ASSOCIATE DIRECTOR OF FOOD & NUTRITION SERVICES Compass Group North AmericaASSOCIATE DIRECTOR OF FOOD & NUTRITION SERVICESHartford, CT$100,000–$110,000 / yearThe Associate Director of Food & Nutrition Services supports Food & Nutrition Services operations within an 860‑bed Level I Trauma Center, overseeing inpatient, outpatient, and retail dining programs and producing approximately 600-700 meals per meal period. This position assists with day‑to‑day leadership of Food & Nutrition Services in an acute care hospital setting, supporting patient and retail dining, food safety, regulatory compliance, and operational excellence.
DIRECTOR DINING SERVICES -K12 Food Service - SPRINGFIELD, MA Compass Group North AmericaDIRECTOR DINING SERVICES -K12 Food Service - SPRINGFIELD, MASPRINGFIELD, MA$85,000–$95,000 / yearWith more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Key Responsibilities: Leads, manages, and inspires a diverse team(s) at a large account or multiple accounts, with the goal of providing top-notch service to the client, students, and community.
Operations & Quality Compliance Manager (Food Manufacturing) CG Family FoodsOperations & Quality Compliance Manager (Food Manufacturing)Agawam, Massachusetts$80,000–$100,000 / yearFull timeThis is a hands-on, floor-oriented role (approximately 50/50 floor and desk) requiring a proactive, detail-oriented individual who is comfortable both analyzing processes and supporting execution on the production floor. Lead, coordinate, and drive production improvement projects, including reviewing current processes, evaluating equipment, and supporting future growth initiatives.
Food Service Assistant - Hume New England Hume Lake Christian CampFood Service Assistant - Hume New EnglandMonterey, MAVision for the Role: The New England Food Service Assistant works to create positive, Christ-centered dining experiences for campers and guests by assisting in the preparing and serving of delicious meals. Follow protocols to load and operate commercial dishwashing equipment, load, operate, and unload and store clean and dry dishes and cutlery as defined.
Food and Beverage Manager Schloss-Pitality LLCFood and Beverage ManagerWallingford, CTFull timeIn this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!
Food Service Assistant - Hume New England Hume Christian CampsFood Service Assistant - Hume New EnglandMonterey, MAVision for the Role: The New England Food Service Assistant works to create positive, Christ-centered dining experiences for campers and guests by assisting in the preparing and serving of delicious meals. Follow protocols to load and operate commercial dishwashing equipment, load, operate, and unload and store clean and dry dishes and cutlery as defined.
General Manager QSR Fast Food QdobaGeneral Manager QSR Fast FoodBristol, CT$1,200We believe in creating meals that our guests crave, whether it's flame-grilling steak and chicken, chopping crisp produce, or making hand-crafted guacamole. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day.
Quick Service Assistant Manager - Tropical Cafe' Tropical Smoothie CafeQuick Service Assistant Manager - Tropical Cafe'North Haven, CT$16–$17Our toasted wraps, sandwiches, flatbreads and quesadillas are made to suit your individual tastes with quality meats, fresh produce and flavorful sauces. Our Crew Members are key to delivering on this promise which is driven by our four values: Solid Relationships, Playing to Win, Creative Spirit and Living Better.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Hartford, CTFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Area Manager Compass Group North AmericaArea ManagerSpringfield, MA$90,000–$95,000 / yearFull-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. In this role, you will oversee the operations of multiple foodservice locations, ensuring that CSG programs, services, guiding principles, and strategic initiatives are successfully implemented and sustained.
Food Service Worker - Western New England University Retail AramarkFood Service Worker - Western New England University RetailSpringfield, MA$17–$18 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
engineering-epc-leader-food-beverage-facilities Burns & McDonnellengineering-epc-leader-food-beverage-facilitiesWallingford, CT$120,000–$350,000 / yearThe Business Line Manager will provide executive oversight of project delivery across the full project lifecycle, from planning and design through procurement and construction, while driving innovation, quality, and sustainable growth for our Food & Beverage Facility clients. Burns & McDonnell is seeking a dynamic and strategic Food & Beverage Business Line Manager to lead and grow our engineering, design, procurement, and construction capabilities for the Food & Beverage Facilities Engineering practice across the Northeast Region.
