1,333 Results for

Food Service Manager Jobs in Rockwall, TX

Jobs

Irving, TX8 days ago

Aramark Healthcare+ is seeking an Environmental Services Operations Manager - 2nd shift to join their team at Baylor Scott White Grapevine Hospital in Grapevine, TX. The Environmental Services Operations Manager - 2nd shift will lead custodial operations, start the employees of the 3rd shift, supervise, and direct the custodial associates.

Mckinney, TX8 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

New!

Dallas, TX6 days ago

$90,000–$130,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. This role is ideal for someone who takes pride in what they bring to market, has a deep interest in sports nutrition, and is motivated by delivering high-quality, effective products athletes and consumers trust.

Dallas, TX8 days ago

The Food Service Director is responsible for oversight of patient services and manage dining solutions to meet customer needs and tastes from a menu. Aramark Healthcare+ is seeking a Food Service Director to join their Team at Baylor Scott and White Institution for Rehabilitation Dallas in Dallas, TX.

PLANO, TX8 days ago

$14.50–$15 Per Hour

Shift Supervisor's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Shift Supervisor Restaurant - Food Service Supervisor - ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!

ROCKWALL, TX12 days ago

$14.50–$15 Per Hour

New!

RICHARDSON, TX6 days ago

New!

Garland, TX6 days ago

$130,000–$170,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. With a culture built on safety, continuous improvement, and long-term employee development, we focus on providing a stable and rewarding environment where professionals can grow their careers while making a meaningful impact on plant performance and efficiency.

New!

Dallas, TX2 days ago

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Aramark Healthcare+ is seeking a Patient Services Manager to join their team at Methodist Dallas Medical Center in Dallas, TX.

New!

Dallas, TX6 days ago

Develops, implements and documents in-service education programs for Registered Dietitians, Dietetic Interns and other nutrition personnel, including hourly dietary staff, to provide continuing education and training. About the Hospital: Baylor University Medical Center, part of Baylor Scott & White Health, is a nationally recognized, faith-based, not-for-profit hospital in Dallas that cares for more than 300,000 people each year.

Dallas, TX10 days ago

Practice unreasonable hospitality from the line: remake a sandwich without drama, move tickets around to help teammates, and look for chances to delight late-night guests who didn t expect this level of care at midnight. Abby's Bagels & Coffee Lower Greenville, Dallas is opening a new store and looking for people who love great food, fast-paced work, and taking care of others.

Rockwall, TX15 days ago

$44,200–$50,000
Full-time

This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company. Pollo Regio is seeking for Assistant Managers for our Rockwall restaurant location.

Little Elm, TX15 days ago

$44,200–$50,000
Full-time

Pollo Regio is seeking for Assistant Managers for our Little Elm / Frisco TX restaurant location. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company.

Garland, TX15 days ago

$44,200–$50,000
Full-time

Dallas, TX15 days ago

$44,200–$50,000
Full-time

New!

Dallas, TX5 days ago

Whether you stay in your current account after the program, explore a new line of business, relocate to a different city, or pivot between operations and functional roles?your journey is yours to design. Designed for recent graduates, MAP is an immersive experience that blends operations and people management with professional development, mentorship, and community building.

New!

Carrollton, TX2 days ago

$95,000–$119,000 Per Year

Sazerac Company Overview: Over 450 of the world's most extraordinary brands are part of the Sazerac family, including BuzzBallz, Buffalo Trace, Eagle Rare, Fireball, Svedka, Western Son Vodka and more. Job Description/Responsibilities: The Assistant Bottling Manager plays a key role in leading day-to-day bottling operations, ensuring safety, quality, and production targets are consistently achieved.

Dallas, TX8 days ago

Remote

In this role, you will collaborate closely with cross-functional teams—including engineering, design, marketing, and sales—to drive the development and delivery of cutting-edge drive-thru solutions that enhance guest experiences and optimize operational efficiency for our customers. Embracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings.

New!

Dallas, TX5 days ago

$40,000–$50,000 Per Year

A qualified applicant must have excellent communication skills, the ability to multitask, the willingness to work with others as a team, be able to lift 15-30 pounds, and exert fast-paced mobility between the dining room and kitchen for periods of up to 8 hours. Duties of this position may include taking orders, suggestive selling, running food, preparing and cooking our pizza, and handing payment properly and efficiently.

