AramarkNewCatering Manager - ASU AramarkCatering Manager - ASUTempe, AZThe Catering Manager is responsible for leading catering operations, driving financial performance, and ensuring consistent, high-quality execution of events. This role oversees team performance, client relationships, and operational planning to deliver successful events while meeting revenue and cost targets.
AramarkGeneral Manager - Aventura Catering at the Phoenix Convention Center AramarkGeneral Manager - Aventura Catering at the Phoenix Convention CenterPhoenix, AZTHE OPPORTUNITY: As a General Manager of Phoenix Convention Center, you will plan, manage, and lead multiple contracted services with multi-million dollar revenue to meet operating and financial goals, client objectives, and guest needs. If hired, employee will be in an ?at-will position? and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors.
Chili'sNewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningTempe, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager Chili'sRestaurant ManagerGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Chili's Chili'sRestaurant Manager - Chili'sGilbert, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Chili'sNewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringTempe, AZ$61,000–$66,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Sonora Quest LaboratoriesNewPatient Services Team Lead Sonora Quest LaboratoriesPatient Services Team LeadPhoenix, AZUtilizes advanced knowledge and skills in collection and receipt of biological specimens into the department, their proper entry into the company's computer system, the preparation of samples for analytical testing and/or the distribution of these specimens to the proper analytical area. Must possess a strong knowledge and understanding of the clinical laboratory in the areas of test management/phlebotomy, as normally demonstrated through two (2) years' of experience within the clinical laboratory in phlebotomy/test management area.
SevitaNewDirect Support Program Supervisor _2845 SevitaDirect Support Program Supervisor _2845Phoenix, AZMedications: When applicable, accurately administers or supports self-administration of medication and documents delivery of medications and treatments; reviews all other medication documentation for accuracy and completeness, daily or weekly as required; reviews medication errors with employees; communicates medication changes and provides training across all shifts; maintains appropriate security of medications and supplies. Vehicles: When applicable, test drives vehicle monthly; inspects vehicle lifts and seatbelts monthly; reports safety concerns immediately to supervisor or maintenance personnel; assures vehicle is washed and cleaned; trains staff in safe vehicle operation and safely transporting individuals; ensures routine maintenance is performed.
AramarkFood Service Manager AramarkFood Service ManagerPhoenix, AZAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Aramark2026 MAP -Food Service Manager - Auburn University Aramark2026 MAP -Food Service Manager - Auburn UniversityAubrun, ALWhether you stay in your current account after the program, explore a new line of business, relocate to a different city, or pivot between operations and functional roles-your journey is yours to design. Designed for recent graduates, MAP is an immersive experience that blends operations and people management with professional development, mentorship, and community building.
Life Care Center of ScottsdaleNewFood Services Director - Certified Dietary Manager Life Care Center of ScottsdaleFood Services Director - Certified Dietary ManagerScottsdale, ArizonaOrder food, supplies, and equipment for food preparation and service, reviewing all deliveries of food for quality, proper amounts, and pricing. Plan and direct food service staff to prepare and serve high quality food on time and at proper temperature for meals and snacks.
Peoria Unified School DistrictFood Service Manager Float Peoria Unified School DistrictFood Service Manager FloatGlendale, AZMINIMUM QUALIFICATIONS: High School Diploma or GED, AND six (6) months of relevant food service, or closely related experience; OR any equivalent combination of experience and/or education from which comparable knowledge, skills and abilities have been achieved. Skill in establishing and maintaining effective working relations with co-workers, vendors, students, parents, the general public and others having business with the school district.
The GEO Group IncFOOD SERVICES MANAGER The GEO Group IncFOOD SERVICES MANAGERPhoenix, AZFrom the development of state-of-the-art facilities and the provision of management services and evidence-based rehabilitation to the post-release reintegration and supervision of individuals in the community, GEO offers fully diversified, cost-effective services that deliver enhanced quality and improved outcomes. Who We Are: GEO provides complementary, turnkey solutions for numerous government partners worldwide across a spectrum of diversified correctional and community reentry services.