NewEarly Morning Food Prep Panera BreadEarly Morning Food PrepManchester, CT$16.35–$17.69Supportive Culture: We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. • Product Excellence: Prepare menu items quickly, accurately and consistently, whether it’s a fresh salad, a perfectly brewed coffee, or a tasty baked good.
structural-engineer-food-beverage-multiple-locations Burns & McDonnellstructural-engineer-food-beverage-multiple-locationsWallingford, CT$95,000–$155,000 / yearThe Senior Structural Engineer will lead structural design project teams to create world class designs for new projects, alterations and redevelopments on a variety of projects including power, process, corporate, healthcare, pipeline, airports, institutional, industrial, manufacturing, government and military facilities. Quality review production drawings for a variety of projects and project related data as required by the project managers to verify corrections are made within multiple CAD related software.
Assurance Manager [Financial Services Group] CohnReznick LLPAssurance Manager [Financial Services Group]Hartford, CT$100,000–$150,000 / yearLocated in almost every financial center across the United States-New York, Connecticut, California, Chicago, Boston, Dallas, Denver, Miami, and more--our clients deploy billions of dollars of capital and expect situation-tested expertise, industry knowledge, access to market intelligence and timely response to questions and requests. As part of the Financial Sponsors & Financial Services team, you'll work with some of the nation's leading private equity, venture capital, hedge, real estate, cannabis, private credit, and other alternative investment funds.
NewService Manager Illinois Tool Works IncService ManagerCTReporting to the District or Branch Manager, the Service Manager will provide support and leadership to the branch and to individual service technicians by providing coaching and training on commercial food equipment, procedures, and techniques as well as customer facing skillsets. The Service Manager is accountable for assisting in leading and directing their assigned branch operations to achieve ongoing service revenue growth, profitability, productivity, quality, and service levels.
Food & Beverage Manager | Full-Time | The Bushnell Oak View GroupFood & Beverage Manager | Full-Time | The BushnellHartford, Connecticut$70,000–$75,000 / yearFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Position Summary: The Food & Beverage Manager is responsible for overseeing the day-to-day operations of all food and beverage services at the Performing Arts Center, including concessions, bars, premium hospitality, catering, and special events.
Director Director of Food, Nutrition and Wellness Services Connecticut REAPDirector Director of Food, Nutrition and Wellness ServicesMiddletown, CT$44.42–$65.78 / hourThe Director of Food, Nutrition and Wellness Services ensures that school meals are nutritious, safe, appealing, financially responsible, and compliant with federal, state, local, and district requirements. Job Requirements: Knowledge of food service operations, menu planning, procurement, inventory, production, sanitation, food safety, and employee safety required.
NewDirector Dining Services -K12 Food Service - Springfield, MA Compass Group USA IncDirector Dining Services -K12 Food Service - Springfield, MASpringfield, MA$85,000–$95,000 / yearWith more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Key Responsibilities: Leads, manages, and inspires a diverse team(s) at a large account or multiple accounts, with the goal of providing top-notch service to the client, students, and community.
Customer Service - Self Storage Manager Public StorageCustomer Service - Self Storage ManagerBerlin, CTPerforming cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris. Transportation: Our employees are required to have a valid driver's license and utilize their own vehicle to travel between different work locations and/or while conducting other work-related business.
