supervisor Hyatt Hotels CorpFood and Beverage SupervisorCA$24–$26 / hourAdditional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. Our on-site restaurant options include casual dining at Sandys Pub, breakfast cuisine at Cascades, a cozy coffeehouse and marketplace at Bearshine Café, delicious Asian-inspired comfort food at the Iron Road Noodle House, and fine dining at Six Peaks Grille.
Fresh Food Coordinator - Retail (Fernley, NV, US, 89408) Love's Travel Stops & Country Stores IncFresh Food Coordinator - Retail (Fernley, NV, US, 89408)Fernley, NVWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additional duties could include cross training in other departments such as Store Cashier, Restaurant Team Member, facility maintenance, and leadership roles.
Food and Beverage Supervisor Everline Resort & SpaFood and Beverage SupervisorOlympic Valley, California$24–$26 / hourFull timeAdditional resort amenities comprise our heated swimming pools open year-round, a 150-foot water slide, scenic hiking and biking trails, fly-fishing and cross-country ski centers, and a private ice-skating rink that is available to guests throughout the winter season. . Our on-site restaurant options include casual dining at Sandy’s Pub, breakfast cuisine at Cascades, a cozy coffeehouse and marketplace at Bearshine Café, delicious Asian-inspired comfort food at the Iron Road Noodle House, and fine dining at Six Peaks Grille.
NewFROZEN FOOD/CLERK The Kroger CoFROZEN FOOD/CLERKSparks, NVPractice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
(USA) Technician, General Facilities Maintenance Food Tech Walmart Inc(USA) Technician, General Facilities Maintenance Food TechSPARKS, NV$19–$35 / hourEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers.
CAR-FOOD & NUTRITION COOK/AIDE University of Michigan Health-SparrowCAR-FOOD & NUTRITION COOK/AIDECarson City, NVGeneral Purpose of Job: The Food and Nutrition Staff work under direct and indirect supervision, performing various activities and services related to the preparation of and distribution of food and meals for the hospital. General Requirements • None Work Experience • None Education • High school diploma or GED Specialized Knowledge and Skills Required: • Ability to work in close cooperation with others.
Executive Chef - Food & Beverage Atlantis Casino Resort SpaExecutive Chef - Food & BeverageReno, NVp>While performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs; balance; stoop, kneel crouch or crawl; talk, and hear. This position involves team leadership, financial management, operational oversight, and creative input for menu development, aiming to achieve guest satisfaction, team member engagement, and overall profitability.
Vice President of Food & Beverage Grand Sierra Resort and CasinoVice President of Food & BeverageReno, NVEstablish and maintain relationship with Casino Marketing player development leaders and Entertainment management to facilitate restaurant visits and experiences for VIP Guests · Directs maintenance and repairs with support departments · Oversees all ordering, requisitioning, inventory and product identification · Fosters positive work environment to create open communications · Any other duties as assigned within the scope of this position. This position is directly responsible for strategic planning and operational execution of Guest Service, Food and Beverage Venue Marketing Plans, managing COGs, Revenue/Profit levels, Team Member Engagement andFront and Back of the House areas associated with Grand Sierra Resort Food and Beverage.