NewFood Service Supervisor - Rust College AramarkFood Service Supervisor - Rust CollegeHolly Springs, MSPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
NewSTORE MANAGER IN SOMERVILLE, TN Dollar GeneralSTORE MANAGER IN SOMERVILLE, TNSomerville, TNEvery day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, and U-boats (six-wheel carts).
NewSTORE MANAGER - 21 and older only - HORN LAKE, MS Dollar GeneralSTORE MANAGER - 21 and older only - HORN LAKE, MSHorn Lake, MSEvery day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Frequent handling of merchandise and equipment such as hand-held scanner, pricing guns, box cutters, merchandise containers, two-wheel dollies, and U-boats (six-wheel carts).
NewRegional Director of Operations - Memphis/Mid-South District AramarkRegional Director of Operations - Memphis/Mid-South DistrictMemphis, TNSuccess in this role requires a proven leader with multi-site hospitality or food service leadership experience, strong financial acumen, and the ability to lead high-performing teams across multiple locations. This senior leadership role provides operational oversight for 8 to 10 communities supporting both culinary and environmental services (EVS) operations within Continuing Care Retirement Communities (CCRCs) and senior living environments.
NewTravel RDN - Registered Dietitian Nutritionist - $2,421 per week Novo ConnectionsTravel RDN - Registered Dietitian Nutritionist - $2,421 per weekCordova, TNThe Director of Nutrition is responsible for providing nutrition team supervision for all members of the nutrition team, including but not limited to registered dietitians, chefs/production staff, food acquisitions manager, administrative assets assigned to the nutrition team. Ensure nutrition strategy meets requirements and expectations of Academy of Eating Disorders, International Association of Eating Disorder Professionals (iaedp™), Academy of Nutrition and Dietetics, and similar authoritative organizations.
Assistant Deli/Food Service Manager Buc-ee's LtdAssistant Deli/Food Service ManagerTNManage the product offerings which includes but is not limited to: Jerky, Smoked Meats, Sausage, BBQ, Bakery, Sandwiches, Grab and Go, Tacos, Burritos, Hot Dogs. Ensure proper use of a wide variety of kitchen equipment and appliances to include, but not limited to, floor mixer, slicers, ovens, sharp knives, and fryers.
Food Service Manager Kiddie Academy of ColliervilleFood Service ManagerCollierville, TennesseeThis position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate and collaborate positively with colleagues and children. You’ll be a valued member of a passionate team of child care professionals who make a meaningful difference in the lives of children and families in our community every day.
Food Service Sales Manager PiccadillyFood Service Sales ManagerMemphis, TennesseeDelivers sales presentations to key clients in coordination with sales representatives and effectively determines prospect readiness and prioritizes time according to which prospects are ready. PRINCIPAL DUTIES AND RESPONSIBILITIES: Constantly takes the initiative to uncover new customer opportunities by developing prospect pipeline and be comfortable networking to increase contacts to help analyze the territory/market’s potential and determine the value to the organization.
Food Service Teacher/School Chef Primrose School of Memphis at GermantownFood Service Teacher/School ChefMemphis, TN$14–$16 / hourFull timeAs the Food Service Teacher at Primrose School of Memphis at Germantown, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
Food Service Director SAGE Dining Services IncFood Service DirectorMemphis, TNOur ideal candidate will be a versatile professional with a strong culinary background and significant experience in high-end catering, executing events, innovative merchandising, developing enticing LTOs, crafting visually appealing and delicious menus, and ensuring exceptional guest satisfaction and dining experiences. SAGE Dining Services is seeking a dynamic, hands-on culinary leader to join our vibrant team as the Food Service Director at a prestigious private day school in Memphis for the upcoming school year.
Food Service Teacher/School Chef Primrose SchoolFood Service Teacher/School ChefMemphis, TennesseeAs the Food Service Teacher at Primrose School of Memphis at Germantown, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning. If you’re looking for more than a daycare and you're passionate about providing the highest quality care to help children develop and grow during their first five years, consider a career with us.
