UNKNOWN

FEED

In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. The ideal candidate will possess a strong background in the food industry and demonstrate exceptional leadership skills and should look at this position as an opportunity to make hundreds of guests happy every day!

YEAR

Himalaya Holdings dba Golden Corral

Restaurant General Manager

ea_via_bold

As a Manager, Leadership Programs & Capability Development, you will lead the design, delivery, and continuous improvement of global leadership programs and development solutions, ensuring they create measurable impact and align with Ingredion's leadership philosophy and enterprise objectives. In this role, you will drive the design and evolution of impactful leadership experiences that strengthen leadership capabilities, support business priorities, and enable leaders to succeed in an increasingly dynamic environment.

Ingredion Inc

Manager, Leadership Programs & Capability Development

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The Assistant Dining Services Director position oversees all aspects of dining services and supervises back of the house cooks, prep cooks, and utility workers in conjunction with the Dining Services Director. Familiarity with restaurant or cafeteria-style organization regarding food preparation and service, purchasing, staff scheduling, food, and labor cost control as well as quality control.

Grace Management

Assistant Dining Services Director

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The Red Lotus Restaurant General Manager oversees all aspects of restaurant operations, ensuring exceptional guest experiences, efficient service, and strong financial performance. A.) from four-year college or university; or 5+ years of progressive leadership experience in high-volume, upscale, or celebrity-driven restaurants.

PENN Entertainment Inc

RESTAURANT GENERAL MANAGER RED LOTUS

Whatever comes up with a customer - good or bad - you handle it like a boss (‘cuz you wanna be a boss someday soon). We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs.

Wendy's

Shift Manager

As a Department Manager, you will lead plant operations to deliver safe, high-quality production at the required volume while meeting business objectives for safety, quality, capacity, and cost. Partner with Maintenance, Human Resources, Quality, Supply Chain, union leadership, auditors, and site leadership to resolve operational challenges and achieve plant goals.

Department Manager

As Unit Manager, you will lead a high-performing team to safely and efficiently execute operational strategies that align with site and divisional goals, driving excellence in safety, quality, cost, and sustainability. Final base salary will be determined based on several factors which may include but are not limited to responsibilities of the job, education, experience, knowledge, skills, and abilities, as well as internal equity, alignment with market data and applicable bargaining agreement (if any).

Unit Manager

Oversee daily operations of the Psychotherapy team, including staffing coverage, interviewing/hiring, scheduling, and workflow efficiency across assigned facilitiesManage and support field-based psychotherapists and administrative staff, providing leadership, training, and performance oversight. We are seeking a highly organized and experienced Psychotherapy Operations Manager to oversee the day-to-day operations for an assigned caseload of psychotherapists within our Psychotherapy team, who are placed on-site at skilled nursing and assisted living facilities across our footprint.

Vitae Health Systems

Psychotherapy Operations Manager

As a Storeroom Manager, you will be responsible for ensuring effective execution of all storerooms operational processes, measuring, and improving stock accuracy and service level, and leading a multi-year improvement in working capital through ownership of inventory management processes. This role offers the opportunity to directly shape the performance, accuracy, and long‑term strategy of a critical operations function, giving you ownership of processes that drive reliability and working‑capital improvement across the entire plant.

Storeroom Manager

The Operations Manager drives strategic initiatives, fosters a culture of continuous improvement, and provides servant leadership to develop high-performing teams aligned with company goals. With nearly 6,000 employees across 24 locations worldwide, it delivers high-quality, life-enhancing products with the scale and expertise to bring devices to market efficiently.

Viant Medical LLC

Operations Manager

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

Shake Shack

Restaurant Shift Manager

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack Inc

Restaurant Manager

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Follows preparation list for items needed for execution of menus and assist in the day to day operations of the kitchen. For more information about Quest Food Management Services, please visit our website at https://www.questfms.com/ .

Quest Food Management Services LLC

Kitchen Manager

Excellent facilitator and moderator can bridge the gap between technology and product across all levels of the organization Thought leader that hunts for new technologies and identifies opportunities for innovation and work with the rests of product management team implement and capitalize on these opportunities. A strong people manager capable of supporting, coaching, growing, and inspiring various product focused team members to ensure a focus on ownership and execution.

Marmon Holdings

Director of Product Management

Responsible for overseeing catering, safety, and sanitation for Quest accounts, assisting the Food Service Director in training and development of the staff, and helping generate, schedule and execute all catering events. As a leader on the Quest team, you will lead by example and maintain a professional and reputable work environment by enforcing policy and best practices that brings out a positive employment brand.

Catering Lead

FULL_TIME

Assist other departments such as marketing in developing new products or options, service by answering inquiries, purchasing by approving alternate sources or deviations, manufacturing by helping to improve process, reduce scrap, and improve productivity. We craft solutions that ensure optimal operation, protecting critical assets and maximizing efficiency in the face of extreme conditions across diverse sectors like food and beverages, mining, pharmaceuticals, renewables, and oil & gas.

Thermon

Automation Engineer

Talent Acquisition

You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers.

HOUR

Taco Bell

Team Member - Service Champion

Able to build and maintain positive team relationships, relates well to diverse people and is approachable; Provide guidance to Department Managers to connect the metrics to business processes and focus on continuous improvement strategies to achieve business objectives; Maintain all metrics on the weekly operations dashboard; Bakery Department Training. Set clear performance expectations for Department Managers; Embrace positive employee relations through consistent and fair application of company policies and leadership values; Provide advice and assistance to store teams to enable completion of responsibilities; Training Store as a Model.

Heritage Grocers Group LLC

Dist Trnr Bakery TFM

This role collaborates closely with customers, internal technical teams, operations, quality, and commercial leaders to drive successful project outcomes while supporting the growth and evolution of our EAS offerings. With a combined tenure across our businesses of nearly 200 years and our industry recognized scientific and technological expertise, we help to ensure the safety of millions of patients and healthcare practitioners around the world every year.

Food Service Manager Jobs in Elgin, IL

Restaurant General Manager Himalaya Holdings dba Golden Corral

Manager, Leadership Programs & Capability Development Ingredion Inc

Assistant Dining Services Director Grace Management

RESTAURANT GENERAL MANAGER RED LOTUS PENN Entertainment Inc

Shift Manager Wendy's

Department Manager Ingredion Inc

Unit Manager Ingredion Inc

Psychotherapy Operations Manager Vitae Health Systems

Storeroom Manager Ingredion Inc

Operations Manager Viant Medical LLC

Restaurant Shift Manager Shake Shack

Restaurant Manager Shake Shack Inc

Restaurant Manager Shake Shack

Kitchen Manager Quest Food Management Services LLC

Director of Product Management Marmon Holdings

Catering Lead Quest Food Management Services LLC

Automation Engineer Thermon

Team Member - Service Champion Taco Bell

Dist Trnr Bakery TFM Heritage Grocers Group LLC

EAS Gas Director Sotera Health

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