Patient Services Manager Trinity Health CorporationPatient Services ManagerWaterbury, CT$66,309–$99,464 / yearBA or BS degree preferred in institutional management, dietetics or equivalent degree with a minimum of three years progressive experience in the field of healthcare foodservice management or an equivalent combination of education and work experience such as Certified Dietary Manager certification (CDM) and at least 5 years progressive supervisory/ management experience. Excellent leadership, analytical, organizational, planning, delegation, coaching, communication (verbal, written and interpersonal), and computer (MS Word, Excel, Outlook, PowerPoint) skills; with a continuous improvement mindset and ability to challenge conventional thinking at all levels of the organization.
Food Service Position Assistant Cook Connecticut REAPFood Service Position Assistant CookCTLocation: Lewis S. Mills/Har-Bur Middle School Campus. Schedule: 5.5 hrs/day, (7:30 am - 1:00 pm) 180 days/year.
NewFood Service Position Cafeteria Worker Connecticut REAPFood Service Position Cafeteria Workerdeep river, CTAdheres to all sanitation and health codes governing personal appearance and food handling, including duties related to proper storage of food, and use of equipment and supplies. Assist the Cafeteria Manager, as directed, to prepare and serve a daily menu.
All Other Positions Substitute Food Service Workers Connecticut REAPAll Other Positions Substitute Food Service WorkersCTOur district is actively seeking to recruit qualified applicants from a diversity of backgrounds, perspectives, and experiences so as to promote a diverse applicant pool for administrative, faculty, and staff positions to better serve our students' multiple identities and to bring a broader range of experiences into our district to continue to enhance the teaching and learning for ALL. Waterford's Mission and Strategic Plan guide us as we take action to engage all voices to examine practices, imagine possibilities and create an equitable, diverse community with "Excellence in Every School.
Food Service Aide, Full Time with Benefits Baystate HealthFood Service Aide, Full Time with BenefitsPalmer, MA$17.01–$19.55 / hourPerforms general services and support duties within Patient Services area, including but not limited to serving food, station set-up, break-down and clean-up, food station prep and loading patient trays on to food trucks/delivering food trucks to the various patient floors, collect trash and discard as needed, wash pots and pans. Our compensation offers consider a wide range of factors including knowledge/skills; relevant experience and training; education/certifications/licensure; and other business and organizational factors.
Patient Food Service & Utility Ambassador Baystate HealthPatient Food Service & Utility AmbassadorSpringfield, MA$16.34–$19.73 / hourBaystate Health, a nationally recognized leader in healthcare quality and safety, is looking for a Patient Food Service and Utility Ambassador to join our Food and Nutrition Services team in Springfield, MA. Performs additional duties as assigned, including food prep assistance, special cleaning projects, or operational support based on departmental needs.
Food Service Position Cafeteria General Worker Connecticut REAPFood Service Position Cafeteria General WorkerWoodbury, CTAny person having inquiries concerning Regional School District 14 Public Schools' compliance with Section 504, Title VI or Title IX should contact: Dina Ericson, Director of Student Services, Regional School District 14, 5 Minortown Road, PO Box 469, Woodbury, CT 06798 (203) 263-0416. Ability to establish and maintain good working relationships with other employees, school staff, students and general public.
Food Service Position Kitchen/Cafeteria General Worker Connecticut REAPFood Service Position Kitchen/Cafeteria General WorkerWoodbury, CTAny person having inquiries concerning Regional School District 14 Public Schools compliance with Section 504, Title VI, or Title IX should contact: Dina Ericson Director of Student Services Regional School District 14 5 Minortown Road PO Box 469 Woodbury, CT 06798 203-263-0416. Ability to establish and maintain good working relationships with other employees, school staff, students, and general public.
Food Service Position General Cafeteria Worker (Job ID 1198) Connecticut REAPFood Service Position General Cafeteria Worker (Job ID 1198)Litchfield, CTPreparing food, which may involve basic cooking • Serving food to students • Cleaning kitchen equipment and putting away stock and deliveries • Ability to drive and deliver meals to district Elementary Schools with EdAdvance vehicle. • Moves and lifts equipment weighing up to 50 pounds • Ability to drive EdAdvance vehicle • Moves throughout the school kitchen to prepare food and perform other duties • Must be able to push and pull carts.