WasserstromGroup Sales Manager - *Must have Food Service Equipment Sales Experience - Phoenix, AZ WasserstromGroup Sales Manager - *Must have Food Service Equipment Sales Experience - Phoenix, AZPeoria, ArizonaLeads the department in business development by calling on independent and multi-unit restaurants as well as architects and other professionals at commercial, industrial, and other establishments to persuade prospective client of desirability and practicability of products or services offered. · Assists staff by working with end user to make equipment selections, process improvements, or use of materials or services which would result in cost reduction or improvement in operations.
TKC Holdings IncFood Service General Manager TKC Holdings IncFood Service General ManagerAZThis includes ensuring all team members are adequately trained and capable to perform job responsibilities in a safe and compliant manner, managing food service operations and ensuring they are in compliance with internal policies and procedures as well as required local, state and federal laws and regulations, and ensuring all facilities maintain accurate on-site reports of daily and monthly financial, production, and activity. Ensures all facilities maintain a sanitary food service environment by following food service and Health Department codes and regulations.
Marriott Vacations Worldwide CorpFood & Beverage Manager II Marriott Vacations Worldwide CorpFood & Beverage Manager IIPhoenix, AZ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Desert Diamond Casinos & EntertainmentFood & Beverage Assistant Manager Desert Diamond Casinos & EntertainmentFood & Beverage Assistant ManagerGlendale, AZEnsures that all Tribal City State and Federal HealthFood Safety codes are upheld.•Responsible for maintaining a clean organized and sanitized work area all while following all TOGE tribal City State and Federal healthfood safety regulations and codes.•Responsible for the delivery of service for Food & Beverage functions.•Responds and resolves customer complaints.•Responsible for quality control of items being served.•Fills requisitions for warehouse.•Orders nonfood items for all outlets.•Trains staff members organizes workloads and directs staff.•Creates schedules according to functions.•Conducts monthly inventory.•Provides exceptional guest service to all guests in a friendly efficient manner.•Conducts performance evaluations on subordinates for purposes of job performance counseling andor disciplinary action and other supervisory responsibilities.•Works with the Food & Beverage Department to coordinate all functions.•Serves alcohol and non-alcoholic beverages to casino guests and ensures that legal drinking age are followed and complies with all Title 4 Arizona liquor law and TOGE alcohol controls.•Adheres to all Title 4 Arizona liquor law and TOGE internal controls.•Contributes to a team effort and accomplishes related results as required.•Performs other duties as required.•Analyzes member survey results and regular memberguest feedback. Must be able to successfully pass a pre-employment drugalcohol screen background investigation obtain and maintain a gaming license and to include the followingKnowledge Abilities Skills and Certifications•Must have excellent written and verbal communications skills with team members and the public.•Knowledge of restaurant management.•Knowledge of inventory practices.•Knowledge of management techniques.•Knowledge of dining buffet and food maintenance operations and customer service.•Knowledge of all menu items including entrees side dishes beverages and desserts.•Knowledge of POS systems.•Ability to obtain a Food Handlers card.•Ability to obtain TIPS certification.•Ability to communicate effectively in the English language both verbally and in writing with other staff and general public.•Ability to service customers in a professional appearance and manner.•Ability to follow instructions and work in a stressful and busy environment.•Skill in interpersonal and customer relations.•Ability to carry out detailed but uninvolved written and oral instructions.•Skill in the use of computer preferably in a PC Windows-based operating environment.
Carolina's Mexican FoodNewCarolinas Mexican Food BOH Shift Manager Carolina's Mexican FoodCarolinas Mexican Food BOH Shift ManagerMesa, ArizonaStaff Management: Schedule kitchen staff efficiently, making necessary adjustments to staffing levels to match business demands. • System Maintenance: Implement and monitor back-of-house systems including prep lists, order guides, and daily walkthroughs to ensure operational excellence.
Carolina's Mexican FoodNewCarolinas Mexican Food FOH Shift Manager Carolina's Mexican FoodCarolinas Mexican Food FOH Shift ManagerPeoria, ArizonaThe successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm. • Team Management and Development: Lead, motivate, and manage both hourly and management staff, fostering a culture of teamwork and respect.