Dallas, TX8 days ago

Remote

$94,000–$143,000 Per Year

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Conduct technical accounting research in collaboration with the Revenue Accounting Senior Manager, ensure appropriate solutions are implemented with process documentation, and as needed document conclusions in accounting policy format.

Dallas, TX30 days ago

Remote

$90,000–$140,000 Per Year

Defines agency’s change management and transition communication requirements and performance metrics with a focus on mitigating adoption risks and satisfying customer information needs Identify agency stakeholder groups, assess stakeholder information needs, and prepare communication planning materials outlining key messages, methods, and timing by stakeholder group. Censeo is seeking a consultant to serve as a Customer Engagement Manager to support the GSA and other federal client agencies by providing customer engagement and operations planning support to customer agencies transitioning to the GO.gov e-gov travel services (ETS) shared service.

DALLAS, TX10 days ago

Coordinate total catering operations to include duties such as booking events, supervising teams, developing, selecting, and costing menus, pricing, hiring, and departmental administration. The Catering Services Director will be responsible for the Catering team, planning, and completing catering orders and special events.

Dallas, TX8 days ago

Remote

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Collaborate with Product, Sales, Onboarding, and Strategy leaders to identify customer needs, influence roadmap decisions, and design cohesive sales programs, incentive plans, and GTM strategies that connect across global functions for a seamless customer journey.

Dallas, TX8 days ago

Remote

$198,000–$301,000 Per Year

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is seeking a Director of SMB Expansion Sales & Account Management to drive growth across our existing small and medium-sized customer base through outbound sales, while also reducing churn among escalated accounts at risk of cancellation or contraction.

Dallas, TX8 days ago

Remote

$187,000–$286,000 Per Year

A compelling online portfolio demonstrating a strong understanding of user-centered design principles, strategic thinking, leadership in driving design vision, problem-solving abilities, and the successful delivery of impactful user experiences and business outcomes. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.

Irving, TX12 days ago

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. If you are talent culinary leader that can deliver on warm welcomes, magical moments and fond farewells for our members, we hope you will consider a career at Invited Clubs.

Dallas, TX8 days ago

Remote

$187,000–$260,000 Per Year

You will work alongside a star team from engineering, data science, computer vision, research & design, marketing, operations, legal, sales & customer success in a fast-paced, rapidly growing, technology environment to build intelligent experiences to shift behavior and drive ROI-positive impact for customers. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.

New!

Dallas, TX1 day ago

Provides regional sales leadership to District Sales Managers with dynamic coaching and development opportunities equipping them with the tools and resources needed to drive success within local and regional markets. Under the direction of the Vice President of Field Sales, the Director of Field Sales leads a team of Sales Managers and sales professionals in support of new business development.

Frisco, TX19 days ago

Full-time
Employee

Bachelor's Degree in related fieldProven experience as a Project Manager within supply chain, operations, or manufacturing environmentsBeverage industry or CPG experience strongly preferredStrong understanding of supply chain functions such as planning, procurement, production, inventory, and distributionHands-on experience managing cross-functional teams and complex workstreamsProficiency with ERP systems and project management tools (e.g., MS Project, Smartsheet, or similar)Excellent communication, organization, and stakeholder management skillsAbility to operate independently and manage multiple priorities in a deadline-driven environment. Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs.