Food & Beverage Manager Madison Beach HotelFood & Beverage ManagerMadison, ConnecticutThe Food & Beverage Manager is a passionate and service-driven leader responsible for creating exceptional dining experiences and bringing energy, innovation, and excellence to every aspect of the guest journey. The ideal candidate is a hands-on leader who thrives in a fast-paced environment, builds strong relationships with guests and team members, and has a talent for balancing elevated service with operational and financial performance.
Manager, Food Safety & Quality Assurance Home Market FoodsManager, Food Safety & Quality AssuranceSouth Windsor, CTDevelop, implement, validate, document, and maintain plant Food Safety and Quality Systems including: HACCP, SSOP, SQF, GMPs, Allergen Control, Environmental Monitoring, Foreign Material Control, Food Defense and Food Fraud programs. The Manager FSQA provides both technical expertise and operational leadership-driving regulatory compliance, preventing product and process failures, strengthening food safety culture, and supporting plant performance and profitability.
Food Service Worker CW Resources, Inc.Food Service WorkerThomaston, Connecticut$16.94Copy and paste the link below into your web browser to view the posters pertaining to: Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors . This role blends flood service, customer service, and community support—ensuring seniors receive nutritious meals in a warm, welcoming environment.
NewProcessing and Packaging Equipment Operator (Food Service) CW Resources, Inc.Processing and Packaging Equipment Operator (Food Service)New Britain, Connecticut$23.50Copy and paste the link below into your web browser to view the posters pertaining to: Notification of Employee Rights Under Federal Labor Laws posters: https://www.dol.gov/agencies/olms/poster/labor-rights-federal-contractors . RW Solutions is seeking an Advanced Machine Operator who enjoys working with industrial equipment, solving problems, and helping produce the high-quality food products our customers rely on every day.
Food Service Position Substitute Cafeteria Staff (Job ID 213) Connecticut REAPFood Service Position Substitute Cafeteria Staff (Job ID 213)Litchfield, CTEdAdvance further provides equal access to the Boy Scouts, Girl Scouts, and all other designated youth groups. Works with hot ovens, sharp tools, slippery floors, and some heavy lifting.
Food Service Leader Cumberland Farms IncFood Service LeaderNewington, CT$17.94–$19.94 / hourCumberland Farms convenience stores across the U.S. Certified Oil • Cumberland Farms • Fastrac • Kwik Shop • Loaf N'' Jug • Minit Mart • Quik Stop • Sprint Food Stores • Tom Thumb • Turkey Hill. If you have a passion for delivering exceptional results, thrive in a fast-paced corporate environment, and bring experience in business management or related areas, we''d love to meet you - even if you don''t meet every single requirement.
Food Service Aide Baystate Wing Hospital Baystate HealthFood Service Aide Baystate Wing HospitalPalmer, MA$17.01–$19.55 / hourPerforms general services and support duties within Patient Services area, including but not limited to serving food, station set-up, break-down and clean-up, food station prep and loading patient trays on to food trucks/delivering food trucks to the various patient floors, collect trash and discard as needed, wash pots and pans. Our compensation offers consider a wide range of factors including knowledge/skills; relevant experience and training; education/certifications/licensure; and other business and organizational factors.
