UNKNOWN

FEED

A minimum of eight years of relevant project management and engineering experience executing capital projects covering design development and coordination, specifications development, cost estimation, budget management, change control management, plan check and permit acquisition, creation of construction and contract documents, CQV, and construction administration. A working knowledge of a broad range of engineering disciplines including civil/site work, structural, architectural, mechanical systems (refrigeration, chillers, cooling towers, boilers, hot water, domestic water, compressed air, plumbing, HVAC), and electrical power distribution.

YEAR

Barry-Wehmiller Companies Inc

Project Manager (AEC - Engineering)

By blending people-centric leadership with disciplined operational strategies and purpose-driven growth, Barry-Wehmiller has become a $3 billion organization with nearly 12,000 team members united by a common belief: to use the power of business to build a better world. Rooted in our distinct culture of Truly Human Leadership, we cultivate the leaders who will define tomorrow and partner with our clients in the food & beverage, life sciences, industrial, and advanced technology industries to build the future of manufacturing and technology.

Senior Project Manager, Construction

Barry-Wehmiller

Project Manager (Aec - Engineering)

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BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Model key leadership behaviors and ensure the highest levels of safety, quality and service excellence for employees, clients and consumers.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

EVS Manager

Job Description: POSITION SUMMARY: The Manager, Enterprise Security is responsible for developing and executing Portillo's enterprise cybersecurity strategy, ensuring security capabilities evolve with business priorities, technology modernization, and the company's risk profile. This position also coordinates with enterprise application owners, including Microsoft, Oracle ERP, and Workday stakeholders, as well as external security vendors, managed service providers, auditors, consultants, and other strategic partners.

Portillo's Restaurant Group, Inc.

Manager, Enterprise Security

When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination. You will leverage your technical expertise and project management experience to lead cross-functional teams and ensure projects are delivered on time, within scope, and within budget.

Conagra Brands, Inc.

Engineering Project Manager Manufacturing

Armanino LLP is a licensed independent CPA firm that provides attest services, and Armanino Advisory LLC and its subsidiary entities provide tax, advisory, and business consulting services. Any referrals, resumes, or candidates submitted to Armanino or any employee or owner of Armanino without a pre-existing agreement signed by both parties covering the submission will be considered the property of Armanino and not subject to any fees or charges.

Armanino McKenna Certified Public Accountants & Consultants

Senior Manager, Pigment Services

Here are a few of the daily responsibilities of a Dining Room Manager: Responsible for the overall operation, coordination, appearance, and maintenance of dining room and serving staff in order to create and maintain a positive experience for all customers. Train servers in customer service, efficient serving techniques, setting tables and how to maintain workstations in proper order.

Life Care Companies LLC

Dining Room Manager

This position is subject to both inside and outside environmental working conditions, including temperature changes, outside weather conditions, slightly elevated ambient noise levels, and minor atmospheric conditions affecting skin or respiratory systems, such as fumes, odors and dusts associated with internal and external service station/convenience food and petroleum dispensing operations. Our auction sites, some up to 200 acres, provide a wide array of vehicle services including logistics management, repair & reconditioning, and auction remarketing for well over one million vehicles annually.

ADESA

ADESA Assistant General Manager

GreenHouseAPI

Successfully lead and optimize a multi-million-dollar capital project portfolio by aligning site investment strategies with broader business objectives, ensuring projects are delivered safely, on time, within budget, and with measurable operational and financial impact. Drive continuous improvement through strategic capital investments, best practice adoption, reliability enhancements, and data-driven decision making, while fostering cross-functional alignment, stakeholder engagement, and a culture of safety, accountability, and operational excellence.

Ingredion Inc

Sr. Manager Project Engineering

In addition, the Co-Manager assists the unit manager in operating and maintaining the store to maximize profitability and customer satisfaction. 1.Monitors product quality during shift by talking with customers during walk-throughs and when working off-line.

Wendy's

Co Manager

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Manages the day-to-day activities of associates within a defined individual or group of restaurants or points-of-sale Uses judgment and discretion to resolve customer and associate questions and problems and determines when to refer more complex issues to senior level leaders Utilizes associate's strengths and provides ongoing feedback that reflects on progress against individual development goals and business goals Implements marketing programs as directed by OSC or brand initiatives, complies with promotional activity, drives revenue and interacts with support teams for AB programming, sales matrix, Coke programming or other as directed. Promotes HMSHost as an employer of choice within the local community Ensures company and branch diversity and inclusion philosophy is understood and actively executed within the restaurant Ensures on-boarding and off-boarding of all restaurant associates, to include all activities related to compliance with proper badging requirements, orientation, OJT, and other company training/processes Reads and understands financial and operational data and reports to monitor progress towards unit goals and assigns associates to meet those objectives.

Making Your Career More Satisfying

HMSHost is part of Autogrill S.p.A. –the world’s largest provider of food and beverage services for travelers. Along with the rest of the Autogrill Group, we are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 33,000 associates and revenues of more than $2.7 billion, we use our experience and global reach to offer travelers an unparalleled blend of local, regional and international brands.

HMSHost will provide you with the opportunity to develop your career at our many branded restaurants. Explore our various hourly and management positions in the U.S. and Canada or our corporate openings in Bethesda, Maryland.

HMSHost Corp

General Manager II

The Operations Finance Manager will support the objectives of the Finance department by leading and directing all aspects of financial operations, including forecasting, budgeting, reporting, labor and inventory controls, payroll, accounts payable, accounts receivable, and credit/collections. Lead and oversee all financial activities for the location, including accounts payable, accounts receivable, credit and collections, payroll processing, inventory management, and expense management.

Operations Finance Manager I

The Custodial Manager promotes a culture of safety, accountability, customer service, and continuous improvement while ensuring all cleaning programs align with institutional expectations and regulatory requirements. The Custodial Manager is responsible for leading daily custodial operations across a higher education campus, ensuring a clean, safe, and welcoming environment for students, faculty, staff, and visitors.

Custodial Manager (2nd shift)

Restaurant General Manager/Assistant ManagerThe General Manager/Assistant GM is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.

HOUR

Salerno'S Western Springs

General Manager

Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed. The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills and abilities: Must be able to speak, read, write and understand the primary language(s) used in the workplace.

Warwick Allerton Chicago

Catering Sales Manager

FULL_TIME

Lead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.

Beatrix

Restaurant Manager

[AW]-iCims

The Production Manager will be responsible for managing the production activities at the Northbrook plant to exceed customer satisfaction goals while assuring employee safety, product food safety and quality policies and procedures are met. Develops and promotes an effective working relationship with other departments; helps establish efficient and proactive communication links to internal and external customers.

Industry Elite Recruiting

**Production Manager

OTHER

DMC Biotechnologies is seeking a highly motivated, results-driven Ingredient Sales Representative to accelerate the commercial growth of our innovative, fermentation-derived food and nutraceutical ingredients, including KeyPura myo-inositol and D-chiro-inositol. Beyond its bioactive ingredients portfolio, DMC collaborates with industry partners to develop and commercialize select industrial chemicals, leveraging its technology to strengthen supply chain security, improve cost competitiveness, and enable more sustainable production processes.

DMC Biotechnologies, Inc.

Health Ingredient Sales Manager (Remote - US)

Trinet ATS Feed

Individuals in the Convenience Store Manager Trainee position will not only learn how to manage our Convenience Store operations, but they will also receive food preparation and safety training, including an employer financed ServSafe Management certification. Once they complete their intensive training program, Store Hospitality Managers oversee our Convenience Store operations and any applicable food outlet (e.g.

Food Service Manager Jobs in Bolingbrook, IL

Project Manager (AEC - Engineering) Barry-Wehmiller Companies Inc

Senior Project Manager, Construction Barry-Wehmiller Companies Inc

Project Manager (Aec - Engineering) Barry-Wehmiller

EVS Manager Aramark

Manager, Enterprise Security Portillo's Restaurant Group, Inc.

Engineering Project Manager Manufacturing Conagra Brands, Inc.

Senior Manager, Pigment Services Armanino McKenna Certified Public Accountants & Consultants

Dining Room Manager Life Care Companies LLC

ADESA Assistant General Manager ADESA

Sr. Manager Project Engineering Ingredion Inc

Co Manager Wendy's

General Manager II HMSHost Corp

Operations Finance Manager I Aramark

Custodial Manager (2nd shift) Aramark

General Manager Salerno'S Western Springs

Catering Sales Manager Warwick Allerton Chicago

Restaurant Manager Beatrix

**Production Manager Industry Elite Recruiting

Health Ingredient Sales Manager (Remote - US) DMC Biotechnologies, Inc.

Manager Trainee - Convenience Store Delta Sonic

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