irving, TX30+ days ago

Supervisory ResponsibilitiesSupervise and evaluate the performance and work activities of Food Service Assistants and Technicians as assigned and in the absence of the F&NS ManagerMental DemandsPhysical DemandsEnvironmental FactorsToolsEquipment Used Ovens slicers grills tilting skillets institutional dish machines serving equipment walk-in freezers and coolers reach-through refrigerators and warmers mixers immersion blenders steamers hot water dispensers food preparation and serving utensils ladders carts racks hand trucks dollies cash register computer office equipmentPosture Frequent pushing pulling overhead and below waist reaching bending stooping frequent use of hands and fingers to grasp handle and manipulate food frequent use of upper and lower body to sweep mop and clean floors visual acuity to identify basic colors peripheral vision depth perception and adjust focusMotion Continuous standing and walking briskly on hard surfaces unassisted for length of scheduled work hoursLifting Lifting and carrying up to 30 pounds without assistance greater than 30 pounds with appropriate assistanceEnvironment Work inside frequent exposure to extreme hot and cold temperatures humidity wet conditions and loud noises occasional exposure to high places fumes airborne particles toxic or caustic chemicals exposure to risk of electrical shock work around machinery with moving partsMental Demands Maintain emotional control under stress exercise reasoning and problem solving skills rapid pace required during meal service frequent in-district travel occasional prolonged and irregular hoursThis document describes the general purpose and responsibilities assigned to this job and is not an exhaustive list of all responsibilities and duties that may be assigned or skills that may be required. QualificationsEducationCertificationAccredited High School Diploma or valid equivalent USA equivalencyMust take and pass ServSafe exam to become a certified Food Protection Manager FPMValid Texas Class C Driver&rsquos License and proof of insurability with District insurance carrierSpecial KnowledgeSkillsKnowledge of methods materials equipment and appliances used in food preparationAbility to work with a variety of freshprocessed meat products and their derivatives including beef poultry pork fish and shellfish is required.

Prosper, TX13 days ago

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

allen, TX30+ days ago

$19.40–$22.82 Per Hour

Mental Demands/Physical Demands: Tools/Equipment Used: All large and small kitchen equipment to include, but not limited to, electric slicer, mixer, tilt skillet, steam jacketed kettle, steamer, combi steamer/oven, dish machine, food and utility carts, deep- fat fryer, convection oven, sharp cutting tools, vegetable processor, cash register. Able to perform Cafeteria Manager duties when Cafeteria Manager is absent for short periods of time, which may include being accountable for daily receipt of deliveries to include submitting invoices weekly to the Student Nutrition Office; taking monthly inventory; managing or assisting with counting large sums of money; making deposits and other recordkeeping; etc.

New!

Royse City, TX6 days ago

Manage the product offerings which includes but is not limited to: Jerky, Smoked Meats, Sausage, BBQ, Bakery, Sandwiches, Grab and Go, Tacos, Burritos, Hot Dogs. Ensure proper use of a wide variety of kitchen equipment and appliances to include, but not limited to, floor mixer, slicers, ovens, sharp knives, and fryers.

allen, TX30+ days ago

$21.64–$25.55 Per Hour

Environmental Factors: Variable extremes in temperature; loud noises; standing on hard floor surfaces, while working; numerous simultaneous activities; dealing with various groups of employees and working with machinery having moving parts. Job Status: UNTIL FILLED Posting Date: 10/10/2025 Posting Number: 013242 Location: Student Nutrition Position Title: Food Service Manager - Allen High School Wage/Hour Status: Non-Exempt Reports To: Student Nutrition Supervisor.

Addison, TX19 days ago

Remote

Full-time
Employee

The Director of Restaurant Technology will have direct oversight over 3 key strategic leaders and ~5-10+ indirect reports (Systems Analysts / BOH Systems Engineers / POS Data Systems Admins).Solution Architecture / Design – Designing Complex Engineering Solutions Covering End-to-End Integration / Platform Architecture / Scalability / Availability / Performance / Reliability / Stability / AdministrationArchitecture Documentation / Planning – Documenting Designs (Topologies / Hardware Specifications / Server Configs / Capacity Planning / Availability / Performance / Operational Metrics / Network and Client Impacts)Requirements Analysis / Solutioning – Assessing Customer Requirements / Analyzing Business Events/Data Architecture / Evaluating Solutions / Determining Optimal Technical ApproachStrategic Technology Alignment – Partnering with Technology / Operations Leadership to Identify / Deliver Optimal Restaurant Technology SolutionsRisk Management / Mitigation – Assessing System Risks / Recommending Mitigation Strategies | Ensuring Stability / SecurityProcess Optimization / Future Planning – Re-Engineering / Maintaining Processes to Improve Efficiency with a 3-5year Future-Focused Strategy Minimizing Impact to Corporate / Restaurant TeamsDomain Expertise / Systems Ownership – SME for Front-of-House (FOH) Systems (Architecture / Features / Integrations) and Complementary PlatformsCross-Functional Collaboration – Working Closely With Operations / Marketing / Finance to Design and Deliver Solutions That Meet and Exceed Business RequirementsVendor / Integration Management – Collaborating With External Vendors and Internal Teams to Integrate Programming / Hardware / Networking / Operational RequirementsProduct Evaluation / Innovation – Participating in Product Reviews / Testing / Pilots With IT, Business Partners, and CustomersExecutive Partnership / Strategy – Partnering With Executive Leadership to Define Long-Term Goals, Strategies, and Process ImprovementsProject Leadership / Delivery – Guiding Technology Initiatives From Inception Through ImplementationPeople Leadership / Performance Management – Driving Team and Individual Goal Setting / Performance Monitoring / Coaching / EvaluationMentorship / Talent Development – Mentoring 3 Direct / ~5-10 Indirect Reports Towards Excellence / Growth. Leadership Over 3 Teams: 1.) Front of House (FOH) Hardware / Software, 2.) Back of House (BOH) Inventory / Labor Systems, and 3.) POS / Menu / Pricing TeamDirect Reports: 3 Total | 1.) System Engineering Manager, 2.) Senior Manager of POS Data Systems, and 3.) Restaurant Technology ManagerIndirect Reports: ~5-10 Total | 1.) Systems Analysts, 2.) BOH Systems Engineers (3-5), and 3.) POS Data Systems Administrators.