Food Service Supervisor - Seasonal Flex Global Partners LPFood Service Supervisor - Seasonal FlexCT$19.73–$22.94 / hourOversee the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Food Service Associate - Seasonal Flex Global Partners LPFood Service Associate - Seasonal FlexCT$18.13–$21.34 / hourThe preparation and cooking of deli and food service items, which includes items like fried foods, salads prepared on premise, sandwiches, roller grill items, hot and cold beverages, prepared meals and snack items for hot and cold cases. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Food Service Associate Global Partners LPFood Service AssociateHebron, CT$16.94–$19.94 / hourThe preparation and cooking of deli and food service items, which includes items like fried foods, salads prepared on premise, sandwiches, roller grill items, hot and cold beverages, prepared meals and snack items for hot and cold cases. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Food Service Supervisor Global Partners LPFood Service SupervisorHebron, CT$17.85–$20.85 / hourOversee the preparation and serving/merchandising of deli/ food service items, which includes items such as breakfast, lunch and dinner entrees, fried foods, pizzas, prepared salads, soups, soups, sandwiches, roller grill items, hot and cold beverages and snack items. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Food Service Position Kitchen Assistant - UHMS - JOB ID# 14115 Connecticut REAPFood Service Position Kitchen Assistant - UHMS - JOB ID# 14115Hartford, CTThese examples are meant to illustrate the types of cleaning one ordinarily expects in an institutional food service kitchen; however, other cleaning may be required by the supervisor.). Cleans the kitchen, related areas and equipment - such as sweeping the kitchen floor, washing and drying counters, pots, pans, utensils and equipment.
NewCFO/Business Manager Business Management & Administrative Auxiliary Services Director Connecticut REAPCFO/Business Manager Business Management & Administrative Auxiliary Services DirectorCTLead the planning, implementation, and supervision of financial and district operations including accounting, purchasing, payroll, forecasting, budgeting, food service, insurance, legal (when related to finance matters), bidding, transportation, health benefits, onboarding, human resources, and contracts (reviews contracts for financial implications). This senior executive is responsible for managing and overseeing all aspects of fiscal management, policy, regulations, human resources, and operations that serve our students, including food service/nutrition programs and transportation.
Food Service Worker AramarkFood Service WorkerSpringfield, MA$16–$20 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Food Service Associate - ATF Global Partners LPFood Service Associate - ATFHamden, CT$15.34–$19.57 / hourActs as liaison to front-of-house employees to ensure proper food service temperature • Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer • Prepares any necessary sauces or accompaniments before meal service begins • Keeps a clean tight station even under the busiest conditions • Estimates expected food consumption and organizes preparation, fills out prep list daily • Added responsibly as needed. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
26-27 CT Student Services Manager of Data Achievement First (Non-Teaching)26-27 CT Student Services Manager of DataHartford, CT$62,896–$82,065 / yearWe are a network of innovators, of dedicated educators committed to pursuing excellence for ourselves and our students, of content nerds with a deep knowledge and love of subject matter, and of advocates with an unwavering commitment to inspiring all students to reach the high expectations that help them succeed. The Student Services Manager is a critical member of the operations team, with dual responsibility for several aspects of the day-to-day administration of non-instructional student services and for ensuring data integrity across a number of AF systems.
Food Service Director AramarkFood Service DirectorEast Granby, CTAdopt Aramark process and systems • Build revenue and manage budget, including cost controls regarding food, beverage and labor • Ensure the completion and maintenance of P&L statements • Achieve food and labor targets • Manage resources to ensure quality and cost control within budgetary guidelines. • Ensures that requirements for appropriate sanitation and safety levels in respective areas are met • Coordinates and supervises unit personnel regarding production, merchandising, quality and cost control, labor management and employee training • Recruits, hires, develops and retains front line team.
Service Manager Texas Roadhouse Holdings LLCService ManagerWaterbury, CTDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Environmental Services Manager in Training Healthcare Services Group IncEnvironmental Services Manager in TrainingAgawam, MA$17–$19 / hourJoin Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced.
General Food Service Worker Regional School District 10General Food Service WorkerCTLocation: Har-Bur Middle/Lewis S. Mills High Schools. Location: Lewis S. Mills/Har-Bur Middle School Campus.
NewTruck Services Manager TravelCenters of America IncTruck Services ManagerCTThe Truck Service General Manager is an inspirational leader who oversees the Truck Service Profit Center which includes leading a team of technicians, overseeing marketing and operations functions, and ensuring excellent customer service. Driven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives.