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Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.

HOUR

Water Grill Denver

Food Runner

partner Hirebridge

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Let's TACO 'bout why it pays to be a Torchy's Team Member: $15.16 per hour, plus pooled tips that increase your total take-home pay.

Success Foods Management Group LLC

Food Expo

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This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training as well as the administration of all Human Resources and Talent Acquisition processes. Work with the Safety Manager and Leadership to model practices that support Food Safety Culture; coach, train, and mentor team members in Good Manufacturing Practices (GMP's) and Good Distribution Practices (GDP's) to support the culture.

KeHE Distributors LLC

Coordinator, Food Safety

Must be able to work 50 hours per week; must be able to work a variable shift (openings, mid-day shifts and closings) from week-to-week. Primary Role: A General Manager (GM) is responsible for the overall operations, customer experience, sales performance, and execution of brand excellence in a store.

Jamba

General Manager - Jamba Juice

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The role covers both hospitality accounts (hotels, casinos, premium chain restaurants, premium fast casual concepts, and premium bakeries) and foodservice accounts (Business & Industry (B&I) corporate dining, healthcare systems, and College & University (C&U) dining programs) - typically in markets where the account mix does not warrant a dedicated channel-specialized seat. Comfort selling to both hospitality buyers (General Managers, Food & Beverage (F&B) Directors, Beverage Managers) and foodservice buyers (foodservice directors, contract dining managers, healthcare Food & Beverage (F&B) leadership).

Chobani LLC

Territory Manager, Hospitality & Foodservice - Denver

Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, very loud noise, and guests will be a common occurrence. The Warehouse Supervisor drives efficiency, promotes a safe working environment, and ensures timely, accurate fulfillment of all restaurant and concept needs.

Skyport Hospitality

Food and Beverage Warehouse Supervisor

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Coach/Assist Boxers to conduct detailed quality checks (Insure seal integrity is intact, Product labels are present, correct and in proper locations, Remove rejected products from sorting table). The Machine Operator/Food Production Packaging is responsible as a team member of workers in the set-up, operation, and maintenance of one or more high speed production machines.

Associate, Food Production Hand Packer

MINIMUM QUALIFICATIONS: The minimum prerequisites of formal education, professional work experience, certifications, licenses, endorsements, designations, trainings, and other criteria that a candidate must fulfill to be considered for a position. REPORTING RELATIONSHIPS: This job has supervisor responsibilities including, but not limited to, interviewing, hiring, directing work, assigning work, supervising work, training, evaluating, disciplining, and terminating.

Cherry Creek School District #5

Manager I - Revere Parkway Warehouse

As a Shift Leader, you will play a vital role in ensuring smooth daily operations, delivering exceptional customer service, and leading our team to success. We are seeking an energetic and motivated Shift Leader to join our dynamic team in a fast-paced, quick service restaurant environment.

Starbird

Restaurant Hourly Manager

Food & Alcohol Safety: Monitors food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.

Round1 is an multi entertainment activity complex company holding 5 stores in California, 1in Washington, 1 in Texas, 1 in Massachusetts and 1 in Illinois. (as of April, 2016).
			 
			Our typical store is around 50,000 square foot age as anchor tenants in shopping malls. In it, we offer bowling, arcade games, billiards, darts, ping pong, food and drinks, a variation that is not matched by other competitors in the industry.
			 
			Round1 originated back in 1980 and with the support from the fans and customers have successfully grown into a 113 store accounting for $890 million in sales. The stores combined bring in over 25 million customers annually. We cater to wide range of customers from family, groups of kids and adults providing an extraordinary fun and unforgettable experience. First oversea expansion was targeted to the United States as the company opened up the 1st store abroad in City of Industry, California back in August of 2010. From there the company has continued to add and now has 9 and counting. 2016 has at least 3 stores scheduled to open in Grapevine TX, Concord CA and Exton PA. 
			 
			We are currently recruiting staff members and managers to join the company and help with the growth and the development. They will specifically be roles in opening up new locations and operating them. Employment of staff and managers operating existing stores are available as well. All employees with significant performances and outputs will be considered for internal advancement to GM. Beyond GM is a District Manager role. Depending on the skills and the expertise, advancing to a specific HQ position is possible as well.
			 
			Our motto is to have individuals develop and grow as the company grows and expands.
			 
			We are waiting for your application from all of you who would like to join our quest to become the number 1 entertainment center in the country.

Round One Entertainment

Kitchen and Bar Manager

Betterteam

The AGM position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Avolta

Assistant General Manager JV Partner

Whether you are a seasoned Food Service Worker or a curious newcomer, your positive attitude and willingness to learn are the keys to success. Versatile Role: Waiting, taking orders, setting and bussing tables, serving, and ensuring a pleasant dining room appearance.

Civitas Senior Living

Food and Beverage Attendant (SCL)

The Associate Product Manager, Upstream Marketing works to support high-value growth opportunities for assigned foot and ankle portfolios and performs the upstream marketing work required to translate unmet clinical needs into differentiated product solutions. The role assists with market assessment, voice of customer, portfolio strategy, product definition, business cases, and marketing inputs throughout new product development from opportunity identification through commercial readiness with direction from senior product management staff.

Do you find pride and purpose in helping millions of people around the world renew their lives? If so, career opportunities at Zimmer facilities worldwide will be an excellent fit for you. We're looking for remarkable people who can be catalysts for change, collaborate globally and push the boundaries of innovation so that we can continue to make the world a more mobile place.
We've found that when you're working to improve others' lives, you start to feel incredibly proud and excited about what you do. Join us and find your fit in a company with passion.

Zimmer Biomet Holdings Inc

Associate Product Development Manager, NPI Strategy

Our work spans four core areas: Building Controls, Energy Efficiency, Energy Advisory, and Facility Management-covering HVAC/mechanical optimization, BMS/BAS and EPMS controls, lighting system upgrades, energy brokerage, roofing and building envelope assessments, construction management, and more. This role is responsible for overseeing technical excellence, project delivery, people leadership, quality assurance, talent development, and market growth across our Commercial & Industrial (C&I), MUSH (Municipal, University, School, and Healthcare), Food & Beverage, Banking, and Corporate Real Estate client sectors.

YEAR

Mantis Innovation

Director, Roofing & Building Envelope Design

Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, manage Guest complaints, and ensure sanitation, safety, and food quality. Staff, train and develop their department’s hourly team members through ongoing feedback and coaching, Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.

Ruby Tuesday

Restaurant Manager

fohandboh

Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing action plans for improvement; uses data to analyze business results; and contacts regional and CSC resources as Develops and executes action plans to increase restaurant sales and profitability by executing the Service Profit Chain and understanding its impact on the overall business; considers cost/benefit impact of financial decisions and works to protect the JIB brand. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and team members; identifies and develops internal candidates for management and Team Leader Works with restaurant team to ensure effective execution of "My Promise to You" and the Service Profit Chain; creates a restaurant environment that friendly, fun, clean, and safe; treats all employees with care and respect; motivates and inspires employees to achieve high performance while adhering to Company procedures; recognizes and rewards employees appropriately.

Feast Enterprises

Jack In The Box - ASSISTANT RESTAURANT MANAGER

Talent Acquisition

Support the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.

Snooze Holdco Inc

Assistant General Manager

Making Your Career More Satisfying

HMSHost is part of Autogrill S.p.A. –the world’s largest provider of food and beverage services for travelers. Along with the rest of the Autogrill Group, we are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 33,000 associates and revenues of more than $2.7 billion, we use our experience and global reach to offer travelers an unparalleled blend of local, regional and international brands.

HMSHost will provide you with the opportunity to develop your career at our many branded restaurants. Explore our various hourly and management positions in the U.S. and Canada or our corporate openings in Bethesda, Maryland.

HMSHost Corp

Assist in leading successful shifts with a primary focus on either Front of House or Heart of House operations, while maintaining flexibility to support all areas of the restaurant to ensure smooth service and team collaboration. Our menu is built on responsibly sourced ingredients-cage-free eggs, respect for animal welfare, and no added hormones or antibiotics-and bold ideas that energize Snoozers and Guests alike.

Assistant Manager

As an Assistant Manager at Quality Brand Group, you'll partner with the General Manager to lead daily operations, deliver exceptional guest experiences, and build a team that lives our RAISE culture. These five principles guide how we serve our guests and support one another: Remarkable Hospitality: Make every guest feel welcome, valued, and appreciated.

Food Service Manager Jobs in Castle Rock, CO

Food Runner Water Grill Denver

Food Expo Success Foods Management Group LLC

Coordinator, Food Safety KeHE Distributors LLC

General Manager - Jamba Juice Jamba

Territory Manager, Hospitality & Foodservice - Denver Chobani LLC

Food and Beverage Warehouse Supervisor Skyport Hospitality

Associate, Food Production Hand Packer KeHE Distributors LLC

Manager I - Revere Parkway Warehouse Cherry Creek School District #5

Restaurant Hourly Manager Starbird

Kitchen and Bar Manager Round One Entertainment

Assistant General Manager JV Partner Avolta

Food and Beverage Attendant (SCL) Civitas Senior Living

Associate Product Development Manager, NPI Strategy Zimmer Biomet Holdings Inc

Director, Roofing & Building Envelope Design Mantis Innovation

Restaurant Manager Ruby Tuesday

Jack In The Box - ASSISTANT RESTAURANT MANAGER Feast Enterprises

Assistant General Manager Snooze Holdco Inc

Assistant General Manager JV Partner HMSHost Corp

Assistant Manager Snooze Holdco Inc

Assistant Manager Dunkin' Brands Group Inc

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