SodexoNewGeneral Manager 1 Food - Child Nutrition SodexoGeneral Manager 1 Food - Child NutritionFOUNTAIN HILLS, AZhave a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; has experience working within K-12 services and National School Lunch Program (NSLP). Sodexo is seeking a General Manager 1, for the K-12 School operation at Fountain Hills USD, a beautiful campus with 1100 enrollment located in Fountain Hills, AZ.
CHANDLER UNIFIED SCHOOL DISTRICTCafe Assistant Manager Elem - Food & Nutrition - 5.75 Hours CHANDLER UNIFIED SCHOOL DISTRICTCafe Assistant Manager Elem - Food & Nutrition - 5.75 HoursChandler, AZPositions in this classification typically require: stooping, kneeling, crouching, standing, walking, sitting, finger or manual dexterity, repetitive finger motion, speaking, hearing, seeing (with correction), focusing ability, or other factors applicable to the job. Job Goal: Independently perform and work cooperatively with the food service manager to collect and account for cash received during food service sales, and to assist in the performance of food service programs.
CHANDLER UNIFIED SCHOOL DISTRICTCafe Assistant Manager Elem - Food & Nutrition - 6.0 Hours CHANDLER UNIFIED SCHOOL DISTRICTCafe Assistant Manager Elem - Food & Nutrition - 6.0 HoursChandler, AZPositions in this classification typically require: stooping, kneeling, crouching, standing, walking, sitting, finger or manual dexterity, repetitive finger motion, speaking, hearing, seeing (with correction), focusing ability, or other factors applicable to the job. Job Goal: Independently perform and work cooperatively with the food service manager to collect and account for cash received during food service sales, and to assist in the performance of food service programs.
CHANDLER UNIFIED SCHOOL DISTRICTCafe Assistant Manager 7-12 - Food & Nutrition - Godega - 8.0 Hours CHANDLER UNIFIED SCHOOL DISTRICTCafe Assistant Manager 7-12 - Food & Nutrition - Godega - 8.0 HoursChandler, AZPositions in this classification typically require: stooping, kneeling, crouching, standing, walking, sitting, finger or manual dexterity, repetitive finger motion, speaking, hearing, seeing (with correction), focusing ability, or other factors applicable to the job. Job Goal: Independently perform and work cooperatively with the food service manager and cashiers to collect and account for cash received during food service sales, and to assist in the performance of food service programs.
Desert Diamond Casinos & EntertainmentFood Court Kitchen Manager Desert Diamond Casinos & EntertainmentFood Court Kitchen ManagerGlendale, AZ6 years culinary experience required with 4 years as a sous chef, assistant kitchen manager or kitchen manager in a multi-outlet high volume food service operation or as a general manager in a fast food restaurant. Work Environment Work is generally performed in the casinos kitchen area with exposure to heat, fumes and steam and casino setting with exposure to secondhand smoke and a high noise level.
Jimmy John's Franchisor SPV, LLCGeneral Manager - Fast Food Jimmy John's Franchisor SPV, LLCGeneral Manager - Fast Foodphoenix, AZYou will manage all functions of the restaurant to ensure fast, accurate, world-class customer service and the fulfillment of orders with high-quality products while ensuring restaurant profitability, cleanliness, and organization. Delegates, and is responsible for, the ordering, receipt, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.
Troon Golf LLCRegional Food and Beverage Manager Troon Golf LLCRegional Food and Beverage ManagerPhoenix, AZWork Environment: Occasionally work in wet or humid conditions, near moving mechanical parts, with exposure to fumes, airborne particles, toxic or caustic chemicals, and extreme temperatures. You will work closely with property-level and corporate teams to ensure alignment and successful execution of strategic and operational goals across owned, managed, and contracted facilities.
AramarkFood Service Supervisor AramarkFood Service SupervisorTempe, AZPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Univar Solutions IncSales Manager - Foodology (Food Ingredients) Univar Solutions IncSales Manager - Foodology (Food Ingredients)Phoenix, AZ$130,330–$195,500 / yearUnivar Solutions is a leading, global distributor of chemicals and ingredients essential to the safety, health, and wellbeing of our daily lives from life-saving medicines and vitamins to hand sanitizers and industrial materials used for cleaning, construction, and more. You will be responsible for advising the activities of a team of Sales Account Managers to achieve profitable growth for targeted products, markets, and customers along with leading and mentoring the development of their selling skills.
Univar Solutions IncVirtual Account Manager - Food Ingredients Univar Solutions IncVirtual Account Manager - Food IngredientsPhoenix, AZRemote$61,800–$77,250 / yearUnivar Solutions is a leading, global distributor of chemicals and ingredients essential to the safety, health, and wellbeing of our daily lives from life-saving medicines and vitamins to hand sanitizers and industrial materials used for cleaning, construction, and more. The Virtual Sales Account Manager will build business partnerships and grow ingredient portfolio spend within existing Univar Solutions customers while working 100% remote (see states included below).
Marriott Vacations WorldwideFood & Beverage Manager II Marriott Vacations WorldwideFood & Beverage Manager IIPhoenix, AZ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Veritiv CorpCorporate Accounts Manager - Food Packaging Veritiv CorpCorporate Accounts Manager - Food PackagingAZ$135,000–$155,000 / yearJob Purpose: Our Corporate Account Manager - Food Packaging will be a leader in our sales organization responsible for prospecting and delivering the acquisition of new Corporate Account customers in the Food processing space. Conduct Corporate Account location visits as needed to understand customer pain points and help formulate a value-based selling approach to present to the customer's corporate leadership.
Compass Group North AmericaFOOD & BEVERAGE MANAGER - AMERICAN AIRLINES PHOENIX AZ Compass Group North AmericaFOOD & BEVERAGE MANAGER - AMERICAN AIRLINES PHOENIX AZPhoenix, AZ$70,000–$72,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. They will lead the charge in ensuring our American Airlines guests receive exceptional guest service and high quality food and beverage offerings, each and every day.
Marriott International IncFood and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerScottsdale, AZ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Daymon Worldwide IncSr. Director, Client Services: Pet/Paper/Non Foods Daymon Worldwide IncSr. Director, Client Services: Pet/Paper/Non FoodsPhoenix, AZThe Senior Director, Client Services is responsible for leading relationships with our strategic clients, developing joint business plans, partnering with retail teams to create determine white space opportunities, and driving new sales opportunities, specifically in the Private Brand space. Harness the operational capabilities of the organization to drive programs and processes while driving budgetary discipline; Maintain and protect client relationships through the collection of strategic data, meeting internal service level agreements, supporting client program reviews, and managing client/contract expectations.
Gila River Hotels and CasinosNewFood Court Assistant Manager Gila River Hotels and CasinosFood Court Assistant ManagerLaveen, AZMust acquire and maintain a valid Gila River Environmental Health Food Handlers Card, Alcohol Awareness Certification, Blood-Borne Pathogens (BBP) and other required compliance trainings. Ability to handle cash accurately and responsibly and calculate basic math functions as they relate to point-of-sale cash/credit transactions, cash reconciliation and product inventory.
Gila River Gaming Enterprises Inc.NewFood Court Assistant Manager Gila River Gaming Enterprises Inc.Food Court Assistant ManagerChandler, AZPart timeMust acquire and maintain a valid Gila River Environmental Health Food Handlers Card, Alcohol Awareness Certification, Blood-Borne Pathogens (BBP) and other required compliance trainings. Ability to handle cash accurately and responsibly and calculate basic math functions as they relate to point of sale cash/credit transactions, cash reconciliation and product inventory.
