59 Results for

Food Service Manager Jobs in Mclean, VA

Jobs

Waldorf, MD26 days ago

The environmental factors and/or physical requirements of this position include the following: While performing the duties of this job, the employee is required to have ordinary ambulatory skills sufficient to visit other locations; and the ability to stand, walk, stoop, kneel, crouch, and manipulate (lift, carry, move) light to medium weights of 10-50 pounds. Supervises production of school meals and functions, to ensure that food of high nutritive value is served efficiently and economically to students and staff in a clean, pleasant environment.

Bethesda, MD30+ days ago

$70,000–$85,000 Per Year

The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

New!

Washington, DC3 days ago

$70,000–$75,000 Per Year

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

New!

Bethesda, MD2 days ago

$59,000–$70,000 Per Year

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Recognize that Food Services are an inseparable part ofthe psycho-social needs ofthe Residents and commit to supporting the Activities Program as required. Secure allpaperwork, three reference checks, criminal background check, and a copy of acurrent Food Manager's License (if appropriate) PRIOR to hiring.

Bethesda, MD30+ days ago

$59,000–$70,000 Per Year

Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required. Secure all paperwork, three reference checks, criminal background check, and a copy of a current Food Managers License if appropriate PRIOR to hiring.

New!

Hyattsville, MD5 days ago

li>Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required. Secure all paperwork, three reference checks, criminal background check, and a copy of a current Food Manager's License (if appropriate) PRIOR to hiring.

Hyattsville, Maryland7 days ago

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Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required. Secure all paperwork, three reference checks, criminal background check, and a copy of a current Food Manager’s License (if appropriate) PRIOR to hiring.

Washington, District of Columbia30+ days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit.

Mclean, VA23 days ago

a work history demonstrating strong employee engagement and customer service skills, as well as previous restaurant management experience; the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; the ability to drive employee success to enhance the value of the food and nutrition team; the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Sodexo is seeking a dynamic Food Service Manager to lead food and beverage operations at Vinson Hall, a Life Plan Community located on a park-like oasis in vibrant McLean, Virginia and just miles from our nation's capital.

Washington, DC30+ days ago

Passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily. Medstar Washington Hospital Center"s patient-first philosophy combines care, compassion and clinical excellence with an emphasis on customer service in this 900 bed hospital.

New!

Fairfax, VA2 days ago

$41,227.68–$68,714.05 Per Year

li>Maintains all required documentation including daily meal records, recipes, food guidelines, temperature charts, kitchen equipment inventory, Hazard Analysis and Critical Control Points (HAACP) Plan, Wellness Plan, copies of all prepackaged food labels, health/sanitation reports, and purchase food inventories.

Join our team at the Department of Neighborhood and Community Services (NCS) and help support our mission to partner with communities, families, and individuals to provide opportunities to access a continuum of resources that promote equity and create positive outcomes for people of all ages and abilities.

WASHINGTON, DC30+ days ago

Integrating clinical care with existing community providers, Federally Qualified Health Centers (FQHC's), The George Washington University Hospital, and our Urgent Care Center in Ward 8, this enhanced integrated delivery system will establish a robust network of care for all District residents, but more importantly, it will ensure residents of Wards 7 and 8 have access to high quality care in their community. Our advanced hospital will offer 136 beds (with the ability to expand to 184 beds), a verified trauma center, adult and pediatric emergency departments, maternal health and newborn delivery, an ambulatory pavilion for clinic visits and other outpatient services, onsite 550-car parking garage, and a helipad for emergency transport.

Bethesda, Maryland30+ days ago

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Recognize that Food Services are an inseparable part of the psycho-social needs of the Residents and commit to supporting the Activities Program as required. Secure all paperwork, three reference checks, criminal background check, and a copy of a current Food Manager’s License (if appropriate) PRIOR to hiring.

McLean, Virginia30+ days ago

Services provided include comprehensive facility operations; project management for renovations, minor construction, and major equipment repairs; engineering, construction, and operations support; custodial and grounds maintenance services; environmental, safety, and occupational health support; food services; motorpool and logistics operations; and physical and technical security services. As a world-class leader in providing seasoned program management, IAH leverages and integrates its capabilities to provide safe, innovative, and reliable solutions to meet customers' diverse and complex challenges.

VA30+ days ago

p>Qualifications/Education And Experience:

Bachelor's degree, or equivalent educational experience, with academic major in specific areas (see last paragraph below in this section for specific areas);ORAssociate's degree or equivalent educational experience, with academic major in specific areas, and at least 2 years of relevant managerial food service programs experience (see last paragraph below in this section for specific areas).

Essential Functions/Typical Tasks:

Oversee all food service programs to ensure that nutritional, high quality meals are made available at an affordable price• Supervise managers food services, and administrative handle food services staff job performance and disciplinary issues.

Silver Spring, MD30+ days ago

Physical Demands: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature. Summary Description: Under supervision of a field manager or food service supervisor, performs a variety of routine duties related to the production and serving of food supplied from a central production facility.

College Park, MD30+ days ago

$62,240–$74,688 Per Year

Works alongside the sales team to create events for clients, meets with clients for VIP event walkthroughs and assists sales lead with event creation, organization, setup and management.

College Park, MD30+ days ago

$60,040–$72,048 Per Year

Must be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time. Strong knowledge of the principles of food production, cooking and preparation; of food and food service marketing, of food products and menu development; of food service environmental best practices; ability to read, interpret and implement long and short term planning in response to data.

Alexandria, VA30+ days ago

$72,000–$80,000 Per Year

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Manassas, VA30+ days ago

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three or more years previous food service management experience at a director/ general manager level, ideally in a healthcare environment;

a dietary manager"s certification (CDM) or equivalent is needed or must be willing to obtain within one year;

a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively;

the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;

the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and.

have oversight of daily dining operations;
deliver high-quality food service;
achieve company and client financial targets and goals (fee account);
develop and maintain strong client and customer relationships;
develop strategic plans;
create a positive environment; and.

Burke, Virginia30+ days ago

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Works different tray line stations as per worksheet (starter, milk, juice/salad, coffee, server and runner.). n/a

For positions that have only a rate listed, the displayed rate is the hiring rate but could be subject to change based on shift differential, experience, education or other relevant factors.

MD22 days ago

p>2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years of experience in the food and beverage, culinary, or related professional area.

Reviews financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.

Germantown, MD30+ days ago

$17.65–$22.71 Per Year

p>What you will need: Required: • Must have or be pursuing high school diploma or equivalent • Four years of work-related experience • Ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers • Food Safety and sanitation knowledge • Ability to read and follow recipes written in English • Ability to add and subtract numbers • Have or pursuing high school diploma or equivalent • Ability to read, write, speak, and follow oral and written instructions in English. Holy Cross Health earns numerous national awards, clinical designations and accreditations across a wide range of specialties for providing innovative, high-quality health care services.

DC30+ days ago

$25–$30 Per Hour

p>Qualifications • Must read, write, and understand verbal instructions • Must complete a sanitation course either before or during first year • Must be knowledgeable in operating an efficient cost-effective program • Ability to perform basic arithmetic • Maintain emotional control under stress • Ability to resolve interpersonal situations • Strong organizational skills. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

DC30+ days ago

$25–$30 Per Hour

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

DC24 days ago

$25–$34 Per Hour

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

DC24 days ago

$25–$34 Per Hour

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

MD30+ days ago

p>Maryland Department of Juvenile Services OHR-Recruitment & Examination Unit 217 E. Redwood Street Baltimore, MD 21202 Attn Alex Droge-Rhine Recruitment 26-001038-0002 Fax number 410-333-4188 TTY Users call via Maryland Relay.

At least one year of experience in food production or service in an institutional setting, such as hospitals, child nutrition programs, school lunch, or day care centers, nursing homes, universities, or correctional facilities.

Tysons Corner, VA30+ days ago

Apply Share Event Services Manager on LinkedIn Tweet Event Services Manager Share Event Services Manager on Facebook Share Event Services Manager via Email Other Opportunities For You Lead Cook - Banquets | Park Hyatt Washington | Washington, DC, US Banquet Steward | Hyatt Regency McCormick Place | Chicago, IL, US Bartender - Full Time | Hyatt Centric Austin-Downtown/Congress Street | Austin, TX, US Assistant Manager - Event Service Operations | Hyatt Regency Sydney | Sydney, NS, AU Logistics Supervisor - Banquets & Events | Hyatt Regency Sydney | Sydney, NS, AU * Events | On-Call Meeting Concierge ($28.60/hour) | Hyatt Regency Seattle | Seattle, WA, US. Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, effective communicator, strong developer and trainer and effective in providing exceptional customer service.

New!

Washington, DCToday

p>Metz Culinary Management is growing and we have an opening for a Rock Star Culinary and Hospitality driven Chef Manager who shares our passion for Food and Service as well as the CULINARY CHOPS to design, implement and oversee a delicious menu for our valued clients and guests. He/She institutes company cycle menus and recipes; plans and oversees purchasing, employee personnel programs, scheduling, bookkeeping, customer and client relations; oversees the food preparation service and sanitation; and is accountable for the total operation results.

New!

Laurel, Maryland5 days ago

Maintains cleanliness of the kitchen, dining and storage areas and ensures equipment is clean and in good working order.

Develops and maintains a working knowledge of all policies and procedures pertaining to the position, the department, and the personnel.
Hires, trains, and supervises dining services staff to ensure proper preparation of food in compliance with policies and to ensure proper storage and handling of raw food and supplies.

Arlington, Virginia18 days ago

Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—through great food options, a welcoming retail space, local partnerships, and more.

New!

Arlington, VAToday

Bowie, Maryland27 days ago

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Your Recipe for Impact

- Partner with the Food Service Manager and Store Manager to inspire and train our team, boosting sales through exceptional guest experiences and top-notch food quality 24/7.

Ideal Candidates Will Also Have:

- Active ServSafe Certification (preferred).

Baltimore, MD30+ days ago

Role Summary: The Director of Strategic Partnerships and Business Development for Global Payments (GPN) Genius POS Solutions will own the partner strategy, growth, management and execution of the partner ecosystem that powers Genius POS across SMB and enterprise restaurants, professional and collegiate sports stadiums and venues, and food service management organizations. This position will build and scale a high‑impact partnership organization spanning partner strategy, partner acquisition, contracting, product‑aligned integration strategy, GTM strategy, execution and alignment with sales and marketing, and ongoing partner lifecycle management.

Bowie, Maryland27 days ago

div>

Your Recipe for Impact

- Partner with the Food Service Manager and Store Manager to inspire and train our team, boosting sales through exceptional guest experiences and top-notch food quality 24/7.

Ideal Candidates Will Also Have:

- Active ServSafe Certification (preferred).

Reston, Virginia30+ days ago

Thompson Hospitality is hosting a Virtual Job Fair for experienced Hospitality Managers and Directors with strong backgrounds in culinary leadership, catering, and high-volume food service. Overview:

Thompson Hospitality Virtual Leadership Job Fair.

DC26 days ago

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

DC12 days ago

$25–$32 Per Hour

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Washington, DC5 days ago

$189,293–$252,437 Per Year

p>The Food and Drug Administration is the regulatory, scientific, public health, and consumer protection agency responsible for ensuring that all human and animal drugs, and medical devices are safe and effective, that cosmetics, foods, food additives, drugs and medicated feeds for food producing animals, and radiation emitting devices are safe, and that all such products marketed in the United States are adequately, truthfully and informatively labeled and safely and properly stored, transported, manufactured packaged and regulated. Incentives include the following: moving expenses, recruitment or relocation incentive; student loan repayment, superior qualifications appointment, creditable service for annual leave for prior non-federal work experience or prior uniformed military service, etc.

Upper Marlboro, Maryland30+ days ago

li>Menu Planning & Nutrition: Develop menus aligned with USDA and dietary guidelines; accommodate special diets.