Sr. Manager Nutrition Services Memphis Shelby County SchoolsSr. Manager Nutrition ServicesMemphis, TNMinimum Qualifications Graduation from an accredited college or university with Master''s Degree in Food Science, Culinary Management or related field of study plus an additional eight (8) years related experience; or Bachelor''s Degree aod ten (10) years equivalent experience, for a total education/experience of fourteen (14) years. Purpose and Scope Provides oversight, strategic planning and leadership responsibility for key nutrition services functions relating to distribution, procurement, menu planning, training, food safety, equipment and information technology to ensure business strategies and objectives are met.
Food Service Director Trinity Services GroupFood Service DirectorWHITEVILLE, TennesseeFull timeThis position supervises an Assistant Food Service Director and/or a team of Food Service Supervisors and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility. About This Position: The Food Service Director plans, direct and coordinate the activities of running a large food service operation with one or more production kitchens.
Food Service Worker Lead - Christian Brothers Univ. Aramark Corp.Food Service Worker Lead - Christian Brothers Univ.Memphis, TNCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.
Food Service Worker - Rust College Aramark Corp.Food Service Worker - Rust CollegeHolly Springs, MSSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
NewFood Service Worker - Christian Brothers Univ. Aramark Corp.Food Service Worker - Christian Brothers Univ.Memphis, TNSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Director TKC Holdings IncFood Service DirectorWHITEVILLE, TNThis position supervises an Assistant Food Service Director and/or a team of Food Service Supervisors and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility. The Food Service Director plans, direct and coordinate the activities of running a large food service operation with one or more production kitchens.
Patient Dining Services Manager Compass Group North AmericaPatient Dining Services ManagerCollierville, TN$55,000–$62,000 / yearEnsure schedules are in accordance to business needs, equipment and service ware are in good repair and stock, daily huddles for open communication performed, build report with nursing units staff, and assist Executive Chef with monthly promotions. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
NewEnvironmental Services - Manager in Training Healthcare Services Group, Inc.Environmental Services - Manager in TrainingMEMPHIS, TennesseeOverview: Join Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. Benefits Link: Click here for more benefits information . or copy this link : https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
NewEnvironmental Services Manager in Training Healthcare Services Group IncEnvironmental Services Manager in TrainingMemphis, TNJoin Healthcare Services Group (HCSG) as an Environmental Services Manager in Training, where you will learn to manage your own account and oversee housekeeping, laundry, and floor care operations at a long-term care facility. If you''re looking for an opportunity to grow your career in environmental services management and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Dining Services Manager - Rhodes College Compass Group North AmericaDining Services Manager - Rhodes CollegeMemphis, TN$55,000–$60,000 / yearThis is an exciting opportunity for a hands-on leader who enjoys developing teams, creating memorable guest experiences, and ensuring daily operations run efficiently in a fast-paced collegiate environment. Rhodes College is seeking an energetic, hospitality-driven Dining Services Manager to help lead our residential dining program and deliver an exceptional campus dining experience.
Youth Service Residential Manager Support Solutions of the Mid SouthYouth Service Residential ManagerBartlett, TNThis includes ensuring that the supported person(s)/child/youth needs are met; the staffing ratio is correct; staff are properly trained; documentation is complete and accurate and all areas under their responsibility meet state & licensure requirements. Assure that all required/recommended medical appointments are completed; assure that staff coverage is arranged to accompany Child/youth served to appointments and assure communication to all staff regarding that appointment.
Patient Dining Services Manager Compass Group USA IncPatient Dining Services ManagerGermantown, TN$55,000–$60,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
FOH Manager (Service/Bar Manager) Firebirds Wood Fired GrillFOH Manager (Service/Bar Manager)Bartlett, Tennessee$55,000–$65,000 / yearOverview: With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager. Our Service/Bar Managers are responsible for executing quality and value in all steps of service, whether it be food execution, guest relations, or level of service.
Assistant Manager - Truck Service TravelCenters of America IncAssistant Manager - Truck ServiceWest Memphis, ARDriven by a passionate team, TA is focused on growing its network of travel centers, implementing cutting edge technology and embarking on innovative alternative energy and sustainability initiatives. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.
Room Service Manager Peabody Hotels & ResortsRoom Service ManagerMemphis, TNdining room layout, table/seat/station numbers, proper table set-ups, room capacity, hours of operation, price range, and dress code and manual system procedures. Maintain complete knowledge and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving.