New!

McKinney, TX4 days ago

Facilitates a student food service committee that meets twice monthly and reports meeting informational content to the SGA and Center Director. Holds regular staff meetings at least twice a month, document meetings, and submit documentation to Center Director.

New!

Irving, TX1 day ago

$110,000–$150,000 Per Year

The ideal candidate is a consultative, relationship-driven sales professional who thrives in complex, multi-stakeholder environments and is comfortable partnering cross-functionally to deliver enterprise-scale customer solutions. This role focuses on long-term account growth, contract renewals, service expansion, and executive-level relationship management within an assigned base of existing national accounts.

Texas, TX19 days ago

Responsibilities include, but are not limited to, engagement planning, formalized communications and engagements, stakeholder report outs, support of mobilizations and key program development, and support of client presentations. Liaises with key stakeholders, onsite teams and external partners, Manages project roles and responsibilities and stays at the forefront of potential risks to timelines, budgets, etc.

Irving, TX11 days ago

$75,000–$85,000 Per Year

New!

Mesquite, TX1 day ago

$17.43–$25.09 Per Hour

Works with the manager and specialist on food production to ensure the safety and quality of food according per departmental guidelines and health codes and safety regulations of the Mesquite Health Department. MAJOR RESPONSIBILITIES AND DUTIES: To learn the policies and procedures set by TDA, USDA, and the City of Mesquite Health Department and follows regulations by attending classes given by the Program Supervisor and complete all work assignments.

New!

Irving, TX2 days ago

$77,400–$135,400 Per Year

Responsibilities:* Drive end-to-end Request for Proposal (RFP) strategy and execution for assigned portfolios, including bid strategy development, RFP creation, supplier negotiations, and agreement implementation.* You will manage a competitive contract portfolio by driving the strategy and development of agreements that help clients elevate supply cost performance and achieve operational efficiency.

Irving, TX8 days ago

$75,000–$85,000 Per Year

If youve spent years building national account relationships from scratch, navigating complex multi-stakeholder sales cycles, and closing seven- and eight-figure books of business, this role was designed for you. 4+ yearsof B2B outside sales experience, including 2+ yearsselling to multi-location regional or national accounts in restaurant, grocery, or retail.

Dallas, TX30+ days ago

As a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full. You’ll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions.

New!

Greenville, TX3 days ago

Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. This position is ideal for an experienced food service leader with a strong background in residential dining, retail food operations, and customer service a high-volume operations.

Dallas, TX30+ days ago

$90,000–$105,000

We are seeking a Food & Beverage Operations Manager to oversee a dynamic, high-volume operation within a well-established, full-service hotel environment. 4+ years of leadership experience in hotel or Multi-outlet food and beverage department (Hotel and Resort Preferred) .

New!

Plano, TX1 day ago

The Senior Category Manager partners closely with executive leadership, cross-functional teams, and external partners to identify and capitalize on emerging trends, anticipate evolving consumer behavior, and lead large-scale, transformational projects. Organizational Excellence and Time Management: Expertly manages multiple, large-scale initiatives and cross-functional teams, delivering effective project plans, executive-level reporting, and timely communication that drive results across the organization.

plano, TX30+ days ago

You will manage all functions of the restaurant to ensure fast, accurate, world-class customer service and the fulfillment of orders with high-quality products while ensuring restaurant profitability, cleanliness, and organization. Delegates, and is responsible for, the ordering, receipt, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.