Quality Assurance: Ensure food quality and customer satisfaction; coordinate with Food and Beverage Director.

Reston, VA30+ days ago

Referral services for child, elder and pet care, home and auto repair, event planning and more Consumer discounts through Abenity and Consumer Discounts Retirement readiness, rollover assistance services and preferred banking partnerships Education assistance (tuition, student loan, certification support, dependent scholarships) Colleague recognition program Time Away From Work Program (paid time off, paid family leave, long- and short-term disability coverage and leaves of absence)Employee Health Assistance Fund that offers free employee-only coverage to full-time and part-time colleagues based on income. What qualifications you will need: High School Diploma or GED Required3+ years of experience in Food Services Management requiredCulinary Certification Required within 90 days of EmploymentThree to five years' experience in Food Service Management preferred Serve Safe Certification required within 60 days of hire HCA Healthcare has been named one of the World's Most Ethical Companies by Ethisphere Institute for ten consecutive years (2010-2019).

Arlington, VA30+ days ago

Analytical/Critical Thinking - The ability to gather and organize information using a logical and systematic process; recognize patterns and relationships in complex data; examine data to identify implications, problems and draw appropriate conclusions; generate alternative solutions to problems; evaluate strengths, weaknesses and consequences of alternative solutions and approaches to solving problems. Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

DC13 days ago

$194,932–$308,053 Per Year

Foreign Education: If you are using education completed in foreign colleges or universities to meet the qualification requirements, you must show that the education credentials have been evaluated by a private organization that specializes in interpretation of foreign education programs and such education has been deemed equivalent to that gained in an accredited U.S. education program; or full credit has been given for the courses at a U.S. accredited college or university.

Oak Hill, Virginia30+ days ago

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NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.

Determine production schedules and staff requirements necessary to ensure timely delivery of services, including all essential functions of payroll processing.

Silver Spring, MD13 days ago

$121,785–$169,583 Per Year

Qualifying professional pharmacy experience may involve, but is not limited to: Dispensing medications prescribed by physicians and other health practitioners and providing information to health practitioners and patients about proper usage of medications and side effects; Evaluating medication use patterns and outcomes for patients in hospitals or managed care organizations; Performing administrative, consultative, or staff advisory work for a medical facilitys pharmacy program; Planning, monitoring and evaluating medication programs or regimens; Establishing medication-handling procedures for the storage and preservation of medications; Researching medical literature and/or clinical medication information to provide accurate responses to inquiries; and/or, Maintaining all medication records required by law. D., or equivalent doctoral degree and also have one (1) year of relevant experience as follows: (1) planning and executing complex assignments, resolving technical conflicts, and leading multidisciplinary teams to address high-impact, controversial, or precedent-setting issues within a designated area of expertise; (2) coordinating with internal and external stakeholders to ensure seamless integration with broader regulatory programs; (3) ensuring legal, policy, and technical considerations are adequately identified and addressed; and (4) providing scientific or technical guidance on specialized research initiatives and product-specific protocols.

College Park, MD28 days ago

$121,785–$191,352 Per Year

The Food and Drug Administration is the regulatory, scientific, public health, and consumer protection agency responsible for ensuring that all human and animal drugs, and medical devices are safe and effective, that cosmetics, foods, food additives, drugs and medicated feeds for food producing animals, and radiation emitting devices are safe, and that all such products marketed in the United States are adequately, truthfully and informatively labeled and safely and properly stored, transported, manufactured packaged and regulated. Foreign Education: If you are using education completed in foreign colleges or universities to meet the qualification requirements, you must show that the education credentials have been evaluated by a private organization that specializes in interpretation of foreign education programs and such education has been deemed equivalent to that gained in an accredited U.S. education program; or full credit has been given for the courses at a U.S. accredited college or university.

Beltsville, MD21 days ago

$169,279–$232,306 Per Year

In order to qualify for the Supervisory Pharmaceutical Scientist position which falls under the 0601 occupational series, you must meet the following requirements by 11:59 pm EST on 06/12/2026: Basic Qualification Requirements: A bachelors degree or higher in pharmaceutical science, pharmaceutical engineering, pharmacology, chemistry, biology, microbiology, chemical engineering, biochemical engineering, biomedical engineering, pharmacy, biochemistry, molecular biology, physical sciences, life sciences, engineering, mathematics, PharmD, biological sciences, agriculture, natural resource management. The Food and Drug Administration is the regulatory, scientific, public health, and consumer protection agency responsible for ensuring that all human and animal drugs, and medical devices are safe and effective, that cosmetics, foods, food additives, drugs and medicated feeds for food producing animals, and radiation emitting devices are safe, and that all such products marketed in the United States are adequately, truthfully and informatively labeled and safely and properly stored, transported, manufactured packaged and regulated.

DC13 days ago

$143,913–$197,200 Per Year

New!

Washington, DCToday

We offer contract food services for schools, businesses, seniors, catering, micro-market, vending, and outdoor education; prepared meal services for retail locations; and baked goods.

Who we are:

Founded in 1981, Taher, Inc. is a leading foodservice management company that helps clients find solutions on how to serve their customers a healthy, nutritious, chef-driven, experience.

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Food Service Manager Jobs in Mclean, VA

Food Nutrition Service.Food Service Manager.1240 Charles County Public Schools

Food Service Manager - Marriott HQ Aramark

Food Service Manager Aramark

Food Services Manager Victory Housing

Food Services Manager Victory Housing Inc

Food Services Manager - Full-Time Day Shift Victory Housing Inc

Food Services Manager - Full-Time Day Shift Malta House

Food Service Assistant Manager - Sculpture Garden Guest Services

Food Service Manager 2 Sodexo SA

Patient Food Services Manager 1 Sodexo SA

ECCC Kitchen Manager (Food Service Specialist) Fairfax County VA

Food Service / Nutrition Operations Manager University Health Services Inc

Food Services Manager Bartholomew House

Food Services Manager IAP World Services

Food Service Program Manager SGI Global, LLC

FY27: Food Services Satellite Manager III, Glenallan ES, 7hr/10mo, Ad closes 6/8/26 Montgomery County Public Schools, Maryland

Food Service Manager- Catering University of Maryland

Food Service Manager- Denton/251 Dining Hal University of Maryland

Food Service Director Healthcare Services Group Inc

General Manager 3 - Food Sodexo SA

Food Service Worker The Winifred Masterson Burke Rehabilitation Hospital

FLEX OSR Food and Beverage Operations Manager, In-Market (South Florida) Marriott International Inc

Food Services Production Rep (Cook) Trinity Health

Food Service Supervisor - Georgetown University Aramark

Food Service Supervisor- Georgetown University Aramark

Food Service Supervisor Aramark

Food Service Supervisor- Chick-Fil-A - Georgetown University Aramark

FOOD SERVICE SUPERVISOR I State of Maryland

Event Services Manager Hyatt Hotels Corp

CHEF MANAGER MEtz Culinary Management

Director of Dining Services Anne Arundel Operations

Chef/Director Hospital Housekeeping Systems

Chef/Director HHS

Overnight Kitchen Supervisor Dash In

Director of Strategic Partnerships Global Payments Inc

Overnight Kitchen Supervisor The Wills Group

Thompson Hospitality Job Fair-Multi State Hiring Thompson Hospitality Corporation

Custodial Supervisor- D.C. Convention Center Aramark

Catering Sous Chef - Howard University Aramark

Division Director (Supervisory Human Resources Specialist) US Department of Health and Human Services

Executive Chef Melwood

Chef HCA Healthcare Inc

Director of Restaurants Marriott International Inc

Director (Supervisory Mathematical Statistician) US Department of Health and Human Services

Executive Chef Nexdine

Regulatory Scientific Reviewer (Pharmacist) US Department of Health and Human Services

Regulatory Scientific Reviewer (Pharmacologist) US Department of Health and Human Services

Supervisory Pharmaceutical Scientist US Department of Health and Human Services

Public Health Advisor US Department of Health and Human Services

Regional Chef taher

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