Delivery Service Manager Ajax Distributing CompanyDelivery Service ManagerMemphis, TNDevelop and manage processes designed to Recruit, Train, Coach, and Retain driver and support staff ensuring adequate workflow and synergies. Work with Warehouse Operations manager to routinely improve product flow from warehouse floor to delivery units.
Dining Services Manager - Rhodes College Compass Group USA IncDining Services Manager - Rhodes CollegeMemphis, TN$55,000–$60,000 / yearThis is an exciting opportunity for a hands-on leader who enjoys developing teams, creating memorable guest experiences, and ensuring daily operations run efficiently in a fast-paced collegiate environment. Rhodes College is seeking an energetic, hospitality-driven Dining Services Manager to help lead our residential dining program and deliver an exceptional campus dining experience.
NewCustomer Service - Self Storage Manager Public StorageCustomer Service - Self Storage ManagerTNTransportation: Our employees are required to have a valid driver's license and utilize their own vehicle to travel between different work locations and/or while conducting other work-related business. Performing cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris.
Youth Service Residential Manager Support Solutions LLCYouth Service Residential ManagerMemphis, TNThis includes ensuring that the supported person(s)/child/youth needs are met; the staffing ratio is correct; staff are properly trained; documentation is complete and accurate and all areas under their responsibility meet state & licensure requirements. MEDICAL REQUIREMENTS: Employee must also provide any medical records required to comply with regulations in force through any governing entity related to business operations and to meet policy and procedure requirements of Support Solutions, such as TB Skin tests, HEP B vaccinations, Flu vaccinations, etc.
Food Runner WahlburgersFood RunnerMemphis, TennesseeReplies within 24 hours Position: Food Runner Reports to: General Manager The Food Runner plays a vital role in delivering an exceptional dining experience by ensuring the timely and accurate delivery of food orders from the kitchen to guests. Key Performance Elements/Essential Functions Order Delivery: Deliver food orders from the kitchen to guests' tables quickly and accurately.
Food Runner The LookoutFood RunnerMemphis, TNPart timeThe Food Runner plays a vital role in delivering an exceptional dining experience by ensuring the timely and accurate delivery of food orders from the kitchen to guests. Deliver food orders from the kitchen to guests' tables quickly and accurately.
Food & Beverage Server- (Full Time) Tournament Players ClubFood & Beverage Server- (Full Time)Memphis, TennesseeSet-up and break down dining room tables, banquet tables, chairs, display tables, and carts, theme decorations and other equipment to accommodate the operation as required by the reservation book and/or special event plan, banquet event order or diagram. SCOPE/POSITION OVERVIEWThe Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously.
NewMulti-Unit F&B Manager I Avolta AGMulti-Unit F&B Manager IMemphis, TN$65,701–$79,638 / yearMinimum Qualifications, Knowledge, Skills, and Work Environment: Each F&B Multi Unit Manager I must have documented and demonstrated experience managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc.) within the zone to which the role is assigned, to include overall responsibility for success and failure of those restaurants for multiple annual cycles for each type. The F&B Multi Unit Manager I position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor GM and restaurant associates' work activities during these different days and times.
Maintenance Supervisor - Food Manufacturing - Shiftwork - 3612524 The Wickline GroupMaintenance Supervisor - Food Manufacturing - Shiftwork - 3612524Memphis, TennesseeThe right candidate will be a hands-on leader with a strong technical background and a track record of driving continuous improvement in a demanding food manufacturing environment. This position will lead a team of maintenance technicians across a 24/7 operation, with full accountability for preventive, predictive, corrective, and new equipment installation activities.
Food Expeditor The LookoutFood ExpeditorMemphis, TNPart timeThe Expo is responsible for coordinating and organizing food orders, ensuring that dishes are prepared correctly and in a timely manner, and maintaining effective communication between the kitchen and the serving staff to deliver a high-quality dining experience to our guests. Order Coordination: Manage and expedite the flow of orders from the kitchen to the dining room, ensuring that dishes are prepared according to the order tickets and delivered promptly.
NewMulti-Unit F&B Manager I AvoltaMulti-Unit F&B Manager IMemphis, TN$65,701–$79,638 / yearMinimum Qualifications, Knowledge, Skills, and Work Environment: Each F&B Multi Unit Manager I must have documented and demonstrated experience managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc.) within the zone to which the role is assigned, to include overall responsibility for success and failure of those restaurants for multiple annual cycles for each type. The F&B Multi Unit Manager I position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor GM and restaurant associates' work activities during these different days and times.
Reconciliation Specialist - 3rd Shift - Food Manufacturing Reser's Fine Foods IncReconciliation Specialist - 3rd Shift - Food ManufacturingMemphis, TNJob Summary: Responsible for reconciling inventory within ERP M3, focusing on identifying, analyzing and resolving inventory discrepancies driven by production transactions, process deviation and system activity. We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future.
NewMulti-Unit F&B Manager I HMSHost CorpMulti-Unit F&B Manager IMemphis, TNManages the day-to-day activities of associates within a zone - which is a defined individual or group of restaurants or points-of-sale Uses judgment and discretion to resolve customer and associate questions and problems and determines when to refer more complex issues to senior level leaders Recognizes, understands, and utilizes subordinate leaders' strengths and provides ongoing feedback that reflects on progress against individual development goals and business goals Ensures planned maintenance is conducted and addresses all maintenance and repair items as needed Implements marketing programs as directed by OSC or brand initiatives, complies with promotional activity, drives revenue and interacts with support teams for AB programming, sales matrix, Coke programming or other as directed. Understands, adopts, and consistently demonstrates defined manager behaviors designed to create an environment where employee engagement thrives Provides restaurant staff with consistent support, coaching and encouragement necessary to achieve business goals Ensures company and branch diversity and inclusion philosophy is understood and actively executed within the restaurants in the zone Interviews candidates for key jobs, makes hiring, termination, advancement, promotion or any other status change decisions for associates within the zone.
Team Member - Food Champion - Full Time Taco Bell CorpTeam Member - Food Champion - Full TimeMemphis, TNOur Team Members are friendly and helpful to customers and coworkers, meeting customer needs and taking steps to solve food or service issues. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
Team Member - Food Champion- Part Time Taco Bell CorpTeam Member - Food Champion- Part TimeMemphis, TNOur Team Members are friendly and helpful to customers and coworkers, meeting customer needs and taking steps to solve food or service issues. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
Assistant General Manager Avolta AGAssistant General ManagerMemphis, TN$53,736–$63,219 / yearThe AGM position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Culinary Specialist - Midtown Center for Health and - Food AramarkCulinary Specialist - Midtown Center for Health and - FoodMemphis, TNSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
NewHigh School Operations Manager Libertas School of MemphisHigh School Operations ManagerMemphis, TN$53,000–$73,000 / yearOur high school will open in 2027 at a third nearby site; the High School Operations Manager will come on during the planning year to learn our systems and support planning and startup. Summary : a key team member who plans for and provides direct service and customer support for non-academic systems so that students, staff, and families can flourish.
Assistant Manager Fourteen FoodsAssistant ManagerSouthaven, MississippiWe offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.
Assistant Restaurant Manager at Coffee Bar, Southland Casino Delaware North Companies IncAssistant Restaurant Manager at Coffee Bar, Southland CasinoWest Memphis, AR$43,888–$54,100 / yearSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Assistant Restaurant Manager at Buffet, Southland Casino Delaware North Companies IncAssistant Restaurant Manager at Buffet, Southland CasinoWest Memphis, AR$43,888–$54,100 / yearSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Shift Manager II Avolta AGShift Manager IIMemphis, TN$19.32–$21.47 / hourThe MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
K-12 Chef Manager for Marion High School Taher IncK-12 Chef Manager for Marion High SchoolMarion, ARWho We Are: Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. As Chef-Manager, you will guide your staff in delivering exceptional guest service, food production, cooking meals from scratch, and overseeing any catering events.
Assistant General Manager PiccadillyAssistant General ManagerMemphis, TN$55,000Continuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items and holding containers, steam from hot water, and. • Conduct team member performance appraisals, counseling sessions, disciplinary actions, and where necessary terminate unsatisfactory performers.