New!

Dallas, TX1 day ago

$55,000–$80,000 Per Year

Specializing in providing exciting concepts, systems, food offerings and efficient, well-trained staff Preferred Hospitality addresses any challenges facing an organization with on-site food service capabilities. Since its 1989 inception, Preferred Hospitality, Inc. (Management Company for Provider Contract Food Service) has had the advantage of living, learning, and leading in the competitive food service arena.

New!

Dallas, TX5 days ago

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Dallas, TX30+ days ago

Qualifications The new team member is required to have a minimum of eight years of experience in construction management and have the technical knowledge and experience supporting projects in a Project Manager II role or equivalent, and/or has successfully completed at least two projects in a Project Manager II role or equivalent. Founded in 1960, Gray's robust offering enables us to create one-of-a-kind solutions at the highest levels of customization, delivering unmatched precision and partnership to some of the world's most sophisticated organizations.

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Food Service Manager Jobs in Rockwall, TX

Environmental Services Manager - 2nd Shift Aramark

Team Manager Panera Bread

Product Development Manager - Sports Nutrition Jobot

Food Service Director Aramark

Food Service Shift Supervisor (DAY) Braum's

Food Service Shift Supervisor Braum's

Food Service Shift Supervisor (NIGHT) Braum's

Maintenance Manager Jobot

Patient Services Manager Aramark

Clinical Nutrition Manager - Baylor University Medical Center Aramark

Baker / Food Prep / Sandwich Artist Abby's Bagels

Restaurant Assistant Manager Rockwall Pollo Regio

Restaurant Assistant Manager Little Elm / Frisco TX Pollo Regio

Restaurant Assistant Manager Garland TX Pollo Regio

Restaurant Assistant Manager Dallas Pollo Regio

2026 MAP - EVS Manager - Methodist Dallas Med Ctr Aramark

Assistant Bottling Manager Sazerac Company

Senior Product Manager - Remote PAR Technology

Manager Pizza Leila -- NorthPark

Manager, Revenue Accounting - Remote Motive

Federal SAP Concur Implementation Project Manager - Remote Censeo Consulting Group

Catering Services Director Aramark

Senior Director, Mid-Market Sales & Account Management - Remote Motive

Director, SMB Sales & Account Management - Remote Motive

Director, Product Design - Remote Motive

Executive Chef and Sous Chef Openings in DFW Invited Clubs

Director of Product Management, AI - Remote Motive

Director of Field Sales-South Region Aramark

Supply Chain Project Manager Company Confidential

Food Service Manager Trainee (25-26 SY)- Food Services Irving Independent School District Inc

Food Service Manager Aramark

Food Service Assistant Manager - Lowery Freshman Center ALLEN INDEPENDENT SCHOOL DISTRICT

Assistant Deli/Food Service Manager Buc-ee's Ltd

Food Service Manager - Allen High School ALLEN INDEPENDENT SCHOOL DISTRICT

Director Restaurant Technology (QSR / FOH / BOH / Menu Pricing) Company Confidential

Food Services Manager Serrato Corp

National Account Manager - Food Service Liquid Brand

Regional Food and Environmental Services Project Manager Aramark

National Account Manager - Food Service Liquid Environmental Solutions

Generic - Food Service Manager-In-Training Mesquite Independent School District

Category Manager - Food Service Vizient

Business Development Manager -- National Accounts - Food Service Liquid Environmental Solutions

Summer Camp Food Operations Manager - Dallas Steve & Kate's Camp

Food Operations Manager 1 Sodexo SA

Food and Beverage Operations Manager Marvin Love and Associates

Senior Category Manager - Food & Beverage Cinemark

General Manager - Fast Food Jimmy John's Franchisor SPV, LLC

Food and Beverage Manager - TX Provider Contract Food Service

Food Service Supervisor - Arnolds Dining - SMU Hospitality - SMU - Arnolds Residential Commons Aramark

Construction Project Manager Food & Beverage Market Gray Inc

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