UNKNOWN

FEED

Maintain a safe, secure, and healthy work environment by following and enforcing safety, food safety and sanitation guidelines; comply with local and state laws. Manage employees throughout each shift, communicating responsibilities, providing feedback, and recognizing achievements in a respectful manner.

HOUR

Jersey Mike's Franchise Systems Inc

Manager in Training

Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Besides learning our business and pleasing people with our great authentic sub sandwiches, you"ll learn a whole new level of social decorum to take through life.

YEAR

General Manager

Rocketship school leadership teams each include a Principal and Assistant Principals focused on instruction, an Office Manager focused on student information and family engagement, and a school leader focused on all other operations aspects of running the school -- what some might call an "AP of Operations," though we at Rocketship call it a Business Operations Manager (BOM). This means BOMs are multi-talented leaders who can build systems, own processes like procurement and facilities maintenance, and partner with all adults on campus to support our students.

Rocketship Education

Business Operations Manager

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Position Summary: The Assistant Deli & Meat Manager position works directly with the Deli & Meat Manager, with a focus on Meat & Cheese, to maintain, grow, and run a successful team, ensuring excellent customer outcomes, effective team leadership, a positive and safe work environment, organized and efficient operations, a visually appealing space, sound financial outcomes and the production and packaging of high-quality foods. Qualifications: Customer Service: Proven ability to provide excellent customer service and experience, utilizing feedback and knowledge to find solutions to customers' issues promptly and efficiently, maintaining a professional demeanor even in challenging situations; ability to seek feedback from customers to continuously improve the customer experience.

Mississippi Market Natural Foods Co-op

Assistant Deli & Meat Manager

FULL_TIME

Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.

Perkins

Kitchen Manager

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.

Perkins & Marie Callender's LLC (Inactive)

Manage hourly team members and provide them with leadership and development, while partnering closely with the Director of Operations and Assistant Director of Operations to achieve venue goals and business objectives. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed with familiar favorites and exceptional cocktails, Puttshack is the perfect place for any gathering.

Puttshack

Hospitality Manager

partner Hirebridge

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. The Atlanta-based franchisor owns its own Distribution Center and has nearly 400 franchise- and 30 corporate-owned locations across 21 states, primarily in the Southeast and Central U.S. Position Overview The Shift Manager will oversee the day to day management of each shift in the restaurant.

Shift Manager

Job Overview: The Dairy Category Manager is responsible for developing and executing category strategies that drive sales, profitability, and market share while aligning with overall division and corporate merchandising goals. About UNFI: We are North America's premier grocery wholesaler, delivering the widest variety of fresh, branded, and owned brand products to community grocers and retail chains alike.

WEEK

United Natural Foods Inc

Dairy Category Manager - Hybrid

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Train all levels of staff in proper operations of the unit for POS systems, back of house functions to all levels of front of house operations including Customer Service and all positional duties (as needed and constant).

The company's portfolio includes beloved brands such as Honey Bunches of Oats, PEBBLES, Grape-Nuts and Malt-O-Meal cereal and Peter Pan peanut butter, as well as Rachael Ray® Nutrish, Kibbles 'n Bits and 9Lives dog and cat food. • Build trusted partnerships across Customer Strategy, Marketing, R&D, Finance, Supply Chain, Procurement, Manufacturing, Quality & Regulatory, Graphics, Master Data, Legal, Customer Solutions, and other stakeholders.

Post Consumer Brands

Manager, Commercialization - Private Label

[AW]-iCims

The company's portfolio includes beloved brands such as Honey Bunches of Oats, PEBBLES, Grape-Nuts and Malt-O-Meal cereal and Peter Pan peanut butter, as well as Rachael Ray Nutrish, Kibbles 'n Bits and 9Lives dog and cat food. In this highly visible leadership role, you will oversee the end-to-end commercialization process for customer initiatives, new product launches, product changes, cost savings projects, harmonization efforts, and discontinuations.

Post Holdings Inc

Who Were Looking For You may be a great fit if you have: Previous supervisory, shift lead, or management experience Restaurant, retail, hospitality, customer service, or food service experience A passion for developing people Strong communication and leadership skills The ability to thrive in a fast-paced environment A positive attitude and strong work ethic. Qualifications Must be at least 18 years old High school diploma or equivalent preferred Previous leadership or supervisory experience preferred Restaurant experience is helpful but not required Reliable transportation Ability to work a flexible schedule, including evenings, weekends, and holidays.

<p>This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.</p>

McDonald's Corp

Shift Manager In Training

Production & Inventory: Maintain daily production schedules, manage inventory, oversee food deliveries, ensure proper stock rotation, portion control, and kitchen cleanliness. This role is ideal for someone who can balance hands-on kitchen work with strategic leadership, ensuring both operational efficiency and a high-quality guest experience.

The Tavern Grill

Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Restaurant Manager

Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

Fourteen Foods

The MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

<p>Making Your Career More Satisfying

HMSHost is part of Autogrill S.p.A. –the world’s largest provider of food and beverage services for travelers. Along with the rest of the Autogrill Group, we are recognized industry leaders who create innovative dining locations at airports and on motorways worldwide. With 33,000 associates and revenues of more than $2.7 billion, we use our experience and global reach to offer travelers an unparalleled blend of local, regional and international brands.

HMSHost will provide you with the opportunity to develop your career at our many branded restaurants. Explore our various hourly and management positions in the U.S. and Canada or our corporate openings in Bethesda, Maryland. </p>

HMSHost Corp

C12 Shift Manager I

The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.

Shift Manager II

Functional/Technical Leadership: Provide technical engineering leadership and mentoring to ensure new product development projects remain on schedule, within budgets, meet end use performance criteria, and fully conform to established design control and related FDA/ISO compliance criteria. Engage with the DI Divisional Director of Product Management and Program Manager as a member of the DI Leadership team to ensure prioritization of Sustaining Engineering, New Product Development, and New Technology development projects and ensure projects are supported with appropriate resources.

Food Service Manager Jobs in Bloomington, MN

Manager in Training Jersey Mike's Franchise Systems Inc

General Manager Jersey Mike's Franchise Systems Inc

Business Operations Manager Rocketship Education

Assistant Deli & Meat Manager Mississippi Market Natural Foods Co-op

Kitchen Manager Perkins

Kitchen Manager Perkins & Marie Callender's LLC (Inactive)

Hospitality Manager Puttshack

Shift Manager Perkins

Dairy Category Manager - Hybrid United Natural Foods Inc

Kitchen Manager Texas Roadhouse Holdings LLC

Shift Manager Perkins & Marie Callender's LLC (Inactive)

Manager, Commercialization - Private Label Post Consumer Brands

Manager, Commercialization - Private Label Post Holdings Inc

Shift Manager In Training McDonald's Corp

Kitchen Manager The Tavern Grill

Restaurant Manager Texas Roadhouse Holdings LLC

Shift Manager Fourteen Foods

C12 Shift Manager I HMSHost Corp

Shift Manager II HMSHost Corp

Manager, Systems Engineering - Bracco Medical Technologies Bracco SpA

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