Marriott International IncAssistant Manager, Food and Beverage Operations Marriott International IncAssistant Manager, Food and Beverage OperationsPhoenix, AZ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Marriott International IncAssistant Food and Beverage Operations Manager - Tia Carmen Restaurant Marriott International IncAssistant Food and Beverage Operations Manager - Tia Carmen RestaurantPhoenix, AZ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Marriott International IncAssistant Food and Beverage Operations Manager - Aqua Ridge Pool Complex Marriott International IncAssistant Food and Beverage Operations Manager - Aqua Ridge Pool ComplexPhoenix, AZ2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Primrose SchoolsFood Service Teacher - School Chef Primrose SchoolsFood Service Teacher - School ChefQueen Creek, AZ$20–$22 / hourAs the Food Service Teacher at Primrose School of Queen Creek West, you'll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you're looking for more than a daycare and youre passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
Compass Group North AmericaREGIONAL DIRECTOR OF OPERATIONS (FOOD SERVICE) Compass Group North AmericaREGIONAL DIRECTOR OF OPERATIONS (FOOD SERVICE)PHOENIX, AZ$130,000–$140,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
EcolabAccount Manager - Food & Beverage EcolabAccount Manager - Food & BeveragePhoenix, ArizonaBy partnering with facilities around the world, Ecolab Food & Beverage team members help F&B manufacturers advance their food safety & quality goals, optimize water management and maximizing productivity with innovative chemistries, advanced digital solutions, and unparalleled service and expertise. Ecolab Food & Beverage professionals play pivotal roles in delivering these outcomes, helping our customers conserve more than 161 billion gallons of water and prevent more than 8 million foodborne illnesses per year.
Bashas' Inc.105 - Food City Customer Service Team Lead - 35th Ave & W. Glendale Bashas' Inc.105 - Food City Customer Service Team Lead - 35th Ave & W. GlendalePhoenix, AZPosition Purpose: An entry level manager, the Customer Service Team Lead, will effectively assist the Store Team Lead and other assistant leads in their management duties and share responsibility for the store's operation and performance. The Customer Service Team Lead directs the operations of the front end of the grocery store, ensuring an outstanding shopping experience where purchases are quickly and accurately recorded and totaled.
Bashas' Inc.025 - Food City Customer Service Team Lead - Southern & Mesa Dr Bashas' Inc.025 - Food City Customer Service Team Lead - Southern & Mesa DrMesa, AZPosition Purpose: An entry level manager, the Customer Service Team Lead, will effectively assist the Store Team Lead and other assistant leads in their management duties and share responsibility for the store's operation and performance. The Customer Service Team Lead directs the operations of the front end of the grocery store, ensuring an outstanding shopping experience where purchases are quickly and accurately recorded and totaled.
Bashas' Inc.132 - Food City Customer Service Team Lead - 27th Ave & W. Van Buren Bashas' Inc.132 - Food City Customer Service Team Lead - 27th Ave & W. Van BurenPhoenix, AZPosition Purpose: An entry level manager, the Customer Service Team Lead, will effectively assist the Store Team Lead and other assistant leads in their management duties and share responsibility for the store's operation and performance. The Customer Service Team Lead directs the operations of the front end of the grocery store, ensuring an outstanding shopping experience where purchases are quickly and accurately recorded and totaled.
Bashas' Inc.095 - Food City Customer Service Team Lead - 19th Ave & W. Indian School Bashas' Inc.095 - Food City Customer Service Team Lead - 19th Ave & W. Indian SchoolPhoenix, AZPosition Purpose: An entry level manager, the Customer Service Team Lead, will effectively assist the Store Team Lead and other assistant leads in their management duties and share responsibility for the store's operation and performance. The Customer Service Team Lead directs the operations of the front end of the grocery store, ensuring an outstanding shopping experience where purchases are quickly and accurately recorded and totaled.
Bashas' Inc.157 - Food City Customer Service Team Lead - Baseline & Hardy Bashas' Inc.157 - Food City Customer Service Team Lead - Baseline & HardyTempe, AZPosition Purpose: An entry level manager, the Customer Service Team Lead, will effectively assist the Store Team Lead and other assistant leads in their management duties and share responsibility for the stores operation and performance. The Customer Service Team Lead directs the operations of the front end of the grocery store, ensuring an outstanding shopping experience where purchases are quickly and accurately recorded and totaled.
Target CorpExecutive Team Leader GM and Food Sales (Assistant Manager General Merchandise & Grocery) - Phoenix, AZ Target CorpExecutive Team Leader GM and Food Sales (Assistant Manager General Merchandise & Grocery) - Phoenix, AZTempe, AZAs an General Merchandise & Food Sales Executive Team Leader, no two days are ever the same, but a typical day will most likely include the following responsibilities: • Drive total store sales, understand your role in sales growth and how your departments and team contribute to and impact total store profitability. The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.